| Artigo em revista |
- José A. M. Prates. "The Role of Meat Lipids in Nutrition and Health: Balancing Benefits and Risks". Nutrients (2025):
https://doi.org/10.3390/nu17020350.
10.3390/nu17020350
- José A. M. Prates. "Enhancing Meat Quality and Nutritional Value in Monogastric Livestock Using Sustainable Novel Feed Ingredients".
Foods (2025): https://doi.org/10.3390/foods14020146.
10.3390/foods14020146
- M.P. Spínola; M.M. Costa; J.M. Pestana; J.I. Ferreira; A.M. Fontes; A.R. Mendes; M.P. Mourato; M.M. Lordelo; J.A.M. Prates.
"Sustainable enhancement of broiler chicken meat quality using extruded Limnospira platensis supplemented with super-dosed
enzymes". LWT (2025): https://doi.org/10.1016/j.lwt.2025.117317.
10.1016/j.lwt.2025.117317
- Ana R. Mendes; Maria P. Spínola; Madalena Lordelo; José A. M. Prates. "Advances in Bioprocess Engineering for Optimising Chlorella
vulgaris Fermentation: Biotechnological Innovations and Applications". Foods (2024): https://doi.org/10.3390/foods13244154.
10.3390/foods13244154
- Maria P. Spínola; Ana R. Mendes; José A. M. Prates. "Innovations in Limnospira platensis Fermentation: From Process Enhancements
to Biotechnological Applications". Fermentation (2024): https://doi.org/10.3390/fermentation10120633.
10.3390/fermentation10120633
- Ana R. Mendes; Maria P. Spínola; Madalena Lordelo; José A. M. Prates. "Chemical Compounds, Bioactivities, and Applications
of Chlorella vulgaris in Food, Feed and Medicine". Applied Sciences (2024): https://doi.org/10.3390/app142310810.
10.3390/app142310810
- Maria P. Spínola; Ana R. Mendes; José A. M. Prates. "Chemical Composition, Bioactivities, and Applications of Spirulina (Limnospira
platensis) in Food, Feed, and Medicine". Foods (2024): https://doi.org/10.3390/foods13223656.
10.3390/foods13223656
- Ana R. Mendes; Maria P. Spínola; Madalena Lordelo; José A. M. Prates. "Assessing the Influence of Cumulative Chlorella vulgaris
Intake on Broiler Carcass Traits, Meat Quality and Oxidative Stability". Foods (2024): https://doi.org/10.3390/foods13172753.
10.3390/foods13172753
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Analysing the Impact of Spirulina Intake Levels on Performance Parameters,
Blood Health Markers and Carcass Traits of Broiler Chickens". Animals (2024): https://doi.org/10.3390/ani14131964.
10.3390/ani14131964
- Ana R. Mendes; Maria P. Spínola; Madalena Lordelo; José A. M. Prates. "Impact of Chlorella vulgaris Intake Levels on Performance
Parameters and Blood Health Markers in Broiler Chickens". Veterinary Sciences (2024): https://doi.org/10.3390/vetsci11070290.
10.3390/vetsci11070290
- Mónica Mendes Costa; Maria Pinheiro Spínola; Victor Diogo Alves; José António Mestre Prates. "Improving protein extraction
and peptide production from Chlorella vulgaris using combined mechanical/physical and enzymatic pre-treatments". Heliyon
(2024): https://doi.org/10.1016/j.heliyon.2024.e32704.
10.1016/j.heliyon.2024.e32704
- Carlos Cardoso; Jorge Valentim; Romina Gomes; Joana Matos; Andreia Rego; Inês Coelho; Inês Delgado; et al. "Mackerel and Seaweed
Burger as a Functional Product for Brain and Cognitive Aging Prevention". Foods (2024): https://doi.org/10.3390/foods13091332.
10.3390/foods13091332
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Effect of Cumulative Spirulina Intake on Broiler Meat Quality, Nutritional
and Health-Related Attributes". Foods (2024): https://doi.org/10.3390/foods13050799.
10.3390/foods13050799
- Mafalda Soares Pádua; José L. Guil-Guerrero; José A. M. Prates; Paula Alexandra Lopes. "Insights on the Use of Transgenic
Mice Models in Alzheimer’s Disease Research". International Journal of Molecular Sciences (2024): https://doi.org/10.3390/ijms25052805.
10.3390/ijms25052805
- Mónica M. Costa; Maria P. Spínola; José A. M. Prates; Costa, Monica M.; Spinola, Maria P.; Prates, Jose A. M.. "Microalgae
as an Alternative Mineral Source in Poultry Nutrition". Veterinary Sciences (2024): https://doi.org/10.3390/vetsci11010044.
10.3390/vetsci11010044
- Ribeiro, D.M.; Leclercqc, C.C.; Charton, S.A.B.; Costa, M.M.; Carvalho, D.F.P.; Sergeant, K.; Cocco, E.; et al. "The impact
of dietary Laminaria digitata and alginate lyase supplementation on the weaned piglet liver: A comprehensive proteomics and
metabolomics approach". Journal of Proteomics 293 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85181824457&partnerID=MN8TOARS.
10.1016/j.jprot.2023.105063
- Lobato, Adriny dos Santos Miranda; da Silva, Jamile Andrea Rodrigues; Rodrigues, Thomaz Cyro Guimaraes de Carvalho; Maciel
e Silva, Andre Guimaraes; da Cruz, Andrea Viana; Ferreira, Ana Paula Damasceno; Costa, Monica Mendes; et al. "Impact of rearing
systems in the Eastern Amazon on cholesterol, ß-carotene and vitamin E homologues in steer". Frontiers in Veterinary Science
(2024): https://publons.com/wos-op/publon/68422220/.
10.3389/FVETS.2024.1331913
- Lobato, Adriny dos Santos Miranda; da Silva, Jamile Andrea Rodrigues; Rodrigues, Thomaz Cyro Guimaraes de Carvalho; Maciel
e Silva, Andre Guimaraes; da Cruz, Andrea Viana; Ferreira, Ana Paula Damasceno; Costa, Monica Mendes; et al. "Impact of Production
Systems on the Levels of Vitamin E, ß-Carotene, and Cholesterol in the Liver of Cattle Raised in the Eastern Amazon". Foods
(2024): https://publons.com/wos-op/publon/68714328/.
10.3390/FOODS13111595
- Rodrigues, Laurena Silva; da Silva, Jamile Andrea Rodrigues; da Silva, Welligton Conceicao; da Silva, eder Bruno Rebelo; Belo,
Tatiane Silva; Sousa, Carlos Eduardo Lima; Rodrigues, Thomaz Cyro Guimaraes de Carvalho; et al. "A Review of the Nutritional
Aspects and Composition of the Meat, Liver and Fat of Buffaloes in the Amazon". Animals (2024): https://publons.com/wos-op/publon/68722563/.
10.3390/ANI14111618
- Spinola, Maria P.; Costa, Monica M.; Tavares, Beatriz; Pestana, Jose M.; Tavares, Joao C.; Martins, Catia F.; Alfaia, Cristina
M.; et al. "Impact of long-term feeding a high level of Spirulina combined with enzymes on growth performance, carcass traits
and meat quality in broiler chickens". Frontiers in Veterinary Science (2024): https://publons.com/wos-op/publon/64239118/.
10.3389/FVETS.2024.1451516
- laurenarodrigues rodrigues; Jamile Silva; Jose de Brito Lourenço Junior; Silva, A.G.M.; Thomaz Cyro Guimarães de Carvalho
Rodrigues; Welligton Conceição Silva; Thiago da Silva; et al. "Evaluation of the Composition of the Cholesterol, Tocopherols,
ß-Carotene and Fatty Acids Profile of the Liver Tissue of Male Water Buffaloes (Bubalus bubalis) Managed in Different
Ecosystems of the Eastern Amazon". Animals (2023): https://www.mdpi.com/2076-2615/13/24/3785.
10.3390/ani13243785
- Paula Lopes; Cristina Alfaia; José Pestana; José Prates. "Structured Lipids Engineering for Health: Novel Formulations Enriched
in n-3 Long-Chain Polyunsaturated Fatty Acids with Potential Nutritional Benefits". Metabolites (2023): https://doi.org/10.3390/metabo13101060.
10.3390/metabo13101060
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Effect of Selected Mechanical/Physical Pre-Treatments on Chlorella
vulgaris Protein Solubility". Agriculture (2023): https://doi.org/10.3390/agriculture13071309.
10.3390/agriculture13071309
- Laurena Silva Rodrigues; Jamile Andréa Rodrigues da Silva; José de Brito Lourenço-Júnior; André Guimarães Maciel e Silva;
André Martinho de Almeida; Miguel Pedro Mourato; Vinicius Costa Gomes de Castro; Welligton Conceição da Silva; José António
Mestre Prates. "Mineral Content of Liver of Buffaloes (Bubalus bubalis) Reared in Different Ecosystems in the Eastern Amazon".
Animals (2023): https://doi.org/10.3390/ani13071157.
10.3390/ani13071157
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Enhancing Digestibility of Chlorella vulgaris Biomass in Monogastric
Diets: Strategies and Insights". Animals (2023): https://doi.org/10.3390/ani13061017.
10.3390/ani13061017
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Studies on the Impact of Selected Pretreatments on Protein Solubility
of Arthrospira platensis Microalga". Agriculture (2023): https://doi.org/10.3390/agriculture13010221.
10.3390/agriculture13010221
- Mónica M. Costa; Maria P. Spínola; José A. M. Prates. "Combination of Mechanical/Physical Pretreatments with Trypsin or Pancreatin
on Arthrospira platensis Protein Degradation". Agriculture (2023): https://doi.org/10.3390/agriculture13010198.
10.3390/agriculture13010198
- Afonso, Claudia; Cardoso, Carlos; Gomes-Bispo, Ana; Ferreira, Ines; Rego, Andreia; Coelho, Ines; Motta, Carla; et al. "Fatty
acids, selenium, and vitamin B12 in chub mackerel (Scomber colias) as nourishment considering seasonality and bioaccessibility
as factors". Food Chemistry (2023): https://publons.com/wos-op/publon/56035089/.
10.1016/J.FOODCHEM.2022.134455
- Mónica Costa; Diogo Coelho; Cristina Alfaia; José Pestana; Paula A. Lopes; José A.M. Prates. "Microalgae application in feeds
for monogastrics". Handbook of Food and Feed from Microalgae (2023): https://publons.com/wos-op/publon/65958732/.
10.1016/B978-0-323-99196-4.00039-5
- Ribeiro, D.M.; Leclercq, C.C.; Charton, S.A.B.; Costa, M.M.; Carvalho, D.F.P.; Cocco, E.; Sergeant, K.; et al. "Enhanced ileum
function in weaned piglets via Laminaria digitata and alginate lyase dietary inclusion: A combined proteomics and metabolomics
analysis". Journal of Proteomics 289 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85173054853&partnerID=MN8TOARS.
10.1016/j.jprot.2023.105013
- Ribeiro, D.M.; Pinto, R.M.A.; Lopes, P.A.; Pestana, J.M.; Alfaia, C.M.; Costa, M.M.; Carvalho, D.F.P.; et al. "Effect of Laminaria
digitata dietary inclusion and CAZyme supplementation on blood cells, serum metabolites and hepatic lipids and minerals of
weaned piglets". Scientific Reports 13 1 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85153540428&partnerID=MN8TOARS.
10.1038/s41598-023-33835-3
- Da Silva, I.V.; Coelho, D.; Prates, J.A.M.; Soveral, G.; Lopes, P.A.. "Tissue-Specific Variation in Aquaporins and Cytokines
Transcriptional Profiles in Piglets being LPS Challenged". Frontiers in Bioscience - Landmark 28 6 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85163618180&partnerID=MN8TOARS.
10.31083/j.fbl2806126
- Pestana, J.M.; Alfaia, C.M.; Ribeiro, D.M.; Costa, M.M.; Carvalho, D.F.P.; Martins, C.F.; Alves, V.M.D.; et al. "Enhancing
meat quality of weaned piglets with the dietary incorporation of Ulva lactuca and carbohydrases supplementation". Meat
Science 205 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85169820905&partnerID=MN8TOARS.
10.1016/j.meatsci.2023.109306
- Ribeiro, D.M.; Lopes, P.A.; Pinto, R.M.A.; Pestana, J.M.; Costa, M.M.; Alfaia, C.M.; Mourato, M.P.; et al. "Dietary Ulva lactuca
and CAZyme supplementation improve serum biochemical profile and hepatic composition of weaned piglets". Scientific Reports
13 1 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85160704276&partnerID=MN8TOARS.
10.1038/s41598-023-36008-4
- Rodrigues, L.S.; Silva, J.A.R.D.; Lourenço-Júnior, J.D.B.; Silva, A.G.M.E.; Almeida, A.M.D.; Mourato, M.P.; Castro, V.C.G.D.;
et al. "Muscle mineral profile of water buffaloes (Bubalus bubalis) reared in different production systems of the Brazilian
Eastern Amazon". Frontiers in Veterinary Science 10 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85152565927&partnerID=MN8TOARS.
10.3389/fvets.2023.1057658
- Cristina M. Alfaia; Mónica M. Costa; Rui M. A. Pinto; José M. Pestana; Miguel Mourato; Patrícia Carvalho; Cátia F. Martins;
et al. "Plasma Metabolites and Liver Composition of Broilers in Response to Dietary Ulva lactuca with Ulvan Lyase or a Commercial
Enzyme Mixture". Molecules (2022): https://doi.org/10.3390/molecules27217425.
10.3390/molecules27217425
- Maria P. Spínola; Mónica M. Costa; José A. M. Prates. "Digestive Constraints of Arthrospira platensis in Poultry and Swine
Feeding". Foods (2022): https://doi.org/10.3390/foods11192984.
10.3390/foods11192984
- Cristina M. Alfaia; Mónica M. Costa; Paula A. Lopes; José M. Pestana; José A. M. Prates. "Use of Grape By-Products to Enhance
Meat Quality and Nutritional Value in Monogastrics". Foods (2022): https://doi.org/10.3390/foods11182754.
10.3390/foods11182754
- Mónica M. Costa; Cristina M. Alfaia; Paula A. Lopes; José M. Pestana; José A. M. Prates. "Grape By-Products as Feedstuff for
Pig and Poultry Production". Animals (2022): https://doi.org/10.3390/ani12172239.
10.3390/ani12172239
- Mónica M. Costa; José M. Pestana; Patrícia Carvalho; Cristina M. Alfaia; Cátia Falcão Martins; Daniela Carvalho; Miguel Pedro
Mourato; et al. "Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with
Carbohydrases". Animals (2022): https://www.mdpi.com/2076-2615/12/13/1720.
10.3390/ani12131720
- Mónica M. Costa; Luís B. Pio; Pedro Bule; Vânia A. Cardoso; Marlene Duarte; Cristina M. Alfaia; Diogo F. Coelho; et al. "Recalcitrant
cell wall of Ulva lactuca seaweed is degraded by a single ulvan lyase from family 25 of polysaccharide lyases". Animal
Nutrition (2022): https://doi.org/10.1016/j.aninu.2022.01.004.
10.1016/j.aninu.2022.01.004
- Paula A. Lopes; Martin Koller; Diogo Coelho; José A. M. Prates. "Testimony on a successful lab protocol to disrupt Chlorella
vulgaris microalga cell wall". PLOS ONE (2022): https://doi.org/10.1371/journal.pone.0268565.
10.1371/journal.pone.0268565
- Marija Boskovic Cabrol; Joana C. Martins; Leonardo P. Malhão; Cristina M. Alfaia; José A. M. Prates; André M. Almeida; Madalena
Lordelo; Anabela Raymundo. "Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of Chlorella vulgaris".
Foods (2022): https://doi.org/10.3390/foods11091345.
10.3390/foods11091345
- Mónica M. Costa; José M. Pestana; Diogo Osório; Cristina M. Alfaia; Cátia Falcão Martins; Miguel Pedro Mourato; Sandra Gueifão;
et al. "Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality,
Lipid Profile, and Mineral Composition". Animals (2022): https://www.mdpi.com/2076-2615/12/8/1007.
10.3390/ani12081007
- Ribeiro, D. M.; Cristina M. Alfaia; José M. Pestana; Daniela F. P. Carvalho; Mónica M. Costa; Cátia Falcão Martins; José P.
C. Lemos; et al. "Influence of Feeding Weaned Piglets with Laminaria digitata on the Quality and Nutritional Value
of Meat". Foods (2022): https://www.mdpi.com/2304-8158/11/7/1024.
10.3390/foods11071024
- Jamile Andréa Rodrigues da Silva; Laurena Silva Rodrigues; José de Brito Lourenço-Júnior; Cristina Mateus Alfaia; Mónica Mendes
Costa; Vinícius Costa Gomes de Castro; Andréia Santana Bezerra; André Martinho de Almeida; José António Mestre Prates. "Total
Lipids, Fatty Acid Composition, Total Cholesterol and Lipid-Soluble Antioxidant Vitamins in the longissimus lumborum Muscle
of Water Buffalo (Bubalus bubalis) from Different Production Systems of the Brazilian Eastern Amazon". Animals 12 5
(2022): 595-595. https://doi.org/10.3390/ani12050595.
10.3390/ani12050595
- Mónica Costa; Marta Madeira; Diogo Coelho; Cátia Falcão; Miguel Mourato; José António Mestre Prates. "Dietary Chlorella vulgaris
with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio". British Food Journal
ahead-of-p ahead-of-p (2022): https://doi.org/10.1108/BFJ-12-2021-1285.
10.1108/BFJ-12-2021-1285
- Coelho, Diogo; Ribeiro, David; Osorio, Hugo; de Almeida, Andre Martinho; Mestre Prates, Jose Antonio. "Integrated Omics analysis
of pig muscle metabolism under the effects of dietary Chlorella vulgaris and exogenous enzymes". Scientific Reports
(2022): https://publons.com/wos-op/publon/56035088/.
10.1038/S41598-022-21466-Z
- Martins, Catia F.; Lopes, Paula A.; Palma, Mariana; Pinto, Rui M. A.; Costa, Monica; Alfaia, Cristina M.; Pestana, Jose M.;
et al. "Impact of dietary Chlorella vulgaris and feed enzymes on health status, immune response and liver metabolites in weaned
piglets". Scientific Reports (2022): https://publons.com/wos-op/publon/51307815/.
10.1038/S41598-022-21238-9
- Teixeira, M. F. B.; Silva, S. P. M.; Domingos-Lopes, M. F. P.; Bessa, R. J. B.; Prates, J. A. M.; Rosa, H. J. D.; Silva, C.
C. G.. "Production of low-cholesterol butter with Lacticaseibacillus paracasei immobilized in calcium-alginate beads". Food
Chemistry (2022): https://publons.com/wos-op/publon/52961193/.
10.1016/J.FOODCHEM.2022.133419
- Azevedo, Ana Rita; Pais, Ana Sofia; Almeida-Santos, Teresa; Pires, Virginia M. R.; Pessa, Pedro; Marques, Carla C.; Nolasco,
Sofia; et al. "Medical Grade Honey as a Promising Treatment to Improve Ovarian Tissue Transplantation". Bioengineering
(2022): https://publons.com/wos-op/publon/53138940/.
10.3390/BIOENGINEERING9080357
- Martins, Catia F.; Ribeiro, David M.; Matzapetakis, Manolis; Pinho, Mario A.; Kules, Josipa; Horvatic, Anita; Guillemin, Nicolas;
et al. "Effect of dietary Spirulina (Arthrospira platensis) on the intestinal function of post-weaned piglet: An approach
combining proteomics, metabolomics and histological studies". Journal of Proteomics (2022): https://publons.com/wos-op/publon/56035217/.
10.1016/J.JPROT.2022.104726
- Rego, A.; Coelho, I.; Motta, C.; Cardoso, C.; Gomes-Bispo, A.; Afonso, C.; Prates, J.A.M.; et al. "Seasonal variation of chub
mackerel (Scomber colias) selenium and vitamin B12 content and its potential role in human health". Journal of Food Composition
and Analysis 109 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85125861554&partnerID=MN8TOARS.
10.1016/j.jfca.2022.104502
- Pimenta, J.M.B.G.A.; Pires, V.M.R.; Nolasco, S.; Castelo-Branco, P.; Marques, C.C.; Apolónio, J.; Azevedo, R.; et al. "Post-transcriptional
silencing of Bos taurus prion family genes and its impact on granulosa cell steroidogenesis". Biochemical and Biophysical
Research Communications 598 (2022): 95-99. http://www.scopus.com/inward/record.url?eid=2-s2.0-85124290354&partnerID=MN8TOARS.
10.1016/j.bbrc.2022.02.012
- Coelho, D.; Alfaia, C.M.; Lopes, P.A.; Pestana, J.M.; Costa, M.M.; Pinto, R.M.A.; Almeida, J.M.; et al. "Impact of Chlorella
vulgaris as feed ingredient and carbohydrases on the health status and hepatic lipid metabolism of finishing pigs". Research
in Veterinary Science 144 (2022): 44-53. http://www.scopus.com/inward/record.url?eid=2-s2.0-85123016529&partnerID=MN8TOARS.
10.1016/j.rvsc.2022.01.008
- Ribeiro, D.M.; Coelho, D.; Osório, H.; Martins, C.; Bengala Freire, J.P.; Almeida, J.; Moreira, O.; Almeida, A.M.; Prates,
J.A.M.. "Effect of dietary incorporation of Chlorella vulgaris and CAZyme supplementation on the hepatic proteome of finishing
pigs". Journal of Proteomics 256 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85123937355&partnerID=MN8TOARS.
10.1016/j.jprot.2022.104504
- Costa, M.M.; Lopes, P.A.; Assunção, J.M.P.; Alfaia, C.M.R.P.M.; Coelho, D.F.M.; Mourato, M.P.; Pinto, R.M.A.; Lordelo, M.M.;
Prates, J.A.M.. "Combined effects of dietary Laminaria digitata with alginate lyase on plasma metabolites and hepatic lipid,
pigment and mineral composition of broilers". BMC Veterinary Research 18 1 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85128968503&partnerID=MN8TOARS.
10.1186/s12917-022-03250-3
- Martins, C.F.; Trevisi, P.; Coelho, D.F.; Correa, F.; Ribeiro, D.M.; Alfaia, C.M.; Pinho, M.; et al. "Influence of Chlorella
vulgaris on growth, digestibility and gut morphology and microbiota of weaned piglet". Scientific Reports 12 1 (2022):
http://www.scopus.com/inward/record.url?eid=2-s2.0-85127904120&partnerID=MN8TOARS.
10.1038/s41598-022-10059-5
- David Miguel Ribeiro; Cátia Falcão Martins; Mónica Costa; Diogo Coelho; José Pestana; Cristina Alfaia; Madalena Lordelo; et
al. "Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds". Foods (2021): https://doi.org/10.3390/foods10122961.
10.3390/foods10122961
- Prates, JAM. "Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and
liver lipid composition of broilers". BMC Veterinary Research 17 1 (2021): http://dx.doi.org/10.1186/s12917-021-02932-8.
10.1186/s12917-021-02932-8
- Prates, JAM; Costa, M.; Pio, L.; Bule, P.; Cardoso, V.; Alfaia, C.; Coelho, D.; et al. "An individual alginate lyase is effective
in the disruption of Laminaria digitata recalcitrant cell wall". Scientific Reports 11 1 (2021): http://dx.doi.org/10.1038/s41598-021-89278-1.
10.1038/s41598-021-89278-1
- Marta Sofia Morgado dos Santos Madeira; Paula Alexandra Antunes Brás Lopes; Cátia Falcão Martins; José Miguel Pestana Assunção;
Cristina Maria Riscado Pereira Mate Alfaia; Rui Manuel Amaro Pinto; José António Mestre Prates. "Dietary Arthrospira platensis
improves systemic antioxidant potential and changes plasma lipids without affecting related hepatic metabolic pathways in
post-weaned piglets". BMC Veterinary Research (2021): https://doi.org/10.1186/s12917-021-02869-y.
10.1186/s12917-021-02869-y
- C. Motta; A. Rego; C. Cardoso; I. Coelho; A. Gomes-Bispo; C. Afonso; J.A.M. Prates; I. Castanheira; N.M. Bandarra. "Seasonality
as experienced in the market and the resulting variation in the amino acid and elemental composition of chub mackerel (Scomber
colias)". Journal of Food Composition and Analysis 104 (2021): 104151-104151. https://doi.org/10.1016/j.jfca.2021.104151.
10.1016/j.jfca.2021.104151
- Cátia F. Martins; David M. Ribeiro; Mónica Costa; Diogo Coelho; Cristina M. Alfaia; Madalena Lordelo; André M. Almeida; João
P. B. Freire; José A. M. Prates. "Using Microalgae as a Sustainable Feed Resource to Enhance Quality and Nutritional Value
of Pork and Poultry Meat". Foods (2021): https://doi.org/10.3390/foods10122933.
10.3390/foods10122933
- Prates, JAM. "Influence of dietary Spirulina inclusion and lysozyme supplementation on the longissimus lumborum muscle proteome
of newly weaned piglets". Journal of Proteomics 244 (2021): 104274-104274. http://dx.doi.org/10.1016/j.jprot.2021.104274.
10.1016/j.jprot.2021.104274
- Cátia F. Martins; José M. Pestana; Cristina M. Alfaia; Mónica Costa; David M. Ribeiro; Diogo Coelho; Paula A. Lopes; et al.
"Effects of Chlorella vulgaris as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets’ Meat". Foods
(2021): https://doi.org/10.3390/foods10061155.
10.3390/foods10061155
- José Prates; João Freire; André de Almeida; Cátia Martins; David Ribeiro; Hugo Osório; Mário Pinho; et al. "Influence of Dietary
Supplementation with an Amino Acid Mixture on Inflammatory Markers, Immune Status and Serum Proteome in LPS-Challenged Weaned
Piglets". Animals 11 4 (2021): 1143-1143. https://doi.org/10.3390/ani11041143.
10.3390/ani11041143
- Mónica Costa; Carlos Cardoso; Cláudia Afonso; Narcisa M. Bandarra; José A. M. Prates. "Current knowledge and future perspectives
of the use of seaweeds for livestock production and meat quality: a systematic review". Journal of Animal Physiology and
Animal Nutrition (2021): https://doi.org/10.1111/jpn.13509.
10.1111/jpn.13509
- Elisabetta Murru; Paula A. Lopes; Gianfranca Carta; Claudia Manca; Armita Abolghasemi; Jose´ L. Guil-Guerrero; José A. M.
Prates; Sebastiano Banni. "Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty
Acid and N-Acylethanolamine Profiles". Nutrients 13 2 (2021): 625-625. https://doi.org/10.3390/nu13020625.
10.3390/nu13020625
- Prates, JAM. "Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality
and lipid composition of broiler chickens". Poultry Science 100 2 (2021): 926-937. http://dx.doi.org/10.1016/j.psj.2020.11.034.
10.1016/j.psj.2020.11.034
- Prates, JAM. "Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of piglets".
PLOS ONE 16 1 (2021): e0245739-e0245739. http://dx.doi.org/10.1371/journal.pone.0245739.
10.1371/journal.pone.0245739
- Prates, JAM. "A dual cohesin–dockerin complex binding mode in Bacteroides cellulosolvens contributes to the size and complexity
of its cellulosome". Journal of Biological Chemistry 296 (2021): 100552-100552. http://dx.doi.org/10.1016/j.jbc.2021.100552.
10.1016/j.jbc.2021.100552
- Cardoso, C.; Matos, J.; Gomes-Bispo, A.; Afonso, C.; Motta, C.; Castanheira, I.; Prates, J.A.M.; Bandarra, N.M.. "Antioxidant
and anti-inflammatory activities of ethyl acetate extracts of chub mackerel (Scomber colias): a thorough seasonal evaluation".
International Journal of Food Science and Technology 56 9 (2021): 4576-4584. http://www.scopus.com/inward/record.url?eid=2-s2.0-85107841435&partnerID=MN8TOARS.
10.1111/ijfs.15185
- Diogo Coelho; José Pestana; João M. Almeida; Cristina M. Alfaia; Carlos M. G. A. Fontes; Olga Moreira; José A. M. Prates.
"A High Dietary Incorporation Level of Chlorella vulgaris Improves the Nutritional Value of Pork Fat without Impairing the
Performance of Finishing Pigs". Animals (2020): https://doi.org/10.3390/ani10122384.
10.3390/ani10122384
- Cátia Falcão Martins; José Pestana Assunção; David M. Ribeiro Santos; Marta Sofia Morgado dos S. Madeira; Cristina Maria Riscado
Pereira Mate Alfaia; Paula Alexandra Antunes Brás Lopes; Diogo Francisco Maurício Coelho; et al. "Effect of dietary inclusion
of Spirulina on production performance, nutrient digestibility and meat quality traits in post-weaning piglets". Journal
of Animal Physiology and Animal Nutrition (2020): https://doi.org/10.1111/jpn.13470.
10.1111/jpn.13470
- Prates, JAM. "The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence:
Contribution to a nutritional evaluation". Biochimie 178 (2020): 181-189. http://dx.doi.org/10.1016/j.biochi.2020.09.022.
10.1016/j.biochi.2020.09.022
- Prates, JAM. "Impact of dietary incorporation of Spirulina (Arthrospira platensis) and exogenous enzymes on broiler performance,
carcass traits, and meat quality". Poultry Science 99 8 (2020): 4100-4100. http://dx.doi.org/10.1016/j.psj.2020.07.001.
10.1016/j.psj.2020.07.001
- Diogo Coelho; Paula A. Lopes; Vânia Cardoso; Patrícia Ponte; Joana Brás; Marta S. Madeira; Cristina M. Alfaia; et al. "A two-enzyme
constituted mixture to improve the degradation of Arthrospira platensis microalga cell wall for monogastric diets". Journal
of Animal Physiology and Animal Nutrition 104 1 (2020): 310-321. https://doi.org/10.1111/jpn.13239.
10.1111/jpn.13239
- Prates, JAM. "Novel combination of feed enzymes to improve the degradation of Chlorella vulgaris recalcitrant cell wall".
Scientific Reports 9 1 (2019): http://dx.doi.org/10.1038/s41598-019-41775-0.
10.1038/s41598-019-41775-0
- David M. Ribeiro; Marta S. Madeira; Tanya Kilminster; Tim Scanlon; Chris Oldham; Johan Greeff; João P. B. Freire; et al. "Amino
acid profiles of muscle and liver tissues of Australian Merino, Damara and Dorper lambs under restricted feeding". Journal
of Animal Physiology and Animal Nutrition (2019): https://doi.org/10.1111/jpn.13148.
10.1111/jpn.13148
- Prates, JAM. "Physicochemical traits and sensory quality of commercial butter produced in the Azores". International Dairy
Journal 88 (2019): 10-17. http://dx.doi.org/10.1016/j.idairyj.2018.08.005.
10.1016/j.idairyj.2018.08.005
- Prates, JAM. "Resistant starch reduces large intestinal pH and promotes fecal lactobacilli and bifidobacteria in pigs". Animal
13 1 (2019): 64-73. http://dx.doi.org/10.1017/s1751731118001003.
10.1017/s1751731118001003
- Pestana, J.; Alfaia, C.; Alves, S.; Madeira, M.; Santos-Silva, J.; Moreira, O.; Bessa, R.; Toldrá, F.; Prates, J.A.M.. "Total
lipid content and fatty acid composition in edible offal from pigs". Journal of Food Safety and Food Quality 70 3 (2019):
60-65. http://www.scopus.com/inward/record.url?eid=2-s2.0-85069040097&partnerID=MN8TOARS.
10.2376/0003-925X-70-60
- Pedro Bule; Virgínia M. R. Pires; Victor D. Alves; Ana Luísa Carvalho; José A. M. Prates; Luís M. A. Ferreira; Steven P. Smith;
et al. "Higher order scaffoldin assembly in Ruminococcus flavefaciens cellulosome is coordinated by a discrete cohesin-dockerin
interaction". Scientific Reports (2018): https://doi.org/10.1038/s41598-018-25171-8.
10.1038/s41598-018-25171-8
- Carlos Cardoso; Joana Paiva Martinho; Paula A. Lopes; Susana Martins; Jorge Correia; Cláudia Afonso; Francisco J. Alarcón;
et al. "Stearidonic acid combined with alpha-linolenic acid improves lipemic and neurological markers in a rat model subject
to a hypercaloric diet". Prostaglandins, Leukotrienes and Essential Fatty Acids 135 (2018): 137-146. https://doi.org/10.1016/j.plefa.2018.07.010.
10.1016/j.plefa.2018.07.010
- Paula A. Lopes; Narcisa M. Bandarra; Susana V. Martins; Marta S. Madeira; Júlia Ferreira; José L. Guil-Guerrero; José A. M.
Prates. "Docosahexaenoic acid (DHA) at the sn-2 position of triacylglycerols increases DHA incorporation in brown, but not
in white adipose tissue, of hamsters". International Journal of Food Sciences and Nutrition (2018): 1-14. https://doi.org/10.1080/09637486.2017.1372390.
10.1080/09637486.2017.1372390
- Marta S Madeira; Eva A Rolo; Paula A Lopes; Denis A Ramos; Cristina M Alfaia; Virgínia MR Pires; Susana V Martins; Rui MA
Pinto; José AM Prates. "Betaine and arginine supplementation of low protein diets improves plasma lipids but does not affect
hepatic fatty acid composition and related gene expression profiling in pigs". Journal of the Science of Food and Agriculture
98 2 (2018): 598-608. https://doi.org/10.1002/jsfa.8504.
10.1002/jsfa.8504
- Lopes, P. A.; Martins, R.; da Silva, I. V.; Madeira, M. S.; Prates, J. A. M.; Soveral, G.; Paula A. Lopes; et al. "Modulation
of aquaporin gene expression by n-3 long-chain PUFA lipid structures in white and brown adipose tissue from hamsters". British
Journal of Nutrition 120 10 (2018): 1098-1106. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000449482700002&KeyUID=WOS:000449482700002.
10.1017/s0007114518002519
- Pereira, R. M.; Mesquita, P.; Pires, V. M. R.; Baptista, M. C.; Barbas, J. P.; Pimenta, J.; Horta, A. E. M.; Prates, J. A.
M.; Marques, C. C.. "Prion protein testis specific (PRNT) gene polymorphisms and transcript level in ovine spermatozoa: Implications
in freezability, fertilization and embryo production". Theriogenology 115 (2018): 124-132. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000435227800017&KeyUID=WOS:000435227800017.
10.1016/j.theriogenology.2018.04.014
- Bule, P.; Cameron, K.; Prates, J. A. M.; Ferreira, L. M. A.; Smith, S. P.; Gilbert, H. J.; Bayer, E. A.; et al. "Structure-function
analyses generate novel specificities to assemble the components of multienzyme bacterial cellulosome complexes". Journal
of Biological Chemistry 293 11 (2018): 4201-4212. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000427587500030&KeyUID=WOS:000427587500030.
10.1074/jbc.RA117.001241
- Costa, A. S. H.; Costa, P.; Alves, S. P.; Alfaia, C. M.; Prates, J. A. M.; Vleck, V.; Cassar-Malek, I.; Hocquette, J. F.;
Bessa, R. J. B.. "Does growth path influence beef lipid deposition and fatty acid composition?". Plos One 13 4 (2018):
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000429081600006&KeyUID=WOS:000429081600006.
10.1371/journal.pone.0193875
- Francisco, A.; Alves, S. P.; Portugal, P. V.; Dentinho, M. T.; Jeronimo, E.; Sengo, S.; Almeida, J.; et al. "Effects of dietary
inclusion of citrus pulp and rockrose soft stems and leaves on lamb meat quality and fatty acid composition". Animal
12 4 (2018): 872-881. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000427774000024&KeyUID=WOS:000427774000024.
10.1017/s1751731117002269
- Costa, A. S. H.; Costa, P.; Alves, S. P.; Alfaia, C. M.; Prates, J. A. M.; Vleck, V.; Cassar-Malek, I.; Hocquette, J. F.;
Bessa, R. J. B.. "Does growth path influence beef lipid deposition and fatty acid composition? (vol 13, e0193875, 2018)".
Plos One 13 8 (2018): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000440778600116&KeyUID=WOS:000440778600116.
10.1371/journal.pone.0201997
- Costa, M.; Alves, S. P.; Francisco, A.; Almeida, J.; Alfaia, C. M.; Martins, S. V.; Prates, J. A. M.; et al. "The reduction
of starch in finishing diets supplemented with oil does not prevent the accumulation of trans-10 18:1 in lamb meat". Journal
of Animal Science 95 8 (2017): 3745-3761. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000407467700043&KeyUID=WOS:000407467700043.
10.2527/jas.2017.1578
- Alfaia, C. M.; Alves, S. P.; Pestana, J. M.; Madeira, M. S.; Moreira, O.; Santos-Silva, J.; Bessa, R. J. B.; Toldra, F.; Prates,
J. A. M.. "Distinct fatty acid composition of some edible by-products from bovines fed high or low silage diets". Food
Science and Technology International 23 3 (2017): 209-221. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000400101300002&KeyUID=WOS:000400101300002.
10.1177/1082013216674137
- Lopes, P. A.; Bandarra, N. M.; Martins, S. V.; Martinho, J.; Alfaia, C. M.; Madeira, M. S.; Cardoso, C.; et al. "Markers of
neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium)
from microalgae oils in Wistar rats". Nutrition & Metabolism 14 (2017): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000412191100001&KeyUID=WOS:000412191100001.
10.1186/s12986-017-0218-y
- Martins, S. V.; Pires, V. M. R.; Madeira, A. P.; Nascimento, M.; Alfaia, C.; Castro, M. F.; Soveral, G.; Prates, J. A. M.;
Lopes, P. A.. "Novel anti-adipogenic properties of the individual trans8,cis10 conjugated linoleic acid (CLA) isomer in 3T3-L1
adipocytes". European Journal of Lipid Science and Technology 119 2 (2017): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000394618400015&KeyUID=WOS:000394618400015.
10.1002/ejlt.201600042
- Madeira, M. S.; Cardoso, C.; Lopes, P. A.; Coelho, D.; Afonso, C.; Bandarra, N. M.; Prates, J. A. M.. "Microalgae as feed
ingredients for livestock production and meat quality: A review". Livestock Science 205 (2017): 111-121. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000415909800017&KeyUID=WOS:000415909800017.
10.1016/j.livsci.2017.09.020
- Ferreira, L. M.; Garcia-Herreros, M.; Domingos, A.; Marques, C. C.; Mesquita, P.; Barbas, J. P.; Baptista, M. C.; et al. "Prion
protein 2 (dublet) gene (PRND): role in ovine semen capacitation, cryopreservation and fertility". Reproduction Fertility
and Development 29 5 (2017): 985-997. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000399309500014&KeyUID=WOS:000399309500014.
10.1071/rd15214
- Madeira, Msmd; Rolo, E. S. A.; Pires, V. M. R.; Alfaia, Cmrpm; Coelho, D. F. M.; Lopes, Paab; Martins, S. I. V.; Pinto, R.
M. A.; Prates, J. A. M.. "Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on
dietary protein level with or without leucine". Bmc Veterinary Research 13 (2017): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000402975500003&KeyUID=WOS:000402975500003.
10.1186/s12917-017-1063-y
- Costa, P.; Simoes, J. A.; Alves, S. P.; Lemos, J. P. C.; Alfaia, C. M.; Lopes, P. A.; Prates, J. A. M.; et al. "Beef palatability
and its relationship with protein degradation and muscle fibre type profile in longissimus thoracis in Alentejana breed from
divergent growth pathways". Animal 11 1 (2017): 175-182. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000393853500021&KeyUID=WOS:000393853500021.
10.1017/s1751731116001373
- Lopes, P.A.; Martins, A.P.; Martins, S.V.; Madeira, M.S.; Santos, N.C.; Moura, T.F.; Prates, J.A.M.; et al. "Higher membrane
fluidity mediates the increased subcutaneous fatty acid content in pigs fed reduced protein diets". Animal 11 4 (2017):
713-719. http://www.scopus.com/inward/record.url?eid=2-s2.0-84991205185&partnerID=MN8TOARS.
10.1017/S1751731116001968
- Metzler-Zebeli, B. U.; Trevisi, P.; Prates, J. A. M.; Tanghe, S.; Bosi, P.; Canibe, N.; Montagne, L.; Freire, J.; Zebeli,
Q.. "Assessing the effect of dietary inulin supplementation on gastrointestinal fermentation, digestibility and growth in
pigs: A meta-analysis". Animal Feed Science and Technology 233 (2017): 120-132. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000418629000012&KeyUID=WOS:000418629000012.
10.1016/j.anifeedsci.2017.05.010
- Madeira, M.S.; Lopes, P.A.; Costa, P.; Coelho, D.; Alfaia, C.M.; Prates, J.A.M.; Madeira, M. S.; et al. "Reduced protein diets
increase intramuscular fat of psoas major, a red muscle, in lean and fatty pig genotypes". Animal 11 11 (2017): 1-9.
http://www.scopus.com/inward/record.url?eid=2-s2.0-85018432516&partnerID=MN8TOARS.
10.1017/S1751731117000921
- Correia, C.S.; Alfaia, C.M.; Madeira, M.S.; Lopes, P.A.; Matos, T.J.S.; Cunha, L.F.; Prates, J.A.M.; Freire, J.P.B.. "Dietary
inclusion of tomato pomace improves meat oxidative stability of young pigs". Journal of Animal Physiology and Animal Nutrition
(2017): http://www.scopus.com/inward/record.url?eid=2-s2.0-85011078981&partnerID=MN8TOARS.
10.1111/jpn.12642
- Dhillon, A.; Fernandes, V. O.; Dias, F. M. V.; Prates, J. A. M.; Ferreira, L. M. A.; Fontes, Cmga; Centeno, M. S. J.; Goyal,
A.. "A New Member of Family 11 Polysaccharide Lyase, Rhamnogalacturonan Lyase (CtRGLf) from Clostridium thermocellum". Molecular
Biotechnology 58 4 (2016): 232-240. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000372925200002&KeyUID=WOS:000372925200002.
10.1007/s12033-016-9921-6
- Francisco, A.; Alves, S. P.; Portugal, P. V.; Pires, V. M. R.; Dentinho, M. T.; Alfaia, C. M.; Jeronimo, E.; et al. "Effect
of feeding lambs with a tanniferous shrub (rockrose) and a vegetable oil blend on fatty acid composition of meat lipids".
Animal 10 12 (2016): 2061-2073. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000393283700016&KeyUID=WOS:000393283700016.
10.1017/s1751731116001129
- Madeira, M. S.; Pires, V. M. R.; Alfaia, C. M.; Lopes, P. A.; Martins, S. V.; Pinto, R. M. A.; Prates, J. A. M.; et al. "Restriction
of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs". British Journal of Nutrition 115 8
(2016): 1339-1351. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000376672200003&KeyUID=WOS:000376672200003.
10.1017/s0007114516000453
- Madeira, M. S.; Rolo, E. A.; Alfaia, C. M.; Pires, V. R.; Luxton, R.; Doran, O.; Bessa, R. J. B.; Prates, J. A. M.. "Influence
of betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle
and subcutaneous adipose tissue of cross-bred pigs". British Journal of Nutrition 115 6 (2016): 937-950. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000372155800001&KeyUID=WOS:000372155800001.
10.1017/s0007114515005218
- Pires, V.M.R.; Madeira, M.S.; Dowle, A.A.; Thomas, J.; Almeida, A.M.; Prates, J.A.M.. "Increased intramuscular fat induced
by reduced dietary protein in finishing pigs: Effects on the longissimus lumborum muscle proteome". Molecular BioSystems
12 8 (2016): 2447-2457. http://www.scopus.com/inward/record.url?eid=2-s2.0-84979209141&partnerID=MN8TOARS.
10.1039/c6mb00213g
- Bandarra, N.M.; Lopes, P.A.; Martins, S.V.; Ferreira, J.; Alfaia, C.M.; Rolo, E.A.; Correia, J.J.; et al. "Docosahexaenoic
acid at the sn-2 position of structured triacylglycerols improved n-3 polyunsaturated fatty acid assimilation in tissues of
hamsters". Nutrition Research 36 5 (2016): 452-463. http://www.scopus.com/inward/record.url?eid=2-s2.0-84961793590&partnerID=MN8TOARS.
10.1016/j.nutres.2015.12.015
- Mesquita, P.; Garcia, V.; Marques, M. R.; Silva, F. S.; Sousa, M. C. O.; Carolino, I.; Pimenta, J.; et al. "The prion-related
protein (testis-specific) gene (PRNT) is highly polymorphic in Portuguese sheep". Animal Genetics 47 1 (2016): 128-132.
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000368173100017&KeyUID=WOS:000368173100017.
10.1111/age.12380
- Madeira, M.S.; Rolo, E.A.; Alfaia, C.M.; Pires, V.R.; Luxton, R.; Doran, O.; Bessa, R.J.B.; Prates, J.A.M.. "Influence of
betaine and arginine supplementation of reduced protein diets on fatty acid composition and gene expression in the muscle
and subcutaneous adipose tissue of cross-bred pigs". British Journal of Nutrition 115 6 (2016): 937-950. http://www.scopus.com/inward/record.url?eid=2-s2.0-84959463104&partnerID=MN8TOARS.
10.1017/S0007114515005218
- Prates, JAM. "Influence of household cooking methods on amino acids and minerals of Barrosã-PDO veal". Meat Science
(2015):
10.1016/j.meatsci.2014.08.012
- Piras, A.; Carta, G.; Murru, E.; Lopes, P.A.; Martins, S.V.; Prates, J.A.M.; Banni, S.. "Effects of dietary CLA on n-3 HUFA
score and N-acylethanolamides biosynthesis in the liver of obese Zucker rats". Prostaglandins Leukotrienes and Essential
Fatty Acids 98 (2015): 15-19. http://www.scopus.com/inward/record.url?eid=2-s2.0-84929701867&partnerID=MN8TOARS.
10.1016/j.plefa.2015.04.004
- Madeira, M.S.; Alfaia, C.M.; Costa, P.; Lopes, P.A.; Martins, S.V.; Lemos, J.P.; Moreira, O.; et al. "Effect of betaine and
arginine in lysine-deficient diets on growth, carcass traits, and pork quality". Journal of animal science 93 10 (2015):
4721-4733. http://www.scopus.com/inward/record.url?eid=2-s2.0-84981495356&partnerID=MN8TOARS.
10.2527/jas.2015-9117
- Martins, Susana V.; Madeira, Ana; Lopes, Paula A.; Pires, Virginia M. R.; Alfaia, Cristina M.; Prates, Jose A. M.; Moura,
Teresa; Soveral, Graca. "Adipocyte membrane glycerol permeability is involved in the anti-adipogenic effect of conjugated
linoleic acid". Biochemical and Biophysical Research Communications 458 2 (2015): 356-361. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000351482200023&KeyUID=WOS:000351482200023.
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10.1074/jbc.M513066200
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10.1074/jbc.M510559200
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10.2141/jpsa.43.344
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10.1074/jbc.M506580200
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10.1016/j.jmb.2005.04.037
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and crystallization of the two C-terminal domains of the bifunctional cellulase ctCel9D-Cel44A from Clostridium thermocellum".
Acta Crystallographica Section F: Structural Biology and Crystallization Communications 61 12 (2005): 1043-1045. http://www.scopus.com/inward/record.url?eid=2-s2.0-33744503690&partnerID=MN8TOARS.
10.1107/S1744309105035670
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10.1016/j.femsle.2004.07.019
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of free amino acids and biogenic amines during the extended short ripening of portuguese dry-cured ham". Food Science and
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10.1177/1082013204047597
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of both ß-glucosidases and ß-mannosidases by isofagomine lactam reflects different conformational itineraries for pyranoside
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10.1002/cbic.200400169
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the molecular determinants of substrate specificity in glycoside hydrolase family 5 revealed by the crystal structure and
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10.1074/jbc.M401647200
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crystal structure of the family 6 carbohydrate binding module from Cellvibrio mixtus endoglucanase 5A in complex with oligosaccharides
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C.M.G.A.. "Cellulosome assembly revealed by the crystal structure of the cohesin-dockerin complex". Proceedings of the
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10.1073/pnas.1936124100
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in myofibrils to rabbit meat tenderisation during ageing". Meat Science 61 1 (2002): 103-113. http://www.scopus.com/inward/record.url?eid=2-s2.0-0036019634&partnerID=MN8TOARS.
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Revue de Medecine Veterinaire 153 3 (2002): 155-160. http://www.scopus.com/inward/record.url?eid=2-s2.0-0036521323&partnerID=MN8TOARS.
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and some related changes". Meat Science 57 3 (2001): 283-290. http://www.scopus.com/inward/record.url?eid=2-s2.0-0035545437&partnerID=MN8TOARS.
10.1016/S0309-1740(00)00103-0
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9 12 (2001): 1183-1190. http://www.scopus.com/inward/record.url?eid=2-s2.0-0035666321&partnerID=MN8TOARS.
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L.M.A.. "A novel Cellvibrio mixtus family 10 xylanase that is both intracellular and expressed under non-inducing conditions".
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10.1016/0003-2670(93)80303-3
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