Paula Cristina Branquinho de Andrade (5318-7A94-7FC0)

Curriculum Vitae

Paula Cristina Branquinho de Andrade

Paula Andrade is a Full Professor and Head of Laboratory of Phamacognosy at Faculty of Pharmacy of University of Porto (FFUP). She is Integrated Member of Associated Laboratory REQUIMTE, being the Head of the Natural Products Chemistry and Bioactivity group. Her research has been focused on the development and application of chemical and instrumental methods for the study of natural matrices, and on the chemical and pharmacological characterization of natural and hemi-synthetic bioactive compounds in a context of drug discovery, in the fields of cancer, diabetes, inflammatory and neurodegenerative diseases. She is an European Commission expert, having evaluated 23 multidisciplinary projects under the 7th Framework Program: EU 7th Framework Program for Research (FP7-KBBE-2007-2A, FP7-KBBE-2008-2B calls), and 1 ERC Advanced Grant 2016 research project call. She has also been acting as Evaluator research projects for various international entities (Romanian National Council for Development and Innovation, Agencia Nacional de Promoción Científica y Tecnológica (ANPCyT) from Argentine, Czech Science Foundation from Czech Republic, Austrian Science Fund (FWF), National Center of Science and Technology Evaluation from Republic of Kazakhstan, Croatian Science Foundation, Kuwait Foundation for the Advancement of Sciences, Evaluation process FONDECYT Regular Competition from Mexico, Executive Agency for Higher Education, Research, Development and Innovation Funding From Romania, FONDECYT from Chile, National Science Centre from Poland, Instituto Federal de Educação, Ciência e Tecnologia de Brasília from Brazil, Teagasc, Ireland -The Research Leaders 2025 (RL2025) fellowship programme¿ from Ireland). She was Coordinator of the Chemistry evaluation panel of the 2013 call for PhD and Post-PhD scholarships from Fundação para a Ciência e a Tecnologia (FCT), being also a member of the panel in the 2015 call; in 2013-2016 she was Evaluator of requests for renewal of the second three years of Post-PhD scholarships. Paula Andrade is (co)supervisor of 23 PhD students, 23 MSc students and 13 Post-Docs. She acted as Principal Investigator or Local Coordinator of 10 scientific projects, funded by various entities. She is member of the Editorial Board of several international journals ("Food Chemistry"; "Food Research International"; "Current Medicinal Chemistry"; "Molecules"; "PLOS ONE"; "Food Science & Nutrition"; "Combinatorial Chemistry & High Throughput Screening"; "Current Pharmaceutical Analysis"; "The Open Chemical and Biomedical Methods Journal"; "Botany area of The Scientific World Journal"), and Guest Editor of several Special Issues ("Phenolics and Polyphenolics" from Molecules, 2007, 2008 and 2010 volumes; "Phenolics and polyphenolics" from International Journal of Molecular Sciences, 2009 and 2015; "Biological Potential of Marine and Terrestrial Species" from Molecules, 2018; "Advances in Marine Alkaloids" from Marine Drugs, 2019). Her expertise is evidenced in more than 30 book chapters and more than 380 articles published in international peer-reviewed journals (h-index = 66).

Ler resumo completo ↓

Identificação

Identificação pessoal

Nome completo: Paula Cristina Branquinho de Andrade

Nomes de citação

Andrade, Paula

Identificadores de autor

Ciência ID: 5318-7A94-7FC0
ORCID iD: 0000-0002-9764-3920
Scopus Author Id: 35492827300

Endereços de correio eletrónico

pandrade@ff.up.pt (Profissional)

Moradas

REQUIMTE/LAQV, Laboratório de Farmacognosia, Departamento de Ciências Químicas, Faculdade de Farmácia, Universidade do Porto. Rua de Jorge Viterbo Ferreira, nº 228, 4050-313, Porto, Porto, Portugal (Profissional)

Domínios de atuação

Ciências Médicas e da Saúde - Biotecnologia Médica - Biotecnologia Aplicada à Saúde
Ciências Exatas - Química - Química Analítica
Ciências Médicas e da Saúde - Medicina Básica - Farmacologia e Farmácia
Ciências Médicas e da Saúde - Medicina Básica - Química Médica

Idiomas

Idioma	Conversação	Leitura	Escrita	Compreensão
Inglês	Utilizador independente (B1)	Utilizador proficiente (C1)	Utilizador proficiente (C1)	Utilizador independente (B1)
Francês	Utilizador proficiente (C1)	Utilizador proficiente (C1)	Utilizador proficiente (C1)	Utilizador proficiente (C1)
Espanhol; Castelhano	Utilizador independente (B1)	Utilizador proficiente (C1)	Utilizador independente (B1)	Utilizador independente (B1)

Formação

	Grau	Classificação
2004/02/05 Concluído	Ciências Biológicas (Título de Agregado) Universidade do Porto Faculdade de Farmácia, Portugal	Approved
1996 Concluído	Farmácia (Doutoramento) Universidade de Coimbra Faculdade de Farmácia, Portugal "Tipificação de méis de Erica sp. da região da Serra da Lousã" (TESE/DISSERTAÇÃO)	Aporoved with honor and distinction
1990/09/24 Concluído	Ciências Farmacêuticas (Licenciatura) Universidade de Coimbra Faculdade de Farmácia, Portugal	15 out of 20

Percurso profissional

Docência no Ensino Superior

	Categoria Profissional Instituição de acolhimento	Empregador
2020 - Atual	Professor Catedrático (Docente Universitário)	Universidade do Porto Faculdade de Farmácia, Portugal
	Universidade do Porto Faculdade de Farmácia, Portugal
2004/02/05 - 2020	Professor Associado (Docente Universitário)	Universidade do Porto Faculdade de Farmácia, Portugal
	Universidade do Porto Faculdade de Farmácia, Portugal
1999/11/09 - 2012/06/24	Professor Auxiliar (Docente Universitário)	Universidade do Porto Faculdade de Farmácia, Portugal

1996/07/24 - 1999/11/08	Assistente (Docente Universitário)	Universidade do Porto Faculdade de Farmácia, Portugal

1994/10/04 - 1996/07/23	Assistente Estagiário (Docente Universitário)	Universidade do Porto Faculdade de Farmácia, Portugal

1988/09 - 1991/09	Monitor (Docente Universitário)	Universidade de Coimbra Faculdade de Farmácia, Portugal

Outros

	Categoria Profissional Instituição de acolhimento	Empregador
2009/03 - Atual	Head of Laboratory of Pharmacognosy	Universidade do Porto Faculdade de Farmácia, Portugal

Projetos

Projeto

	Designação	Financiadores
2023/01/01 - Atual	Desenho de nanoemulsões ambientalmente sustentáveis para sistemas de libertação controlada de bio-compostos antivirais hidrofóbicos 2022.08919.PTDC Investigador	Associação para a Inovação e Desenvolvimento da FCT Em curso
2023/01/01 - Atual	Hidrogel de nanotubos de argila haloisite com revestimento biomimético à base de produtos naturais para a cicatrização cutânea de feridas 2022.05270.PTDC Investigador Associação para a Inovação e Desenvolvimento da FCT, Portugal	Em curso
2021/05/01 - Atual	Exploring salt tolerant plants as sources of innovative food additives PTDC/BAA-AGR/1391/2020 Investigador	Fundação para a Ciência e a Tecnologia Em curso
2018/07/02 - Atual	Contribuição dos polifenóis da oliveira e do azeite para a prevenção das doenças cardiovasculares. PTDC/OCE-ETA/32492/2017 Investigador	Concluído
2021/01/01 - 2025/12/31	Associated Laboratory for Green Chemistry - Clean Technologies and Processes LA/P/0008/2020 10.54499/LA/P/0008/2020 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa, Portugal Unidade de Investigação Vidro e Cerâmica para as Artes, Portugal Universidade de Aveiro, Portugal Universidade de Évora, Portugal Universidade Nova de Lisboa Associação para a Inovação e Desenvolvimento da FCT, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2021/01/01 - 2025/12/31	Associated Laboratory for Green Chemistry - Clean Technologies and Processes LA/P/0008/2020 10.54499/LA/P/0008/2020 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa, Portugal Unidade de Investigação Vidro e Cerâmica para as Artes, Portugal Universidade de Aveiro, Portugal Universidade de Évora, Portugal Universidade Nova de Lisboa Associação para a Inovação e Desenvolvimento da FCT, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2021/03/15 - 2025/03/14	Exploring salt tolerant plants as sources of innovative food additives PTDC/BAA-AGR/1391/2020 10.54499/PTDC/BAA-AGR/1391/2020 Universidade do Algarve Centro de Ciências do Mar, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade do Algarve, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2021/03/15 - 2025/03/14	Exploring salt tolerant plants as sources of innovative food additives PTDC/BAA-AGR/1391/2020 10.54499/PTDC/BAA-AGR/1391/2020 Universidade do Algarve Centro de Ciências do Mar, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade do Algarve, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2023/02/01 - 2024/10/31	Design of tailored green nanoemulsions for delivery of hydrophobic antiviral bio-compounds prepared by membrane technologies within a biobased economy 2022.08919.PTDC 10.54499/2022.08919.PTDC Universidade Nova de Lisboa, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2023/02/01 - 2024/10/31	Design of tailored green nanoemulsions for delivery of hydrophobic antiviral bio-compounds prepared by membrane technologies within a biobased economy 2022.08919.PTDC 10.54499/2022.08919.PTDC Universidade Nova de Lisboa, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2023/03/10 - 2024/09/09	Natural product-based biomimetic-coated halloysite clay nanotubes hydrogel for cutaneous wound healing 2022.05270.PTDC 10.54499/2022.05270.PTDC Universidade de Coimbra, Portugal Universidade do Porto Faculdade de Farmácia, Portugal Universidade Estadual de Campinas, Brasil Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2023/03/10 - 2024/09/09	Natural product-based biomimetic-coated halloysite clay nanotubes hydrogel for cutaneous wound healing 2022.05270.PTDC 10.54499/2022.05270.PTDC Universidade de Coimbra, Portugal Universidade do Porto Faculdade de Farmácia, Portugal Universidade Estadual de Campinas, Brasil Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Em curso
2018/09/15 - 2022/03/14	Self-assembled minimalist peptide hydrogels inspired by mussel adhesive proteins for biomedical applications PTDC/QUI-QOR/29015/2017 Universidade do Minho, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2018/09/15 - 2022/03/14	Self-assembled minimalist peptide hydrogels inspired by mussel adhesive proteins for biomedical applications PTDC/QUI-QOR/29015/2017 Universidade do Minho, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2018 - 2020	Self-assembled minimalist peptide hydrogels inspired by mussel adhesive proteins for biomedical applications. PTDC/QUI-QOR/29015/2017 Investigador	Fundação para a Ciência e a Tecnologia Em curso
2014 - 2020	IBERPHENOL - Red cooperativa de investigación en el ámbito de polifenoles y sus aplicaciones industriales. 0377_IBERPHENOL_6_E Investigador	European Union Em curso
2019/01/01 - 2019/12/31	Associated Laboratory for Green Chemistry - Clean Technologies and Processes UID/QUI/50006/2019 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa Associação para a Inovação e Desenvolvimento da FCT, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Universidade do Porto Faculdade de Ciências, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2019/01/01 - 2019/12/31	Associated Laboratory for Green Chemistry - Clean Technologies and Processes UID/QUI/50006/2019 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa Associação para a Inovação e Desenvolvimento da FCT, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Universidade do Porto Faculdade de Ciências, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2019 - 2019	Funding of RD Units Strategic Plan UID/QUI/50006/2019 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2017 - 2019	New technologies for three health challenges of modern societies: diabetes, drug abuse and kidney diseases. NORTE-01-0145-FEDER-000024 Investigador	European Union Concluído
2015 - 2018	Funding of RD Units Strategic Plan UID/QUI/50006/2013 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2017 - 2017	Actinomycetes from the Madeira Archipelago for new anti-inflammatory leads. Actinomycetes from the Madeira Archipelago for new anti-inflammatory leads Investigador responsável	Rede de Química e Tecnologia Laboratório Associado para a Química Verde Concluído
2012/04/01 - 2015/08/31	Molecular biology of grape berry phenolic maturation PTDC/AGR-PRO/120264/2010 Universidade de Trás-os-Montes e Alto Douro, Portugal Universidade de Trás-os-Montes e Alto Douro Centro de Química Vila Real, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Instituto de Biotecnologia e Bioengenharia, Portugal Universidade de Trás-os-Montes e Alto Douro Centro de Investigação e de Tecnologias Agro-Ambientais e Biologicas, Portugal Universidad Politécnica de Madrid, Espanha	Fundação para a Ciência e a Tecnologia Concluído
2013/01/01 - 2015/06/30	Food Science P23-NORTE-07-0124-FEDER-000069 Investigador	European Union Concluído
2014/03/17 - 2015/06/16	Seaweeds in Ruminant Feeding EXPL/CVT-NUT/0286/2013 Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal Universidade do Porto Centro Interdisciplinar de Investigação Marinha e Ambiental, Portugal Universidade do Porto, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2014/03/17 - 2015/06/16	Seaweeds in Ruminant Feeding EXPL/CVT-NUT/0286/2013 Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal Universidade do Porto Centro Interdisciplinar de Investigação Marinha e Ambiental, Portugal Universidade do Porto, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2014 - 2015	Macroalgas na alimentação de animais ruminantes. EXPL/CVT-NUT0286/2013 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2012 - 2015	Caracterización y evaluación funcional y de seguridad de compuestos bioactivos de frutas iberoamericanas como ingredientes alimentarios (CORNUCOPIA). 112RT0460 Investigador	Ciencia y Tecnología para el Desarrollo Concluído
2013 - 2014	PEst-C/EQB/LA006/2013, Projeto Estratégico-LA 6-2013-2014 PEst-C/EQB/LA006/2013 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2012 - 2014	Biologia molecular da maturação fenólica do bago de uva PTDC/AGR-PRO/120264/2010 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2011/01/01 - 2012/12/31	Strategic Project - LA 6 - 2011-2012 PEst-C/EQB/LA0006/2011 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa Faculdade de Ciências e Tecnologia, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2011/01/01 - 2012/12/31	Strategic Project - LA 6 - 2011-2012 PEst-C/EQB/LA0006/2011 Rede de Química e Tecnologia Laboratório Associado para a Química Verde, Portugal Universidade Nova de Lisboa Faculdade de Ciências e Tecnologia, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2012 - 2012	Formulação de uma bebida funcional à base de extrato natural purificado de Spergularia rubra. PP_IJU2011_UNICER_84 Investigador responsável	Concluído
2012 - 2012	Fine-tuning the hydrophobicity of natural antioxidants: development of innovative mitochondria-targeted antioxidants based on benzoic acid scaffold. PP-IJUP2011-209 Investigador	Universidade do Porto Concluído
2011 - 2012	PEst C/EQB/LA0006/2011 Projeto Estratégico –LA 6 2011-2012 PEst C/EQB/LA0006/2011 Investigador	Fundação para a Ciência e a Tecnologia Concluído
2009 - 2011	TERMAZ - Termalismo, lamas termais e águas engarrafadas dos Açores: Tipificação, aplicações industriais e indicações terapêuticas RAAFDR-01-0482-FEDER-00002 Investigador	Concluído
2008/01/01 - 2010/12/31	Pieris brassicae as laboratory of synthesis of new compounds with biological potential, starting from Brassica oleracea var. costata, Brassica oleracea var. acephala and Brassica rapa var. rapa. PTDC/AGR-AAM/64150/2006 REQUIMTE LAQV Porto, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Instituto Politécnico de Bragança, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2008/01/01 - 2010/12/31	Pieris brassicae as laboratory of synthesis of new compounds with biological potential, starting from Brassica oleracea var. costata, Brassica oleracea var. acephala and Brassica rapa var. rapa. PTDC/AGR-AAM/64150/2006 REQUIMTE LAQV Porto, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Instituto Politécnico de Bragança, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2008 - 2010	Pieris brassicae como laboratório de síntese de novos compostos com potencial biológico a partir de Brassica oleracea var. costata, Brassica oleracea var. acephala e Brassica rapa var. rapa PTDC/AGR-AAM/64150/2006 Investigador responsável	Fundação para a Ciência e a Tecnologia Concluído
2005/05/01 - 2008/06/30	Technologies for the valorization of Salvia sp. bioproducts (SageBiotech) POCI/AGR/62040/2004 Universidade do Minho Departamento de Biologia, Portugal Universidade do Minho, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2005/05/01 - 2008/06/30	Technologies for the valorization of Salvia sp. bioproducts (SageBiotech) POCI/AGR/62040/2004 Universidade do Minho Departamento de Biologia, Portugal Universidade do Minho, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2005/01/01 - 2008/06/30	Phytochemical and antioxidant characterization of Brassica oleracea var. costata (tronchuda cabbage) in in vivo and in vitro cultures POCI/AGR/57399/2004 REQUIMTE LAQV Porto, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Instituto Politécnico de Bragança, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2005/01/01 - 2008/06/30	Phytochemical and antioxidant characterization of Brassica oleracea var. costata (tronchuda cabbage) in in vivo and in vitro cultures POCI/AGR/57399/2004 REQUIMTE LAQV Porto, Portugal Universidade do Porto Instituto de Ciências Tecnologias e Agroambiente, Portugal Instituto Politécnico de Bragança, Portugal	Fundação para a Ciência e a Tecnologia Concluído
2006 - 2007	Caracterização do mel da Serra da Estrela. Caracterização do mel da Serra da Estrela Investigador	Ciência Viva Concluído
2005 - 2007	Caracterização fitoquímica e actividade antioxidante de culturas in vivo e in vitro de Brassica oleracea var. costata (couve tronchuda) POCI/AGR/57399/2004 Investigador responsável	Fundação para a Ciência e a Tecnologia Concluído
2005 - 2007	Tecnologias para valorização de bio-produtos de Salvia sp. (SalvaBiotech) POCI/AGR/62040/2004 Investigador	Fundação para a Ciência e a Tecnologia
2005 - 2006	Composição química e propriedades biológicas das azedas (Rumex induratus). Composição química e propriedades biológicas das azedas (Rumex induratus) Investigador	Universidade do Porto Concluído
2004 - 2006	Rede Nacional para a Conservação e utilização das plantas aromáticas e medicinais Projeto Agro nº 800 Investigador	Concluído
2004 - 2006	Rede Nacional para a Conservação e utilização das plantas aromáticas e medicinais Projeto Agro nº 800	N/A
2002 - 2004	Valorização de Salvia sp., Melissa sp., Mentha sp. e Lavandula sp., para obtenção de produtos de valor acrescentado com actividade biológica. POCTI/AGR/43482/2001 Investigador	Fundação para a Ciência e a Tecnologia
2002 - 2004	Produção de plantas aromáticas e medicinais com garantia de qualidade para herbanário (HERBAROM). PO AGRO Acção 8.1 / Ref. 338 Investigador	Concluído
1997 - 1999	Tecnologias de produção industrial de alimentos: controle da torrefacção do café. PBIC/C/TPR/2565/95 Investigador	Fundação para a Ciência e a Tecnologia Concluído
1996 - 1999	Avaliação de compostos fenólicos de vinhos elementares e das castas produtoras de vinhos. Projeto de Cooperação Transnacional JNICT/CSIC Investigador	Fundação para a Ciência e a Tecnologia Concluído
1979 - 1999	Tecnologias para a valorização de plantas medicinais autóctones de Entre Douro e Minho (PLANTAMEDI). PRAXIS XXI / AdI 3.1b / Ref. P-1304 Investigador	Fundação para a Ciência e a Tecnologia Concluído
1979 - 1999	Tecnologias para a valorização de plantas medicinais autóctones de Entre Douro e Minho (PLANTAMEDI). PRAXIS XXI / AdI 3.1b / Ref. P-1304	Fundação para a Ciência e a Tecnologia

Produções

Publicações

Artigo em conferência	Andrade, Paula. "Brain activity of white wine polyphenols in the Alzheimer's disease context: Effects on cell redox state and amyloid-beta peptides levels.". Trabalho apresentado em 53rd ESCI 2019 Annual Scientific Meeting of the Europen Society for Clinical Investigation, 2019. Andrade, Paula; Andrade, Paula. "Ethnopharmacological use of Cymbopogon citratus (DC.) Stapf and Cymbopogon schoenanthus (L.) Spreng.: Anti-inflammatory potential of phenol-rich extracts.". Trabalho apresentado em 12th YES Meeting – 2017, 2017. Andrade, Paula. "11th National Meeting of Organic Chemistry and 4th Meeting of Therapeutic Chemistry". Trabalho apresentado em 11th National Meeting of Organic Chemistry and 4th Meeting of Therapeutic Chemistry, 2015. Publicado Andrade, Paula. "Modulation of Cox-2 and iNOS expression in macrophages by a lipophylic extract of the sea-star Marthasterias glacialis: cooperative effect of fatty acids and ergosta-7,22-dien-3-ol.". Trabalho apresentado em 38th FEBS Congress, 2013. Andrade, Paula. "Biological properties of a lipophilic extract of sea-star Marthasterias glacialis L. upon several cancer cell line.". Trabalho apresentado em 22nd IUBMB & 37th FEBS Congress, 2012. Gironés-Vilaplana, A.; Valentão, P.; Andrade, P.B.; Ferreres, F.; García-Viguera, C.; Moreno, D.A.. "Quality and antioxidant capacity of novel beverages based on lemon and exotic berries". 2012. Andrade, Paula. "Seaweeds: new source of MAO-A inhibiting compounds.". Trabalho apresentado em 59th International Congress of the GA, 2011. Andrade, Paula. "Further insights into Ficus carica latex metabolome.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2010. Andrade, Paula. "Phytochemical profile and in vitro activities of Capsella bursa-pastoris L. extracts.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2010. Andrade, Paula. "Piper betle: targeted metabolite analysis and acetylcholinesterase inhibition.". Trabalho apresentado em 6th Conference on Aromatic and Medicinal Plants of Southeast European Countries (6th CMAPSEEC), 2010. Andrade, Paula. "Improved loquat cultivars: variation of phenolics and antioxidative potential.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. var. acephala).". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "In vitro cultures of Brassica oleracea L. var. costata DC: potential plant bioreactor for antioxidant phenolic compounds.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "New phenolic compounds and antioxidant activity of Catharanthus roseus.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Protective effects of Hypericum androsaemum extract against reactive oxygen species.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Bioactive products from sage (Salvia officinalis L.): since the extraction to the biotechnological production of therapeutic compounds.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Low molecular weight volatiles in Portuguese Ficus carica varieties.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2008. Andrade, Paula. "Volatile profile of Catharanthus roseus (L.) G. Don plant determined by Solid-phase microextraction and Gas Chromatography/Mass Spectrometry.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Screening of antioxidant phenolic compounds produced by in vitro shoots of Brassica oleracea L. var. costata DC.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Phenolics and organic acids with potential bioactivity in Pieris brassicae L. reared on Brassica rapa var. rapa L.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Rumex induratus leaves: phytochemical profiling and antioxidant activity.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Tronchuda cabbage (Brassica oleracea L. var. costata DC) leaf free amino acid profile.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Accumulation of phenolic compounds by in vitro cultures of spanish sage (Salvia lavandulifolia L.).". Trabalho apresentado em 55th International Congress and Annual Meeting of the Society for Medicinal Plant research, 2007. Andrade, Paula. "Accumulation profiles of lipid and phenolic antioxidant compounds during a growth cycle of suspended cells of Salvia officinalis L.". Trabalho apresentado em 2003 Congress on In Vitro Biology, 2003. Andrade, Paula. "Synthesis and accumulation of antioxidant phenolic compounds in in vitro cultures of sage (Salvia officinalis L.).". Trabalho apresentado em 2002 Congress on In Vitro Biology, 2002. Vinha, AF; Andrade, PB; Silva, BM; Pereira, JA; Valentao, P; Seabra, RM; Oliveira, MB. "Phenolic compounds in three Portuguese olive fruits varieties". 2001. Silva, BM; Andrade, PB; Mendes, GC; Seabra, RM; Ferreira, MA. "HPLC determination of organic acids in quince jams". 2001. Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, ML. "Antioxidant activity of Hypericum androsaemum infusion". 2001. Andrade, Paula. "Caracterização dos extractos de salvia pelo perfil fenólico.". Trabalho apresentado em 1º Simpósio Latino-Americano de Produção de Plantas Medicinais, Aromáticas e Condimentares, 2000. Andrade, Paula. "Trans fatty acids in coffee substitutes.". Trabalho apresentado em Fourth International Congress on Essential Fatty Acids, 1997. ANDRADE, PB; ROQUE, OL; CUNHA, AP. "Characterization of Portuguese honeys according to their phenolic acids composition". 1995. Andrade, Paula. "Characterization of portuguese honeys according to their phenolic acids composition.". Trabalho apresentado em XVIIth International Conference of the Groupe Polyphenols, 1994.
Artigo em revista	Maria Rita Garcia; Paula B. Andrade; Florence Lefranc; Nelson G. M. Gomes. "Marine-Derived Leads as Anticancer Candidates by Disrupting Hypoxic Signaling through Hypoxia-Inducible Factors Inhibition". Marine Drugs (2024): https://doi.org/10.3390/md22040143. 10.3390/md22040143 Esther Trigueros; Óscar Benito-Román; Andreia P. Oliveira; Romeu A. Videira; Paula B. Andrade; María Teresa Sanz; Sagrario Beltrán; M. Teresa Sanz. "Onion (Allium cepa L.) Skin Waste Valorization: Unveiling the Phenolic Profile and Biological Potential for the Creation of Bioactive Agents through Subcritical Water Extraction". Antioxidants (2024): https://doi.org/10.3390/antiox13020205. 10.3390/antiox13020205 Daniela Mendes; Francisco Peixoto; Maria Manuel Oliveira; Paula Branquinho Andrade; Romeu António Videira. "Mitochondrial Dysfunction in Skeletal Muscle of Rotenone-Induced Rat Model of Parkinson’s Disease: SC-Nanophytosomes as Therapeutic Approach". International Journal of Molecular Sciences (2023): https://doi.org/10.3390/ijms242316787. 10.3390/ijms242316787 Carolina G. Puig; Lorena Álvarez-Iglesias; María Pardo-Muras; Paula B. Andrade; Nuria Pedrol. "Mentha suaveolens as Allelopathic Biomass for Weed Control: Phenolics, Organic Acids, and Volatile Organic Compounds Profiles". Agronomy (2023): https://doi.org/10.3390/agronomy13112793. 10.3390/agronomy13112793 Rute Moreira; Federico Ferreres; Ángel Gil-Izquierdo; Nelson G. M. Gomes; Luísa Araújo; Eugénia Pinto; Paula B. Andrade; Romeu A. Videira. "Antifungal Activity of Guiera senegalensis: From the Chemical Composition to the Mitochondrial Toxic Effects and Tyrosinase Inhibition". Antibiotics (2023): https://doi.org/10.3390/antibiotics12050869. 10.3390/antibiotics12050869 Daniela Mendes; Ana Maria Silva; Maria Manuel Oliveira; Paula B. Andrade; Romeu A. Videira. "An Experimental Approach to Address the Functional Relationship between Antioxidant Enzymes and Mitochondrial Respiratory Complexes". Methods and Protocols (2023): https://doi.org/10.3390/mps6020032. 10.3390/mps6020032 Andrade, C; Pereira, DM; Gomes, NGM; Ferreres, F; Gil-Izquierdo, A; Andrade, PB; Duangsrisai, S; Valenta, P. "Kitul, a food plant with antidiabetic-like effects: Reduction of intracellular reactive species in glucose-stimulated RIN-5F pancreatic beta-cells and mitigation of pro-inflammatory mediators in activated RAW 264.7 macrophages". FOOD RESEARCH INTERNATIONAL (2023): 10.1016/j.foodres.2023.112615 Jamila El-Akhal; Andreia P. Oliveira; Rachid Bencheikh; Patrícia Valentão; Paula B. Andrade; Manuela Morato. "Vasorelaxant Mechanism of Herbal Extracts from Mentha suaveolens, Conyza canadensis, Teucrium polium and Salvia verbenaca in the Aorta of Wistar Rats". Molecules (2022): https://doi.org/10.3390/molecules27248752. 10.3390/molecules27248752 Vânia Costa; Marlene Costa; Romeu António Videira; Paula Branquinho Andrade; Fátima Paiva-Martins. "Anti-Inflammatory Activity of Olive Oil Polyphenols—The Role of Oleacein and Its Metabolites". Biomedicines (2022): https://doi.org/10.3390/biomedicines10112990. 10.3390/biomedicines10112990 Daniela Mendes; Francisco Peixoto; Maria Manuel Oliveira; Paula Branquinho Andrade; Romeu António Videira. "Brain Effects of SC-Nanophytosomes on a Rotenone-Induced Rat Model of Parkinson’s Disease—A Proof of Concept for a Mitochondria-Targeted Therapy". International Journal of Molecular Sciences (2022): https://doi.org/10.3390/ijms232012699. 10.3390/ijms232012699 Immacolata Faraone; Ludovica Lela; Maria Ponticelli; Domenico Gorgoglione; Filomena De Biasio; Patricia Valentão; Paula B. Andrade; et al. "New Insight on the Bioactivity of Solanum aethiopicum Linn. Growing in Basilicata Region (Italy): Phytochemical Characterization, Liposomal Incorporation, and Antioxidant Effects". Pharmaceutics (2022): https://doi.org/10.3390/pharmaceutics14061168. 10.3390/pharmaceutics14061168 Ribeiro, Vera; Ferreres, Federico; Oliveira, Andreia P.; Gomes, Nelson G.M.; Gil-Izquierdo, Ángel; Araújo, Luísa; Pereira, David M.; Andrade, Paula B.; Valentão, Patrícia. "HPLC-DAD-ESI/MSn and UHPLC-ESI/QTOF/MSn characterization of polyphenols in the leaves of Neocarya macrophylla (Sabine) Prance ex F. White and cytotoxicity to gastric carcinoma cells". Food Research International 155 (2022): 111082. http://dx.doi.org/10.1016/j.foodres.2022.111082. 10.1016/j.foodres.2022.111082 Veloso, Cláudia; Videira, Romeu A; Andrade, Paula B.; Cardoso, Catarina; Vitorino, Carla. "Topical fixed-dose combinations: Current in vitro methodologies for pre-clinical development". International Journal of Pharmaceutics 617 (2022): 121621. http://dx.doi.org/10.1016/j.ijpharm.2022.121621. 10.1016/j.ijpharm.2022.121621 Veloso, Cláudia; Videira, Romeu A.; Andrade, Paula B.; Cardoso, Catarina; Vitorino, Carla. "In vivo methodologies to assist preclinical development of topical fixed-dose combinations for pain management". International Journal of Pharmaceutics 616 (2022): 121530. http://dx.doi.org/10.1016/j.ijpharm.2022.121530. 10.1016/j.ijpharm.2022.121530 Andrade, C; Ferreres, F; Gomes, NGM; Gil Izquierdo, A; Duangsrisai, S; Pereira, DM; Andrade, PB; Valentao, P. "Valorisation of the industrial waste of Chukrasia tabularis A.Juss.: Characterization of the leaves phenolic constituents and antidiabetic-like effects". INDUSTRIAL CROPS AND PRODUCTS (2022): 10.1016/j.indcrop.2022.115100 Mendes, D; Peixoto, F; Oliveira, MM; Andrade, PB; Videira, RA. "Mitochondria research and neurodegenerative diseases: On the track to understanding the biological world of high complexity". MITOCHONDRION (2022): 10.1016/j.mito.2022.05.001 Bernard, J; Santos, AC; Videira, RA; Valenta, P; Veiga, F; Andrade, PB. "Trichilia catigua and Turnera diffusa phyto-phospholipid nanostructures: Physicochemical characterization and bioactivity in cellular models of induced neuroinflammation and neurotoxicity". INTERNATIONAL JOURNAL OF PHARMACEUTICS (2022): 10.1016/j.ijpharm.2022.121774 da Silva, DC; Valentao, P; Andrade, PB; Pereira, DM. "A Pipeline for Natural Small Molecule Inhibitors of Endoplasmic Reticulum Stress". FRONTIERS IN PHARMACOLOGY (2022): 10.3389/fphar.2022.956154 Pan, Yu-Lun; Rodrigues, Maria João; Pereira, Catarina G.; Engrola, Sofia; Colen, Rita; Mansinhos, Inês; Romano, Anabela; et al. "Exploring the Biotechnological Value of Marine Invertebrates: A Closer Look at the Biochemical and Antioxidant Properties of Sabella spallanzanii and Microcosmus squamiger". Animals 11 12 (2021): 3557. http://dx.doi.org/10.3390/ani11123557. 10.3390/ani11123557 Félix, Rafael; Dias, Pedro; Félix, Carina; Cerqueira, Teresa; Andrade, Paula B.; Valentão, Patrícia; Lemos, Marco F.L.. "The biotechnological potential of Asparagopsis armata: What is known of its chemical composition, bioactivities and current market?". Algal Research 60 (2021): 102534. http://dx.doi.org/10.1016/j.algal.2021.102534. 10.1016/j.algal.2021.102534 Mendes, Daniela; Valentão, Patrícia; Oliveira, Maria Manuel; Andrade, Paula; Videira, Romeu A.. "A nanophytosomes formulation based on elderberry anthocyanins and Codium lipids to mitigate mitochondrial dysfunctions". Biomedicine & Pharmacotherapy 143 (2021): 112157. http://dx.doi.org/10.1016/j.biopha.2021.112157. 10.1016/j.biopha.2021.112157 Barbosa, Mariana; Fernandes, Fátima; Carlos, Maria João; Valentão, Patrícia; Andrade, Paula B.. "Adding value to marine invaders by exploring the potential of Sargassum muticum (Yendo) Fensholt phlorotannin extract on targets underlying metabolic changes in diabetes". Algal Research 59 (2021): 102455. http://dx.doi.org/10.1016/j.algal.2021.102455. 10.1016/j.algal.2021.102455 João, Karen G.; Videira, Romeu A.; Paiva-Martins, Fátima; Valentão, Patrícia; Pereira, David M.; Andrade, Paula B.. "Homarine Alkyl Ester Derivatives as Promising Acetylcholinesterase Inhibitors". ChemMedChem 16 21 (2021): 3315-3325. http://dx.doi.org/10.1002/cmdc.202100265. 10.1002/cmdc.202100265 Gomes, Nelson G.M.; Madureira-Carvalho, Áurea; Dias-da-Silva, Diana; Valentão, Patrícia; Andrade, Paula B.. "Biosynthetic versatility of marine-derived fungi on the delivery of novel antibacterial agents against priority pathogens". Biomedicine & Pharmacotherapy 140 (2021): 111756. http://dx.doi.org/10.1016/j.biopha.2021.111756. 10.1016/j.biopha.2021.111756 João Bernardo; Inês Malheiro; Romeu A. Videira; Patrícia Valentão; Ana Cláudia Santos; Francisco Veiga; Paula B. Andrade. "Trichilia catigua and Turnera diffusa extracts: In vitro inhibition of tyrosinase, antiglycation activity and effects on enzymes and pathways engaged in the neuroinflammatory process". Journal of Ethnopharmacology 271 (2021): 113865-113865. https://doi.org/10.1016/j.jep.2021.113865. 10.1016/j.jep.2021.113865 Tiago Macedo; Federico Ferreres; David M. Pereira; Andreia P. Oliveira; Nelson G.M. Gomes; Ángel Gil-Izquierdo; Patrícia Valentão; Luísa Araújo; Paula B. Andrade. "Cassia sieberiana DC. leaves modulate LPS-induced inflammatory response in THP-1 cells and inhibit eicosanoid-metabolizing enzymes". Journal of Ethnopharmacology 269 (2021): 113746-113746. https://doi.org/10.1016/j.jep.2020.113746. 10.1016/j.jep.2020.113746 Federico Ferreres; Catarina Andrade; Nelson G.M. Gomes; Paula B. Andrade; Angel Gil-Izquierdo; David M. Pereira; Rungcharn Suksungworn; et al. "Valorisation of kitul, an overlooked food plant: Phenolic profiling of fruits and inflorescences and assessment of their effects on diabetes-related targets". Food Chemistry 342 (2021): 128323-128323. https://doi.org/10.1016/j.foodchem.2020.128323. 10.1016/j.foodchem.2020.128323 Vera Ribeiro; Federico Ferreres; Tiago Macedo; Ángel Gil-Izquierdo; Andreia P. Oliveira; Nelson G.M. Gomes; Luísa Araújo; et al. "Activation of caspase-3 in gastric adenocarcinoma AGS cells by Xylopia aethiopica (Dunal) A. Rich. fruit and characterization of its phenolic fingerprint by HPLC-DAD-ESI(Ion Trap)-MSn and UPLC-ESI-QTOF-MS2". Food Research International (2021): 110121-110121. https://doi.org/10.1016/j.foodres.2021.110121. 10.1016/j.foodres.2021.110121 Dourado, F; Costa, PJM; La Selle, S; Andrade, C; Silva, AN; Bosnic, I; Gelfenbaum, G. "Can Modeling the Geologic Record Contribute to Constraining the Tectonic Source of the 1755 CE Great Lisbon Earthquake?". EARTH AND SPACE SCIENCE (2021): 10.1029/2020ea001109 Mariana Barbosa; Patrícia Valentão; Paula B. Andrade. "Polyphenols from Brown Seaweeds (Ochrophyta, Phaeophyceae): Phlorotannins in the Pursuit of Natural Alternatives to Tackle Neurodegeneration". Marine Drugs 18 12 (2020): 654-654. https://doi.org/10.3390/md18120654. 10.3390/md18120654 Lídia Rocha; Dina Neves; Patrícia Valentão; Paula B. Andrade; Romeu A. Videira. "Adding value to polyvinylpolypyrrolidone winery residue: A resource of polyphenols with neuroprotective effects and ability to modulate type 2 diabetes-relevant enzymes". Food Chemistry 329 (2020): 127168-127168. https://doi.org/10.1016/j.foodchem.2020.127168. 10.1016/j.foodchem.2020.127168 da Silva, Daniela Correia; Valentão, Patrícia; Andrade, Paula B.; Pereira, David M.. "Endoplasmic reticulum stress signaling in cancer and neurodegenerative disorders: Tools and strategies to understand its complexity". Pharmacological Research 155 (2020): 104702. http://dx.doi.org/10.1016/j.phrs.2020.104702. 10.1016/j.phrs.2020.104702 Félix, Rafael; Valentão, Patrícia; Andrade, Paula B.; Félix, Carina; Novais, Sara C.; Lemos, Marco F. L.. "Evaluating the In Vitro Potential of Natural Extracts to Protect Lipids from Oxidative Damage". Antioxidants 9 3 (2020): 231. http://dx.doi.org/10.3390/antiox9030231. 10.3390/antiox9030231 Suksungworn, Rungcharn; Andrade, Paula B.; Oliveira, Andreia P.; Valentão, Patrícia; Duangsrisai, Sutsawat; Gomes, Nelson G. M.. "Inhibition of Proinflammatory Enzymes and Attenuation of IL-6 in LPS-Challenged RAW 264.7 Macrophages Substantiates the Ethnomedicinal Use of the Herbal Drug Homalium bhamoense Cubitt & W.W.Sm". International Journal of Molecular Sciences 21 7 (2020): 2421. http://dx.doi.org/10.3390/ijms21072421. 10.3390/ijms21072421 Chouiter, Mohamed I; Boulebd, Houssem; Pereira, David M; Valentão, Patrícia; Andrade, Paula B; Belfaitah, Ali; Silva, Artur MS. "New chalcone-type compounds and 2-pyrazoline derivatives: synthesis and caspase-dependent anticancer activity". Future Medicinal Chemistry (2020): http://dx.doi.org/10.4155/fmc-2019-0342. 10.4155/fmc-2019-0342 Rute Moreira; Peter J. Jervis; André Carvalho; Paula M. T. Ferreira; José A. Martins; Patrícia Valentão; Paula B. Andrade; David M. Perreira. "Biological Evaluation of Naproxen–Dehydrodipeptide Conjugates with Self-Hydrogelation Capacity as Dual LOX/COX Inhibitors". Pharmaceutics 12 2 (2020): 122-122. https://doi.org/10.3390/pharmaceutics12020122. 10.3390/pharmaceutics12020122 Macedo, Tiago; Ribeiro, Vera; Oliveira, Andreia P.; Pereira, David M.; Fernandes, Fátima; Gomes, Nelson G.M.; Araújo, Luísa; Valentão, Patrícia; Andrade, Paula B.. "Anti-inflammatory properties of Xylopia aethiopica leaves: Interference with pro-inflammatory cytokines in THP-1-derived macrophages and flavonoid profiling". Journal of Ethnopharmacology 248 (2020): 112312. http://dx.doi.org/10.1016/j.jep.2019.112312. 10.1016/j.jep.2019.112312 Barbosa, M.; Fernandes, F.; Pereira, D.M.; Azevedo, I.C.; Sousa-Pinto, I.; Andrade, P.B.; Valentão, P.. "Fatty acid patterns of the kelps Saccharina latissima, Saccorhiza polyschides and Laminaria ochroleuca: Influence of changing environmental conditions". Arabian Journal of Chemistry 13 1 (2020): 45-58. http://www.scopus.com/inward/record.url?eid=2-s2.0-85013155625&partnerID=MN8TOARS. 10.1016/j.arabjc.2017.01.015 Bucic-Kojic, Ana; Fernandes, Fátima; Silva, Tânia; Planinic, Mirela; Tišma, Marina; Šelo, Gordana; Šibalic, Darijo; Pereira, David M.; Andrade, Paula B.. "Enhancement of the anti-inflammatory properties of grape pomace treated by Trametes versicolor". Food & Function 11 1 (2020): 680-688. http://dx.doi.org/10.1039/c9fo02296a. 10.1039/c9fo02296a Barbosa, M; Valentao, P; Ferreres, F; Gil Izquierdo, A; Andrade, PB. "In vitro multifunctionality of phlorotannin extracts from edible Fucus species on targets underpinning neurodegeneration". FOOD CHEMISTRY (2020): 10.1016/j.foodchem.2020.127456 Andrade, C; Ferreres, F; Gomes, NGM; Gil Izquierdo, A; Bapia, S; Duangsrisai, S; Pereira, DM; Andrade, PB; Valentao, P. "Gustavia gracillima Miers. flowers effects on enzymatic targets underlying metabolic disorders and characterization of its polyphenolic content by HPLC-DAD-ESI/MSn". FOOD RESEARCH INTERNATIONAL (2020): 10.1016/j.foodres.2020.109694 Gomes, NGM; Valentao, P; Andrade, PB; Pereira, RB. "Plitidepsin to treat multiple myeloma". DRUGS OF TODAY (2020): 10.1358/dot.2020.56.5.3135886 Fábryová, T; Tumová, L; da Silva, DC; Pereira, DM; Andrade, PB; Valentão, P; Hrouzek, P; Kopecký, J; Cheel, J. "Isolation of astaxanthin monoesters from the microalgae Haematococcus pluvialis by high performance countercurrent chromatography (HPCCC) combined with high performance liquid chromatography (HPLC)". Algal Research (2020): 10.1016/j.algal.2020.101947 Moreira, R; Fernandes, F; Valentao, P; Pereira, DM; Andrade, PB. "Echium plantagineum L. honey: Search of pyrrolizidine alkaloids and polyphenols, anti-inflammatory potential and cytotoxicity". FOOD CHEMISTRY (2020): 10.1016/j.foodchem.2020.127169 João Bernardo; Romeu A. Videira; Patrícia Valentão; Francisco Veiga; Paula B. Andrade. "Extraction of phospholipid-rich fractions from egg yolk and development of liposomes entrapping a dietary polyphenol with neuroactive potential". Food and Chemical Toxicology 133 (2019): 110749-110749. https://doi.org/10.1016/j.fct.2019.110749. 10.1016/j.fct.2019.110749 Chda, Alae; El Kabbaoui, Mohamed; Fresco, Paula; Silva, Dany; Gonçalves, Jorge; Oliveira, Andreia P.; Andrade, Paula B.; et al. "Centaurium Erythraea Extracts Exert Vascular Effects through Endothelium- and Fibroblast-dependent Pathways". Planta Medica 86 02 (2019): 121-131. http://dx.doi.org/10.1055/a-1023-8918. 10.1055/a-1023-8918 Vera Ribeiro; Paula B. Andrade; Patrícia Valentão; David M. Pereira. "Benzoquinones from Cyperus spp. trigger IRE1a-independent and PERK-dependent ER stress in human stomach cancer cells and are novel proteasome inhibitors". Phytomedicine 63 (2019): 153017-153017. https://doi.org/10.1016/j.phymed.2019.153017. 10.1016/j.phymed.2019.153017 Nelson G. M. Gomes; Renato B. Pereira; Paula B. Andrade; Patrícia Valentão. "Double the Chemistry, Double the Fun: Structural Diversity and Biological Activity of Marine-Derived Diketopiperazine Dimers". Marine Drugs 17 10 (2019): 551-551. https://doi.org/10.3390/md17100551. 10.3390/md17100551 Catarina Andrade; Federico Ferreres; Nelson G. M. Gomes; Sutsawat Duangsrisai; Nattawut Srisombat; Srunya Vajrodaya; David M. Pereira; et al. "Phenolic Profiling and Biological Potential of Ficus curtipes Corner Leaves and Stem Bark: 5-Lipoxygenase Inhibition and Interference with NO Levels in LPS-Stimulated RAW 264.7 Macrophages". Biomolecules 9 9 (2019): 400-400. https://doi.org/10.3390/biom9090400. 10.3390/biom9090400 Valero, Marta Sofía; González, Mateo; Ramón-Gimenez, Mariano; Andrade, Paula B.; Moreo, Eduardo; Les, Francisco; Fernandes, Fátima; et al. "Jasonia glutinosa (L.) DC., a traditional herbal medicine, reduces inflammation, oxidative stress and protects the intestinal barrier in a murine model of colitis". Inflammopharmacology (2019): http://dx.doi.org/10.1007/s10787-019-00626-0. 10.1007/s10787-019-00626-0 Donato Castronuovo; Daniela Russo; Rossana Libonati; Immacolata Faraone; Vincenzo Candido; Pietro Picuno; Paula Andrade; Patricia Valentao; Luigi Milella. "Influence of shading treatment on yield, morphological traits and phenolic profile of sweet basil (Ocimum basilicum L.)". Scientia Horticulturae 254 (2019): 91-98. https://doi.org/10.1016/j.scienta.2019.04.077. 10.1016/j.scienta.2019.04.077 Nelson G. M. Gomes; Andreia P. Oliveira; Diana Cunha; David M. Pereira; Patrícia Valentão; Eugénia Pinto; Luísa Araújo; Paula B. Andrade. "Flavonoid Composition of Salacia senegalensis (Lam.) DC. Leaves, Evaluation of Antidermatophytic Effects, and Potential Amelioration of the Associated Inflammatory Response". Molecules (2019): https://doi.org/10.3390/molecules24142530. 10.3390/molecules24142530 Renato B. Pereira; David M. Pereira; Carlos Jiménez; Jaime Rodríguez; Rosa M. Nieto; Romeu A. Videira; Olga Silva; Paula B. Andrade; Patrícia Valentão. "Anti-Inflammatory Effects of 5a,8a-Epidioxycholest-6-en-3ß-ol, a Steroidal Endoperoxide Isolated from Aplysia depilans, Based on Bioguided Fractionation and NMR Analysis". Marine Drugs 17 6 (2019): 330-330. https://doi.org/10.3390/md17060330. 10.3390/md17060330 Renato B. Pereira; Nikolai M. Evdokimov; Florence Lefranc; Patrícia Valentão; Alexander Kornienko; David M. Pereira; Paula B. Andrade; Nelson G. M. Gomes. "Marine-Derived Anticancer Agents: Clinical Benefits, Innovative Mechanisms, and New Targets". Marine Drugs 17 6 (2019): 329-329. https://doi.org/10.3390/md17060329. 10.3390/md17060329 Russo, Daniela; Faraone, Immacolata; Labanca, Fabiana; Sinisgalli, Chiara; Bartolo, Mariantonietta; Andrade, Paula B.; Valentao, Patricia; Milella, Luigi. "Comparison of different green-extraction techniques and determination of the phytochemical profile and antioxidant activity of Echinacea angustifolia L. extracts". Phytochemical Analysis 30 5 (2019): 547-555. http://dx.doi.org/10.1002/pca.2847. 10.1002/pca.2847 Lopes, Graciliana; Barbosa, Mariana; Andrade, Paula B.; Valentão, Patrícia. "Phlorotannins from Fucales: potential to control hyperglycemia and diabetes-related vascular complications". Journal of Applied Phycology 31 5 (2019): 3143-3152. http://dx.doi.org/10.1007/s10811-019-01816-7. 10.1007/s10811-019-01816-7 Dina Neves; Patrícia Valentão; João Bernardo; Maria C. Oliveira; Jorge M.G. Ferreira; David M. Pereira; Paula B. Andrade; Romeu A. Videira. "A new insight on elderberry anthocyanins bioactivity: Modulation of mitochondrial redox chain functionality and cell redox state". Journal of Functional Foods 56 (2019): 145-155. https://doi.org/10.1016/j.jff.2019.03.019. 10.1016/j.jff.2019.03.019 André Carvalho; Juan Gallo; David Pereira; Patrícia Valentão; Paula Andrade; loic hilliou; Paula M.T. Ferreira; Manuel Bañobre-López; J.A. Martins. "Magnetic Dehydrodipeptide-Based Self-Assembled Hydrogels for Theragnostic Applications". Nanomaterials (2019): https://www.mdpi.com/2079-4991/9/4/541. 10.3390/nano9040541 Barbosa, Mariana; Lopes, Graciliana; Andrade, Paula B.; Valentão, Patrícia. "Bioprospecting of brown seaweeds for biotechnological applications: Phlorotannin actions in inflammation and allergy network". Trends in Food Science & Technology 86 (2019): 153-171. http://dx.doi.org/10.1016/j.tifs.2019.02.037. 10.1016/j.tifs.2019.02.037 Popov, Cláudia S.F.C.; Magalhães, Beatriz Simas; Goodfellow, Brian James; Bocca, Anamélia Lorenzetti; Pereira, David M.; Andrade, Paula B.; Valentão, Patrícia; et al. "Host-defense peptides AC12, DK16 and RC11 with immunomodulatory activity isolated from Hypsiboas raniceps skin secretion". Peptides 113 (2019): 11-21. http://dx.doi.org/10.1016/j.peptides.2018.12.007. 10.1016/j.peptides.2018.12.007 Veloso, Andreia D.; Ferraria, Ana M.; Botelho do Rego, Ana M.; Tavares, Pedro B.; Valentão, Patrícia; Pereira, David D.; Andrade, Paula B.; et al. "Hydrophilic Carbon Nanomaterials: Characterisation by Physical, Chemical, and Biological Assays". ChemMedChem 14 6 (2019): 699-711. http://dx.doi.org/10.1002/cmdc.201900003. 10.1002/cmdc.201900003 Ana R. F. Carreira; David M. Pereira; Paula B. Andrade; Patrícia Valentão; Artur M. S. Silva; Susana Santos Braga; Vera L. M. Silva. "Novel styrylpyrazole-glucosides and their dioxolo-bridged doppelgangers: synthesis and cytotoxicity". New Journal of Chemistry (2019): https://doi.org/10.1039/C9NJ01021A. 10.1039/C9NJ01021A Oliveira, A.P.; Lopes, A.C.; Silva, M.; Andrade, P.B.; Valentão, P.. "Exploring Montagu's crab: Primary and secondary metabolites and enzyme inhibition". Arabian Journal of Chemistry 12 8 (2019): 4017-4025. http://www.scopus.com/inward/record.url?eid=2-s2.0-84964333747&partnerID=MN8TOARS. 10.1016/j.arabjc.2016.03.007 Gonçalves, Sandra; Moreira, Elsa; Andrade, Paula B.; Valentão, Patrícia; Romano, Anabela. "Effect of in vitro gastrointestinal digestion on the total phenolic contents and antioxidant activity of wild Mediterranean edible plant extracts". European Food Research and Technology 245 3 (2018): 753-762. http://dx.doi.org/10.1007/s00217-018-3197-y. 10.1007/s00217-018-3197-y Mohamed R. Kachmar; Andreia P. Oliveira; Patrícia Valentão; Angel Gil-Izquierdo; Raúl Domínguez-Perles; Abdelilah Ouahbi; Khalid El Badaoui; Paula B. Andrade; Federico Ferreres. "HPLC-DAD-ESI/MSn phenolic profile and in vitro biological potential of Centaurium erythraea Rafn aqueous extract". Food Chemistry (2018): https://doi.org/10.1016/j.foodchem.2018.11.082. 10.1016/j.foodchem.2018.11.082 Didier G. Mouho; Andreia P. Oliveira; Charles Guillaume Kodjo; Patrícia Valentão; Zana Adama Ouattara; Yves-Alain Bekro; Paula B. Andrade. "Valorisation of Mangifera indica crop biomass residues". Industrial Crops and Products 124 (2018): 284-293. https://doi.org/10.1016/j.indcrop.2018.07.028. 10.1016/j.indcrop.2018.07.028 Barbosa, Mariana; Lopes, Graciliana; Valentão, Patrícia; Ferreres, Federico; Gil-Izquierdo, Ángel; Pereira, David M.; Andrade, Paula B.. "Edible seaweeds’ phlorotannins in allergy: A natural multi-target approach". Food Chemistry 265 (2018): 233-241. http://dx.doi.org/10.1016/j.foodchem.2018.05.074. 10.1016/j.foodchem.2018.05.074 Pereira, Renato B.; Almeida, Agostinho A.; Pereira, David M.; Silva, Olga; Andrade, Paula B.; Pinto, Edgar; Valentão, Patrícia. "Trace elements in wild edible Aplysia species: Relationship with the desaturation–elongation indexes of fatty acids". Chemosphere 208 (2018): 682-690. http://dx.doi.org/10.1016/j.chemosphere.2018.06.034. 10.1016/j.chemosphere.2018.06.034 Ferreres, Federico; Gomes, Nelson G.M.; Valentão, Patrícia; Pereira, David M.; Gil-Izquierdo, Angel; Araújo, Luísa; Silva, Tânia C.; Andrade, Paula B.. "Leaves and stem bark from Allophylus africanus P. Beauv.: An approach to anti-inflammatory properties and characterization of their flavonoid profile". Food and Chemical Toxicology 118 (2018): 430-438. http://dx.doi.org/10.1016/j.fct.2018.05.045. 10.1016/j.fct.2018.05.045 Puig, Carolina G.; Gonçalves, Rui F.; Valentão, Patrícia; Andrade, Paula B.; Reigosa, Manuel J.; Pedrol, Nuria. "The Consistency Between Phytotoxic Effects and the Dynamics of Allelochemicals Release from Eucalyptus globulus Leaves Used as Bioherbicide Green Manure". Journal of Chemical Ecology 44 7-8 (2018): 658-670. http://dx.doi.org/10.1007/s10886-018-0983-8. 10.1007/s10886-018-0983-8 Vilamarim, Rafael; Bernardo, João; Videira, Romeu A.; Valentão, Patrícia; Veiga, Francisco; Andrade, Paula B.. "An egg yolk’s phospholipid-pennyroyal nootropic nanoformulation modulates monoamino oxidase-A (MAO-A) activity in SH-SY5Y neuronal model". Journal of Functional Foods 46 (2018): 335-344. http://dx.doi.org/10.1016/j.jff.2018.05.009. 10.1016/j.jff.2018.05.009 Fátima Fernandes; Mariana Barbosa; David M. Pereira; Isabel Sousa-Pinto; Patrícia Valentão; Isabel C. Azevedo; Paula B. Andrade. "Chemical profiling of edible seaweed (Ochrophyta) extracts and assessment of their in vitro effects on cell-free enzyme systems and on the viability of glutamate-injured SH-SY5Y cells". Food and Chemical Toxicology 116 (2018): 196-206. https://doi.org/10.1016/j.fct.2018.04.033. 10.1016/j.fct.2018.04.033 Andrade, Paula. "Pyrrolizidine Alkaloids: Chemistry, Pharmacology, Toxicology and Food Safety". International Journal of Molecular Sciences (2018): http://www.mdpi.com/1422-0067/19/6/1668. 10.3390/ijms19061668 Mendes, Daniela; Oliveira, Maria Manuel; Moreira, Paula I.; Coutinho, João; Nunes, Fernando M.; Pereira, David M.; Valentão, Patrícia; Andrade, Paula B.; Videira, Romeu A.. "Beneficial effects of white wine polyphenols-enriched diet on Alzheimer’s disease-like pathology". The Journal of Nutritional Biochemistry 55 (2018): 165-177. http://dx.doi.org/10.1016/j.jnutbio.2018.02.001. 10.1016/j.jnutbio.2018.02.001 Nelson Gomes; Fátima Fernandes; Áurea Madureira-Carvalho; Patrícia Valentão; Alexandre Lobo-da-Cunha; Gonçalo Calado; Paula Andrade. "Profiling of Heterobranchia Sea Slugs from Portuguese Coastal Waters as Producers of Anti-Cancer and Anti-Inflammatory Agents". Molecules 23 5 (2018): 1027-1027. https://doi.org/10.3390/molecules23051027. 10.3390/molecules23051027 Figueiredo-González, M.; Reboredo-Rodríguez, P.; González-Barreiro, C.; Simal-Gándara, J.; Valentão, P.; Carrasco-Pancorbo, A.; Andrade, P.B.; Cancho-Grande, B.. "Evaluation of the neuroprotective and antidiabetic potential of phenol-rich extracts from virgin olive oils by in vitro assays". Food Research International 106 (2018): 558-567. http://dx.doi.org/10.1016/j.foodres.2018.01.026. 10.1016/j.foodres.2018.01.026 Videira, Romeu A.; Andrade, Paula B.; Monteiro, Luís S.; Valentão, Patrícia; Ferreira, Paula M.T.; Pereira, David M.. "Toxicity and structure-activity relationship (SAR) of a,ß-dehydroamino acids against human cancer cell lines". Toxicology in Vitro 47 (2018): 26-37. http://dx.doi.org/10.1016/j.tiv.2017.10.027. 10.1016/j.tiv.2017.10.027 Puig, Carolina G.; Reigosa, Manuel J.; Valentão, Patrícia; Andrade, Paula B.; Pedrol, Nuria. "Unravelling the bioherbicide potential of Eucalyptus globulus Labill: Biochemistry and effects of its aqueous extract". PLOS ONE 13 2 (2018): e0192872. http://dx.doi.org/10.1371/journal.pone.0192872. 10.1371/journal.pone.0192872 Didier G. Mouho; Andreia P. Oliveira; Charles Guillaume Kodjo; Patrícia Valentão; Angel Gil-Izquierdo; Paula B. Andrade; Zana Adama Ouattara; Yves-Alain Bekro; Federico Ferreres. "Chemical findings and in vitro biological studies to uphold the use of Ficus exasperata Vahl leaf and stem bark". Food and Chemical Toxicology 112 (2018): 134-144. https://doi.org/10.1016/j.fct.2017.12.043. 10.1016/j.fct.2017.12.043 Andrade, Paula. "Insights into Natural Products in Inflammation". International Journal of Molecular Sciences (2018): http://www.mdpi.com/1422-0067/19/3/644. 10.3390/ijms19030644 Gonçalves, Sandra; Medronho, Joana; Moreira, Elsa; Grosso, Clara; Andrade, Paula B.; Valentão, Patrícia; Romano, Anabela. "Bioactive properties of Chamaerops humilis L.: antioxidant and enzyme inhibiting activities of extracts from leaves, seeds, pulp and peel". 3 Biotech 8 2 (2018): http://dx.doi.org/10.1007/s13205-018-1110-9. 10.1007/s13205-018-1110-9 Andrade, Paula. "A Comparative Study on Phytochemical Profiles and Biological Activities of Sclerocarya birrea (A.Rich.) Hochst Leaf and Bark Extracts". International Journal of Molecular Sciences (2018): http://www.mdpi.com/1422-0067/19/1/186. 10.3390/ijms19010186 David M. Pereira; Patrícia Valentão; Paula B. Andrade. "Tuning protein folding in lysosomal storage diseases: the chemistry behind pharmacological chaperones". Chemical Science 9 7 (2018): 1740-1752. https://doi.org/10.1039/C7SC04712F. 10.1039/C7SC04712F Bernardo, J.; Ferreres, F.; Gil-Izquierdo, Á.; Videira, R.A.; Valentão, P.; Veiga, F.; Andrade, P.B.. "In vitro multimodal-effect of Trichilia catigua A. Juss. (Meliaceae) bark aqueous extract in CNS targets". Journal of Ethnopharmacology 211 (2018): 247-255. http://www.scopus.com/inward/record.url?eid=2-s2.0-85030709498&partnerID=MN8TOARS. 10.1016/j.jep.2017.09.039 Gomes, N.G.M.; Pereira, D.M.; Valentão, P.; Andrade, P.B.. "Hybrid MS/NMR methods on the prioritization of natural products: Applications in drug discovery". Journal of Pharmaceutical and Biomedical Analysis 147 (2018): 234-249. http://www.scopus.com/inward/record.url?eid=2-s2.0-85027566073&partnerID=MN8TOARS. 10.1016/j.jpba.2017.07.035 Lopes, G.; Barbosa, M.; Vallejo, F.; Gil-Izquierdo, Á.; Andrade, P.B.; Valentão, P.; Pereira, D.M.; et al. "Profiling phlorotannins from Fucus spp. of the Northern Portuguese coastline: Chemical approach by HPLC-DAD-ESI/MSⁿand UPLC-ESI-QTOF/MS". Algal Research 29 (2018): 113-120. http://www.scopus.com/inward/record.url?eid=2-s2.0-85034790623&partnerID=MN8TOARS. 10.1016/j.algal.2017.11.025 Monteiro, Luís S.; Oliveira, Sandra; Paiva-Martins, Fátima; Ferreira, Paula M.T.; Pereira, David M.; Andrade, Paula B.; Valentão, Patrícia. "Synthesis and preliminary biological evaluation of new phenolic and catecholic dehydroamino acid derivatives". Tetrahedron 73 43 (2017): 6199-6209. http://dx.doi.org/10.1016/j.tet.2017.09.012. 10.1016/j.tet.2017.09.012 Teixeira, José; Cagide, Fernando; Benfeito, Sofia; Soares, Pedro; Garrido, Jorge; Baldeiras, Inês; Ribeiro, José A.; et al. "Development of a Mitochondriotropic Antioxidant Based on Caffeic Acid: Proof of Concept on Cellular and Mitochondrial Oxidative Stress Models". Journal of Medicinal Chemistry 60 16 (2017): 7084-7098. http://dx.doi.org/10.1021/acs.jmedchem.7b00741. 10.1021/acs.jmedchem.7b00741 Teixeira, José; Oliveira, Catarina; Amorim, Ricardo; Cagide, Fernando; Garrido, Jorge; Ribeiro, José A.; Pereira, Carlos M.; et al. "Development of hydroxybenzoic-based platforms as a solution to deliver dietary antioxidants to mitochondria". Scientific Reports 7 1 (2017): http://dx.doi.org/10.1038/s41598-017-07272-y. 10.1038/s41598-017-07272-y Ferreira, Vanessa; Fernandes, Fátima; Carrasco, David; Hernandez, Marivel Gonzalez; Pinto-Carnide, Olinda; Arroyo-García, Rosa; Andrade, Paula; et al. "Spontaneous variation regarding grape berry skin color: A comprehensive study of berry development by means of biochemical and molecular markers". Food Research International 97 (2017): 149-161. http://dx.doi.org/10.1016/j.foodres.2017.03.050. 10.1016/j.foodres.2017.03.050 Silva, Tânia; de Andrade, Paula; Paiva-Martins, Fátima; Valentão, Patrícia; Pereira, David. "In Vitro Anti-Inflammatory and Cytotoxic Effects of Aqueous Extracts from the Edible Sea Anemones Anemonia sulcata and Actinia equina". International Journal of Molecular Sciences 18 3 (2017): 653. http://dx.doi.org/10.3390/ijms18030653. 10.3390/ijms18030653 Magalhães, S.C.Q.; Taveira, M.; Cabrita, A.R.J.; Fonseca, A.J.M.; Valentão, P.; Andrade, P.B.. "European marketable grain legume seeds: Further insight into phenolic compounds profiles". Food Chemistry 215 (2017): 177-184. http://www.scopus.com/inward/record.url?eid=2-s2.0-84980369527&partnerID=MN8TOARS. 10.1016/j.foodchem.2016.07.152 Ferreres, F.; Magalhães, S.C.Q.; Gil-Izquierdo, A.; Valentão, P.; Cabrita, A.R.J.; Fonseca, A.J.M.; Andrade, P.B.. "HPLC-DAD-ESI/MSn profiling of phenolic compounds from Lathyrus cicera L. seeds". Food Chemistry 214 (2017): 678-685. http://www.scopus.com/inward/record.url?eid=2-s2.0-84979582669&partnerID=MN8TOARS. 10.1016/j.foodchem.2016.07.129 Ferreres, F.; Duangsrisai, S.; Gomes, N.G.M.; Suksungworn, R.; Pereira, D.M.; Gil-Izquierdo, A.; Valentão, P.; Choowongkomon, K.; Andrade, P.B.. "Anti-inflammatory properties of the stem bark from the herbal drug Vitex peduncularis Wall. ex Schauer and characterization of its polyphenolic profile". Food and Chemical Toxicology 106 (2017): 8-16. http://www.scopus.com/inward/record.url?eid=2-s2.0-85019355187&partnerID=MN8TOARS. 10.1016/j.fct.2017.05.020 da Silva, D.C.; Andrade, P.B.; Valentão, P.; Pereira, D.M.. "Neurotoxicity of the steroidal alkaloids tomatine and tomatidine is RIP1 kinase- and caspase-independent and involves the eIF2a branch of the endoplasmic reticulum". Journal of Steroid Biochemistry and Molecular Biology 171 (2017): 178-186. http://www.scopus.com/inward/record.url?eid=2-s2.0-85017475618&partnerID=MN8TOARS. 10.1016/j.jsbmb.2017.03.009 Pereira, R.B.; Pinto, D.C.G.A.; Pereira, D.M.; Gomes, N.G.M.; Silva, A.M.S.; Andrade, P.B.; Valentão, P.. "UHPLC-MS/MS profiling of Aplysia depilans and assessment of its potential therapeutic use: Interference on iNOS expression in LPS-stimulated RAW 264.7 macrophages and caspase-mediated pro-apoptotic effect on SH-SY5Y cells". Journal of Functional Foods 37 (2017): 164-175. http://www.scopus.com/inward/record.url?eid=2-s2.0-85026412540&partnerID=MN8TOARS. 10.1016/j.jff.2017.07.053 Collado-González, J.; Grosso, C.; Valentão, P.; Andrade, P.B.; Ferreres, F.; Durand, T.; Guy, A.; et al. "Inhibition of alpha-glucosidase and alpha-amylase by Spanish extra virgin olive oils: The involvement of bioactive compounds other than oleuropein and hydroxytyrosol". Food Chemistry 235 (2017): 298-307. http://www.scopus.com/inward/record.url?eid=2-s2.0-85019935085&partnerID=MN8TOARS. 10.1016/j.foodchem.2017.04.171 Magalhães, S.C.Q.; Cabrita, A.R.J.; Valentão, P.; Andrade, P.B.; Rema, P.; Maia, M.R.G.; Valente, L.M.P.; Fonseca, A.J.M.. "Apparent digestibility coefficients of European grain legumes in rainbow trout (Oncorhynchus mykiss) and Nile tilapia (Oreochromis niloticus)". Aquaculture Nutrition (2017): http://www.scopus.com/inward/record.url?eid=2-s2.0-85018893672&partnerID=MN8TOARS. 10.1111/anu.12564 Bernardo, J.; Ferreres, F.; Gil-Izquierdo, Á.; Valentão, P.; Andrade, P.B.. "Medicinal species as MTDLs: Turnera diffusa Willd. Ex Schult inhibits CNS enzymes and delays glutamate excitotoxicity in SH-SY5Y cells via oxidative damage". Food and Chemical Toxicology 106 (2017): 466-476. http://www.scopus.com/inward/record.url?eid=2-s2.0-85020789715&partnerID=MN8TOARS. 10.1016/j.fct.2017.06.014 Barbosa, M.; Lopes, G.; Ferreres, F.; Andrade, P.B.; Pereira, D.M.; Gil-Izquierdo, Á.; Valentão, P.. "Phlorotannin extracts from Fucales: Marine polyphenols as bioregulators engaged in inflammation-related mediators and enzymes". Algal Research 28 (2017): 1-8. http://www.scopus.com/inward/record.url?eid=2-s2.0-85031038940&partnerID=MN8TOARS. 10.1016/j.algal.2017.09.009 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Valentão, P.; Mota, A.T.; Andrade, P.B.. "Optimization of the recovery of high-value compounds from pitaya fruit by-products using microwave-assisted extraction". Food Chemistry 230 (2017): 463-474. http://www.scopus.com/inward/record.url?eid=2-s2.0-85015749339&partnerID=MN8TOARS. 10.1016/j.foodchem.2017.03.061 Figueiredo-González, M.; Valentão, P.; Pereira, D.M.; Andrade, P.B.. "Further insights on tomato plant: Cytotoxic and antioxidant activity of leaf extracts in human gastric cells". Food and Chemical Toxicology 109 (2017): 386-392. http://www.scopus.com/inward/record.url?eid=2-s2.0-85029603378&partnerID=MN8TOARS. 10.1016/j.fct.2017.09.018 Fernandes, F.; Ferreres, F.; Gil-Izquierdo, A.; Oliveira, A.P.; Valentão, P.; Andrade, P.B.. "Accumulation of primary and secondary metabolites in edible jackfruit seed tissues and scavenging of reactive nitrogen species". Food Chemistry 233 (2017): 85-95. http://www.scopus.com/inward/record.url?eid=2-s2.0-85018491555&partnerID=MN8TOARS. 10.1016/j.foodchem.2017.04.068 Pereira, D.M.; Silva, T.C.; Losada-Barreiro, S.; Valentão, P.; Paiva-Martins, F.; Andrade, P.B.. "Toxicity of phenolipids: Protocatechuic acid alkyl esters trigger disruption of mitochondrial membrane potential and caspase activation in macrophages". Chemistry and Physics of Lipids 206 (2017): 16-27. http://www.scopus.com/inward/record.url?eid=2-s2.0-85020294995&partnerID=MN8TOARS. 10.1016/j.chemphyslip.2017.05.013 Da Silva, D.C.; Andrade, P.B.; Ribeiro, V.; Valentão, P.; Pereira, D.M.. "Recent patents on proteasome inhibitors of natural origin". Recent Patents on Anti-Cancer Drug Discovery 12 1 (2017): 4-15. http://www.scopus.com/inward/record.url?eid=2-s2.0-85011076276&partnerID=MN8TOARS. 10.2174/1574892812666161123142037 Hadidi, L.; Babou, L.; Zaidi, F.; Valentão, P.; Andrade, P.B.; Grosso, C.. "Quercus ilex L.: How season, Plant Organ and Extraction Procedure Can Influence Chemistry and Bioactivities". Chemistry and Biodiversity 14 1 (2017): http://www.scopus.com/inward/record.url?eid=2-s2.0-85007283548&partnerID=MN8TOARS. 10.1002/cbdv.201600187 Oliveira, A.P.; Sá, I.; Pereira, D.M.; Gonçalves, R.F.; Andrade, P.B.; Valentão, P.. "Exploratory Studies on the in Vitro Anti-inflammatory Potential of Two Herbal Teas (Annona muricata L. and Jasminum grandiflorum L.), and Relation with Their Phenolic Composition". Chemistry and Biodiversity 14 6 (2017): http://www.scopus.com/inward/record.url?eid=2-s2.0-85018675308&partnerID=MN8TOARS. 10.1002/cbdv.201700002 Magalhães, S.C.Q.; Fernandes, F.; Cabrita, A.R.J.; Fonseca, A.J.M.; Valentão, P.; Andrade, P.B.. "Alkaloids in the valorization of European Lupinus spp. seeds crop". Industrial Crops and Products 95 (2017): 286-295. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006064686&partnerID=MN8TOARS. 10.1016/j.indcrop.2016.10.033 Fernandes, F.; Andrade, P.B.; Ferreres, F.; Gil-Izquierdo, A.; Sousa-Pinto, I.; Valentão, P.. "The chemical composition on fingerprint of Glandora diffusa and its biological properties". Arabian Journal of Chemistry 10 5 (2017): 583-595. http://www.scopus.com/inward/record.url?eid=2-s2.0-84925358351&partnerID=MN8TOARS. 10.1016/j.arabjc.2015.01.012 Gonçalves, Sandra; Moreira, Elsa; Grosso, Clara; Andrade, Paula B.; Valentão, Patrícia; Romano, Anabela. "Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet". Journal of Food Science and Technology 54 1 (2016): 219-227. http://dx.doi.org/10.1007/s13197-016-2453-z. 10.1007/s13197-016-2453-z Andrade, Paula. "Phlorotannins: Towards New Pharmacological Interventions for Diabetes Mellitus Type 2". Molecules (2016): http://www.mdpi.com/1420-3049/22/1/56. 10.3390/molecules22010056 Andrade, Paula. "11^th National Meeting of Organic Chemistry and 4^th Meeting of Therapeutic Chemistry". Pharmaceuticals (2016): http://www.mdpi.com/1424-8247/9/1/15. 10.3390/ph9010015 Figueiredo-González, M.; Grosso, C.; Valentão, P.; Andrade, P.B.. "Alpha-Glucosidase and alpha-amylase inhibitors from Myrcia spp.: A stronger alternative to acarbose?". Journal of Pharmaceutical and Biomedical Analysis 118 (2016): 322-327. http://www.scopus.com/inward/record.url?eid=2-s2.0-84946935513&partnerID=MN8TOARS. 10.1016/j.jpba.2015.10.042 Pereira, R.B.; Andrade, P.B.; Valentão, P.. "Chemical diversity and biological properties of secondary metabolites from sea hares of Aplysia genus". Marine Drugs 14 2 (2016): http://www.scopus.com/inward/record.url?eid=2-s2.0-84960109402&partnerID=MN8TOARS. 10.3390/md14020039 Barbosa, M.; Valentão, P.; Andrade, P.B.. "Biologically Active Oxylipins from Enzymatic and Nonenzymatic Routes in Macroalgae". Marine Drugs 14 1 (2016): http://www.scopus.com/inward/record.url?eid=2-s2.0-84957108760&partnerID=MN8TOARS. 10.3390/md14010023 Carqueijeiro, I.; Guimarães, A.L.; Bettencourt, S.; Martínez-Cortés, T.; Guedes, J.G.; Gardner, R.; Lopes, T.; et al. "Isolation of cells specialized in anticancer alkaloid metabolism by fluorescence-activated cell sorting". Plant Physiology 171 4 (2016): 2371-2378. http://www.scopus.com/inward/record.url?eid=2-s2.0-84982921566&partnerID=MN8TOARS. 10.1104/pp.16.01028 Babou, L.; Hadidi, L.; Grosso, C.; Zaidi, F.; ValentÃ£o, P.; Andrade, P.B.. "Study of phenolic composition and antioxidant activity of myrtle leaves and fruits as a function of maturation". European Food Research and Technology 242 9 (2016): 1447-1457. http://www.scopus.com/inward/record.url?eid=2-s2.0-84959097055&partnerID=MN8TOARS. 10.1007/s00217-016-2645-9 Sousa, C.; Andrade, P.B.; Valentão, P.. "Relationships of Echium plantagineum L. bee pollen, dietary flavonoids and their colonic metabolites with cytochrome P450 enzymes and oxidative stress". RSC Advances 6 8 (2016): 6084-6092. http://www.scopus.com/inward/record.url?eid=2-s2.0-84955455343&partnerID=MN8TOARS. 10.1039/c5ra26736f Fernandes, F.; Barbosa, M.; Oliveira, A.P.; Azevedo, I.C.; Sousa-Pinto, I.; Valentão, P.; Andrade, P.B.. "The pigments of kelps (Ochrophyta) as part of the flexible response to highly variable marine environments". Journal of Applied Phycology (2016): 1-8. http://www.scopus.com/inward/record.url?eid=2-s2.0-84976299316&partnerID=MN8TOARS. 10.1007/s10811-016-0883-7 Mahfoudhi, A.; Grosso, C.; Gonçalves, R.F.; Khelifi, E.; Hammami, S.; Achour, S.; Trabelsi-Ayadi, M.; et al. "Evaluation of Antioxidant, Anticholinesterase, and Antidiabetic Potential of Dry Leaves and Stems in Tamarix aphylla Growing Wild in Tunisia". Chemistry and Biodiversity 13 12 (2016): 1747-1755. http://www.scopus.com/inward/record.url?eid=2-s2.0-85002249081&partnerID=MN8TOARS. 10.1002/cbdv.201600157 Andrade, P.B.; Grosso, C.; Valentao, P.; Bernardo, J.. "Flavonoids in neurodegeneration: Limitations and strategies to cross CNS barriers". Current Medicinal Chemistry 23 36 (2016): 4151-4174. http://www.scopus.com/inward/record.url?eid=2-s2.0-85006699128&partnerID=MN8TOARS. 10.2174/0929867323666160809094934 Figueiredo-González, M.; Valentão, P.; Andrade, P.B.. "Tomato plant leaves: From by-products to the management of enzymes in chronic diseases". Industrial Crops and Products 94 (2016): 621-629. http://www.scopus.com/inward/record.url?eid=2-s2.0-84988487442&partnerID=MN8TOARS. 10.1016/j.indcrop.2016.09.036 Pinho, B.R.; Reis, S.D.; Guedes-Dias, P.; Leitão-Rocha, A.; Quintas, C.; Valentão, P.; Andrade, P.B.; Santos, M.M.; Oliveira, J.M.A.. "Pharmacological modulation of HDAC1 and HDAC6 in vivo in a zebrafish model: Therapeutic implications for Parkinson's disease". Pharmacological Research 103 (2016): 328-339. http://www.scopus.com/inward/record.url?eid=2-s2.0-84954492311&partnerID=MN8TOARS. 10.1016/j.phrs.2015.11.024 Andrade, P.B.. "Meet our editorial board member". Current Pharmaceutical Analysis 12 2 (2016): http://www.scopus.com/inward/record.url?eid=2-s2.0-84961629645&partnerID=MN8TOARS. Ferreira, Vanessa; Fernandes, Fátima; Pinto-Carnide, Olinda; Valentão, Patrícia; Falco, Virgílio; Martín, Juan Pedro; Ortiz, Jesús María; et al. "Identification of Vitis vinifera L. grape berry skin color mutants and polyphenolic profile". Food Chemistry 194 (2016): 117-127. http://dx.doi.org/10.1016/j.foodchem.2015.07.142. 10.1016/j.foodchem.2015.07.142 Oliveira, AP; Ferreira, JG; Riboira, S; Andrade, PB; Valentao, P. "Bioactive Natural Products from Piper betle L. Leaves and their alpha-Glucosidase Inhibitory Potential". RECORDS OF NATURAL PRODUCTS (2016): Pereira, R.B.; Andrade, P.B.; Valentão, P.. "A Comprehensive View of the Neurotoxicity Mechanisms of Cocaine and Ethanol". Neurotoxicity Research 28 3 (2015): 253-267. http://www.scopus.com/inward/record.url?eid=2-s2.0-84940894203&partnerID=MN8TOARS. 10.1007/s12640-015-9536-x Grosso, C.; Valentão, P.; Ferreres, F.; Andrade, P.B.. "Alternative and efficient extraction methods for marine-derived compounds". Marine Drugs 13 5 (2015): 3182-3230. http://www.scopus.com/inward/record.url?eid=2-s2.0-84930685209&partnerID=MN8TOARS. 10.3390/md13053182 Pereira, R.B.; Taveira, M.; Valentão, P.; Sousa, C.; Andrade, P.B.. "Fatty acids from edible sea hares: Anti-inflammatory capacity in LPS-stimulated RAW 264.7 cells involves iNOS modulation". RSC Advances 5 12 (2015): 8981-8987. http://www.scopus.com/inward/record.url?eid=2-s2.0-84921277160&partnerID=MN8TOARS. 10.1039/c4ra14333g Ferreres, F.; Bernardo, J.; Andrade, P.B.; Sousa, C.; Gil-Izquierdo, A.; Valentão, P.. "Pennyroyal and gastrointestinal cells: Multi-target protection of phenolic compounds against t-BHP-induced toxicity". RSC Advances 5 52 (2015): 41576-41584. http://www.scopus.com/inward/record.url?eid=2-s2.0-84929353615&partnerID=MN8TOARS. 10.1039/c5ra02710a Oliveira, A.P.; Lobo-Da-Cunha, A.; Taveira, M.; Ferreira, M.; Valentão, P.; Andrade, P.B.. "Digestive gland from Aplysia depilans Gmelin: Leads for inflammation treatment". Molecules 20 9 (2015): 15766-15780. http://www.scopus.com/inward/record.url?eid=2-s2.0-84947975887&partnerID=MN8TOARS. 10.3390/molecules200915766 Gironés-Vilaplana, A.; Valentão, P.; Andrade, P.B.; Ferreres, F.; Moreno, D.A.; García-Viguera, C.. "Beverages of lemon juice and exotic noni and papaya with potential for anticholinergic effects". Food Chemistry 170 (2015): 16-21. http://www.scopus.com/inward/record.url?eid=2-s2.0-84906693952&partnerID=MN8TOARS. 10.1016/j.foodchem.2014.08.021 Flores-Félix, J.D.; Silva, L.R.; Rivera, L.P.; Marcos-García, M.; García-Fraile, P.; Martínez-Molina, E.; Mateos, P.F.; et al. "Plants probiotics as a tool to produce highly functional fruits: The case of Phyllobacterium and vitamin C in strawberries". PLoS ONE 10 4 (2015): http://www.scopus.com/inward/record.url?eid=2-s2.0-84929497463&partnerID=MN8TOARS. 10.1371/journal.pone.0122281 Samardjieva, K.A.; Gonçalves, R.F.; Valentão, P.; Andrade, P.B.; Pissarra, J.; Pereira, S.; Tavares, F.. "Zinc Accumulation and Tolerance in Solanum nigrum are Plant Growth Dependent". International Journal of Phytoremediation 17 3 (2015): 272-279. http://www.scopus.com/inward/record.url?eid=2-s2.0-84910011173&partnerID=MN8TOARS. 10.1080/15226514.2014.898018 Russo, D.; Valentão, P.; Andrade, P.B.; Fernandez, E.C.; Milella, L.. "Evaluation of antioxidant, antidiabetic and anticholinesterase activities of smallanthus sonchifolius landraces and correlation with their phytochemical profiles". International Journal of Molecular Sciences 16 8 (2015): 17696-17718. http://www.scopus.com/inward/record.url?eid=2-s2.0-84938506701&partnerID=MN8TOARS. 10.3390/ijms160817696 Armentano, M.F.; Bisaccia, F.; Miglionico, R.; Russo, D.; Nolfi, N.; Carmosino, M.; Andrade, P.B.; et al. "Antioxidant and proapoptotic activities of sclerocarya birrea [(A. Rich.) Hochst.] methanolic root extract on the hepatocellular carcinoma cell line HepG2". BioMed Research International 2015 (2015): http://www.scopus.com/inward/record.url?eid=2-s2.0-84930671462&partnerID=MN8TOARS. 10.1155/2015/561589 Amaro, H.M.; Fernandes, F.; Valentão, P.; Andrade, P.B.; Sousa-Pinto, I.; Malcata, F.X.; Guedes, A.C.. "Effect of solvent system on extractability of lipidic components of Scenedesmus obliquus (M2-1) and Gloeothece sp. on antioxidant scavenging capacity thereof". Marine Drugs 13 10 (2015): 6453-6471. http://www.scopus.com/inward/record.url?eid=2-s2.0-84945954435&partnerID=MN8TOARS. 10.3390/md13106453 Pereira, D.M.; Valentão, P.; Correia-Da-Silva, G.; Teixeira, N.; Andrade, P.B.. "Translating endoplasmic reticulum biology into the clinic: A role for ER-targeted natural products?". Natural Product Reports 32 5 (2015): 705-722. http://www.scopus.com/inward/record.url?eid=2-s2.0-84928882422&partnerID=MN8TOARS. 10.1039/c4np00102h Grosso, C.; Valentão, P.; Andrade, C.; Andrade, P.B.. "HPLC-DAD analysis and in vitro enzyme inhibition: An integrated approach to predict herbal binary mixture behaviour employing median effect equation". Microchemical Journal 119 (2015): 176-182. http://www.scopus.com/inward/record.url?eid=2-s2.0-84920183280&partnerID=MN8TOARS. 10.1016/j.microc.2014.12.006 Flores-Félix, J.-D.; Marcos-García, M.; Silva, L.R.; Menéndez, E.; Martínez-Molina, E.; Mateos, P.F.; Velázquez, E.; et al. "Rhizobium as plant probiotic for strawberry production under microcosm conditions". Symbiosis 67 1-3 (2015): 25-32. http://www.scopus.com/inward/record.url?eid=2-s2.0-84957430983&partnerID=MN8TOARS. 10.1007/s13199-015-0373-8 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Fernandes, A.; Valentão, P.; Andrade, P.B.. "Comparing the phenolic profile of Pilocarpus pennatifolius Lem. by HPLC-DAD-ESI/MSn with respect to authentication and enzyme inhibition potential". Industrial Crops and Products 77 (2015): 391-401. http://www.scopus.com/inward/record.url?eid=2-s2.0-84941955104&partnerID=MN8TOARS. 10.1016/j.indcrop.2015.09.006 Teixeira, R.; Dopico-García, S.; Andrade, P.B.; Valentão, P.; López-Vilariño, J.M.; González-Rodríguez, V.; Cela-Pérez, C.; Silva, L.R.. "Volatile phenols depletion in red wine using molecular imprinted polymers". Journal of Food Science and Technology 52 12 (2015): 7735-7746. http://www.scopus.com/inward/record.url?eid=2-s2.0-84947488351&partnerID=MN8TOARS. 10.1007/s13197-015-1892-2 Sousa, C.; Moita, E.; Valentão, P.; Fernandes, F.; Monteiro, P.; Andrade, P.B.. "Effects of colored and noncolored phenolics of echium plantagineum L. bee pollen in caco-2 cells under oxidative stress induced by tert -butyl hydroperoxide". Journal of Agricultural and Food Chemistry 63 7 (2015): 2083-2091. http://www.scopus.com/inward/record.url?eid=2-s2.0-84923320233&partnerID=MN8TOARS. 10.1021/jf505568h Barbosa, M.; Collado-González, J.; Andrade, P.B.; Ferreres, F.; Valentão, P.; Galano, J.-M.; Durand, T.; Gil-Izquierdo, Á.. "Nonenzymatic alpha-Linolenic Acid Derivatives from the Sea: Macroalgae as Novel Sources of Phytoprostanes". Journal of Agricultural and Food Chemistry 63 28 (2015): 6466-6474. http://www.scopus.com/inward/record.url?eid=2-s2.0-84935832645&partnerID=MN8TOARS. 10.1021/acs.jafc.5b01904 Andrade, P.B.. "Meet Our Editorial Board Member". Combinatorial Chemistry and High Throughput Screening 18 5 (2015): http://www.scopus.com/inward/record.url?eid=2-s2.0-84989856305&partnerID=MN8TOARS. Chinthamani, Jayavel; Srinath, Naganathan; Oliveira, A.P.; Ferreira, J.G.; Riboira, S.; Andrade, P.B.; Valentão, P.. "Bioactive natural products from Piper betle L. leaves and their alpha-glucosidase inhibitory potential". Kongunadu Research Journal 1 1 (2014): 95-99. http://dx.doi.org/10.26524/krj21. 10.26524/krj21 Silva, Luís R.; Azevedo, Jessica; Pereira, Maria J.; Carro, Lorena; Velazquez, Encarna; Peix, Alvaro; Valentão, Patrícia; Andrade, Paula B.. "Inoculation of the Nonlegume Capsicum annuum L. with Rhizobium Strains. 2. Changes in Sterols, Triterpenes, Fatty Acids, and Volatile Compounds". Journal of Agricultural and Food Chemistry 62 3 (2014): 565-573. http://dx.doi.org/10.1021/jf4046655. 10.1021/jf4046655 Pereira, D.M.; Correia-da-Silva, G.; Valentão, P.; Teixeira, N.; Andrade, P.B.. "Palmitic acid and ergosta-7,22-dien-3-ol contribute to the apoptotic effect and cell cycle arrest of an extract from Marthasterias glacialis L. in neuroblastoma cells". Marine Drugs 12 1 (2014): 54-68. http://www.scopus.com/inward/record.url?eid=2-s2.0-84892842568&partnerID=MN8TOARS. 10.3390/md12010054 Barbosa, M.; Valentão, P.; Andrade, P.B.. "Bioactive compounds from macroalgae in the new millennium: Implications for neurodegenerative diseases". Marine Drugs 12 9 (2014): 4934-4972. http://www.scopus.com/inward/record.url?eid=2-s2.0-84908052503&partnerID=MN8TOARS. 10.3390/md12094934 Grosso, C.; Valentão, P.; Ferreres, F.; Andrade, P.B.. "Bioactive marine drugs and marine biomaterials for brain diseases". Marine Drugs 12 5 (2014): 2539-2589. http://www.scopus.com/inward/record.url?eid=2-s2.0-84901419567&partnerID=MN8TOARS. 10.3390/md12052539 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Valentão, P.; Azevedo, C.; Andrade, P.B.. "HPLC-DAD-ESI/MSn analysis of phenolic compounds for quality control of Grindelia robusta Nutt. and bioactivities". Journal of Pharmaceutical and Biomedical Analysis 94 (2014): 163-172. http://www.scopus.com/inward/record.url?eid=2-s2.0-84896864334&partnerID=MN8TOARS. 10.1016/j.jpba.2014.01.046 Pereira, D.M.; Valentão, P.; Andrade, P.B.. "Nano-and microdelivery systems for marine bioactive lipids". Marine Drugs 12 12 (2014): 6014-6027. http://www.scopus.com/inward/record.url?eid=2-s2.0-84919935212&partnerID=MN8TOARS. 10.3390/md12126014 Pereira, D.M.; Valentão, P.; Andrade, P.B.. "Marine natural pigments: Chemistry, distribution and analysis". Dyes and Pigments 111 (2014): 124-134. http://www.scopus.com/inward/record.url?eid=2-s2.0-84903598829&partnerID=MN8TOARS. 10.1016/j.dyepig.2014.06.011 Ferreres, F.; Oliveira, A.P.; Gil-Izquierdo, A.; Valentão, P.; Andrade, P.B.. "Piper betle leaves: Profiling phenolic compounds by HPLC/DAD-ESI/MSn and anti-cholinesterase activity". Phytochemical Analysis 25 5 (2014): 453-460. http://www.scopus.com/inward/record.url?eid=2-s2.0-84906937020&partnerID=MN8TOARS. 10.1002/pca.2515 Pinho, B.R.; Sousa, C.; Valentao, P.; Oliveira, J.M.A.; Andrade, P.B.. "Modulation of basophils' degranulation and allergy- related enzymes by monomeric and dimeric naphthoquinones". PLoS ONE 9 2 (2014): http://www.scopus.com/inward/record.url?eid=2-s2.0-84896539866&partnerID=MN8TOARS. 10.1371/journal.pone.0090122 Moita, E.; Sousa, C.; Andrade, P.B.; Fernandes, F.; Pinho, B.R.; Silva, L.R.; Valentão, P.. "Effects of echium plantagineum L. Bee pollen on basophil degranulation: Relationship with metabolic profile". Molecules 19 7 (2014): 10635-10649. http://www.scopus.com/inward/record.url?eid=2-s2.0-84904812455&partnerID=MN8TOARS. 10.3390/molecules190710635 Silva, L.R.; Azevedo, J.; Pereira, M.J.; Carro, L.; Velazquez, E.; Peix, A.; Valentão, P.; Andrade, P.B.. "Inoculation of the nonlegume capsicum annuum (L.) with Rhizobium strains. 1. effect on bioactive compounds, antioxidant activity, and fruit ripeness". Journal of Agricultural and Food Chemistry 62 3 (2014): 557-564. http://www.scopus.com/inward/record.url?eid=2-s2.0-84892983424&partnerID=MN8TOARS. 10.1021/jf4046649 Taveira, M.; Sousa, C.; Valentão, P.; Ferreres, F.; Teixeira, J.P.; Andrade, P.B.. "Neuroprotective effect of steroidal alkaloids on glutamate-induced toxicity by preserving mitochondrial membrane potential and reducing oxidative stress". Journal of Steroid Biochemistry and Molecular Biology 140 (2014): 106-115. http://www.scopus.com/inward/record.url?eid=2-s2.0-84892179145&partnerID=MN8TOARS. 10.1016/j.jsbmb.2013.12.013 Benfeito, S.; Silva, T.; Garrido, J.; Andrade, P.B.; Sottomayor, M.J.; Borges, F.; Garrido, E.M.. "Effects of chlorophenoxy herbicides and their main transformation products on dna damage and acetylcholinesterase activity". BioMed Research International 2014 (2014): http://www.scopus.com/inward/record.url?eid=2-s2.0-84899555466&partnerID=MN8TOARS. 10.1155/2014/709036 Lopes, G.; Daletos, G.; Proksch, P.; Andrade, P.B.; Valentão, P.. "Anti-inflammatory potential of monogalactosyl diacylglycerols and a monoacylglycerol from the edible brown seaweed Fucus spiralis linnaeus". Marine Drugs 12 3 (2014): 1406-1418. http://www.scopus.com/inward/record.url?eid=2-s2.0-84897063188&partnerID=MN8TOARS. 10.3390/md12031406 Grosso, C.; Ferreres, F.; Gil-Izquierdo, A.; Valentão, P.; Sampaio, M.; Lima, J.; Andrade, P.B.. "Box-Behnken factorial design to obtain a phenolic-rich extract from the aerial parts of Chelidonium majus L.". Talanta 130 (2014): 128-136. http://www.scopus.com/inward/record.url?eid=2-s2.0-84904570197&partnerID=MN8TOARS. 10.1016/j.talanta.2014.06.043 Rebelo, M.J.; Sousa, C.; Valentão, P.; Rego, R.; Andrade, P.B.. "Phenolic profile of Douro wines and evaluation of their NO scavenging capacity in LPS-stimulated RAW 264.7 macrophages". Food Chemistry 163 (2014): 16-22. http://www.scopus.com/inward/record.url?eid=2-s2.0-84900840233&partnerID=MN8TOARS. 10.1016/j.foodchem.2014.04.070 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Valentão, P.; Andrade, P.B.. "Assessing Jasminum grandiflorum L. authenticity by HPLC-DAD-ESI/MSn and effects on physiological enzymes and oxidative species". Journal of Pharmaceutical and Biomedical Analysis 88 (2014): 157-161. http://www.scopus.com/inward/record.url?eid=2-s2.0-84884300237&partnerID=MN8TOARS. 10.1016/j.jpba.2013.08.040 Pereira, D.M.; Correia-da-Silva, G.; Valentão, P.; Teixeira, N.; Andrade, P.B.. "Anti-inflammatory effect of unsaturated fatty acids and ergosta-7,22-dien-3-ol from Marthasterias glacialis: Prevention of CHOP-mediated ER-stress and NF-¿B activation". PLoS ONE 9 2 (2014): http://www.scopus.com/inward/record.url?eid=2-s2.0-84895834814&partnerID=MN8TOARS. 10.1371/journal.pone.0088341 Pereira, D.M.; Correia-Da-Silva, G.; Valentão, W.; Teixeira, N.; Andrade, P.B.. "GC-ms lipidomic profiling of the echinoderm marthasterias glacialis and screening for activity against human cancer and non-cancer cell lines". Combinatorial Chemistry and High Throughput Screening 17 5 (2014): 450-457. http://www.scopus.com/inward/record.url?eid=2-s2.0-84903697159&partnerID=MN8TOARS. 10.2174/1386207316666131229105904 Rocha, CMR; Souza, HKS; Magalhaes, NF; Andrade, CT; Goncalves, MP. "Rheological and structural characterization of agar/whey proteins insoluble complexes". CARBOHYDRATE POLYMERS (2014): 10.1016/j.carbpol.2014.04.015 Silva, G.; Pereira, R.B.; Valentão, P.; Andrade, P.B.; Sousa, C.. "Distinct fatty acid profile of ten brown macroalgae". Brazilian Journal of Pharmacognosy 23 4 (2013): 608-613. http://www.scopus.com/inward/record.url?eid=2-s2.0-84884697436&partnerID=MN8TOARS. 10.1590/S0102-695X2013005000048 Silva, Luis R.; Pereira, Maria J.; Azevedo, Jessica; Goncalves, Rui F.; Valentao, Patricia; de Pinho, Paula Guedes; Andrade, Paula B.. "Glycine max (L.) Merr., Vigna radiata L. and Medicago sativa L. sprouts: A natural source of bioactive compounds". Food Research International 50 1 (2013): 167-175. 10.1016/j.foodres.2012.10.025 Ferreres, Federico; Vinholes, Juliana; Gil-Izquierdo, Angel; Valentao, Patricia; Goncalves, Rui F.; Andrade, Paula B.. "In vitro studies of alpha-glucosidase inhibitors and antiradical constituents of Glandora diffusa (Lag.) DC Thomas infusion". Food Chemistry 136 3-4 (2013): 1390-1398. 10.1016/j.foodchem.2012.09.089 Fernandez-Agullo, A.; Pereira, E.; Freire, M. S.; Valentao, P.; Andrade, P. B.; Gonzalez-Alvarez, J.; Pereira, J. A.. "Influence of solvent on the antioxidant and antimicrobial properties of walnut (Juglans regia L.) green husk extracts". Industrial Crops and Products 42 (2013): 126-132. 10.1016/j.indcrop.2012.05.021 Moita, Eduarda; Gil-Izquierdo, Angel; Sousa, Carla; Ferreres, Federico; Silva, Luis R; Valentao, Patricia; Dominguez-Perles, Raul; Baenas, Nieves; Andrade, Paula B. "Integrated Analysis of COX-2 and iNOS Derived Inflammatory Mediators in LPS-Stimulated RAW Macrophages Pre-Exposed to Echium plantagineum L. Bee Pollen Extract.". PloS one 8 3 (2013): e59131-e59131. 10.1371/journal.pone.0059131 Martins, Neusa; Goncalves, Sandra; Andrade, Paula B.; Valentao, Patricia; Romano, Anabela. "Changes on organic acid secretion and accumulation in Plantago almogravensis Franco and Plantago algarbiensis Samp. under aluminum stress". Plant Science 198 (2013): 1-6. 10.1016/j.plantsci.2012.09.001 Silva, Luis R; Azevedo, Jessica; Pereira, Maria J; Valentao, Patricia; Andrade, Paula B. "Chemical assessment and antioxidant capacity of pepper (Capsicum annuum L.) seeds.". Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 53 (2013): 240-8. 10.1016/j.fct.2012.11.036 Fernandes, Fatima; Ramalhosa, Elsa; Pires, Patricia; Verdial, Joao; Valentao, Patricia; Andrade, Paula; Bento, Albino; Pereira, Jose Alberto. "Vitis vinifera leaves towards bioactivity". Industrial Crops and Products 43 (2013): 434-440. 10.1016/j.indcrop.2012.07.031 Teixeira, J.; Silva, T.; Andrade, P.B.; Borges, F.. "Alzheimer's disease and antioxidant therapy: How long how far?". Current Medicinal Chemistry 20 24 (2013): 2939-2952. http://www.scopus.com/inward/record.url?eid=2-s2.0-84880283997&partnerID=MN8TOARS. 10.2174/1871523011320240001 Pereira, R.B.; Sousa, C.; Costa, A.; Andrade, P.B.; Valentão, P.. "Glutathione and the antioxidant potential of binary mixtures with flavonoids: Synergisms and antagonisms". Molecules 18 8 (2013): 8858-8872. http://www.scopus.com/inward/record.url?eid=2-s2.0-84883181278&partnerID=MN8TOARS. 10.3390/molecules18088858 Lopes, G.; Pinto, E.; Andrade, P.B.; Valentão, P.. "Antifungal Activity of Phlorotannins against Dermatophytes and Yeasts: Approaches to the Mechanism of Action and Influence on Candida albicans Virulence Factor". PLoS ONE 8 8 (2013): http://www.scopus.com/inward/record.url?eid=2-s2.0-84881492263&partnerID=MN8TOARS. 10.1371/journal.pone.0072203 Oliveira, A.P.; Matos, R.P.; Silva, S.T.; Andrade, P.B.; Ferreres, F.; Gil-Izquierdo, A.; Meireles, S.; Brandão, T.M.; Valentão, P.. "A new iced tea base herbal beverage with Spergularia rubra extract: Metabolic profile stability and in vitro enzyme inhibition". Journal of Agricultural and Food Chemistry 61 36 (2013): 8650-8656. http://www.scopus.com/inward/record.url?eid=2-s2.0-84884268673&partnerID=MN8TOARS. 10.1021/jf401884u Goncalves, R.F.; Silva, A.M.S.; Silva, A.M.; Valentao, P.; Ferreres, F.; Gil-Izquierdo, A.; Silva, J.B.; Santos, D.; Andrade, P.B.. "Influence of taro (Colocasia esculenta L. Shott) growth conditions on the phenolic composition and biological properties". Food Chemistry 141 4 (2013): 3480-3485. http://www.scopus.com/inward/record.url?eid=2-s2.0-84884547741&partnerID=MN8TOARS. 10.1016/j.foodchem.2013.06.009 Silva, L.R.; Pereira, M.J.; Azevedo, J.; Mulas, R.; Velazquez, E.; Gonzalez-Andres, F.; Valentao, P.; Andrade, P.B.. "Inoculation with Bradyrhizobium japonicum enhances the organic and fatty acids content of soybean (Glycine max (L.) Merrill) seeds". Food Chemistry 141 4 (2013): 3636-3648. http://www.scopus.com/inward/record.url?eid=2-s2.0-84884537243&partnerID=MN8TOARS. 10.1016/j.foodchem.2013.06.045 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Valentão, P.; Andrade, P.B.. "Ellagic acid and derivatives from cochlospermum angolensis welw. extracts: HPLC-DAD-ESI/MSn profiling, quantification and in vitro anti-depressant, anti-cholinesterase and anti-oxidant activities". Phytochemical Analysis 24 6 (2013): 534-540. http://www.scopus.com/inward/record.url?eid=2-s2.0-84878414395&partnerID=MN8TOARS. 10.1002/pca.2429 Grosso, C.; Valentão, P.; Ferreres, F.; Andrade, P.B.. "The use of flavonoids in central nervous system disorders". Current Medicinal Chemistry 20 37 (2013): 4694-4719. http://www.scopus.com/inward/record.url?eid=2-s2.0-84889249368&partnerID=MN8TOARS. 10.2174/09298673113209990155 Pinho, B.R.; Ferreres, F.; Valentão, P.; Andrade, P.B.. "Nature as a source of metabolites with cholinesterase-inhibitory activity: An approach to Alzheimer's disease treatment". Journal of Pharmacy and Pharmacology 65 12 (2013): 1681-1700. http://www.scopus.com/inward/record.url?eid=2-s2.0-84887889052&partnerID=MN8TOARS. 10.1111/jphp.12081 Andrade, P.B.; Barbosa, M.; Matos, R.P.; Lopes, G.; Vinholes, J.; Mouga, T.; Valentão, P.. "Valuable compounds in macroalgae extracts". Food Chemistry 138 2-3 (2013): 1819-1828. http://www.scopus.com/inward/record.url?eid=2-s2.0-84873683492&partnerID=MN8TOARS. 10.1016/j.foodchem.2012.11.081 Pereira, D.M.; Valentão, P.; Teixeira, N.; Andrade, P.B.. "Amino acids, fatty acids and sterols profile of some marine organisms from Portuguese waters". Food Chemistry 141 3 (2013): 2412-2417. http://www.scopus.com/inward/record.url?eid=2-s2.0-84879244646&partnerID=MN8TOARS. 10.1016/j.foodchem.2013.04.120 Costa, P.; Gonçalves, S.; Valentão, P.; Andrade, P.B.; Almeida, C.; Nogueira, J.M.F.; Romano, A.. "Metabolic profile and biological activities of Lavandula pedunculata subsp. lusitanica (Chaytor) Franco: Studies on the essential oil and polar extracts". Food Chemistry 141 3 (2013): 2501-2506. http://www.scopus.com/inward/record.url?eid=2-s2.0-84879249720&partnerID=MN8TOARS. 10.1016/j.foodchem.2013.05.055 Pinho, B.R.; Santos, M.M.; Fonseca-Silva, A.; Valentão, P.; Andrade, P.B.; Oliveira, J.M.A.. "How mitochondrial dysfunction affects zebrafish development and cardiovascular function: An in vivo model for testing mitochondria-targeted drugs". British Journal of Pharmacology 169 5 (2013): 1072-1090. http://www.scopus.com/inward/record.url?eid=2-s2.0-84879008122&partnerID=MN8TOARS. 10.1111/bph.12186 Ferreres, F.; Grosso, C.; Gil-Izquierdo, A.; Valentão, P.; Andrade, P.B.. "Phenolic compounds from Jacaranda caroba (Vell.) A. DC.: Approaches to neurodegenerative disorders". Food and Chemical Toxicology 57 (2013): 91-98. http://www.scopus.com/inward/record.url?eid=2-s2.0-84876325398&partnerID=MN8TOARS. 10.1016/j.fct.2013.03.012 Costa, P.; Gonçalves, S.; Valentão, P.; Andrade, P.B.; Romano, A.. "Accumulation of phenolic compounds in in vitro cultures and wild plants of Lavandula viridis L'Hér and their antioxidant and anti-cholinesterase potential". Food and Chemical Toxicology 57 (2013): 69-74. http://www.scopus.com/inward/record.url?eid=2-s2.0-84876337039&partnerID=MN8TOARS. 10.1016/j.fct.2013.03.006 Cabana, R.; Silva, L.R.; Valentão, P.; Viturro, C.I.; Andrade, P.B.. "Effect of different extraction methodologies on the recovery of bioactive metabolites from Satureja parvifolia (Phil.) Epling (Lamiaceae)". Industrial Crops and Products 48 (2013): 49-56. http://www.scopus.com/inward/record.url?eid=2-s2.0-84877317584&partnerID=MN8TOARS. 10.1016/j.indcrop.2013.04.003 Guiomar, R.; Pechirra, P.; Gonçalves, P.; Arraiolos, A.; Conde, P.; Nunes, B.; Paixão, E.; et al. "Contribution of the Portuguese laboratory network for the diagnosis of influenza a(H1N1)pdm09 infection during the 2009/10 and 2010/11 influenza seasons". Eurosurveillance 17 27 (2012): http://www.scopus.com/inward/record.url?eid=2-s2.0-84891030570&partnerID=MN8TOARS. Faleh, E.; Oliveira, A.P.; Valentão, P.; Ferchichi, A.; Silva, B.M.; Andrade, P.B.. "Influence of Tunisian Ficus carica fruit variability in phenolic profiles and in vitro radical scavenging potential". Brazilian Journal of Pharmacognosy 22 6 (2012): 1282-1289. http://www.scopus.com/inward/record.url?eid=2-s2.0-84871403748&partnerID=MN8TOARS. 10.1590/S0102-695X2012005000132 Lopes, G.; Sousa, C.; Silva, L.R.; Pinto, E.; Andrade, P.B.; Bernardo, J.; Mouga, T.; Valentão, P.. "Can phlorotannins purified extracts constitute a novel pharmacological alternative for microbial infections with associated inflammatory conditions?". PLoS ONE 7 2 (2012): http://www.scopus.com/inward/record.url?eid=2-s2.0-84856475258&partnerID=MN8TOARS. 10.1371/journal.pone.0031145 Gaspar, L.; Oliveira, A.P.; Silva, L.R.; Andrade, P.B.; de Pinho, P.G.; Botelho, J.; Valentão, P.. "Metabolic and biological prospecting of Coreopsis tinctoria". Brazilian Journal of Pharmacognosy 22 2 (2012): 350-358. http://www.scopus.com/inward/record.url?eid=2-s2.0-84856898672&partnerID=MN8TOARS. 10.1590/S0102-695X2011005000224 Pereira, D.M.; Valentão, P.; Correia-da-Silva, G.; Teixeira, N.; Andrade, P.B.. "Plant secondary metabolites in cancer chemotherapy: Where are we?". Current Pharmaceutical Biotechnology 13 5 (2012): 632-650. http://www.scopus.com/inward/record.url?eid=2-s2.0-84860284321&partnerID=MN8TOARS. 10.2174/138920112799857530 Costa, Patricia; Goncalves, Sandra; Valentao, Patricia; Andrade, Paula B.; Coelho, Natacha; Romano, Anabela. "Thymus lotocephalus wild plants and in vitro cultures produce different profiles of phenolic compounds with antioxidant activity". Food Chemistry 135 3 (2012): 1253-1260. 10.1016/j.foodchem.2012.05.072 Fernandes, Fatima; Sousa, Carla; Ferreres, Federico; Valentao, Patricia; Remiao, Fernando; Pereira, Jose A.; Andrade, Paula B.. "Kale Extract Increases Glutathione Levels in V79 Cells, but Does not Protect Them Against Acute Toxicity Induced by Hydrogen Peroxide". Molecules 17 5 (2012): 5269-5288. 10.3390/molecules17055269 Girones-Vilaplana, Arnadeo; Valentao, Patricia; Moreno, Diego A.; Ferreres, Federico; Garcia-Viguera, Cristina; Andrade, Paula B.. "New Beverages of Lemon Juice Enriched with the Exotic Berries Maqui, Acai, and Blackthorn: Bioactive Components and in Vitro Biological Properties". Journal of Agricultural and Food Chemistry 60 26 (2012): 6571-6580. 10.1021/jf300873k Ferreres, Federico; Lopes, Graciliana; Gil-Izquierdo, Angel; Andrade, Paula B.; Sousa, Carla; Mouga, Teresa; Valentao, Patricia. "Phlorotannin Extracts from Fucales Characterized by HPLC-DAD-ESI-MSn: Approaches to Hyaluronidase Inhibitory Capacity and Antioxidant Properties". Marine Drugs 10 12 (2012): 2766-2781. 10.3390/md10122766 Silva, Luis R.; Valentao, Patricia; Faria, Joana; Ferreres, Federico; Sousa, Carla; Gil-Izquierdo, Angel; Pinho, Brigida R.; Andrade, Paula B.. "Phytochemical investigations and biological potential screening with cellular and non-cellular models of globe amaranth (Gomphrena globosaL.) inflorescences". Food Chemistry 135 2 (2012): 756-763. 10.1016/j.foodchem.2012.05.015 Girones-Vilaplana, Amadeo; Valentao, Patricia; Andrade, Paula B.; Ferreres, Federico; Moreno, Diego A.; Garcia-Viguera, Cristina. "Phytochemical profile of a blend of black chokeberry and lemon juice with cholinesterase inhibitory effect and antioxidant potential". Food Chemistry 134 4 (2012): 2090-2096. 10.1016/j.foodchem.2012.04.010 Costa, Patricia; Grosso, Clara; Goncalves, Sandra; Andrade, Paula B.; Valentao, Patricia; Gabriela Bernardo-Gil, M.; Romano, Anabela. "Supercritical fluid extraction and hydrodistillation for the recovery of bioactive compounds from Lavandula viridis L'Her". Food Chemistry 135 1 (2012): 112-121. 10.1016/j.foodchem.2012.04.108 Oliveira, Andreia P.; Costa, Rossana M.; Magalhaes, Ana S.; Pereira, Jose A.; Carvalho, Marcia; Valentao, Patricia; Andrade, Paula B.; Silva, Branca M.. "Targeted metabolites and biological activities of Cydonia oblonga Miller leaves". Food Research International 46 2 (2012): 496-504. 10.1016/j.foodres.2010.10.021 Ferreres, Federico; Gil-Izquierdo, Angel; Vinholes, Juliana; Silva, Sara T.; Valentao, Patricia; Andrade, Paula B.. "Bauhinia forficata Link authenticity using flavonoids profile: Relation with their biological properties". Food Chemistry 134 2 (2012): 894-904. 10.1016/j.foodchem.2012.02.201 Sousa, Carla; Fernandes, Fatima; Valentao, Patricia; Rodrigues, Antonio Sebastiao; Coelho, Marta; Teixeira, Joao P.; Silva, Susana; et al. "Brassica oleracea L. Var. costata DC and Pieris brassicae L. Aqueous Extracts Reduce Methyl Methanesulfonate-Induced DNA Damage in V79 Hamster Lung Fibroblasts". Journal of Agricultural and Food Chemistry 60 21 (2012): 5380-5387. 10.1021/jf300941s Oliveira, Andreia P.; Baptista, Paula; Andrade, Paula B.; Martins, Fatima; Pereira, Jose A.; Silva, Branca M.; Valentao, Patricia. "Characterization of Ficus carica L. cultivars by DNA and secondary metabolite analysis: Is genetic diversity reflected in the chemical composition?". Food Research International 49 2 (2012): 710-719. 10.1016/j.foodres.2012.09.019 Costa, Patricia; Goncalves, Sandra; Grosso, Clara; Andrade, Paula B.; Valentao, Patricia; Gabriela Bernardo-Gil, M.; Romano, Anabela. "Chemical profiling and biological screening of Thymus lotocephalus extracts obtained by supercritical fluid extraction and hydrodistillation". Industrial Crops and Products 36 1 (2012): 246-256. 10.1016/j.indcrop.2011.09.014 Taveira, Marcos; Ferreres, Federico; Gil-Izquierdo, Angel; Oliveira, Luisa; Valentao, Patricia; Andrade, Paula B.. "Fast determination of bioactive compounds from Lycopersicon esculentum Mill. leaves". Food Chemistry 135 2 (2012): 748-755. 10.1016/j.foodchem.2012.05.016 Mariutti, Lilian R. B.; Pereira, David M.; Mercadante, Adriana Zerlotti; Valentao, Patricia; Teixeira, Natercia; Andrade, Paula B.. "Further Insights on the Carotenoid Profile of the Echinoderm Marthasterias glacialis L.". Marine Drugs 10 7 (2012): 1498-1510. 10.3390/md10071498 Ferreres, Federico; Goncalves, Rui F.; Gil-Izquierdo, Angel; Valentao, Patricia; Silva, Artur M. S.; Silva, Joao B.; Santos, Delfim; Andrade, Paula B.. "Further Knowledge on the Phenolic Profile of Colocasia esculenta (L.) Shott". Journal of Agricultural and Food Chemistry 60 28 (2012): 7005-7015. 10.1021/jf301739q Pereira, David M.; Vinholes, Juliana; de Pinho, Paula Guedes; Valentao, Patricia; Mouga, Teresa; Teixeira, Natercia; Andrade, Paula B.. "A gas chromatography-mass spectrometry multi-target method for the simultaneous analysis of three classes of metabolites in marine organisms". Talanta 100 (2012): 391-400. 10.1016/j.talanta.2012.08.004 Escuredo, Olga; Silva, Luis R.; Valentao, Patricia; Seijo, Maria C.; Andrade, Paula B.. "Assessing Rubus honey value: Pollen and phenolic compounds content and antibacterial capacity". Food Chemistry 130 3 (2012): 671-678. 10.1016/j.foodchem.2011.07.107 Pinho, C.; Couto, A. I.; Valentao, P.; Andrade, P.; Ferreira, I. M. P. L. V. O.. "Assessing the anthocyanic composition of Port wines and musts and their free radical scavenging capacity". Food Chemistry 131 3 (2012): 885-892. 10.1016/j.foodchem.2011.09.072 Pereira, D.M.; Vinholes, J.; Correia-da-Silva, G.; Valentão, P.; Teixeira, N.; Andrade, P.B.. "Fatty acids in marine organisms: In the pursuit of bioactive agents". Current Pharmaceutical Analysis 7 2 (2011): 108-119. http://www.scopus.com/inward/record.url?eid=2-s2.0-79958267925&partnerID=MN8TOARS. Grosso, C.; Vinholes, J.; Silva, L.R.; de Pinho, P.G.; Gonçalves, R.F.; Valentão, P.; Jäger, A.K.; Andrade, P.B.. "Chemical composition and biological screening of Capsella bursa-pastoris". Brazilian Journal of Pharmacognosy 21 4 (2011): 635-644. http://www.scopus.com/inward/record.url?eid=2-s2.0-80051924126&partnerID=MN8TOARS. 10.1590/S0102-695X2011005000107 Pinho, B.R.; Sousa, C.; Valentão, P.; Andrade, P.B.. "Is nitric oxide decrease observed with naphthoquinones in LPS stimulated RAW 264.7 macrophages a beneficial property?". PLoS ONE 6 8 (2011): http://www.scopus.com/inward/record.url?eid=2-s2.0-80052053783&partnerID=MN8TOARS. 10.1371/journal.pone.0024098 Ribeiro, B.; de Pinho, P.G.; Andrade, P.B.; Oliveira, C.; Ferreira, A.C.S.; Baptista, P.; Valentão, P.. "Do bioactive carotenoids contribute to the color of edible mushrooms?". Open Chemical and Biomedical Methods Journal 4 (2011): 14-18. http://www.scopus.com/inward/record.url?eid=2-s2.0-84855745153&partnerID=MN8TOARS. Pereira, David M.; Cheel, Jose; Areche, Carlos; San-Martin, Aurelio; Rovirosa, Juana; Silva, Luis R.; Valentao, Patricia; Andrade, Paula B.. "Anti-Proliferative Activity of Meroditerpenoids Isolated from the Brown Alga Stypopodium flabelliforme against Several Cancer Cell Lines". Marine Drugs 9 5 (2011): 852-862. 10.3390/md9050852 Ferreres, Federico; Gil-Izquierdo, Angel; Vinholes, Juliana; Grosso, Clara; Valentao, Patricia; Andrade, Paula B.. "Approach to the study of C-glycosyl flavones acylated with aliphatic and aromatic acids from Spergularia rubra by high-performance liquid chromatography-photodiode array detection/electrospray ionization multi-stage mass spectrometry". Rapid Communications in Mass Spectrometry 25 6 (2011): 700-712. 10.1002/rcm.4910 Silva, Branca M.; Santos, Rui P.; Mendes, Lidia S.; de Pinho, Paula Guedes; Valentao, Patricia; Andrade, Paula B.; Pereira, Jose A.; Carvalho, Marcia. "Dracaena draco L. fruit: Phytochemical and antioxidant activity assessment". Food Research International 44 7 (2011): 2182-2189. 10.1016/j.foodres.2010.09.031 Couto, Carla; Silva, Luis R.; Valentao, Patricia; Velazquez, Encarna; Peix, Alvaro; Andrade, Paula B.. "Effects induced by the nodulation with Bradyrhizobium japonicum on Glycine max (soybean) metabolism and antioxidant potential". Food Chemistry 127 4 (2011): 1487-1495. 10.1016/j.foodchem.2011.01.135 Ferreres, Federico; Taveira, Marcos; Gil-Izquierdo, Angel; Oliveira, Luisa; Teixeira, Tania; Valentao, Patricia; Simoes, Nelson; Andrade, Paula B.. "High-performance liquid chromatography-diode array detection-electrospray ionization multi-stage mass spectrometric screening of an insect/plant system: the case of Spodoptera littoralis/Lycopersicon esculentum phenolics and alkaloids". Rapid Communications in Mass Spectrometry 25 14 (2011): 1972-1980. 10.1002/rcm.5077 Ferreres, Federico; Figueiredo, Raquel; Bettencourt, Sara; Carqueijeiro, Ines; Oliveira, Juliana; Gil-Izquierdo, Angel; Pereira, David M.; et al. "Identification of phenolic compounds in isolated vacuoles of the medicinal plant Catharanthus roseus and their interaction with vacuolar class III peroxidase: an H2O2 affair?". Journal of Experimental Botany 62 8 (2011): 2841-2854. 10.1093/jxb/erq458 Vinholes, Juliana; Grosso, Clara; Andrade, Paula B.; Gil-Izquierdo, Angel; Valentao, Patricia; de Pinho, Paula Guedes; Ferreres, Federico. "In vitro studies to assess the antidiabetic, anti-cholinesterase and antioxidant potential of Spergularia rubra". Food Chemistry 129 2 (2011): 454-462. 10.1016/j.foodchem.2011.04.098 Costa, Patricia; Goncalves, Sandra; Andrade, Paula B.; Valentao, Patricia; Romano, Anabela. "Inhibitory effect of Lavandula viridis on Fe2+-induced lipid peroxidation, antioxidant and anti-cholinesterase properties". Food Chemistry 126 4 (2011): 1779-1786. 10.1016/j.foodchem.2010.12.085 Dopico-Garcia, M. S.; Castro-Lopez, M. M.; Lopez-Vilarino, J. M.; Gonzalez-Rodriguez, M. V.; Valentao, P.; Andrade, P. B.; Garcia-Garabal, S.; Abad, M. J.. "Natural Extracts as Potential Source of Antioxidants to Stabilize Polyolefins". Journal of Applied Polymer Science 119 6 (2011): 3553-3559. 10.1002/app.33022 Santos, Rui P.; Mendes, Lidia S.; Silva, Branca M.; de Pinho, Paula Guedes; Valentao, Patricia; Andrade, Paula B.; Pereira, Jose A.; Carvalho, Marcia. "Phytochemical profiles and inhibitory effect on free radical-induced human erythrocyte damage of Dracaena draco leaf: A potential novel antioxidant agent". Food Chemistry 124 3 (2011): 927-934. 10.1016/j.foodchem.2010.07.021 Lopes, Graciliana; Sousa, Carla; Bernardo, Joao; Andrade, Paula B.; Valentao, Patricia; Ferreres, Federico; Mouga, Teresa. "Sterol profiles in 18 macroalgae of the Portuguese Coast". Journal of Phycology 47 5 (2011): 1210-1218. 10.1111/j.1529-8817.2011.01028.x Ferreres, Federico; Gil-Izquierdo, Angel; Valentao, Patricia; Andrade, Paula B.. "Structural characterization of phenolics and betacyanins in Gomphrena globosa by high-performance liquid chromatography-diode array detection/electrospray ionization multi-stage mass spectrometry". Rapid Communications in Mass Spectrometry 25 22 (2011): 3441-3446. 10.1002/rcm.5248 Ferreres, Federico; Pereira, David M.; Gil-Izquierdo, Angel; Valentao, Patricia; Botelho, Joao; Mouga, Teresa; Andrade, Paula B.. "HPLC-PAD-atmospheric pressure chemical ionization-MS metabolite profiling of cytotoxic carotenoids from the echinoderm Marthasterias glacialis (spiny sea-star)". Journal of Separation Science 33 15 (2010): 2250-2257. 10.1002/jssc.201000197 Valentao, Patricia; Goncalves, Rui F.; Belo, Cristovao; de Pinho, Paula Guedes; Andrade, Paula B.; Ferreres, Federico. "Improving the knowledge on Piper betle: Targeted metabolite analysis and effect on acetylcholinesterase". Journal of Separation Science 33 20 (2010): 3168-3176. 10.1002/jssc.201000429 Taveira, Marcos; Silva, Luis R.; Vale-Silva, Luis A.; Pinto, Eugenia; Valentao, Patricia; Ferreres, Federico; De Pinho, Paula Guedes; Andrade, Paula B.. "Lycopersicon esculentum Seeds: An Industrial Byproduct as an Antimicrobial Agent". Journal of Agricultural and Food Chemistry 58 17 (2010): 9529-9536. 10.1021/jf102215g Pereira, David M.; Ferreres, Federico; Oliveira, Jorge M. A.; Gaspar, Luis; Faria, Joana; Valentao, Patricia; Sottomayor, Mariana; Andrade, Paula B.. "Pharmacological effects of Catharanthus roseus root alkaloids in acetylcholinesterase inhibition and cholinergic neurotransmission". Phytomedicine 17 8-9 (2010): 646-652. 10.1016/j.phymed.2009.10.008 Amaral, Joana S.; Valentao, Patricia; Andrade, Paula B.; Martins, Rui C.; Seabra, Rosa M.. "Phenolic composition of hazelnut leaves: Influence of cultivar, geographical origin and ripening stage". Scientia Horticulturae 126 2 (2010): 306-313. 10.1016/j.scienta.2010.07.026 Ferreres, Federico; Pereira, David M.; Valentao, Patricia; Oliveira, Jorge M. A.; Faria, Joana; Gaspar, Luis; Sottomayor, Mariana; Andrade, Paula B.. "Simple and reproducible HPLC-DAD-ESI-MS/MS analysis of alkaloids in Catharanthus roseus roots". Journal of Pharmaceutical and Biomedical Analysis 51 1 (2010): 65-69. 10.1016/j.jpba.2009.08.005 Ferreres, Federico; Taveira, Marcos; Pereira, David M.; Valentao, Patricia; Andrade, Paula B.. "Tomato (Lycopersicon esculentum) Seeds: New Flavonols and Cytotoxic Effect". Journal of Agricultural and Food Chemistry 58 5 (2010): 2854-2861. 10.1021/jf904015f Oliveira, Andreia P.; Silva, Luis R.; de Pinho, Paula Guedes; Gil-Izquierdo, Angel; Valentao, Patricia; Silva, Branca M.; Pereira, Jose A.; Andrade, Paula B.. "Volatile profiling of Ficus carica varieties by HS-SPME and GC-IT-MS". Food Chemistry 123 2 (2010): 548-557. 10.1016/j.foodchem.2010.04.064 Valentao, Patricia; Trindade, Pedro; Gomes, Daniela; de Pinho, Paula Guedes; Mouga, Teresa; Andrade, Paula B.. "Codium tomentosum and Plocamium cartilagineum: Chemistry and antioxidant potential". Food Chemistry 119 4 (2010): 1359-1368. 10.1016/j.foodchem.2009.09.015 Oliveira, Andreia P.; Silva, Luis R.; Andrade, Paula B.; Valentao, Patricia; Silva, Branca M.; Pereira, Jose A.; de Pinho, Paula Guedes. "Determination of low molecular weight volatiles in Ficus carica using HS-SPME and GC/FID". Food Chemistry 121 4 (2010): 1289-1295. 10.1016/j.foodchem.2010.01.054 Pereira, David M.; Faria, Joana; Gaspar, Luis; Ferreres, Federico; Valentao, Patricia; Sottomayor, Mariana; Andrade, Paula B.. "Exploiting Catharanthus roseus roots: Source of antioxidants". Food Chemistry 121 1 (2010): 56-61. 10.1016/j.foodchem.2009.12.002 Ferreres, Federico; Pereira, David M.; Valentao, Patricia; Andrade, Paula B.. "First report of non-coloured flavonoids in Echium plantagineum bee pollen: differentiation of isomers by liquid chromatography/ion trap mass spectrometry". Rapid Communications in Mass Spectrometry 24 6 (2010): 801-806. 10.1002/rcm.4454 Carvalho, Marcia; Silva, Branca M.; Silva, Renata; Valentao, Patricia; Andrade, Paula B.; Bastos, Maria L.. "First Report on Cydonia oblonga Miller Anticancer Potential: Differential Anti proliferative Effect against Human Kidney and Colon Cancer Cells". Journal of Agricultural and Food Chemistry 58 6 (2010): 3366-3370. 10.1021/jf903836k Oliveira, Andreia P.; Silva, Luis R.; Andrade, Paula B.; Valentao, Patricia; Silva, Branca M.; Goncalves, Rui F.; Pereira, Jose A.; de Pinho, Paula Guedes. "Further Insight into the Latex Metabolite Profile of Ficus carica". Journal of Agricultural and Food Chemistry 58 20 (2010): 10855-10863. 10.1021/jf1031185 Carvalho, Marcia; Jeronimo, Carmen; Valentao, Patricia; Andrade, Paula B.; Silva, Branca M.. "Green tea: A promising anticancer agent for renal cell carcinoma". Food Chemistry 122 1 (2010): 49-54. 10.1016/j.foodchem.2010.02.014 Fernandes, Fatima; Pereira, David M.; de Pinho, Paula Guedes; Valentao, Patricia; Pereira, Jose A.; Bento, Albino; Andrade, Paula B.. "Headspace solid-phase microextraction and gas chromatography/ion trap-mass spectrometry applied to a living system: Pieris brassicae fed with kale". Food Chemistry 119 4 (2010): 1681-1693. 10.1016/j.foodchem.2009.09.046 Oliveira, Andreia P.; Silva, Luis R.; Ferreres, Federico; de Pinho, Paula Guedes; Valentao, Patricia; Silva, Branca M.; Pereira, Jose A.; Andrade, Paula B.. "Chemical Assessment and in Vitro Antioxidant Capacity of Ficus carica Latex". Journal of Agricultural and Food Chemistry 58 6 (2010): 3393-3398. 10.1021/jf9039759 Pereira, David M.; Faria, Joana; Gaspar, Luis; Valentao, Patricia; Andrade, Paula B.. "Boerhaavia diffusa: Metabolite profiling of a medicinal plant from Nyctaginaceae". Food and Chemical Toxicology 47 8 (2009): 2142-2149. 10.1016/j.fct.2009.05.033 Sousa, Carla; Pereira, David M.; Taveira, Marcos; Dopico-Garcia, Sonia; Valentao, Patricia; Pereira, Jose A.; Bento, Albino; Andrade, Paula B.. "Brassica oleracea var. costata: comparative study on organic acids and biomass production with other cabbage varieties". Journal of the Science of Food and Agriculture 89 6 (2009): 1083-1089. 10.1002/jsfa.3559 Taveira, Marcos; de Pinho, Paula Guedes; Goncalves, Rui F.; Andrade, Paula B.; Valentao, Patricia. "Determination of eighty-one volatile organic compounds in dietary Rumex induratus leaves by GC/IT-MS, using different extractive techniques". Microchemical Journal 93 1 (2009): 67-72. 10.1016/j.microc.2009.04.008 Costa, Rossana M.; Magalhaes, Ana S.; Pereira, Jose A.; Andrade, Paula B.; Valentao, Patricia; Carvalho, Marcia; Silva, Branca M.. "Evaluation of free radical-scavenging and antihemolytic activities of quince (Cydonia oblonga) leaf: A comparative study with green tea (Camellia sinensis)". Food and Chemical Toxicology 47 4 (2009): 860-865. 10.1016/j.fct.2009.01.019 Taveira, Marcos; Fernandes, Fatima; de Pinho, Paula Guedes; Andrade, Paula B.; Pereira, Jose A.; Valentao, Patricia. "Evolution of Brassica rapa var. rapa L. volatile composition by HS-SPME and GC/IT-MS". Microchemical Journal 93 2 (2009): 140-146. 10.1016/j.microc.2009.05.011 Ribeiro, Barbara; de Pinho, Paula Guedes; Andrade, Paula B.; Baptista, Paula; Valentao, Patricia. "Fatty acid composition of wild edible mushrooms species: A comparative study". Microchemical Journal 93 1 (2009): 29-35. 10.1016/j.microc.2009.04.005 Oliveira, Andreia P.; Valentao, Patricia; Pereira, Jose A.; Silva, Branca M.; Tavares, Fernando; Andrade, Paula B.. "Ficus carica L.: Metabolic and biological screening". Food and Chemical Toxicology 47 11 (2009): 2841-2846. 10.1016/j.fct.2009.09.004 Ferreres, Federico; Krskova, Zuzana; Goncalves, Rui F.; Valentao, Patricia; Pereira, Jose A.; Dusek, Jaroslav; Martin, Jan; Andrade, Paula B.. "Free Water-Soluble Phenolics Profiling in Barley (Hordeum vulgare L.)". Journal of Agricultural and Food Chemistry 57 6 (2009): 2405-2409. 10.1021/jf8037727 Pereira, David M.; Valentao, Patricia; Pereira, Jose A.; Andrade, Paula B.. "Phenolics: From Chemistry to Biology". Molecules 14 6 (2009): 2202-2211. 10.3390/molecules14062202 Oliveira, Ivo; Valentao, Patricia; Lopes, Rosario; Andrade, Paula B.; Bento, Albino; Pereira, Jose Alberto. "Phytochemical characterization and radical scavenging activity of Portulaca oleraceae L. leaves and stems". Microchemical Journal 92 2 (2009): 129-134. 10.1016/j.microc.2009.02.006 Sousa, Carla; Pereira, David M.; Valentao, Patricia; Ferreres, Federico; Pereira, Jose A.; Seabra, Rosa M.; Andrade, Paula B.. "Pieris brassicae Inhibits Xanthine Oxidase". Journal of Agricultural and Food Chemistry 57 6 (2009): 2288-2294. 10.1021/jf803831v Andrade, P.; Martín, M.J.; Juárez, R.; De Saro, F.L.; Blanco, L.. "Limited terminal transferase in human DNA polymerase µ defines the required balance between accuracy and efficiency in NHEJ". Proceedings of the National Academy of Sciences of the United States of America 106 38 (2009): 16203-16208. http://www.scopus.com/inward/record.url?eid=2-s2.0-70349499328&partnerID=MN8TOARS. 10.1073/pnas.0908492106 Magalhaes, Ana S.; Silva, Branca M.; Pereira, Jose A.; Andrade, Paula B.; Valentao, Patricia; Carvalho, Marcia. "Protective effect of quince (Cydonia oblonga Miller) fruit against oxidative hemolysis of human erythrocytes". Food and Chemical Toxicology 47 6 (2009): 1372-1377. 10.1016/j.fct.2009.03.017 Gozalbo-López, B.; Andrade, P.; Terrados, G.; De Andrés, B.; Serrano, N.; Cortegano, I.; Palacios, B.; et al. "A role for DNA polymerase µ in the emerging DJH rearrangements of the postgastrulation mouse embryo". Molecular and Cellular Biology 29 5 (2009): 1266-1275. http://www.scopus.com/inward/record.url?eid=2-s2.0-61749099622&partnerID=MN8TOARS. 10.1128/MCB.01518-08 Pereira, David M.; Noites, Alexandra; Valentao, Patricia; Ferreres, Federico; Pereira, Jose A.; Vale-Silva, Luis; Pinto, Eugenia; Andrade, Paula B.. "Targeted Metabolite Analysis and Biological Activity of Pieris brassicae Fed with Brassica rapa var. rapa". Journal of Agricultural and Food Chemistry 57 2 (2009): 483-489. 10.1021/jf8031638 Pereira, David M.; Ferreres, Federico; Oliveira, Juliana; Valentao, Patricia; Andrade, Paula B.; Sottomayor, Mariana. "Targeted metabolite analysis of Catharanthus roseus and its biological potential". Food and Chemical Toxicology 47 6 (2009): 1349-1354. 10.1016/j.fct.2009.03.012 de Pinho, Paula Guedes; Valentao, Patricia; Goncalves, Rui F.; Sousa, Carla; Seabra, Rosa M.; Andrade, Paula B.. "Volatile composition of Brassica oleracea L. var. costata DC leaves using solid-phase microextraction and gas chromatography/ion trap mass spectrometry". Rapid Communications in Mass Spectrometry 23 15 (2009): 2292-2300. 10.1002/rcm.4148 Silva, Luis R.; Videira, Rorneu; Monteiro, Andreia P.; Valentao, Patricia; Andrade, Paula B.. "Honey from Luso region (Portugal): Physicochemical characteristics and mineral contents". Microchemical Journal 93 1 (2009): 73-77. 10.1016/j.microc.2009.05.005 Ferreres, Federico; Gomes, Daniela; Valentao, Patricia; Goncalves, Rui; Pio, Rafael; Chagas, Edvan Alves; Seabra, Rosa M.; Andrade, Paula B.. "Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential". Food Chemistry 114 3 (2009): 1019-1027. 10.1016/j.foodchem.2008.10.065 Taveira, Marcos; Pereira, David M.; Sousa, Carla; Ferreres, Federico; Andrade, Paula B.; Martins, Anabela; Pereira, Jose A.; Valentao, Patricia. "In Vitro Cultures of Brassica oleracea L. var. costata DC: Potential Plant Bioreactor for Antioxidant Phenolic Compounds". Journal of Agricultural and Food Chemistry 57 4 (2009): 1247-1252. 10.1021/jf803496x Ferreres, Federico; Fernandes, Fatima; Sousa, Carla; Valentao, Patricia; Pereira, Jose A.; Andrade, Paula B.. "Metabolic and Bioactivity Insights into Brassica oleracea var. acephala". Journal of Agricultural and Food Chemistry 57 19 (2009): 8884-8892. 10.1021/jf902661g Fernandes, Fatima; Pereira, David M.; de Pinho, Paula Guedes; Valentao, Patricia; Pereira, Jose A.; Bento, Albino; Andrade, Paula B.. "Metabolic fate of dietary volatile compounds in Pieris brassicae". Microchemical Journal 93 1 (2009): 99-109. 10.1016/j.microc.2009.05.006 Ferreres, Federico; Fernandes, Fatima; Oliveira, Jorge M. A.; Valentao, Patricia; Pereira, Jose A.; Andrade, Paula B.. "Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. var. acephala)". Food and Chemical Toxicology 47 6 (2009): 1209-1220. 10.1016/j.fct.2009.02.014 Almeida, Isabel F.; Fernandes, Eduarda; Lima, Jose L. F. C.; Valentao, Patricia; Andrade, Paula B.; Seabra, Rosa M.; Costa, P. C.; Bahia, M. F.. "Oxygen and Nitrogen Reactive Species Are Effectively Scavenged by Eucalyptus globulus Leaf Water Extract". Journal of Medicinal Food 12 1 (2009): 175-183. 10.1089/jmf.2008.0046 Ferreres, Federico; Fernandes, Fatima; Pereira, David M.; Pereira, Jose A.; Valentao, Patricia; Andrade, Paula B.. "Phenolics Metabolism in Insects: Pieris brassicae-Brassica oleracea var. costata Ecological Duo". Journal of Agricultural and Food Chemistry 57 19 (2009): 9035-9043. 10.1021/jf901538j Federico Ferreres; Carla Sousa; David M. Pereira; Patrícia Valentão; Marcos Taveira; Anabela Martins; José A. Pereira; Rosa M. Seabra; Andrade, P.B.. "Screening of antioxidant phenolic compounds produced by in Vvitro shoots of brassica oleracea L. var. costata DC". Combinatorial Chemistry and High Throughput Screening 12 3 (2009): 230-240. http://www.scopus.com/inward/record.url?eid=2-s2.0-64549148984&partnerID=MN8TOARS. 10.2174/138620709787581756 De Pinho, P. Guedes; Goncalves, Rui F.; Valentao, Patricia; Pereira, David M.; Seabra, Rosa M.; Andrade, Paula B.; Sottomayor, Mariana. "Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry". Journal of Pharmaceutical and Biomedical Analysis 49 3 (2009): 674-685. 10.1016/j.jpba.2008.12.032 Fernandes, Fatima; de Pinho, Paula Guedes; Valentao, Patricia; Pereira, Jose A.; Andrade, Paula B.. "Volatile Constituents throughout Brassica oleracea L. Var. acephala Germination". Journal of Agricultural and Food Chemistry 57 15 (2009): 6795-6802. 10.1021/jf901532m Sousa, C.; Pontes, H.; Carmo, H.; Dinis-Oliveira, R. J.; Valentao, P.; Andrade, P. B.; Remiao, F.; Bastos, M. L.; Carvalho, F.. "Water extracts of Brassica oleracea var. costata potentiate paraquat toxicity to rat hepatocytes in vitro". Toxicology in Vitro 23 6 (2009): 1131-1138. 10.1016/j.tiv.2009.05.012 Fernandes, F.; Pereira, D.M.; de Pinho, P.G.; Valentão, P.; Pereira, J.A.; Bento, A.; Andrade, P.B.. "Erratum to "Metabolic fate of dietary volatile compounds in Pieris brassicae" [Microchemical Journal 93 (2009) 99-109] (DOI:10.1016/j.microc.2009.05.006)". Microchemical Journal 93 2 (2009): http://www.scopus.com/inward/record.url?eid=2-s2.0-70350208792&partnerID=MN8TOARS. 10.1016/j.microc.2009.09.001 Ferreres, F; Sousa, C; Pereira, DM; Valentao, P; Taveira, M; Martins, A; Pereira, JA; Seabra, RM; Andrade, PB. "Screening of Antioxidant Phenolic Compounds Produced by In Vitro Shoots of Brassica oleracea L. var. costata DC". COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING (2009): Almeida, I.F.; Valentão, P.; Andrade, P.B.; Seabra, R.M.; Pereira, T.M.; Amaral, M.H.; Costa, P.C.; Bahia, M.F.. "Oak leaf extract as topical antioxidant: Free radical scavenging and iron chelating activities and in vivo skin irritation potential". BioFactors 33 4 (2008): 267-279. http://www.scopus.com/inward/record.url?eid=2-s2.0-67649783674&partnerID=MN8TOARS. 10.1002/biof.5520330403 Oliveira, Andreia P.; Pereira, David M.; Andrade, Paula B.; Valentao, Patricia; Sousa, Carla; Pereira, Jose A.; Bento, Albino; et al. "Free amino acids of tronchuda cabbage (Brassica oleracea L. var. costata DC): Influence of leaf position (internal or external) and collection time". Journal of Agricultural and Food Chemistry 56 13 (2008): 5216-5221. 10.1021/jf800563w Ferreres, F.; Andrade, P. B.; Valentao, P.; Gil-Izquierdo, A.. "Further knowledge on barley (Hordeum vulgate L.) leaves O-glycosyl-C-glycosyl flavones by liquid chromatography-UV diode-array detection-electrospray ionisation mass spectrometry". Journal of Chromatography a 1182 1 (2008): 56-64. 10.1016/j.chroma.2007.12.070 Jockovic, Nebojsa; Andrade, Paula B.; Valentao, Patricia; Sabovljevic, Marko. "HPLC-DAD of phenolics in bryophytes Lunularia cruciata, Brachytheciastrum velutinum and Kindbergia praelonga". Journal of the Serbian Chemical Society 73 12 (2008): 1161-1167. 10.2298/JSC0812161J Ferreres, Federico; Valentao, Patricia; Pereira, Jost A.; Bento, Albino; Noites, Alexandra; Seabra, Rosa M.; Andrade, Paula B.. "HPLC-DAD-MS/MS-ESI screening of phenolic compounds in Pieris brassicae L. reared on Brassica rapa var. rapa L.". Journal of Agricultural and Food Chemistry 56 3 (2008): 844-853. 10.1021/jf072657a Almeida, Isabel F.; Valentao, Patricia; Andrade, Paula B.; Seabra, Rosa M.; Pereira, Teresa M.; Amaral, M. Helena; Costa, Paulo C.; Bahia, M. Fernanda. "In vivo Skin Irritation Potential of a Castanea sativa (Chestnut) Leaf Extract, a Putative Natural Antioxidant for Topical Application". Basic & Clinical Pharmacology & Toxicology 103 5 (2008): 461-467. 10.1111/j.1742-7843.2008.00301.x Sousa, Carla; Taveira, Marcos; Valentao, Patricia; Fernandes, Fatima; Pereira, Jose A.; Estevinho, Leticia; Bento, Albino; et al. "Inflorescences of Brassicacea species as source of bioactive compounds: A comparative study". Food Chemistry 110 4 (2008): 953-961. 10.1016/j.foodchem.2008.02.087 Ribeiro, Barbara; Andrade, Paula B.; Baptista, Paula; Barros, Lillian; Ferreira, Isabel C. F. R.; Seabra, Rosa M.; Valentao, Patricia. "Leucopaxillus giganteus mycelium: Effect of nitrogen source on organic acids and alkaloids". Journal of Agricultural and Food Chemistry 56 12 (2008): 4769-4774. 10.1021/jf8001526 Sousa, Carla; Pereira, David M.; Pereira, Jose A.; Bento, Albino; Rodrigues, M. Angelo; Dopico-Garcia, Sonia; Valentao, Patricia; et al. "Multivariate analysis of tronchuda cabbage (Brassica oleracea L. var. costata DC) phenolics: Influence of fertilizers". Journal of Agricultural and Food Chemistry 56 6 (2008): 2231-2239. 10.1021/jf073041o Vrchovska, V.; Spilkova, J.; Valentao, P.; Sousa, C.; Andrade, P. B.; Seabra, R. M.. "Assessing the antioxidative properties and chemical composition of Linaria vulgaris infusion". Natural Product Research 22 9 (2008): 735-746. 10.1080/14786410601132360 Ribeiro, Barbara; Lopes, Rosario; Andrade, Paula B.; Seabra, Rosa M.; Goncalves, Rui F.; Baptista, Paula; Quelhas, Ines; Valentao, Patricia. "Comparative study of phytochemicals and antioxidant potential of wild edible mushroom caps and stipes". Food Chemistry 110 1 (2008): 47-56. 10.1016/j.foodchem.2008.01.054 Ribeiro, Barbara; Andrade, Paula B.; Silva, Branca M.; Baptista, Paula; Seabra, Rosa M.; Valentao, Patricia. "Comparative Study on Free Amino Acid Composition of Wild Edible Mushroom Species". Journal of Agricultural and Food Chemistry 56 22 (2008): 10973-10979. 10.1021/jf802076p De Pinho, P. Guedes; Ribeiro, Barbara; Goncalves, Rui F.; Baptista, Paula; Valentao, Patrfcia; Seabra, Rosa M.; Andrade, Paula B.. "Correlation between the pattern volatiles and the overall aroma of wild edible mushrooms". Journal of Agricultural and Food Chemistry 56 5 (2008): 1704-1712. 10.1021/jf073181y Amaral, Joana S.; Valentao, Patricia; Andrade, Paula B.; Martins, Rui C.; Seabra, Rosa M.. "Do cultivar, geographical location and crop season influence phenolic profile of walnut leaves?". Molecules 13 6 (2008): 1321-1332. 10.3390/molecules13061321 Ferreres, Federico; Pereira, David M.; Valentao, Patricia; Andrade, Paula B.; Seabra, Rosa M.; Sottomayor, Mariana. "New Phenolic Compounds and Antioxidant Potential of Catharanthus roseus". Journal of Agricultural and Food Chemistry 56 21 (2008): 9967-9974. 10.1021/jf8022723 Oliveira, Andreia P.; Pereira, Jose A.; Andrade, Paula B.; Valentao, Patricia; Seabra, Rosa M.; Silva, Branca M.. "Organic acids composition of Cydonia oblonga Miller leaf". Food Chemistry 111 2 (2008): 393-399. 10.1016/j.foodchem.2008.04.004 Dopico-Garcia, M. S.; Fique, A.; Guerra, L.; Afonso, J. M.; Pereira, O.; Valentao, P.; Andrade, P. B.; Seabra, R. M.. "Principal components of phenolics to characterize red Vinho Verde grapes: Anthocyanins or non-coloured compounds?". Talanta 75 5 (2008): 1190-1202. 10.1016/j.talanta.2008.01.012 Andrade, Paula B.; Pereira, David M.; Ferreres, Federico; Valentao, Patricia. "Recent trends in high throughput analysis and antioxidant potential screening for phenolics". Current Pharmaceutical Analysis 4 3 (2008): 137-150. 10.2174/157341208785161263 Martins, Rui C.; Lopes, Victor V.; Valentao, Patricia; Carvalho, Joao C. M. F.; Isabel, Paulo; Amaral, Maria T.; Batista, Maria T.; Andrade, Paula B.; Silva, Branca M.. "Relevant principal component analysis applied to the characterisation of Portuguese heather honey". Natural Product Research 22 17 (2008): 1560-1582. 10.1080/14786410701825004 Guerra, Luis; Pereira, Clara; Andrade, Paula B.; Rodrigues, M. Angelo; Ferreres, Federico; De Pinho, Paula Guedes; Seabra, Rosa M.; Valentao, Patricia. "Targeted metabolite analysis and antioxidant potential of Rumex induratus". Journal of Agricultural and Food Chemistry 56 17 (2008): 8184-8194. 10.1021/jf801385z Sousa, Carla; Valentao, Patricia; Ferreres, Federico; Seabra, Rosa M.; Andrade, Paula B.. "Tronchuda cabbage (Brassica oleracea L. var. costata DC): Scavenger of reactive nitrogen species". Journal of Agricultural and Food Chemistry 56 11 (2008): 4205-4211. 10.1021/jf072740y Silva, B.M.; Silva, L.R.; Valentão, P.; Seabra, R.M.; Andrade, P.B.; Trujillo, M.E.; Velázquez, E.. "HPLC determination of free amino acids profile of Dão red wine: Effect of Dekkera bruxellensis contamination". Journal of Liquid Chromatography and Related Technologies 30 9-10 (2007): 1371-1383. http://www.scopus.com/inward/record.url?eid=2-s2.0-34147095967&partnerID=MN8TOARS. 10.1080/10826070701276630 Pitcher, R.S.; Brissett, N.C.; Picher, A.J.; Andrade, P.; Juarez, R.; Thompson, D.; Fox, G.C.; Blanco, L.; Doherty, A.J.. "Structure and Function of a Mycobacterial NHEJ DNA Repair Polymerase". Journal of Molecular Biology 366 2 (2007): 391-405. http://www.scopus.com/inward/record.url?eid=2-s2.0-33846382667&partnerID=MN8TOARS. 10.1016/j.jmb.2006.10.046 Ferreres, Federico; Sousa, Carla; Valentao, Patricia; Seabra, Rosa M.; Pereira, Jose A.; Andrade, Paula B.. "Tronchuda cabbage (Brassica oleracea L. var. costata DC) seeds: Phytochemical characterization and antioxidant potential". Food Chemistry 101 2 (2007): 549-558. 10.1016/j.foodchem.2006.02.013 Ferreres, Federico; Sousa, Carla; Valentao, Patricia; Pereira, Jose A.; Seabra, Rosa M.; Andrade, Paula B.. "Tronchuda cabbage flavonoids uptake by Pieris brassicae". Phytochemistry 68 3 (2007): 361-367. 10.1016/j.phytochem.2006.10.020 Pereira, Jose Alberto; Oliveira, Ivo; Sousa, Anabela; Valentao, Patricia; Andrade, Paula B.; Ferreira, Isabel C. F. R.; Ferreres, Federico; et al. "Walnut (Juglans regia L.) leaves: Phenolic compounds, antibacterial activity and antioxidant potential of different cultivars". Food and Chemical Toxicology 45 11 (2007): 2287-2295. 10.1016/j.fct.2007.06.004 Lima, Cristovao F.; Valentao, Patricia C. R.; Andrade, Paula B.; Seabra, Rosa M.; Fernandes-Ferreira, Manuel; Pereira-Wilson, Cristina. "Water and methanolic extracts of Salvia officinalis protect HepG2 cells from t-BHP induced oxidative damage". Chemico-Biological Interactions 167 2 (2007): 107-115. 10.1016/j.cbi.2007.01.020 Valentao, Patricia; Seabra, Rosa M.; Lopes, Graciliana; Silva, Luis R.; Martins, Vitor; Trujillo, Martha E.; Velazquez, Encarna; Andrade, Paula B.. "Influence of Dekkera bruxellensis on the contents of anthocyanins, organic acids and volatile phenols of Dao red wine". Food Chemistry 100 1 (2007): 64-70. 10.1016/j.foodchem.2005.09.010 Ferreres, Federico; Sousa, Carla; Valentao, Patocia; Andrade, Paula B.; Seabra, Rosa M.; Gil-Izquierdo, Angel. "New C-deoxyhexosyl flavones and antioxidant properties of Passiflora edulis leaf extract". Journal of Agricultural and Food Chemistry 55 25 (2007): 10187-10193. 10.1021/jf072119y Ribeiro, Barbara; Rangel, Joana; Valentao, Patricia; Andrade, Paula B.; Pereira, Jose Alberto; Bolke, Hanna; Seabra, Rosa M.. "Organic acids in two Portuguese chestnut (Castanea sativa Miller) varieties". Food Chemistry 100 2 (2007): 504-508. 10.1016/j.foodchem.2005.09.073 Pereira, Ana Paula; Ferreira, Isabel C. F. R.; Marcelino, Filipa; Valentao, Patricia; Andrade, Paula B.; Seabra, Rosa; Estevinho, Leticia; Bento, Albino; Pereira, Jose Alberto. "Phenolic compounds and antimicrobial activity of olive (Olea europaea L. cv. Cobrancosa) leaves". Molecules 12 5 (2007): 1153-1162. 10.3390/12051153 Ribeiro, Barbara; Valentao, Patricia; Baptista, Paula; Seabra, Rosa M.; Andrade, Paula B.. "Phenolic compounds, organic acids profiles and antioxidative properties of beefsteak fungus (Fistulina hepatica)". Food and Chemical Toxicology 45 10 (2007): 1805-1813. 10.1016/j.fct.2007.03.015 Oliveira, Andreia P.; Pereira, Jose A.; Andrade, Paula B.; Valentao, Patricla; Seabra, Rosa M.; Silva, Branca M.. "Phenolic profile of Cydonia oblonga miller leaves". Journal of Agricultural and Food Chemistry 55 19 (2007): 7926-7930. 10.1021/jf0711237 Sousa, Carla; Lopes, Graciliana; Pereira, David M.; Taveira, Marcos; Valentao, Patricia; Seabra, Rosa M.; Pereira, Jose A.; et al. "Screening of antioxidant compounds during sprouting of Brassica oleracea L. var. costata DC". Combinatorial Chemistry & High Throughput Screening 10 5 (2007): 377-386. 10.2174/138620707781662817 Dopico-Garcia, M. S.; Valentao, P.; Jagodzinska, A.; Klepczynska, J.; Guerra, L.; Andrade, P. B.; Seabra, R. M.. "Solid-phase extraction versus matrix solid-phase dispersion: Application to white grapes". Talanta 74 1 (2007): 20-31. 10.1016/j.talanta.2007.05.022 Vrchovska, Vendula; Spilkova, Jirina; Valentao, Patricia; Sousa, Carla; Andrade, Paula B.; Seabra, Rosa M.. "Antioxidative properties and phytochemical composition of Ballota nigra infusion". Food Chemistry 105 4 (2007): 1396-1403. 10.1016/j.foodchem.2007.05.016 Ferreres, F.; Gil-Izquierdo, Angel; Andrade, P. B.; Valentao, P.; Tomas-Barberan, F. A.. "Characterization of C-glycosyl flavones O-glycosylated by liquid chromatography-tandem mass spectrometry". Journal of Chromatography a 1161 1-2 (2007): 214-223. 10.1016/j.chroma.2007.05.103 Fernandes, Fatima; Valentao, Patricia; Sousa, Carla; Pereira, Jose A.; Seabra, Rosa M.; Andrade, Paula B.. "Chemical and antioxidative assessment of dietary turnip (Brassica rapa var. rapa L.)". Food Chemistry 105 3 (2007): 1003-1010. 10.1016/j.foodchem.2007.04.063 Matos, Luis C.; Cunha, Sara C.; Amaral, Joana S.; Pereira, Jose A.; Andrade, Paula B.; Seabra, Rosa M.; Oliveira, Beatriz P. P.. "Chemometric characterization of three varietal olive oils (Cvs. Cobrancosa, Madural and Verdeal Transmontana) extracted from olives with different maturation indices". Food Chemistry 102 1 (2007): 406-414. 10.1016/j.foodchem.2005.12.031 Matos, Luis Carlos; Pereira, Jose A.; Andrade, Paula B.; Seabra, Rosa M.; Oliveira, M. Beatriz P. P.. "Evaluation of a numerical method to predict the polyphenols content in monovarietal olive oils". Food Chemistry 102 3 (2007): 976-983. 10.1016/j.foodchem.2006.04.026 Dopico-Garcia, M. S.; Valentao, P.; Guerra, L.; Andrade, P. B.; Seabra, R. M.. "Experimental design for extraction and quantification of phenolic compounds and organic acids in white "Vinho Verde" grapes". Analytica Chimica Acta 583 1 (2007): 15-22. 10.1016/j.aca.2006.09.056 Oliveira, Ivo; Sousa, Anabela; Valentao, Patricia; Andrade, Paula B.; Ferreira, Isabel C. F. R.; Ferreres, Federico; Bento, Albino; et al. "Hazel (Corylus avellana L.) leaves as source of antimicrobial and antioxidative compounds". Food Chemistry 105 3 (2007): 1018-1025. 10.1016/j.foodchem.2007.04.059 Sousa, Carla; Silva, Branca M.; Andrade, Paula B.; Valentao, Patricia; Silva, Artur; Ferreres, Federico; Seabra, Rosa M.; Ferreira, Margarida A.. "Homo-monoterpenic compounds as chemical markers for Cydonia oblonga Miller". Food Chemistry 100 1 (2007): 331-338. 10.1016/j.foodchem.2005.09.055 Vrchovska, V; Sousa, C; Valentao, P; Ferreres, F; Pereira, JA; Seabra, RM; Andrade, PB. "Antioxidative properties of tronchuda cabbage (Brassica oleracea L. var. costata DC) external leaves against DPPH, superoxide radical, hydroxyl radical and hypochlorous acid". Food Chemistry 98 3 (2006): 416-425. 10.1016/j.foodchem.2005.06.019 Ferreres, F; Sousa, C; Vrchovska, V; Valentao, P; Pereira, JA; Seabra, RM; Andrade, PB. "Chemical composition and antioxidant activity of tronchuda cabbage internal leaves". European Food Research and Technology 222 1-2 (2006): 88-98. 10.1007/s00217-005-0104-0 Ribeiro, Barbara; Rangel, Joana; Valentao, Patricia; Baptista, Paula; Seabra, Rosa M.; Andrade, Paula B.. "Contents of carboxylic acids and two phenolics and antioxidant activity of dried Portuguese wild edible mushrooms". Journal of Agricultural and Food Chemistry 54 22 (2006): 8530-8537. 10.1021/jf061890q Sousa, Anabela; Ferreira, Isabel C. F. R.; Calhelha, Ricardo; Andrade, Paula B.; Valentao, Patricia; Seabra, Rosa; Estevinho, Leticia; Bento, Albino; Pereira, Jose Alberto. "Phenolics and antimicrobial activity of traditional stoned table olives 'alcaparra'". Bioorganic & Medicinal Chemistry 14 24 (2006): 8533-8538. 10.1016/j.bmc.2006.08.027 Silva, BM; Andrade, PB; Martins, RC; Seabra, RM; Ferreira, MA. "Principal component analysis as tool of characterization of quince (Cydonia oblonga Miller) jam". Food Chemistry 94 4 (2006): 504-512. 10.1016/j.foodchem.2004.11.045 Ferreres, Federico; Ribeiro, Vitor; Gil-Izquierdo, Angel; Rodrigues, M. Angelo; Seabra, Rosa M.; Andrade, Paula B.; Valentao, Patricia. "Rumex induratus leaves: Interesting dietary source of potential bioactive compounds". Journal of Agricultural and Food Chemistry 54 16 (2006): 5782-5789. 10.1021/jf0613233 Pereira, Jose Alberto; Pereira, Ana P. G.; Ferreira, Isabel C. F. R.; Valentao, Patricia; Andrade, Paula B.; Seabra, Rosa; Estevinho, Leticia; Bento, Albino. "Table olives from Portugal: Phenolic compounds, antioxidant potential, and antimicrobial activity". Journal of Agricultural and Food Chemistry 54 22 (2006): 8425-8431. 10.1021/jf061769j González-Barrera, S.; Sánchez, A.; Ruiz, J.F.; Juárez, R.; Picher, A.J.; Terrados, G.; Andrade, P.; Blanco, L.. "Characterization of SpPol4, a unique X-family DNA polymerase in Schizosaccharomyces pombe". Nucleic Acids Research 33 15 (2005): 4762-4774. http://www.scopus.com/inward/record.url?eid=2-s2.0-24144492384&partnerID=MN8TOARS. 10.1093/nar/gki780 Sousa, C; Valentao, P; Rangel, J; Lopes, G; Pereira, JA; Ferreres, F; Seabra, RA; Andrade, PB. "Influence of two fertilization regimens on the amounts of organic acids and phenolic compounds of tronchuda cabbage (Brassica oleracea L. Var. costata DC)". Journal of Agricultural and Food Chemistry 53 23 (2005): 9128-9132. 10.1021/jf051445f Amaral, JS; Ferreres, F; Andrade, PB; Valentao, P; Pinheiro, C; Santos, A; Seabra, R. "Phenolic profile of hazelnut (Corylus avellana L.) leaves cultivars grown in Portugal". Natural Product Research 19 2 (2005): 157-163. 10.1080/14786410410001704778 Vinha, AF; Ferreres, F; Silva, BM; Valentao, P; Goncalves, A; Pereira, JA; Oliveira, MB; Seabra, RM; Andrade, PB. "Phenolic profiles of Portuguese olive fruits (Olea europaea L.): Influences of cultivar and geographical origin". Food Chemistry 89 4 (2005): 561-568. 10.1016/j.foodchem.2004.03.012 Valentao, P; Lopes, G; Valente, M; Barbosa, P; Andrade, PB; Silva, BM; Baptista, P; Seabra, RM. "Quantitation of nine organic acids in wild mushrooms". Journal of Agricultural and Food Chemistry 53 9 (2005): 3626-3630. 10.1021/jf040465z Silva, BM; Andrade, PB; Martins, RC; Valentao, P; Ferreres, F; Seabra, RM; Ferreira, MA. "Quince (Cydonia oblonga Miller) fruit characterization using principal component analysis". Journal of Agricultural and Food Chemistry 53 1 (2005): 111-122. 10.1021/jf040321k Lima, CF; Andrade, PB; Seabra, RM; Fernandes-Ferreira, M; Pereira-Wilson, C. "The drinking of a Salvia officinalis infusion improves liver antioxidant status in mice and rats". Journal of Ethnopharmacology 97 2 (2005): 383-389. 10.1016/j.jep.2004.11.029 Meirinhos, J; Silva, BM; Valentao, P; Seabra, RM; Pereira, JA; Dias, A; Andrade, PB; Ferreres, F. "Analysis and quantification of flavonoidic compounds from Portuguese olive (Olea europaea L.) leaf cultivars". Natural Product Research 19 2 (2005): 189-195. 10.1080/14786410410001704886 Silva, LR; Andrade, PB; Valentao, P; Seabra, RM; Trujillo, ME; Velazquez, E. "Analysis of non-coloured phenolics in red wine: Effect of Dekkera bruxellensis yeast". Food Chemistry 89 2 (2005): 185-189. 10.1016/j.foodchem.2004.02.019 Ferreres, F; Sousa, C; Justin, M; Valentao, P; Andrade, PB; Llorach, R; Rodrigues, A; Seabra, RM; Leitao, A. "Characterisation of the phenolic profile of Boerhaavia diffusa L. by HPLC-PAD-MS/MS as a tool for quality control". Phytochemical Analysis 16 6 (2005): 451-458. 10.1002/pca.869 Silva, BM; Andrade, PB; Ferreres, F; Seabra, RM; Oliveira, MBPP; Ferreira, MA. "Composition of quince (Cydonia oblonga Miller) seeds: Phenolics, organic acids and free amino acids". Natural Product Research 19 3 (2005): 275-281. 10.1080/14786410410001714678 Valentao, P; Andrade, PB; Rangel, J; Ribeiro, B; Silva, BM; Baptista, P; Seabra, RM. "Effect of the conservation procedure on the contents of phenolic compounds and organic acids in chanterelle (Cantharellus cibarius) mushroom". Journal of Agricultural and Food Chemistry 53 12 (2005): 4925-4931. 10.1021/jf0580263 Ferreres, F.; Valentão, P.; Llorach, R.; Pinheiro, C.; Cardoso, L.; Pereira, J.A.; Sousa, C.; et al. "Phenolic compounds in external leaves of tronchuda cabbage (Brassica oleracea L. var. costata DC)". Journal of Agricultural and Food Chemistry 53 8 (2005): 2901-2907. http://www.scopus.com/inward/record.url?eid=2-s2.0-17144414123&partnerID=MN8TOARS. 10.1021/jf040441s Silva, BM; Andrade, PB; Ferreres, F; Seabra, RM; Beatriz, M; Oliveira, P; Ferreira, MA. "Composition of quince (Cydonia oblonga Miller) seeds: Phenolics, organic acids and free amino acids". NATURAL PRODUCT RESEARCH (2005): 10.1080/1478641041001714678 Silva, BM; Casal, S; Andrade, PB; Seabra, RM; Oliveira, MBPP; Ferreira, MA. "Free amino acid composition of quince (Cydonia oblonga miller) fruit (Pulp and peel) and jam". Journal of Agricultural and Food Chemistry 52 5 (2004): 1201-1206. 10.1021/jf030564x Valentao, P; Carvalho, M; Carvalho, F; Fernandes, E; das Neves, RP; Pereira, ML; Andrade, PB; Seabra, RM; Bastos, ML. "Hypericum androsaemum infusion increases tert-butyl hydroperoxide-induced mice hepatotoxicity in vivo". Journal of Ethnopharmacology 94 2-3 (2004): 345-351. 10.1016/j.jep.2004.06.012 Silva, BM; Andrade, PB; Goncalves, AC; Seabra, RM; Oliveira, MB; Ferreira, MA. "Influence of jam processing upon the contents of phenolics, organic acids and free amino acids in quince fruit (Cydonia oblonga Miller)". European Food Research and Technology 218 4 (2004): 385-389. 10.1007/s00217-003-0845-6 Amaral, JS; Seabra, RM; Andrade, PB; Valentao, P; Pereira, JA; Ferreres, F. "Phenolic profile in the quality control of walnut (Juglans regia L.) leaves". Food Chemistry 88 3 (2004): 373-379. 10.1016/j.foodchem.2004.01.055 Valentao, P; Carvalho, M; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, MD. "Protective activity of Hypericum androsaemum infusion against tert-butyl hydroperoxide-induced oxidative damage in isolated rat hepatocytes". Journal of Ethnopharmacology 92 1 (2004): 79-84. 10.1016/j.jep.2004.02.004 Silva, BM; Andrade, PB; Valentao, P; Ferreres, F; Seabra, RM; Ferreira, MA. "Quince (Cydonia oblonga Miller) fruit (pulp, peel, and seed) and jam: Antioxidant activity". Journal of Agricultural and Food Chemistry 52 15 (2004): 4705-4712. 10.1021/jf040057v Silva, B.M.; Casal, S.; Andrade, P.B.; Seabra, R.M.; Oliveira, M.B.P.P.; Ferreira, M.A.. "Free Amino Acid Composition of Quince (Cydonia oblonga Miller) Fruit (Pulp and Peel) and Jam". Journal of Agricultural and Food Chemistry 52 5 (2004): 1201-1206. http://www.scopus.com/inward/record.url?eid=2-s2.0-1542376988&partnerID=MN8TOARS. 10.1021/jf030564x Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, ML. "Hydroxyl radical and hypochlorous acid scavenging activity of small Centaury (Centaurium erythraea) infusion. A comparative study with green tea (Camellia sinensis)". Phytomedicine 10 6-7 (2003): 517-522. 10.1078/094471103322331485 Valentao, P; Andrade, PB; Silva, AMS; Moreira, MM; Seabra, RM. "Isolation and structural elucidation of 5-formyl-2,3-dihydroisocoumarin from Centaurium erythraea aerial parts". Natural Product Research 17 5 (2003): 361-364. 10.1080/1057563031000081938 Valentao, P; Dias, A; Ferreira, M; Silva, B; Andrade, PB; Bastos, ML; Seabra, RM. "Variability in phenolic composition of Hypericum androsaemum". Natural Product Research 17 2 (2003): 135-140. 10.1080/1057563021000060149 Ferreres, F; Silva, BM; Andrade, PB; Seabra, RM; Ferreira, MA. "Approach to the study of C-glycosyl flavones by ion trap HPLC-PAD-ESI/MS/MS: Application to seeds of quince (Cydonia oblonga)". Phytochemical Analysis 14 6 (2003): 352-359. 10.1002/pca.727 Santos-Gomes, PC; Seabra, RM; Andrade, PB; Fernandes-Ferreira, M. "Determination of phenolic antioxidant compounds produced by calli and cell suspensions of sage (Salvia officinalis L.)". Journal of Plant Physiology 160 9 (2003): 1025-1032. 10.1078/0176-1617-00831 Silva, BM; Casal, S; Andrade, PB; Seabra, RM; Oliveira, MB; Ferreira, MA. "Development and evaluation of a GC/FID method for the analysis of free amino acids in quince fruit and jam". Analytical Sciences 19 9 (2003): 1285-1290. 10.2116/analsci.19.1285 Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, MD. "Antioxidant activity of Hypericum androsaemum infusion: Scavenging activity against superoxide radical, hydroxyl radical and hypochlorous acid". Biological & Pharmaceutical Bulletin 25 10 (2002): 1320-1323. 10.1248/bpb.25.1320 Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, ML. "Antioxidative properties of Cardoon (Cynara cardunculus L.) infusion against superoxide radical, hydroxyl radical, and hypochlorous acid". Journal of Agricultural and Food Chemistry 50 17 (2002): 4989-4993. 10.1021/jf020225o Valentao, P; Andrade, PB; Silva, E; Vicente, A; Santos, H; Bastos, ML; Seabra, RM. "Methoxylated xanthones in the quality control of small centaury (Centaurium erythraea) flowering tops". Journal of Agricultural and Food Chemistry 50 3 (2002): 460-463. 10.1021/jf0109571 Santos-Gomes, PC; Seabra, RM; Andrade, PB; Fernandes-Ferreira, M. "Phenolic antioxidant compounds produced by in vitro shoots of sage (Salvia officinalis L.)". Plant Science 162 6 (2002): 981-987. 10.1016/S0168-9452(02)00052-3 Silva, BM; Andrade, PB; Ferreres, F; Domingues, AL; Seabra, RM; Ferreira, AA. "Phenolic profile of quince fruit (Cydonia oblonga Miller) (pulp and peel)". Journal of Agricultural and Food Chemistry 50 16 (2002): 4615-4618. 10.1021/jf0203139 Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, MD. "Studies on the antioxidant activity of Lippia citriodora infusion: Scavenging effect on superoxide radical, hydroxyl radical and hypochlorous acid". Biological & Pharmaceutical Bulletin 25 10 (2002): 1324-1327. 10.1248/bpb.25.1324 Silva, BM; Andrade, PB; Mendes, GC; Seabra, RM; Ferreira, MA. "Study of the organic acids composition of quince (Cydonia oblonga Miller) fruit and jam". Journal of Agricultural and Food Chemistry 50 8 (2002): 2313-2317. 10.1021/jf011286+ Vinha, A.F.; Silva, B.M.; Andrade, P.B.; Seabra, R.M.; Pereira, J.A.; Oliveira, M.B.. "Development and evaluation of an HPLC/DAD method for the analysis of phenolic compounds from olive fruits". Journal of Liquid Chromatography and Related Technologies 25 1 (2002): 151-160. http://www.scopus.com/inward/record.url?eid=2-s2.0-0036165048&partnerID=MN8TOARS. 10.1081/JLC-100108546 Andrade, P.B.; Oliveira, B.M.; Seabra, R.M.; Ferreira, M.A.; Ferreres, F.; Garcia-Viguera, C.; Andrade, PB; et al. "Analysis of phenolic compounds in Spanish Albariño and Portuguese Alvarinho and Loureiro wines by capillary zone electrophoresis and high-performance liquid chromatography". Electrophoresis 22 8 (2001): 1568-1572. http://www.scopus.com/inward/record.url?eid=2-s2.0-0035006136&partnerID=MN8TOARS. 10.1002/1522-2683(200105)22:8<1568::AID-ELPS1568>3.0.CO;2-K Valentao, P; Fernandes, E; Carvalho, F; Andrade, PB; Seabra, RM; Bastos, ML. "Antioxidant activity of Centaurium erythraea infusion evidenced by its superoxide radical scavenging and xanthine oxidase inhibitory activity". Journal of Agricultural and Food Chemistry 49 7 (2001): 3476-3479. 10.1021/jf001145s Areias, FM; Valentao, P; Andrade, PB; Ferreres, F; Seabra, RM. "Phenolic fingerprint of peppermint leaves". Food Chemistry 73 3 (2001): 307-311. 10.1016/S0308-8146(00)00302-2 Andrade, PB; Mendes, G; Falco, V; Valentao, P; Seabra, RM. "Preliminary study of flavonols in port wine grape varieties". Food Chemistry 73 4 (2001): 397-399. 10.1016/S0308-8146(00)00309-5 Dias, ACP; Seabra, RM; Andrade, PB; Ferreres, F; Ferreira, MF; Dias, A.C.P.; Seabra, R.M.; et al. "Xanthone production in calli and suspended cells of Hypericum perforatum". Journal of Plant Physiology 158 7 (2001): 821-827. http://www.scopus.com/inward/record.url?eid=2-s2.0-0034915276&partnerID=MN8TOARS. 10.1078/0176-1617-00195 Silva, B.M.; Andrade, P.B.; Seabra, R.M.; Ferreira, M.A.. "Determination of selected phenolic compounds in quince jams by solid-phase extraction and HPLC". Journal of Liquid Chromatography and Related Technologies 24 18 (2001): 2861-2872. http://www.scopus.com/inward/record.url?eid=2-s2.0-0034783390&partnerID=MN8TOARS. 10.1081/JLC-100106954 Areias, F; Valentao, P; Andrade, PB; Ferreres, F; Seabra, RM. "Flavonoids and phenolic acids of sage: Influence of some agricultural factors". Journal of Agricultural and Food Chemistry 48 12 (2000): 6081-6084. 10.1021/jf000440+ Silva, BM; Andrade, PB; Valentao, P; Mendes, GC; Seabra, RM; Ferreira, MA. "Phenolic profile in the evaluation of commercial quince jellies authenticity". Food Chemistry 71 2 (2000): 281-285. 10.1016/S0308-8146(00)00134-5 Dias, ACP; Seabra, RM; Andrade, PB; Ferreres, F; Fernandes-Ferreira, M. "Xanthone biosynthesis and accumulation in calli and suspended cells of Hypercium androsaemum". Plant Science 150 1 (2000): 93-101. 10.1016/S0168-9452(99)00178-8 Silva, BM; Andrade, PB; Mendes, GC; Valentao, P; Seabra, RM; Ferreira, MA. "Analysis of phenolic compounds in the evaluation of commercial quince jam authenticity". Journal of Agricultural and Food Chemistry 48 7 (2000): 2853-2857. 10.1021/jf9911040 Valentao, P.; Areias, F.; Amaral, J.; Andrade, P.; Seabra, R.; Valentao, P; Areias, F; et al. "Tetraoxygenated xanthones from Centaurium erythraea". Natural Product Letters 14 5 (2000): 319-323. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033782085&partnerID=MN8TOARS. 10.1080/10575630008043763 Areias, F.M.; Valentao, P.; Andrade, P.B.; Moreira, M.M.; Amaral, J.; Seabra, R.M.. "HPLC/DAD analysis of phenolic compounds from lavender and its application to quality control". Journal of Liquid Chromatography and Related Technologies 23 16 (2000): 2563-2572. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033814092&partnerID=MN8TOARS. 10.1081/JLC-100100510 Silva, B.M.; Andrade, P.B.; Seabra, R.M.; Oliveira, M.B.; Ferreira, M.A.. "Marcadores químicos de genuinidade de derivados de frutos: Perfil de compostos fenólicos". Revista Portuguesa de Farmacia 50 1 (2000): 25-35. http://www.scopus.com/inward/record.url?eid=2-s2.0-0040516516&partnerID=MN8TOARS. Ramos, R; Andrade, PB; Seabra, RM; Pereira, C; Ferreira, MA; Faia, MA. "A preliminary study of non-coloured phenolics in wines of varietal white grapes (codega, gouveio and malvasia fina): effects of grape variety, grape maturation and technology of winemaking". Food Chemistry 67 1 (1999): 39-44. 10.1016/S0308-8146(99)00107-7 Valentao, P; Andrade, PB; Areias, F; Ferreres, F; Seabra, RM. "Analysis of vervain flavonoids by HPLC/diode array detector method. Its application to quality control". Journal of Agricultural and Food Chemistry 47 11 (1999): 4579-4582. 10.1021/jf990444i Andrade, PB; Amaral, MT; Isabel, P; Carvalho, JCMF; Seabra, RM; da Cunha, AP. "Physicochemical attributes and pollen spectrum of Portuguese heather honeys". Food Chemistry 66 4 (1999): 503-510. 10.1016/S0308-8146(99)00100-4 Dias, A.C.P.; Seabra, R.M.; Andrade, P.B.; Fernandes-Ferreira, M.. "The development and evaluation of an HPLC-DAD method for the analysis of the phenolic fractions from in vivo and in vitro biomass of Hypericum species". Journal of Liquid Chromatography and Related Technologies 22 2 (1999): 215-227. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033025141&partnerID=MN8TOARS. 10.1081/JLC-100101655 Andrade, P.B.; Silva, B.M.; Carvalho, A.R.F.; Seabra, R.M.; Ferreira, M.A.. "Development of an HPLC/diode-array detector method for simultaneous determination of sodium benzoate and phenolic compounds in quince jam". Journal of Liquid Chromatography and Related Technologies 22 7 (1999): 1069-1075. http://www.scopus.com/inward/record.url?eid=2-s2.0-0032924289&partnerID=MN8TOARS. 10.1081/JLC-100101718 Casal, S.; Andrade, P.B.; Oliveira, M.B.; Ferreres, F.; Garcia-Viguera, C.; Ferreira, M.A.. "Analysis of hydroxycinnamic acids of coffee: A comparison of high performance liquid chromatography and capillary zone electrophoresis". Journal of Liquid Chromatography and Related Technologies 22 4 (1999): 513-521. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033009192&partnerID=MN8TOARS. 10.1081/JLC-100101676 Andrade, PB; Carvalho, ARF; Seabra, RM; Ferreira, MA; Andrade, P.B.; Carvalho, A.R.F.; Seabra, R.M.; Ferreira, M.A.. "A previous study of phenolic profiles of quince, pear, and apple purees by HPLC diode array detection for the evaluation of quince puree genuineness". Journal of Agricultural and Food Chemistry 46 3 (1998): 968-972. http://www.scopus.com/inward/record.url?eid=2-s2.0-0001530726&partnerID=MN8TOARS. 10.1021/jf970571j Chambel, P; Oliveira, MB; Andrade, PB; Fernandes, JO; Seabra, RM; Ferreira, MA. "Identification of 5,5 '-oxy-dimethylene-bis(2-furaldehyde) by thermal decomposition of 5-hydroxymethyl-2-furfuraldehyde". Food Chemistry 63 4 (1998): 473-477. 10.1016/S0308-8146(98)00062-4 Seabra, RM; Silva, AMS; Andrade, PB; Moreira, MM. "Methylaurones from Cyperus capitatus". Phytochemistry 48 8 (1998): 1429-1432. 10.1016/S0031-9422(98)00049-1 Costa, MAC; Alves, AC; Seabra, RM; Andrade, PB. "Naphthoquinones of Diospyros chamaethamnus". Planta Medica 64 4 (1998): 391-391. 10.1055/s-2006-957464 Andrade, PB; Leitao, R; Seabra, RM; Oliveira, MB; Ferreira, MA. "3,4-dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica". Food Chemistry 61 4 (1998): 511-514. 10.1016/S0308-8146(97)00067-8 Andrade, P.B.; Seabra, R.M.; Valentão, P.; Areias, F.. "Simultaneous determination of flavonoids, phenolic acids, and coumarins in seven medicinal species by HPLC/diode-array detector". Journal of Liquid Chromatography and Related Technologies 21 18 (1998): 2813-2820. http://www.scopus.com/inward/record.url?eid=2-s2.0-0031657753&partnerID=MN8TOARS. 10.1080/10826079808003444 Andrade, P.; Seabra, R.; Ferreira, M.; Ferreres, F.; García-Viguera, C.; Andrade, P; Seabra, R; et al. "Analysis of non-coloured phenolics in port wines by capillary zone electrophoresis: Influence of grape variety and ageing". European Food Research and Technology 206 3 (1998): 161-164. http://www.scopus.com/inward/record.url?eid=2-s2.0-54749140056&partnerID=MN8TOARS. 10.1007/s002170050234 Seabra, RM; Andrade, PB; Ferreres, F; Moreira, MM. "Methoxylated aurones from Cyperus capitatus". Phytochemistry 45 4 (1997): 839-840. 10.1016/S0031-9422(97)00035-6 Andrade, P.B.; Leitão, R.; Seabra, R.M.; Oliveira, M.B.; Ferreira, M.A.; Andrade, PB; Leitao, R; et al. "Development of an HPLC/diode-array detector method for simultaneous determination of seven hydroxycinnamic acids in green coffee". Journal of Liquid Chromatography and Related Technologies 20 13 (1997): 2023-2030. http://www.scopus.com/inward/record.url?eid=2-s2.0-0030841662&partnerID=MN8TOARS. 10.1080/10826079708005561 Chambel, P.; Oliveira, M.B.; Andrade, P.B.; Seabra, R.M.; Ferreira, M.A.. "Development of an HPLC/diode-array detector method for simultaneous determination of 5-HMF, furfural, 5-O-caffeoylquinic acid and caffeine in coffee". Journal of Liquid Chromatography and Related Technologies 20 18 (1997): 2949-2957. http://www.scopus.com/inward/record.url?eid=2-s2.0-0030830262&partnerID=MN8TOARS. 10.1080/10826079708006571 Andrade, P.; Ferreres, F.; Teresa Amaral, M.. "Analysis of honey phenolic acids by HPLC, its application to honey botanical characterization". Journal of Liquid Chromatography and Related Technologies 20 14 (1997): 2281-2288. http://www.scopus.com/inward/record.url?eid=2-s2.0-0030742397&partnerID=MN8TOARS. 10.1080/10826079708006563 Andrade, P; Ferreres, F; Gil, MI; TomasBarberan, FA. "Determination of phenolic compounds in honeys with different floral origin by capillary zone electrophoresis". Food Chemistry 60 1 (1997): 79-84. 10.1016/S0308-8146(96)00313-5 Ferreres, F; Andrade, P; TomasBarberan, FA. "Natural occurrence of abscisic acid in heather honey and floral nectar". Journal of Agricultural and Food Chemistry 44 8 (1996): 2053-2056. 10.1021/jf9507553 Ferreres, F.; Andrade, P.; Gil, M.I.; Tomás-Barberán, F.A.; Ferreres, F; Andrade, P; Gil, MI; TomasBarberan, FA. "Floral nectar phenolics as biochemical markers for the botanical origin of heather honey". European Food Research and Technology 202 1 (1996): 40-44. http://www.scopus.com/inward/record.url?eid=2-s2.0-53349175046&partnerID=MN8TOARS. 10.1007/BF01229682 Ferreres, F.; Andrade, P.; Tomás-Barberán, F.A.. "Natural Occurrence of Abscisic Acid in Heather Honey and Floral Nectar". Journal of Agricultural and Food Chemistry 44 8 (1996): 2053-2056. http://www.scopus.com/inward/record.url?eid=2-s2.0-0000177680&partnerID=MN8TOARS. 10.1021/jf9507553 Andrade, P.B.; Amaral, M.T.; Proenca Da Cunha, A.. "Modification of AOAC method for the determination of hydroxymethylfurfural in dark honeys". Acta Technologiae et Legis Medicamenti 6 3 (1995): 289-293. http://www.scopus.com/inward/record.url?eid=2-s2.0-0029521738&partnerID=MN8TOARS. FERRERES, F; ANDRADE, P; TOMASBARBERAN, FA. "Flavonoids from Portuguese heather honey". Zeitschrift Fur Lebensmittel-Untersuchung Und-Forschung 199 1 (1994): 32-37. 10.1007/BF01192949 Huidobro, J.F.; Rea, M.E.; Branquinho De Andrade, P.C.; Sánchez, M.P.; Sancho, M.T.; Muniategui, S.; Simal-Lozano, J.. "Enzymatic determination of primary normal alcohols as apparent ethanol content in honey". Journal of Agricultural and Food Chemistry 42 9 (1994): 1975-1978. http://www.scopus.com/inward/record.url?eid=2-s2.0-0010228386&partnerID=MN8TOARS. 10.1021/jf00045a027 HUIDOBRO, JF; REA, ME; DEANDRADE, PCB; SANCHEZ, MP; SANCHO, MT; MUNIATEGUI, S; SIMALLOZANO, J. "ENZYMATIC DETERMINATION OF PRIMARY NORMAL-ALCOHOLS AS APPARENT ETHANOL CONTENT IN HONEY". Journal of Agricultural and Food Chemistry 42 9 (1994): 1975-1978. 10.1021/jf00045a027 Huidobro, J.F.; Estrella Rea, M.; Branquinho De Andrade, P.C.; Teresa Sancho, M.; Muniategui, S.; Simal-Lozano, J.. "Enzymatic determination of glycerol in honey". Journal of Agricultural and Food Chemistry® 41 4 (1993): 557-559. http://www.scopus.com/inward/record.url?eid=2-s2.0-0010228175&partnerID=MN8TOARS. HUIDOBRO, JF; REA, ME; DEANDRADE, PCB; SANCHO, MT; MUNIATEGUI, S; SIMALLOZANO, J. "ENZYMATIC DETERMINATION OF GLYCEROL IN HONEY". Journal of Agricultural and Food Chemistry 41 4 (1993): 557-559. 10.1021/jf00028a010
Capítulo de livro	Andrade, Paula. "Astaxanthin and fucoxanthin: Promising marine xanthophylls with therapeutic potential.". In Encyclopedia of Marine Biotechnology. 2020. Em revisão Andrade, Paula. "Designing bioactive nanoparticles: The era of nutraceuticals.". In Recent Advances in Biotechnology, volume 4, Progress in Food Biotechnology. 2018. Andrade, Paula. "Natural products as enzyme inhibitors.". In Natural Products Targeting Clinically-relevant Enzymes. 2017. Andrade, Paula. "Phospholipase A2 inhibitors of marine origin.". In Natural Products Targeting Clinically-relevant Enzymes. 2017. Grosso, C.; Valentão, P.; Andrade, P.B.. "Depressive disorders: Prevalence, costs, and theories.". In Herbal medicine in depression: Traditional medicine to innovative drug delivery. 2016. 10.1007/978-3-319-14021-6_1 Bejarano, A.; Silva, L.R.; Andrade, P.; Velázquez, E.; Rivas, R.. "Different effects on Vigna unguiculata plants after the inoculation with strains from two Bradyrhizobium symbiovars". In Biological Nitrogen Fixation and Beneficial Plant-Microbe Interaction. 2016. 10.1007/978-3-319-32528-6_12 Pereira, DM; da Silva, GC; Valentão, P; Teixeira, N; Andrade, PB. "Marine metabolomics in cancer chemotherapy". 2016. Pereira, D.M.; Fernandes, J.C.; Valent¿o, P.; Andrade, P.B.. ""Omics" Technologies: Promises and Benefits for Molecular Medicine". In Principles of translational science in medicine: From bench to bedside. 2015. 10.1016/B978-0-12-800687-0.00003-7 Lopes, G.; Andrade, P.B.; Valentão, P.. "Screening of a marine algal extract for antifungal activities". In Natural Products from Marine Algae – Methods and Protocols. 2015. 10.1007/978-1-4939-2684-8_26 Pereira, D.M.; Valentão, P.; Andrade, P.B.. "Meroterpenes from marine invertebrates: Chemistry and application in cancer". In Handbook of anticancer drugs from marine origin. 2015. 10.1007/978-3-319-07145-9_21 Pereira, D.M.; Andrade, P.B.; Pires, R.A.; Reis, R.L.. "Chemical ecology of echinoderms: Impact of environment and diet in metabolomic profile.". In Echinoderms: Ecology, habitats and reproductive biology. 2014. Andrade, Paula. "Quince.". In Iberian-American Fruits Rich in Bioactive Phytochemicals for Nutrition and Health. 2014. Pereira, D.M.; Valentão, P.; Sottomayor, M.; Ferreres, F.; Andrade, P.B.. "Phenolic compounds in Catharanthus roseus". In Natural products – Phytochemistry, botany, metabolism. 2013. 10.1007/978-3-642-22144-6_96 Lopes, G.; Sousa, C.; Valentão, P.; Andrade, P.B.. "Sterols in Algae and Health". In Bioactive Compounds from Marine Foods: Plant and Animal Sources. 2013. 10.1002/9781118412893.ch9 Andrade, Paula; Pereira, D.M.; Valentão, P.; Andrade, P.B.. "Lessons from the sea: Distribution, SAR and molecular mechanisms of anti-inflammatory drugs from marine organisms.". In Studies in Natural Products Chemistry - Bioactive Natural Products, 205-228. 2013. 10.1016/B978-0-444-59603-1.00007-2 Pinho, B.R.; Sousa, C.; Oliveira, J.M.A.; Valentão, P.; Andrade, P.B.. "Naphthoquinones' biological activities and toxicological effects". In Bioactive compounds: types, biological activities and health effects. 2012. Pereira, D.M.; Valentão, P.; Ferreres, F.; Sottomayor, M.; Andrade, P.B.. "Rediscovering catharanthus roseus: Chemistry and biological activity". In Green chemistry – Chemistry research and applications. 2012. Silva, L.R.; Valentão, P.; Andrade, P.B.. "Phenolic compounds in honey as health promoters". In Honey: Production, consumption and health benefits. 2012. Grosso, C.; Vinholes, J.; Valentão, P.; Andrade, P.B.. "Halogenated compounds from seaweed, a biological overview". In Seaweed: ecology, nutrient composition and medicinal uses. 2012. Andrade, Paula. "Plant herbivores: bioactive metabolites besides the pest.". In Aquatic plants and plant diseases - Types, characteristics and management. 2012. Andrade, Paula. "Acid rain: Implications in plants’ growth, biochemistry and physiology.". In Advances in chemistry research. 2012. Lopes, G.; Valentão, P.; Andrade, P.B.. "Free amino acid analysis in natural matrices". In Arginine amino acid. 2011. Andrade, Paula; Pereira, D.M.; Ferreres, F.; Valentão, P.-A.; Andrade, P.B.. "Brassica seeds: metabolomics and biological potential.". In Nuts and seeds in health and disease prevention, 83-91. 2011. 10.1016/B978-0-12-375688-6.10009-X Andrade, Paula. "Marine metabolomics in cancer chemotherapy.". In OMICS: Biomedical prospective and applications. 2011. Andrade, Paula. "Antioxidants in natural matrices: the case of phenolics.". In Functional plant science and biotechnology - Antioxidant Properties of Plants. 2011. Andrade, Paula. "Pieris brassicae as laboratory of synthesis of new compounds with biological potential: interaction with Brassica oleracea var. costata and Brassica rapa var. rapa.". In Utilization and management of medicinal plants. 2010. Andrade, Paula. "Phenolic compounds: HPLC analysis.". In Encyclopedia of Chromatography. 2010. Andrade, Paula; Pereira, D.M.; Valentão, P.; Ferreres, F.; Andrade, P.B.. "Metabolomic analysis of natural products.". In Reviews in pharmaceutical and biomedical analysis, 1-19. 2010. 10.2174/978160805190811001010001 Andrade, Paula; Seabra, R.M.; Andrade, P.B.; Valentão, P.; Faria, M.; Paice, A.G.; Oliveira, M.B.P.P.. "Phenolic profiles of Portuguese olives: cultivar and geographics.". In Olives and olive oil in health and disease prevention, 177-186. 2010. 10.1016/B978-0-12-374420-3.00020-6 Valentão, P.; Guerra, L.; Pereira, D.M.; Andrade, P.B.. "Red wine phenolics: Reasons for their variation". In Red wine and health. 2009. Andrade, Paula. "Phytochemical and antioxidant characterization of Brassica oleracea var. costata extracts.". In Recent progress in medicinal plants. 2009. Andrade, Paula. "Organic acids of plants and mushrooms: are they antioxidants?". In Functional plant science and biotechnology - Antioxidant properties of crops. 2009. Andrade, Paula. "Headspace-solid phase microextraction and gas chromatography mass spectrometry applied to determination of volatiles in natural matrices.". In Functional plant science and biotechnology. 2009. Andrade, P.B.; Valentão, P.; Sousa, C.; Pereira, D.M.; Taveira, M.; Seabra, R.M.; Ferreres, F.; Silva, B.M.. "Recent advances in Brassica oleracea and Brassica rapa varieties phenolics". In Phytochemistry research progress. 2008. Andrade, Paula. "Quince (Cydonia oblonga Miller): an interesting source of bioactive compounds.". In Food chemistry research developments. 2008. Andrade, Paula. "Antioxidant compounds extracted from several plant materials.". In Biomaterials from aquatic and terrestrial organisms. 2006. Andrade, Paula. "Sage as a source of phytomedicines: compounds from in vivo plants and from in vitro micropropagated plants and suspended cells of Salvia officinalis L.". In Floriculture, ornamental and plant biotechnology: advances and topical issues. 2006. Andrade, Paula. "Análise macroscópica e microscópica em Farmacognosia.". In Farmacognosia e Fitoquímica. 2005. Andrade, Paula. "Phenolic profiles in the definition of natural products authenticity: cardoon versus artichoke profile.". In Natural products in the new millenium. 2003. Andrade, Paula. "Phenolic compounds, analysis by HPLC.". In Encyclopedia of chromatography. 2003. Andrade, Paula. "El membrillo em Portugal". In El membrillo. 2000.
Edição de livro	Andrade, Paula. Natural products targeting clinically-relevant enzymes. 2017.
Poster em conferência	Andrade, Paula. "Anti-inflammatory functionality of Karonda (Carissa carandas L.) and Djenkol (Archidendron pauciflorum (Benth.) I.C.Nielsen): In vitro evidence and identification of bioactives.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Sargassum muticum (Yendo) Fensholt (Ochrophyta, Fucales): From invasive macroalgae to biotechnological opportunity.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "New approach to the use of Citrus japonica Thunb. leaves.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Porphyra linearis: A new source of bioactive compounds?". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Hibiscus sabdariffa L. flowers: Approaches to phytochemical diversity and promising antioxidant effects.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Providing knowledge on an Asian natural matrix: Citrus japonica Thunb. stems.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Exploring the oceans with Isochrysis galbana Parke: Bioactivity and chemical characterization.". Trabalho apresentado em IJUP’20 – 13th Meeting of Young Researchers of UP, 2020. Andrade, Paula. "Elderberry anthocyanins: a promising resource to support mitochondria-targeted therapeutic and nutritional approaches.". Trabalho apresentado em 10th International Workshop on Anthocyanins and Betalains (IWA&B 2019), 2019. Andrade, Paula. "A comparison of the anti-inflammatory potential of hydroethanolic extracts obtained from different platns collected in Guinea-Bissau.". Trabalho apresentado em Natural Products in Drug Discovery and Human Health, PSE Meeting 2019, 2019. Andrade, Paula. "From traditional Guinea-Bissau’s knowledge to anticancer drug discovery.". Trabalho apresentado em Natural Products in Drug Discovery and Human Health, PSE Meeting 2019, 2019. Andrade, Paula. "Valorisation of Gustavia gracilima Miers: Experimental evidence on its antidiabetic properties.". Trabalho apresentado em 4th Meeting of Medicinal Biotechnology, 2019. Andrade, Paula. "Chemical characterization and bioactivity analysis of Xylopia aethiopica (Dunal) A. rich fruits.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Ulva lactuca (sea lettuce): chemical characterization and biological analysis.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Valorization of a Guinea Bissau’s natural matrix: Xylopia aethiopica leaves.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "From the oceans to the lab: Bioactivity and chemical characterization of Pelvetia canaliculata.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Exploring the neuroprotective potential of Turnera diffusa Willd. ex Schult. (Passifloraceae): in vitro antioxidant, antiglycation and anti-inflammatory effects.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Mezoneuron benthamianum Baill.: chemical and biological findings to uphold its traditional applications.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "In vitro screening of neuroactive properties of Fucus serratus L. phlorotannin-rich extracts.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Storms, P.P.A.. "A process distribution approach for multi sensor data fusion systems based on geographical dataspace partitioning". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. 10.1049/ic:20010233 Andrade, Paula. "Honey produced from plants containing pyrrolizidine alkaloids: quality control and safety.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Exploring the potential of Corema album (L.) D. Don berries for human health: phenolic profile and neuroprotective effects.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Flavonoid composition and antidermatophytic effects of an hydroalcoholic extract obtained from the leaves of Salacia senegalensis (Lam.) DC.". Trabalho apresentado em IJUP’19 – 12th Meeting of Young Researchers of UP, 2019. Andrade, Paula. "Structure-based virtual screening approach to identify alpha-glucosidase inhibitors.". Trabalho apresentado em XXIV Encontro Luso-Galego de Química, 2018. Andrade, Paula. "Elderberry anthocyanins-enriched formulations to target mitochondrial dysfunction underlying degenerative brain diseases.". Trabalho apresentado em iMed 10.0 Conference, 2018. Andrade, Paula. "Marine algal polyphenols: Phlorotannin-targeted extracts from Fucus sp. and their anti-inflammatory potential.". Trabalho apresentado em XXIXth International Conference on Polyphenols, 2018. Andrade, Paula. "A phytosome with phenolic compounds from pennyroyal aqueous extract with potential to interact with CNS targets.". Trabalho apresentado em XXIXth International Conference on Polyphenols, 2018. Andrade, Paula. "Codium tomentosum: A sustainable marine source of lipid-based phytochemicals for promising nutritional, cosmetic and pharmaceutical applications.". Trabalho apresentado em IJUP’18 – 11th Meeting of Young Researchers of UP, 2018. Andrade, Paula. "Exploring the bioactivity of white wine phenolics in the context of type II diabetes and Alzheimer disease interlink.". Trabalho apresentado em IJUP’18 – 11th Meeting of Young Researchers of UP, 2018. Andrade, Paula. "Extending the knowledge on Psycothria peduncularis (Salisb.) Steyerm.". Trabalho apresentado em IJUP’18 – 11th Meeting of Young Researchers of UP, 2018. Andrade, Paula. "Fatty acid profiling of Armina maculata and assessment of its potential as a producer of anti-inflammatory agents.". Trabalho apresentado em IJUP’18 – 11th Meeting of Young Researchers of UP, 2018. Andrade, Paula. "Unveiling the antifungal potential of medicinal plants from Guinea-Bissau.". Trabalho apresentado em IJUP’18 – 11th Meeting of Young Researchers of UP, 2018. Andrade, Paula. "UHPLC-MS/MS profiling of Aplysia depilans and assessment of its potential therapeutic use.". Trabalho apresentado em 9th Postgraduate iMed.ULisboa Students Meeting & 2nd i3DU Meeting, 2017. Andrade, Paula. "Anti-inflammatory activity of meroditerpenes isolated from brown algae.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Anti-inflammatory activity of natural products and its semi-synthetic derivatives.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Benzoquinones from Cyperus spp.: proteasome inhibitory activity, toxicity profile in cancer cells lines and structure-activity relationship.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Exploring the bioactivity of aqueous elderberry extract to fight against neurodegenerative diseases.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Jasminum grandiflorum L.: a tool for the management of inflammatory conditions?". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Neurotoxicity of the steroidal alkaloids tomatine and tomatidine.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Toxicity of edible aqueous extracts of sea anemones in human gastric adenocarcinoma cells.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Valorisation of the invasive red macroalgae Grateloupia turuturu as a potential source of anti-inflammatory agents.". Trabalho apresentado em IJUP’17 – 10th Meeting of Young Researchers of UP, 2017. Andrade, Paula. "Refreshing the marine-derived chemotherapeutic pipeline.". Trabalho apresentado em 8th Postgraduate iMed.ULisboa Students Meeting & 1st i3DU Meeting, 2016. Andrade, Paula. "Comparison between two methodologies to evaluate monoamine oxidase A inhibition by polyphenol-rich extracts.". Trabalho apresentado em XXVIIIth International Conference on Polyphenols, 2016. Andrade, Paula. "Phenolic composition of seed edible tissues from Artocarpus heterophyllus Lam.". Trabalho apresentado em XXVIIIth International Conference on Polyphenols, 2016. Andrade, Paula. "Artocarpus heterophyllus Lam. seeds: further approcahes to the chemical composition and biological potential.". Trabalho apresentado em 6th International Congress of Aromatic and Medicinal Plants (CIPAM 2016), 2016. Andrade, Paula. "Optimization of the extraction of bioactive compounds from the peels of Hylocereus fruits.". Trabalho apresentado em IJUP’16 – 9th Meeting of Young Researchers of UP, 2016. Andrade, Paula. "Medicinal species in the modulation of the inflammatory process.". Trabalho apresentado em IJUP’16 – 9th Meeting of Young Researchers of UP, 2016. Andrade, Paula. "Natural products: tools for inflammation management.". Trabalho apresentado em 11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica, 2015. Andrade, Paula. "Alpha-glucosidase and alpha-amylase inhibitors from Myrcia spp.: a stronger alternative to acarbose?". Trabalho apresentado em 11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica, 2015. Andrade, Paula. "Non-enzymatic alpha-linolenic acid derivatives in macroalgae: phytoprostanes profiling.". Trabalho apresentado em 2nd EuCheMS Congress of Green and Sustainable Chemistry, 2015. Andrade, Paula. "Optimization of microwave-assisted extraction of bioactive compounds from exotic fruit by-products.". Trabalho apresentado em 2nd EuCheMS Congress of Green and Sustainable Chemistry, 2015. Andrade, Paula. "Aplysia depilans Gmelin digestive gland: a tool for inflammation management?". Trabalho apresentado em 5th International Workshop on Opisthobranchs, 2015. Andrade, Paula. "Phenolic profile of several underexplored grapes from Dão region.". Trabalho apresentado em X Annual CICS-UBI Symposium 2015, 2015. Andrade, Paula. "Perfil de carotenoides de macroalgas castanhas: efeito de diferentes condições de crescimento.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Lophozozymus incisus como fonte de compostos bioativos.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Avaliação da atividade antidepressiva dos compostos fenólicos de Chelidonium majus L.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Compostos fenólicos e ação antioxidante de pólen de abelha de Echium plantagineum L.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Prospeção de espécies medicinais para desenvolvimento de um extrato com propriedades antidepressivas.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Flavonoides como agentes anti-inflamatórios.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Caraterização dos ácidos gordos de glândulas de Aplysia depilans e inibição das colinesterases e anti-inflamatório.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Potencial anti-inflamatório dos alcaloides esteroídicos das folhas de Lycopersicon esculentum Miller.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Metaboloma vs ação biológica das folhas de Piper betle.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Relação entre a doença de Alzheimer e a diabetes tipo 2: Avaliação das potencialidades de extratos de jaborandi (Pilocarpus pennatifolius Lem.).". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Sistema ecológico Spodoptera littoralis / Lycopersicon esculentum: metabolismo vs bioatividade.". Trabalho apresentado em XX Encontro Luso-Galego de Química, 2014. Andrade, Paula. "Exploring seaweeds: the potential of phlorotannins.". Trabalho apresentado em 8th World Congress on Polyphenols Applications, 2014. Andrade, Paula. "Cystoseira usneoides (Linnaeus) M. Roberts effects on the viability of the neuroblastoma cell line SH-SY5Y and inhibition of cholinesterases´activity.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Relationship between Alzheimer´s disease and type 2 diabetes: anticholinesterase and anti-a-glucosidase activity of Pilocarpus pennatifolius Lam. herbal tea.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "In vitro neuroprotective effects of seaweed extracts.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Development of a factorial design for a phenolic-rich extract of Chelidonium majus L.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Effects of coloured and non-coloured phenolics of Echium plantagineum L. bee pollen in Caco-2 cells.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Flavonoids as anti-inflammatory and anti-allergic agents.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Xantho incisus Leach and Macropipus puber L.: crabs as source of bioactive compounds.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Effect of different growth conditions in brown macroalgae carotenoids profile.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Spodoptera littoralis/Lycopersicon esculentum: ecological duo.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "In vitro antidepressant activity of medicinal plants extracts and mixtures.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Phenolic profile and in vitro anti-cholinesterase activity of Piper betle leaves.". Trabalho apresentado em IJUP’14 – 7th Meeting of Young Researchers of UP, 2014. Andrade, Paula. "Neuroprotective effect of steroidal alkaloids from Lycopersicon esculentum Mill. on glutamate-induced toxicity in SH-SY5Y cells.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Monogalactosyl diacylglycerols from the edible brown algae Fucus spiralis Linnaeus: Anti-inflammatory potential on RAW 264.7 macrophage cell line.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Grindelia robusta Nutt.: Characterization of the phenolic profile and evaluation of its inhibitory potential against brain enzymes and oxidative species.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Enzymes inhibition by Piper betle L. leaves.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Glandora diffusa (Lag.) D. C. Thomas: metabolic profile in authenticity control and the key of bioactivity.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Chemical profile and anti-allergic screening of Fucus spiralis Linnaeus and Padina pavonica (Linnaeus) Thivy.". Trabalho apresentado em 4º Workshop Annual Bioplant, 2013. Andrade, Paula. "Modulation of Cox-2 and iNOS expression in macrophages by a lipophylic extract of the sea-star Marthasterias glacialis: cooperative effect of fatty acids and ergosta-7,22-dien-3-ol.". Trabalho apresentado em 38th FEBS Congress, 2013. Andrade, Paula. "Phenolic compounds from Jacaranda caroba: interfaces with neurodegenerative disorders.". Trabalho apresentado em XXIII Encontro Nacional da Sociedade Portuguesa de Química, 2013. Andrade, Paula. "Metabolic profile of aromatic species from the Algarve region (Portugal): a comparative study between in vitro cultures and wild plants.". Trabalho apresentado em 8th International Symposium on In Vitro Culture and Horticultural Breeding, 2013. Andrade, Paula. "Glutathione and the antioxidante potential of binary mixtures with phenolic compounds.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Binary mixtures with phenolic compounds and BHT: Synergistic or antagonistic antioxidant effects.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Phenolics profile: a tool in the distinction of grape varieties.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Valuable compounds in macroalgae extracts.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Antioxidant activity of Colocasia esculenta (L.) Shott an it possible relation with wound healing.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Cystoseira tamariscifolia (Hudson) Papenfuss ethyl acetate fraction: neuroprotective effects?". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "MIPs recovery methodology for red wines attacked by Dekkera bruxellensis.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Ficus carica L.: More than a fruit.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Lycopersicon esculentum Mill. leaves: from waste to bioactivity.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Gelsemium sempervirens L.: Phenolic profile and in vitro antidepressant activity.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Glandora difusa: advances in bioactive compounds.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Metabolites from brown seaweeds with promising biological activities.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Lactic acid bacteria isolated from Andean fermented foods with antibacterial activity against pathogenic bacteria.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Diosquinone inhibits human acetyl- and butyrylcholinesterase.". Trabalho apresentado em IJUP’13 – 6th Meeting of Young Researchers of UP, 2013. Andrade, Paula. "Hyaluronidase inhibition and antioxidant capacity of phlorotannins from Fucales collected in the Portuguese west coast: possible candidates for the development of an anti-aging formula.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Phytochemical compounds and biological activities of Euphrasia rostkoviana Hayne leaves.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "In the pursuit of novel anti-depressant drugs.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Further insights into the chemical profile and bioactivities of Ficus carica L. fruits.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Phenolic profile of three different varieties of Colocasia esculenta (L.) Shott from Azores.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Another perspective for the medicinal use of Glandora diffusa (Lag.) D. C. Thomas.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "HPLC-DAD-ESI/MSn screening of bioactive compounds in Lycopersicon esculentum Mill. leaves.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Dimeric naphthoquinones from Diospyros chamaethamnus Dinter ex. Mildbr. inhibit cholinesterases.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Anti-allergic properties of natural naphthoquinones: Menadione inhibits leukotrienes production and naphthazarin inhibits degranulation.". Trabalho apresentado em 3rd MAP-Bioplant Workshop: Becoming a plant, 2012. Andrade, Paula. "Biological properties of a lipophilic extract of sea-star Marthasterias glacialis L. upon several cancer cell line.". Trabalho apresentado em 22nd IUBMB & 37th FEBS Congress, 2012. Andrade, Paula. "Comparative study of the antioxidante and anticholinesterase potential of four medicinal pants.". Trabalho apresentado em 13th Congress of the International Society for Ethnopharmacology, 2012. Andrade, Paula. "Biological properties of the lipidome of the sea-star Marthasterias glacialis L. upon several cancer cell lines.". Trabalho apresentado em IUBMB & FEBS – Young Scientists Program, 2012. Andrade, Paula. "Biological activities of Echium plantagienum L. pollen hydro-alcoholic extract.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Exploring Argentine honey and propolis.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Satureja parvifolia: bioactive compounds and antioxidant activity.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Brown macroalgae from Portuguese coast: a source of antioxidants.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "In vitro radical scavenging potential of Colocasia esculenta (L.) Shott.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Ubiquinone analogues and histone deacetylase inhibitors in an induced zebrafish model of mitochondrial dysfunction.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Antioxidant potential of binary mixtures of phenolic compounds: Synergistic or antagonistic effects.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Assessement of Cynara cardunculus L. ethanol extracts biological potential.". Trabalho apresentado em IJUP’12 – 5th Meeting of Young Researchers of UP, 2012. Andrade, Paula. "Seaweeds: new source of MAO-A inhibiting compounds.". Trabalho apresentado em 59th International Congress of the GA, 2011. Andrade, Paula. "Aroma profile of different salted dried codfishes.". Trabalho apresentado em iCEF11 – 11th International Congress on Engineering and Food, 2011. Andrade, Paula. "Aqueous extract of Pieris brassicae larvae and cabbage host plant: evaluation of mutagenicity and genotoxicity.". Trabalho apresentado em XX Porto Cancer Meeting – Drug resistance in cancer: from biology to molecular targets and drugs, 2011. Andrade, Paula. "Viability assays to evaluate F. carica leaf effects on V79 cells.". Trabalho apresentado em 2º Workshop Annual Bioplant, 2011. Andrade, Paula. "In vivo toxicity profile of naphthoquinones in zebrafish embryos.". Trabalho apresentado em 2º Workshop Annual Bioplant, 2011. Andrade, Paula. "HPLC-PAD-ESI MSn screening of an insect/plant system: the case of Spodoptera littoralis/Lycopersicon esculentum phenolics and alkaloids.". Trabalho apresentado em 2º Workshop Annual Bioplant, 2011. Andrade, Paula. "Capsicum annuum seeds: new source of bioactive compounds.". Trabalho apresentado em 2º Workshop Annual Bioplant, 2011. Andrade, Paula. "Glycine max, Vigna radiata and Medicago sativa sprouts: a natural source of bioactive compounds with antioxidant potential.". Trabalho apresentado em 2º Workshop Annual Bioplant, 2011. Andrade, Paula. "Inoculation of Capsicum annuum L. with Rhizobia: bioactive compounds and antioxidant activity.". Trabalho apresentado em IJUP’11 – 4th Meeting of Young Researchers of UP, 2011. Andrade, Paula. "Chemical and biological characterization of Glycine max, Vigna radiata and Medicago sativa sprouts.". Trabalho apresentado em IJUP’11 – 4th Meeting of Young Researchers of UP, 2011. Andrade, Paula. "Antimicrobial activity of phlorotannins from brown macro algae.". Trabalho apresentado em IJUP’11 – 4th Meeting of Young Researchers of UP, 2011. Andrade, Paula. "Coreopsis tinctoria: Chemistry and biological potential.". Trabalho apresentado em IJUP’11 – 4th Meeting of Young Researchers of UP, 2011. Andrade, Paula. "Fatty acids in brown macroalgae of the Portuguese west coast.". Trabalho apresentado em IJUP’11 – 4th Meeting of Young Researchers of UP, 2011. Andrade, Paula. "Biological effects of the carotenoid extract of Marthasterias glacialis (spiny sea-star) against the cancer cell lines MCF-7 and SH-SY5Y.". Trabalho apresentado em XVII Congresso Nacional de Bioquímica, 2010. Andrade, Paula. "Capsella bursa-pastoris (L.) Medic a potential antimicrobial agent.". Trabalho apresentado em XXI Simpósio de Plantas Medicinais do Brasil, 2010. Andrade, Paula. "Further insights into Ficus carica latex metabolome.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2010. Andrade, Paula. "Low molecular weight volatiles in Portuguese Ficus carica varieties.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2010. Andrade, Paula. "Phytochemical profile and in vitro activities of Capsella bursa-pastoris L. extracts.". Trabalho apresentado em 58th International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research, 2010. Andrade, Paula. "Cell effects of Pieris brassicae and host Brassica oleracea var. acephala.". Trabalho apresentado em XXVth International Conference on Polyphenols, 2010. Andrade, Paula. "HPLC/UV-PAD/MSn-ESI in the determination of phenolics in Lycopersicon esculentum seeds.". Trabalho apresentado em XXVth International Conference on Polyphenols, 2010. Andrade, Paula. "Metabolite profiling of wild edible mushrooms species.". Trabalho apresentado em IMC9 – The Biology of Fungi, 2010. Andrade, Paula. "First report of non-coloured flavonoids in Echium plantagineum bee pollen: differentiation of isomers by LC-MSn.". Trabalho apresentado em The 51st Annual Meeting of The American Society of Pharmacognosy and The Phytochemical Society of North America, 2010. Andrade, Paula. "HPLC-PAD-APCI-MS analysis of carotenoids: a case study with the marine echinoderm Marthasterias glacialis.". Trabalho apresentado em 2PYCheM – 2nd Portuguese Young Chemists Meeting, 2010. Andrade, Paula. "Piper betle: targeted metabolite analysis and acetylcholinesterase inhibition.". Trabalho apresentado em 6th Conference on Aromatic and Medicinal Plants of Southeast European Countries (6th CMAPSEEC), 2010. Andrade, Paula. "Anti-inflammatory activity of naphtoquinones isolated from Diospyros chamaethamnus.". Trabalho apresentado em International Simposium: Drugs from nature targeting inflammation, 2010. Andrade, Paula. "Lycopersicon esculentum seeds: byproduct valorization.". Trabalho apresentado em 1st Workshop Annual Bioplant, 2010. Andrade, Paula. "Extending the potential of Capsella bursa-pastoris L.". Trabalho apresentado em 1st Workshop Annual Bioplant, 2010. Andrade, Paula. "Pieris brassicae vs Brassica oleracea L. var. acephala: Metabolic profiling and biological activity.". Trabalho apresentado em 1st Workshop Annual Bioplant, 2010. Andrade, Paula. "Metabolic and biological activities of Ficus carica materials.". Trabalho apresentado em 1 st Workshop Annual Bioplant, 2010. Andrade, Paula. "Phlorotannins in edible macro algae purified extracts.". Trabalho apresentado em 1st Workshop Annual Bioplant, 2010. Andrade, Paula. "Diospyros chamaethamnus: Naphthoquinones’ bioactivity in inflammation.". Trabalho apresentado em 1st Workshop Annual Bioplant, 2010. Andrade, Paula. "Tomato (Lycopersicon esculentum) seeds: new flavonoids and cytotoxic effect.". Trabalho apresentado em IJUP’10 – 3rd Meeting of Young Researchers of UP, 2010. Andrade, Paula. "Insights into Brassica oleracea var. acephala metabolites and bioactivity.". Trabalho apresentado em IJUP’10 – 3rd Meeting of Young Researchers of UP, 2010. Andrade, Paula. "Ficus carica latex: chemical assessment and in vitro antioxidant capacity.". Trabalho apresentado em IJUP’10 – 3rd Meeting of Young Researchers of UP, 2010. Andrade, Paula. "Naphthoquinones from Diospyros chamaethamnus: Bioactivity in different cells lines.". Trabalho apresentado em IJUP’10 – 3rd Meeting of Young Researchers of UP, 2010. Andrade, Paula. "Phenolics metabolism in insects: Pieris brassicae - Brassica oleracea var. costata ecological duo.". Trabalho apresentado em 6º Encontro Nacional de Cromatografia, 2009. Andrade, Paula. "Simple and reproducible HPLC-DAD-ESI-MS/MS analysis of alkaloids in Catharanthus roseus roots.". Trabalho apresentado em 6º Encontro Nacional de Cromatografia, 2009. Andrade, Paula. "Determination of volatile compounds in Portuguese Ficus carica L. varieties by HS-SPME and GC/MS.". Trabalho apresentado em 6º Encontro Nacional de Cromatografia, 2009. Andrade, Paula. "A lagarta da couve, Pieris brassicae (L.) (Lepidoptera: Pieridae), como fonte de compostos com interesse farmacêutico.". Trabalho apresentado em VI Congreso Nacional de Entomologia Aplicada. XII Jornadas Científicas de la SEEA, 2009. Andrade, Paula. "Natural antioxidants from aqueous extract of Pieris brassicae larvae: mutagenicity and cytotoxicity evaluation.". Trabalho apresentado em ECNIS Workshop on Biomarkers and Cancer, 2009. Andrade, Paula. "Pieris brassicae excrements: cytological effects.". Trabalho apresentado em ECNIS Workshop on Biomarkers and Cancer, 2009. Andrade, Paula. "Protective effect of Ficus carica leaf extract on SH-SY5Y and V-79 cells.". Trabalho apresentado em ECNIS Workshop on Biomarkers and Cancer, 2009. Andrade, Paula. "Metabolic fate of volatiles compounds from diet in Pieris brassicae.". Trabalho apresentado em 42nd IUPAC Congress – Chemistry solutions, 2009. Andrade, Paula. "Ficus carica: metabolic and antioxidant screening.". Trabalho apresentado em 42nd IUPAC Congress – Chemistry solutions, 2009. Andrade, Paula. "Codium tomentosum and Plocamium cartilagineum: chemical approach and antioxidant potential.". Trabalho apresentado em 6th European Conference on Marine Natural Products, 2009. Andrade, Paula. "Systemic release of volatiles by Brassica oleracea var. acephala induced by Pieris brassicae predation.". Trabalho apresentado em 50th Anual Meeting of the American Society of Pharmacognosy, 2009. Andrade, Paula. "Characterizing Plocamium cartilagineum (Rhodophyceae).". Trabalho apresentado em IJUP09 – Second Meeting of Young Researchers of U.Porto, 2009. Andrade, Paula. "Volatile composition of Rumex induratus leaves using different extractive methods: a comparative study.". Trabalho apresentado em IJUP09 – Second Meeting of Young Researchers of U.Porto, 2009. Andrade, Paula. "Codium tomentosum Stackhouse: news and secrets.". Trabalho apresentado em IJUP09 – Second Meeting of Young Researchers of U.Porto, 2009. Andrade, Paula. "Boerhaavia diffusa: the potential of an ancient species.". Trabalho apresentado em IJUP09 – Second Meeting of Young Researchers of U.Porto, 2009. Andrade, Paula. "Volatile constituents throughout Brassica oleracea L. var. acephala germination.". Trabalho apresentado em IJUP09 – Second Meeting of Young Researchers of U.Porto, 2009. Andrade, Paula. "Improved loquat cultivars: variation of phenolics and antioxidative potential.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. var. acephala).". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "In vitro cultures of Brassica oleracea L. var. costata DC: potential plant bioreactor for antioxidant phenolic compounds.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "New phenolic compounds and antioxidant activity of Catharanthus roseus.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Protective effects of Hypericum androsaemum extract against reactive oxygen species.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Bioactive products from sage (Salvia officinalis L.): since the extraction to the biotechnological production of therapeutic compounds.". Trabalho apresentado em 1º Encontro Nacional de Química Terapêutica, 2008. Andrade, Paula. "Natural extracts as potential source of antioxidants to stabilize polyolefins [c0007].". Trabalho apresentado em 12th International Electronic Conference on Synthetic Organic Chemistry, 2008. Andrade, Paula. "Volatile profile of Catharanthus roseus (L.) G. Don plant determined by Solid-phase microextraction and Gas Chromatography/Mass Spectrometry.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Screening of antioxidant phenolic compounds produced by in vitro shoots of Brassica oleracea L. var. costata DC.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Phenolics and organic acids with potential bioactivity in Pieris brassicae L. reared on Brassica rapa var. rapa L.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Rumex induratus leaves: phytochemical profiling and antioxidant activity.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Tronchuda cabbage (Brassica oleracea L. var. costata DC) leaf free amino acid profile.". Trabalho apresentado em 7th Joint Meeting of AFERP, ASP, GA, PSE & SIF - Natural Products with Pharmaceutical, Nutraceutical, Cosmetic, and Agrochemical Interest, 2008. Andrade, Paula. "Phenolic composition of Cydonia oblonga Miller leaf.". Trabalho apresentado em XXIVth International Conference on Polyphenols, 2008. Andrade, Paula. "Antioxidant activity of methanolic extracts from Cydonia oblonga leaves.". Trabalho apresentado em XXIVth International Conference on Polyphenols, 2008. Andrade, Paula. "Antioxidant potential and relation with chemical composition of wild edible mushrooms cap and stipe.". Trabalho apresentado em XXIVth International Conference on Polyphenols, 2008. Liu, Xia; Li, Xihong; Lei, Guiming. "Determination of phenolics composition and antioxidant potential of Centaurea species.". Trabalho apresentado em 6th International Symposium on Chromatography of Natural Products, 2008. 10.1109/icbbe.2010.5516717 Andrade, Paula. "Antioxidant activity of some species from Apiaceae family.". Trabalho apresentado em 6th International Symposium on Chromatography of Natural Products, 2008. Andrade, Paula. "HPLC determination of free amino acids profile of Dão red wine: effect of Dekkera bruxellensis contamination.". Trabalho apresentado em XVI Jornadas de Biologia de Leveduras “Professor Nicolau van Uden”, 2008. Andrade, Paula. "Leucopaxillus giganteus mycelium: effect of nitrogen source on organic acids and alkaloids.". Trabalho apresentado em AOAC Europe Section International Workshop and II Encontro Nacional de Bromatologia, Hidrologia e Toxicologia, 2008. Andrade, Paula. "HPLC-DAD-MS/MS analysis of phenolics in in vitro shoots of Brassica oleracea L. var. costata DC.". Trabalho apresentado em IJUP08 – First Meeting of Young Researchers of U.Porto, 2008. Andrade, Paula. "HPLC-DAD-MS/MS-ESI screening of phenolics with potential bioactivity in Pieris brassicae L. reared on Brassica rapa var. rapa L.". Trabalho apresentado em 1st International Conference on Drug Design & Discovery, 2008. Andrade, Paula. "Compostos fenólicos de Thymus caespititius Brot: ramos floridos versus ramos vegetativos.". Trabalho apresentado em II Colóquio Nacional de Plantas Aromáticas e Medicinais, 2007. Andrade, Paula. "Accumulation of phenolic compounds by in vitro cultures of spanish sage (Salvia lavandulifolia L.).". Trabalho apresentado em 55th International Congress and Annual Meeting of the Society for Medicinal Plant research, 2007. Andrade, Paula. "Influence of different fertilization regimes on the amounts of organic acids of Brassica oleracea L. var. costata DC.". Trabalho apresentado em 31st International Symposium on High Performance Liquid Phase Separations and Related Techniques – HPLC 2007, 2007. Andrade, Paula. "Phenolic compounds in Brassica oleracea L. var. costata DC: effect of fertilization conditions.". Trabalho apresentado em 31st International Symposium on High Performance Liquid Phase Separations and Related Techniques – HPLC 2007, 2007. Andrade, Paula. "Solid Phase Extraction versus Matrix Solid Phase Dispersion for extraction of phenolic compounds and organic acids in white grapes.". Trabalho apresentado em 31st International Symposium on High Performance Liquid Phase Separations and Related Techniques – HPLC 2007, 2007. Andrade, Paula. "Reactive nitrogen species scavenging by tronchuda cabbage.". Trabalho apresentado em First Iberic Meeting on Medicinal Chemistry. Anticancer Agents, 2007. Andrade, Paula. "Experimental design for extraction and quantification of phenolic compounds and organic acids in “Vinho Verde” grapes.". Trabalho apresentado em ISC’06 - 26th International Symposium on Chromatography, 2006. Andrade, Paula. "Resposta da couve tronchuda (Brassica oleracea var costata) à aplicação de azoto, boro e um fertilizante orgânico para agricultura biológica.". Trabalho apresentado em II Congresso Ibérico da Ciência do Solo, 2006. Andrade, Paula. "Beefsteak fungus Fistulina hepatica: phenolic compounds and organic acids contents and antioxidative properties.". Trabalho apresentado em IV Meeting of REQUIMTE, 2006. Andrade, Paula. "Antioxidative properties and phytochemical composition of Ballota nigra infusion.". Trabalho apresentado em IV Meeting of REQUIMTE, 2006. Andrade, Paula. "Experimental design for extraction and quantification of phenolic compounds and organic acids in “Vinho Verde” grapes.". Trabalho apresentado em IV Meeting of REQUIMTE, 2006. Andrade, Paula. "Tronchuda cabbage (Brassica oleracea L. var. costata DC) seeds: phenolic compounds and antioxidant potential.". Trabalho apresentado em IV Meeting of REQUIMTE, 2006. Andrade, Paula. "Influence of Dekkera bruxellensis on the contents of anthocyanins, organic acids and volatile phenols of Dão red wine.". Trabalho apresentado em Micro’05Biotec’05, 2005. Andrade, Paula. "Biotechnology and bioactivities of sage compounds for uses in nutraceuticals and healthcare.". Trabalho apresentado em Micro’05Biotec’05, 2005. Andrade, Paula. "Phytomedicines from in vivo plants and in vitro cultures of sage (Salvia officinalis L.).". Trabalho apresentado em Phytotherapy – the role of an ancient tradition in modern times, 2005. Andrade, Paula. "Phenolic compounds produced in shoots and roots of plantlets and hairy roots of in vitro cultures of Mentha piperita L.". Trabalho apresentado em 2005 In vitro Biology Meeting, 2005. Andrade, Paula. "Metabolomics in in vitro cultures of sage (Salvia officinalis L.).". Trabalho apresentado em 2005 In vitro Biology Meeting, 2005. Andrade, Paula. "Flavonóides em folhas de cultivares portuguesas de oliveira.". Trabalho apresentado em Congresso de Saúde de Bragança, 2005. Andrade, Paula. "Modificações físico-químicas produzidas pelas leveduras Dekkera bruxellensis em vinhos tintos da região do Dão.". Trabalho apresentado em 7º Encontro de Química de Alimentos, 2005. Andrade, Paula. "Analysis of non-coloured phenolics in red wine: effect of Dekkera bruxellensis yeast.". Trabalho apresentado em XXII International Conference on Polyphenols, 2004. Andrade, Paula. "The reactive oxygen species hydroxyl radical and hypochlorous acid are efficiently scavenged by small centaury infusion.". Trabalho apresentado em III Meeting of REQUIMTE, 2004. Andrade, Paula. "HPLC analysis of phenolic compounds in the bryophyte Brachythecium velutinum, Eurhynchium praelongum and Lunularia cruciata.". Trabalho apresentado em III Meeting of REQUIMTE, 2004. Andrade, Paula. "Composition of quince (Cydonia oblonga Miller): phenolics and organic acids.". Trabalho apresentado em III Meeting of REQUIMTE, 2004. Andrade, Paula. "Chemical and Biological evaluation of Hypericum androsaemum infusion antioxidant activity.". Trabalho apresentado em 1st Luso-Spanish congress on free radicals, 2003. Andrade, Paula. "The reactive oxygen species hydroxyl radical and hypochlorous acid are efficiently scavenged by small centaury infusion.". Trabalho apresentado em 1st International Conference on Polyphenols and Health, 2003. Andrade, Paula. "Analysis of phenolic compounds from hazelnut (Corylus avellana L.) leaves.". Trabalho apresentado em 1st International Conference on Polyphenols and Health, 2003. Andrade, Paula. "C-glycosyl flavones from Cydonia oblonga seeds.". Trabalho apresentado em 1st International Conference on Polyphenols and Health, 2003. Andrade, Paula. "Accumulation profiles of lipid and phenolic antioxidant compounds during a growth cycle of suspended cells of Salvia officinalis L.". Trabalho apresentado em 2003 Congress on In Vitro Biology, 2003. Andrade, Paula. "Antioxidant effect of cardoon infusion.". Trabalho apresentado em XXI International Conference on Polyphenols, 2002. Andrade, Paula. "Phenolic profile of pulp and peel from quince fruit.". Trabalho apresentado em XXI International Conference on Polyphenols, 2002. Andrade, Paula. "Phenolic profile of Echium plantagineum L. pollen.". Trabalho apresentado em XIV Simposio de Palinologia de la Associación de Palinólogos de Lengua Española (APLE), 2002. Andrade, Paula. "Synthesis and accumulation of antioxidant phenolic compounds in in vitro cultures of sage (Salvia officinalis L.).". Trabalho apresentado em 2002 Congress on In Vitro Biology, 2002. Andrade, Paula. "Evolution with ripening of tocopherols, chlorophylls and carotenoids contents of monovarietal olive oils.". Trabalho apresentado em Ecoliva, 2002. Andrade, Paula. "Scavenging effect of Lippia citriodora infusion on hydroxyl radical and hypochlorous acid.". Trabalho apresentado em International Symposium on Dietary Phytochemicals and Human Health, 2002. Andrade, Paula. "Phenolic compounds of Portuguese honeys.". Trabalho apresentado em 6th Asian Apicultural association (AAA) International Conference and World APIEXPO 2002, 2002. Andrade, Paula. "Correlação entre o teor de polifenóis e a resistência à oxidação de azeites varietais obtidos de azeitonas com diferentes índices de maturação e pertencentes às cultivares Cobrançosa, Madural e Verdeal Transmontana.". Trabalho apresentado em 3º Encontro Nacional de Química Analítica, 2001. Andrade, Paula. "Determination of sugar composition in Portuguese heather honeys by HPLC/RI.". Trabalho apresentado em 33rd International Apicultural Congress, 2001. Andrade, Paula. "HPLC/UV detector analysis of organic acids from quince jams.". Trabalho apresentado em II Meeting of REQUIMTE, 2001. Andrade, Paula. "Antioxidant activity of Hypericum androsaemum infusion.". Trabalho apresentado em Eurofoodchem XI, 2001. Andrade, Paula. "HPLC determination of organic acids in quince jams.". Trabalho apresentado em Eurofoodchem XI, 2001. Andrade, Paula. "Phenolic compounds in three Portuguese olive fruits varieties.". Trabalho apresentado em Eurofoodchem XI, 2001. Andrade, Paula. "Development of an HPLC/DAD method for determination of phenolic profile in Portuguese olive fruits.". Trabalho apresentado em 5º Encontro de Química de Alimentos, 2001. Andrade, Paula. "Phenolic compounds in three Portuguese olive fruits varieties attacked by Bactrocera oleae (Gmel).". Trabalho apresentado em 11th World Congress of Food Science and Technology, 2001. Andrade, Paula. "Ácidos fenólicos e flavonóides do Hipericão do Gerês.". Trabalho apresentado em XIV Encontro Luso-Galego de Química, 2000. Andrade, Paula. "Antioxidant activity of Lippia citriodora.". Trabalho apresentado em GP-PSE 2000 Meeting – XXth International Conference on Polyphenols, 2000. Andrade, Paula. "Comparison of the phenolic composition of Touriga Nacional grape, grape peel, pulp and seed.". Trabalho apresentado em GP-PSE 2000 Meeting – XXth International Conference on Polyphenols, 2000. Andrade, Paula. "Analysis of non-coloured phenolic compounds of Portuguese and Spanish verde white wine: a comparison of HPLC and CZE.". Trabalho apresentado em GP-PSE 2000 Meeting – XXth International Conference on Polyphenols, 2000. Andrade, Paula. "Determination of phenolic compounds in peel and pulp from different Portuguese apple varieties by solid-phase extraction and HPLC.". Trabalho apresentado em GP-PSE 2000 Meeting – XXth International Conference on Polyphenols, 2000. Andrade, Paula. "Caracterização dos extractos de salvia pelo perfil fenólico.". Trabalho apresentado em 1º Simpósio Latino-Americano de Produção de Plantas Medicinais, Aromáticas e Condimentares, 2000. Andrade, Paula. "Determination of phenolic compounds in Cynara cardunculus by solid-phase extraction and HPLC.". Trabalho apresentado em PSE Meeting – Natural Products from the Plants and Marine Organisms of the Mediterranean and Atlantic Seabord: Isolation, Synthesis and Industrial Applications, 2000. Andrade, Paula. "Antioxidant activity of Centaurium erythraea.". Trabalho apresentado em 4º Congresso de Radicais Livres em Química Biologia e Medicina, 1999. Andrade, Paula. "Phenolic compounds from Portuguese heather nectar and honey.". Trabalho apresentado em Apimondia 99, 1999. Andrade, Paula. "Quality evaluation of Portuguese heather (Erica sp.) honeys.". Trabalho apresentado em Apimondia 99, 1999. Andrade, Paula. "Xantonas tetraoxigenadas de Centaurium erythraea.". Trabalho apresentado em I Congresso das Plantas Aromáticas e Medicinais dos Países de Língua Oficial Portuguesa, 1999. Andrade, Paula. "Quality control of lavender by its phenolic composition: choosing the best extract and HPLC conditions.". Trabalho apresentado em 4º Encontro de Química de Alimentos, 1999. Andrade, Paula. "Phenolic compounds analysis in the evaluation of commercial quince jams authenticity.". Trabalho apresentado em I Meeting REQUIMTE, 1999. Andrade, Paula. "Avaliação da autenticidade de marmeladas através do perfil fenólico.". Trabalho apresentado em XII Encontro Luso-Galego de Química, 1998. Andrade, Paula. "Evaluation of the heat degradation of hydroxycinnamic acids of coffee. A comparison of capillary electrophoresis and HPLC.". Trabalho apresentado em 112th AOAC International Annual Meeting and Exposition, 1998. Andrade, Paula. "Characterization of lavander, vervain and peppermint by their phenolic composition.". Trabalho apresentado em XIXth International Conference of the Groupe Polyphenols, 1998. Andrade, Paula. "Differential phenolic production in in vivo plants and in vitro cultures of Hypericum perforatum and Hypericum androsaemum.". Trabalho apresentado em 16th Annual Congress of Society for Medicinal Plant Research, 1998. Andrade, Paula. "Analysis of non-coloured phenolics in different varietal Port wines by Capillary Zone Electrophoresis.". Trabalho apresentado em XXVII Reunión Científica del Grupo de Cromatografia y Técnicas Afines, 1998. Andrade, Paula. "Resultados preliminares do estudo comparativo de compostos fenólicos não corados de vinhos brancos elementares (códega e gouveio) vinificados em cubas inox e barris de madeira.". Trabalho apresentado em 4º Simpósio de Vitivinicultura do Alentejo, 1998. Andrade, Paula. "Characterization of seven medicinal species by the phenolic constituents of their hydrolyzed extracts.". Trabalho apresentado em 1st International Meeting of Aromatic and Medicinal Mediterranean Plants, 1998. Andrade, Paula. "Phenolic profiles of sage, lavander, peppermint and vervain.". Trabalho apresentado em Euro Food Chem IX, 1997. Andrade, Paula. "Trans fatty acids in coffee substitutes.". Trabalho apresentado em Fourth International Congress on Essential Fatty Acids, 1997. Andrade, Paula. "Análise da fracção fenólica não corada de vinhos elementares de Vinho do Porto por Electroforese Capilar de Zona.". Trabalho apresentado em 3º Encontro de Química de Alimentos. Alimentação Mediterrânica, 1997. Andrade, Paula. "Café: possíveis indicadores químicos da torrefacção (ácidos clorogénicos, ácidos gordos trans insaturados e aldeídos furânicos).". Trabalho apresentado em 3º Congresso Mundial de Farmacêuticos de Língua Portuguesa, 1996. Andrade, Paula. "Joint analysis of fumitory, common heather and olive leaves.". Trabalho apresentado em XVIIIth International Conference of the Groupe Polyphenols, 1996. Andrade, Paula. "Separation of naphthoquinones from Ebenaceae by HPLC.". Trabalho apresentado em XVIIIth International Conference of the Groupe Polyphenols, 1996. Andrade, Paula. "Aurones from Cyperus capitatus.". Trabalho apresentado em XVIIIth International Conference of the Groupe Polyphenols, 1996. Andrade, Paula. "Estudo da termodegradação do 5-HMF.". Trabalho apresentado em XV Encontro Nacional da Sociedade Portuguesa de Química, 1996. Andrade, Paula. "Carbohydrate analysis of portuguese Erica sp. honeys and their nectar sources to determine the origin of Erica sp. honey oligosaccharides.". Trabalho apresentado em 1st International Meeting of the Portuguese Carbohydrate Chemistry Group, 1995. Andrade, Paula. "Analysis of the glycerol content in “Producto Galego de Calidade - Mel de Galicia” (N.W. Spain) honeys.". Trabalho apresentado em 34rd International Apicultural Congress, 1995. Andrade, Paula. "Apparent ethanol contents in “Producto Galego de Calidade - Mel de Galicia” (N.W. Spain) honeys.". Trabalho apresentado em 34rd International Apicultural Congress, 1995. Andrade, Paula. "Estudo comparativo de urzes.". Trabalho apresentado em II Simposium de Plantas Medicinais, 1995. Andrade, Paula. "Controlo de qualidade em misturas de plantas medicinais.". Trabalho apresentado em II Simposium de Plantas Medicinais, 1995. Andrade, Paula. "Modification du method de l’AOAC pour la détermination de hydroxyl-methylfurfurel dans les miels foncés.". Trabalho apresentado em XXI Congresso Internazionale della Società Farmaceutica del Mediterraneo Latino, 1994. Andrade, Paula. "Portugal honeys typification based on their pollinic spectrum.". Trabalho apresentado em World Congress of Pharmacy 1994, 54th International Congress of FIP, 1994. Andrade, Paula. "Characterization of portuguese honeys according to their phenolic acids composition.". Trabalho apresentado em XVIIth International Conference of the Groupe Polyphenols, 1994. Andrade, Paula. "Relation between colour, flavonoids contents and pollinic spectrum of honeys.". Trabalho apresentado em 33rd International Apicultural Congress, 1993. Andrade, Paula. "Characterization of portuguese honeys by their sugars composition.". Trabalho apresentado em 33rd International Apicultural Congress, 1993. Andrade, Paula. "Ethanol content in honey as a freshness parameter.". Trabalho apresentado em 33rd International Apicultural Congress, 1993.
Resumo em conferência	Veloso, AD; Andrade, PB; Videira, RAO; Oliveira, MC. "[YIA] ASSESSMENT OF ENZYME-LIKE ACTIVITY IN METAL-FREE NANOMATERIALS". 2022. Teixeira, J; Oliveira, C; Amorim, R; Silva, T; Cagide, F; Garrido, J; Oliveira, PJ; Andrade, PB; Borges, F. "Targeting dietary phenolic acids to mitochondria: improving hydroxybenzoic acids antioxidant properties". 2015. Pereira, D; Correia da Silva, G; Valentao, P; Teixeira, N; Andrade, PB. "Modulation of Cox-2 and iNOS expression in macrophages by a lipophylic extract of the sea-star Marthasterias glacialis: cooperative effect of fatty acids and ergosta-7,22-dien-3-ol". 2013. Pereira, D; Correia da Silva, G; Valentao, P; Teixeira, N; Andrade, PB. "Biological properties of a lipophilic extract of sea-star Marthasterias glacialis L. upon several cancer cell lines". 2012. Grosso, C; Andrade, PB; Valentao, P; Mouga, T; Jager, AK. "Seaweeds: new source of MAO-A inhibiting compounds". 2011. Guerra, L; Pereira, C; Rodrigues, MA; Andrade, PB; Goncalves, RF; Seabra, RM. "Rumex induratus leaves: phytochemical profiling and antioxidant activity". 2008. de Pinho, PG; Goncalves, R; Pereira, DM; Valentao, P; Seabra, RM; Andrade, PB; Sottomayor, M. "Volatile profile of Catharanthus roseus (L.) G. Don plant determined by solid-phase microextraction and gas-chromatography/mass-spectrometry". 2008. Silva, BM; Oliveira, AP; Pereira, DM; Sousa, C; Seabra, RM; Andrade, PB. "Tronchuda cabbage (Brassica oleracea L. var. costata DC) leaf free amino acid profile". 2008. Braga, PSC; Santos Gomes, PC; Valentao, PCR; Seabra, RM; Andrade, PB; Ferreira, MF. "Metabolomics in In Vitro cultures of sage (Salvia officinalis L.).". 2005.

Propriedade Intelectual

Patente

Andrade, Paula. 2008. "Extracto aquoso da larva de Pieris brassicae e respectiva utilização como antioxidante.". Portugal.
Expirada

Outros

Outra produção

Berry anthocyanin-based films in smart food packaging: A mini-review. 2022. Neves, D; Andrade, PB; Videira, RA; de Freitas, V; Cruz, L.
10.1016/j.foodhyd.2022.107885
Medicinal plants utilized in Thai Traditional Medicine for diabetes treatment: Ethnobotanical surveys, scientific evidence and phytochemicals. 2020. Andrade, C; Gomes, NGM; Duangsrisai, S; Andrade, PB; Pereira, DM; Valentao, P.
10.1016/j.jep.2020.113177
Methods for Studying Endoplasmic Reticulum Stress. 2019. Andrade, Paula.
10.20944/preprints201909.0098.v1
Endoscopic resection of ampullary carcinoma. 2006. Neves, P; Leitao, M; Portela, F; Pontes, JM; Areia, M; Brito, D; Sousa, HT; et al.
10.1055/s-2006-925039

Atividades

Apresentação oral de trabalho

	Título da apresentação	Nome do evento Anfitrião (Local do evento)
2019/10/01	Phlorotannins – Extraction, profiling and bioactivities.	13th ISANH World Congress on Polyphenols Applications
2019/07/28	ER stress and inflammation: Towards natural product-derived modulators of ER stress.	Natural Products in Drug Discovery and Human Health, PSE Meeting 2019
2019/05/24	Benzoquinones from Cyperus spp. trigger cell death by ER stress pathways in human stomach cancer cells and are novel proteasome inhibitors.	4th Syposium on Medicinal Chemistry
2019/05/22	Brain activity of white wine polyphenols in the Alzheimer's disease context: Effects on cell redox state and amyloid-beta peptides levels.	53rd ESCI 2019 Annual Scientific Meeting of the Europen Society for Clinical Investigation
2019/04/26	Guidelines and tips on natural product research - Part II.	Seminar
2019/04/23	Guidelines and tips on natural product research - Part I.	Seminar
2018/11/21	Characterization of the phenolic profile of Caryota urens L. – preliminary evidence on its antidiabetic properties.	XXIV Encontro Luso-Galego de Química
2018/11/10	Pharmacognosy, a valuable tool in drug discovery.	Congress SIN - Supplements, functional Ingredients and Nutraceuticals
2018/11/10	Nano-phytosomes to deliver bioactive phytochemicals for brain: Physical-chemical characterization and bioactivity.	Congress SIN - Supplements, functional Ingredients and Nutraceuticals
2018/10/17	Mentha pulegium-nanofitossomas: desenvolvimento de nutracêuticos com atividade neuromoduladora.	Mission 10.000 Conference – Nanotechnology: An enabler for the bioeconomy
2018/07/16	Phenolipids based on protocatechuic acid alkyl esters trigger disruption of mitochondrial membrane potential and caspase activation in macrophages.	XXIXth International Conference on Polyphenols
2018/03/20	Alcaloides: entre o céu e o inferno.	Ciclo de Palestras do Centro de Química da Universidade do Minho
2018/02/07	Elderberry anthocyanins: an important bioactive resource to support therapeutic approaches for Parkinson disease.	IJUP’18 – 11th Meeting of Young Researchers of UP
2017/03/16	Farmacognosia em tons de azul.	Workshop Oceanus Biotecnologia Azul 2017
2017/02/08	Medicinal Properties of Cymbopogon citratus (DC.) Stapf and Cymbopogon schoenanthus (L.) Spreng.	IJUP’17 – 10th Meeting of Young Researchers of UP
2016/07/11	Structure-activity relationship of phenolic acids dervivatives: impact on toxicity and anti-inflammatory activity.	XXVIIIth International Conference on Polyphenols
2016/06/15	Age-related degenerative diseases – the great challenge of our time.	1st Workshop of “Novel Compounds from Renewable Sources"
2016/06/15	Non-clinical efficacy.	1st Workshop of “Novel Compounds from Renewable Sources”
2016/05/29	Comparison of the inhibition of MAO-A by medicinal plant extracts using a potentiometric sensor and spectrophotometric assay.	6th International Congress of Aromatic and Medicinal Plants (CIPAM 2016)
2016/05/29	Box-Behnken design applied to exotic fruits: Enhancing betacyanins and phenolic compounds extraction from the peel.	6th International Congress of Aromatic and Medicinal Plants (CIPAM 2016)
2016/02/17	Anti-inflammatory activity of aqueous extracts of sea anemones in macrophages.	IJUP’16 – 9th Meeting of Young Researchers of UP
2016/02/17	Benzoquinones from Cyperus spp. as proteasome inhibitors: activity and structure-activity relationship.	IJUP’16 – 9th Meeting of Young Researchers of UP
2016/02/17	Determination of the inhibitory activity of MAO-A by medicinal plants extracts using a potentiometric sensor.	IJUP’16 – 9th Meeting of Young Researchers of UP
2015/12/01	UHPLC-QqQ-MS/MS method for phytoprostane profiling in macroalgae.	11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica
2015/12/01	Fatty acids from edible sea hares: Anti-inflammatory capacity in LPS-stimulated RAW 264.7 cells envolves iNOS modulation.	11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica
2015/12/01	Herbal medicines: A source of phenolic monoamine oxidase A inhibitors.	11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica
2015/12/01	ER stress and protein quality control pathways: Exploring the natural products chemical space.	11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica
2015/06/19	Matrizes naturais em inflamação e doenças neurodegenerativas: Pesquisa de efeitos celulares.	Institutional Visit from University of Porto to National Univeristy of Timor Lorosa’e
2014/12/02	Trends in Pharmacognosy.	7ª Reunião da IRCH – International Regulatory Cooperation for Herbal Medicines
2014/11/26	Mediterranean grain legumes: a source of bioactive compounds.	XX Encontro Luso-Galego de Química
2014/11/26	Aplicação de um desenho fatorial do tipo Box–Behnken para obtenção de um extrato de Chelidonium majus L. rico em compostos fenólicos.	XX Encontro Luso-Galego de Química
2014/10/26	Compostos fenólicos de Mentha pulegium L. na prevenção da toxicidade induzida pelo t-BHP em células gástricas e intestinais.	XX Encontro Luso-Galego de Química
2014/07/30	Dynamic of release of allelochemicals from Eucalyptus globulus leaves incorporated into the soil and their potential phytotoxicity for weed control.	Organic Agriculture: Clues for weed prevention and control – International Syposium
2014/05/27	Neuroprotective compounds from edible and medicinal plants.	II Congreso Internacional de Investigación e Innovación en Ingeniería, Ciencia y Tecnología de Alimentos
2014/05/27	Remoción de fenoles volatiles en vinos tintos usando polimeros molecularmente impresos (MIPS).	II Congreso Internacional de Investigación e Innovación en Ingeniería, Ciencia y Tecnología de Alimentos
2013/06/14	Flavonoids: synergisms and antagonisms with glutathione.	XXIII Encontro Nacional da Sociedade Portuguesa de Química
2013/05/30	Phenolic composition and antioxidant potential of Vitis vinifera leaves of six varieties harvested in northeast Portugal.	I.C. FaBE 2013 - International Conference on Food and Biosystems Engineering
2013/05/10	Targeting Alzheimer’s disease: a role for natural cholinesterases inhibitors.	Jornada INSA-UB/CORNUCOPIA: Nutrición y seguridad I+D
2013/02/13	Spergularia rubra: A functional beverage to reduce overweight, obesity and diabetes.	IJUP’13 – 6th Meeting of Young Researchers of UP
2013/02/06	Lysine deacetylase inhibitors and ubiquinone analogues in a zebrafish (Danio rerio) Parkinson model.	XLIII Reunião Anual da Sociedade Portuguesa de Farmacologia
2013/01/09	Marine and terrestrial animal: drug perspectives.	2nd Workshop on Medicinal Chemistry – Drug discovery and development: Understanding the R&D process
2012/12/04	Antifingal activity and mechanism of action of phlorotannins in Candida albicans yeast: possible role in the respiratory chain and induced oxidative stress.	3rd MAP-Bioplant Workshop: Becoming a plant
2012/05/09	A GC-MS method for the simultaneous identification and quantification of amino acids, fatty acids and sterols in marine organisms.	3PYCheM – 3rd Portuguese Young Chemists Meeting
2012/02/24	Macroalgae chemical profile versus cholinesterases activities.	IJUP’12 – 5th Meeting of Young Researchers of UP
2012/02/22	Flavonoids profiles of Bauhinia forficata Link: authenticity and relation with biological potential.	IJUP’12 – 5th Meeting of Young Researchers of UP
2012/02/01	In vivo modelling of mitochondrial dysfunction and testing of ubiquinone analogues in zebrafish.	XLII Reunião Anual da Sociedade Portuguesa de Farmacologia
2011/04/18	Anti-inflammatory and antimicrobial activities of phlorotannins purified extracts from brown seaweeds collected in the Portuguese coast.	2º Workshop Annual Bioplant
2011/04/15	Compostos bioactivos em organismos marinhos.	XIV Encontro Nacional de Estudantes de Biologia – Um olhar sobre o mar
2011/03/11	Plantas medicinais: Do conhecimento vulgar ao conhecimento científico.	Seminar
2011/02/17	Screening of bioactivity in seaweeds.	IJUP’11 – 4th Meeting of Young Researchers of UP
2011/02/17	Metabolic profiling and bioactivity of Lithospermum diffusum.	IJUP’11 – 4th Meeting of Young Researchers of UP
2011/02/02	Pharmacological and toxicity screening of naphthoquinones in a zebrafish model validated with HDAC inhibitors.	XLI Reunião Anual da Sociedade Portuguesa de Farmacologia – XXIX Reunião da Farmacologia Clínica, X Reunião de Toxicologia
2010/11/16	Marine organisms as source of bioactive molecules: a case study with Marthasterias glacialis (spiny sea-star).	IMMR’10 - International Meeting on Marine Resources
2010/11/08	Matrizes vegetais: a bioatividade como expressão do metaboloma.	XIII Jornadas de Engenharia Biológica da Universidade do Minho
2010/11/08	Antioxidantes em plantas: o que é natural é bom?	XIII Jornadas de Engenharia Biológica da Universidade do Minho
2010/07/04	Medicinal plants: are they an effective source of antioxidants?	Ciência 2010 - Encontro com a Ciência em Portugal
2010/06/22	Search for new bioactive compounds of plant origin.	Seminar
2010/04/21	Tomato (Lycopersicon esculentum) seeds: new flavonoids.	2PYCheM – 2nd Portuguese Young Chemists Meeting
2010/03/29	New insights on metabolomics and bioactivities of Catharanthus roseus.	1st Workshop Annual Bioplant
2010/03/12	Compostos fenólicos no controlo da autenticidade e actividade biológica de sementes de tomate (Lycopersicon esculentum Mill.).	Curso de Autenticidade de Produtos Alimentares
2010/03/12	Autenticidade de variedades portuguesas de Ficus carica.	Curso de Autenticidade de Produtos Alimentares
2010/03/12	Diospyros kaki: Composição química do fruto na avaliação da sua autenticidade.	Curso de Autenticidade de Produtos Alimentares
2010/03/12	Brassicae oleracea var. acephala vs Pieris brassicae: autenticidade e bioactividade.	Curso de Autenticidade de Produtos Alimentares
2010/03/12	Fitosteróis na autenticidade de macroalgas comestíveis.	Curso de Autenticidade de Produtos Alimentares
2010/02/17	Bio-guided HPLC-PAD-APCI-MS metabolite profiling of cytotoxic carotenoids from the marine echinoderm Marthasterias glacialis (spiny sea-star).	IJUP’10 – 3rd Meeting of Young Researchers of UP
2010/02/17	Phytosterols profile of edible macroalgae.	IJUP’10 – 3rd Meeting of Young Researchers of UP
2009/12/14	Metabolomic analysis of natural products.	6º Encontro Nacional de Cromatografia
2009/12/02	Cholinesterase inhibition and cholinergic neurotransmission blockade by Catharanthus roseus root alkaloids.	XL Reunião da Sociedade Portuguesa de Farmacologia
2009/11/16	GC-MS volatile profile of algae from the Portuguese coast.	International Meeting on Marine Resources
2008/02/20	Phenolic compounds, organic acids and antioxidant properties of Rumex induratus.	IJUP08 – First Meeting of Young Researchers of U. Porto
2008/02/20	Screening of phenolic compounds with bioactivity in Pieris brassicae L. reared on Brassica rapa var. rapa L. using HPLC-DAD-MS/MS-ESI.	IJUP08 – First Meeting of Young Researchers of U. Porto
2007/11/10	Aroma compounds in eleven edible mushroom species: relationship between volatile profile and sensorial characteristics.	4th Annual Meeting of the Portuguese Proteomics Network (ProCura), 1st Meeting of the Portuguese National Mass Spectrometry Network (RNEM)
2007/05/02	Caracterização fitoquímica e actividade antioxidante de couve tronchuda, Brassica oleracea var. costata.	Seminários 20 Anos de Ensino e Investigação em Ciências Agrárias da Escola Superior Agrária do Instituto Politécnico de Bragança
2005/05/30	O perfil fenólico como marcador químico de mel de Erica spp. (urze) da Serra da Lousã.	Jornadas de Controlo de Qualidade de Produtos Regionais
2005/05/30	Perfil fenólico no controlo de qualidade de plantas aromáticas e medicinais.	Jornadas de Controlo de Qualidade de Produtos Regionais
2005/05/30	Marmelada: perfil em compostos fenólicos, ácidos orgânicos e aminoácidos livres.	Jornadas de Controlo de Qualidade de Produtos Regionais
2001/09/28	Development of an HPLC/DAD method for determination of phenolic profile in Portuguese olive fruits.	II Meeting of REQUIMTE
2001/06/06	Plantas com acção hepatoprotectora e acção estimulante gástrica.	Curso de Medicamentos à Base de Plantas Medicinais
2001/05/08	Determination of phenolic compounds in quince jams by solid phase extraction and HPLC.	5º Encontro de Química de Alimentos
2000/06/13	Estudo comparativo das técnicas de HPLC e EC na caracterização dos perfis fenólicos de produtos naturais.	Curso de HPLC – Fundamentos teóricos e potencialidades
2000/06/13	Determinação de compostos fenólicos do Cardo-do-Coalho por HPLC/DAD.	Curso de HPLC – Fundamentos teóricos e potencialidades
2000/06/13	Avaliação da autenticidade de derivados de marmelo através do perfil fenólico.	Curso de HPLC – Fundamentos teóricos e potencialidades
2000/03/16	Estudo comparativo das técnicas de HPLC e EC na caracterização dos perfis fenólicos de produtos naturais.	Curso de HPLC – Teoria e aplicações
1999/06/07	A qualidade em fitoterapia.	I Congresso das Plantas Aromáticas e Medicinais dos Países de Língua Oficial Portuguesa
1999/02/05	Analysis of vervain flavonoids by HPLC/diode-array detector method.	I meeting of REQUIMTE
1998/07/08	Analysis of vervain flavonoids by HPLC/diode-array detector method. Its application to quality control.	XXVII Reunión Científica del Grupo de Cromatografia y Técnicas Afines
1997/11/20	Aplicação da electroforese capilar de zona ao estudo dos ácidos fenólicos de cafés sujeitos a diferentes tratamentos térmicos.	2º Congresso Português de Alimentação e Nutrição (5º Congresso Português de Obesidade)
1997/09/24	Phenolic compounds in the evaluation of quince jam authenticity.	Euro Food Chem IX
1997/09/24	3,4-dimethoxycinnamic acid levels as a tool for differentiation of Coffea canephora var. robusta and Coffea arabica.	Euro Food Chem IX
1996/11/27	Desenvolvimento de uma metodologia de HPLC/UV para a avaliação simultânea de aldeídos furânicos, ácido clorogénico e cafeína em café.	X Encontro Luso-Galego de Química, Química Fina e Aplicada
1996/11/27	Ácidos fenólicos: possíveis marcadores da origem geográfica de cafés.	X Encontro Luso-Galego de Química, Química Fina e Aplicada
1996/05/22	Efeitos da torrefacção sobre os ácidos clorogénicos do café.	XV Encontro Nacional da Sociedade Portuguesa de Química
1995/10/21	Denominações de origem: Mel da Serra da Lousã.	Jornadas Luso-Galaicas de Apicultura

Orientação

	Título / Tema Papel desempenhado	Curso (Tipo) Instituição / Organização
2019 - Atual	Plants in pest management: recruiting novel insecticides in Guinea-Bissau species. Orientador de Rute Moreira	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Metabolomic profile and biological effects of endemic plant species from Thailand: a contribute to ethnomedicine. Coorientador de Ana Catarina Gomes Andrade	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Scientific evidences supporting Guinea-Bissau ethnomedicine. Orientador de Tiago Manuel Gonçalves Macedo	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Multifunctional nano-phytomedicinal formulation against Alzheimer's disease: a nature-based nutritional approach. Coorientador de Daniela Sofia Gonçalves Mendes	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Endoplasmic reticulum stress in health and disease: new chemical tools for countering inflammation. Coorientador de Daniela Correia da Silva	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Chemical and toxicological characterization of betel nut (Areca catechu). Coorientador de Carla Diana da Silva Guedes	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - Atual	Mecanismos de toxicidade de insecticidas de origem natural. Coorientador	Universidade do Porto Faculdade de Farmácia, Portugal
2017 - Atual	NanoFlavonoids – a new approach over Depression’s management. Orientador de João Tiago Alves Bernardo	Universidade do Porto Faculdade de Farmácia, Portugal
2017 - Atual	Guinean Flora: metabolic profiles and bioassays to uphold traditional medicine. Coorientador de Vera Alexandra de Macedo Ribeiro	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - Atual	Naturally-occurring alkaloids: Green chemistry approaches for increased bioactivity and lower toxicity. Orientador de Karen Andreína Godinho João	Universidade do Porto Faculdade de Farmácia, Portugal
2015 - 2019	Sea hares: ecological role and influence on the production of bioactive molecules. Coorientador de Renato Joel Barros Pereira	Universidade do Porto Faculdade de Farmácia, Portugal
2015 - 2019	Ação da radiação gama em extratos de Chenopodium ambrosioides L. visando à elucidação in vitro de seus mecanismos de ação na atividade anti-inflamatória. Coorientador de Roberta da Silva Jesus	Universidade Federal de Santa Maria, Brasil
2016 - 2018	Quality control of honey: Research and evaluation of pyrrolizidine alkaloids and phenolic compounds. Orientador de Rute Moreira	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - 2018	Phenolic compounds of white wine from the Douro region: The relationship between chemistry and bioactivity in the context of Alzheimer's disease and Type 2 diabetes. Orientador de de Lídia Cristina Alves da Rocha	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - 2018	Síntese e avaliação de novos derivados de pirazol para attividade citotóxica. Coorientador	Universidade de Aveiro, Portugal
2014 - 2018	Multimodal actions of brown seaweeds (Ochrophyta) bioactive compounds on inflammation and allergy network. Orientador de Mariana Nunes Barbosa	Universidade do Porto Faculdade de Farmácia, Portugal
2015 - 2017	Mentha pulegium L.: Desenvolvimento e caracterização de uma formulação lipídica para a modulação da atividade cerebral. Orientador de Rafael Vilamarim	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2016	Anémonas-do-mar: novas perspectivas biológicas. Coorientador de Tânia Silva	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2016	Toxicity of glyco.alkaloids from Lycopersicon esculentum Mill. - a mechanistic perspective Orientador de Daniela Correia da Silva	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2016	Effects of Echium plantagineum L. bee pollen on macrophages and basophils: metabolic profile vs inflammatory mediators, degranulation and oxidative stress. Orientador de Maria Eduarda da Rocha Pereira Dias Moita	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2016	Targeting dietary antioxidants to mitochondria: Regulating mitochondrial radical production and redox signaling to improve human health. Coorientador de José Carlos Santos Teixeira	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2014	Mentha pulegium Linnaeus: from chemistry to cell protection against t-BHP-induced toxicity. Coorientador de João Tiago Alves Bernardo	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2014	Seaweeds from the Portuguese coast: Chemistry, antimicrobial and anti-inflammatory capacity. Coorientador de Graciliana Luísa Lino Lopes	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2014	Naphthoquinones and ubiquinone analogues’ biological properties: Modulation of immune and neurological systems. Orientador de Brígida Ribeiro de Pinho	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2013	Polímeros molecularmente impressos para remoção de fenóis voláteis em vinhos tintos: influência no perfil. metabólico. Coorientador de Alvarina Rafela Fonseca Teixeira	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2013	Perfil fenólico de vinhos do Douro e avaliação da sua capacidade de captação do radical óxido nítrico em macrófagos RAW 264.7 estimulados com LPS. Coorientador de Manuel João Rebelo de Araújo Oliveira	Universidade de Trás-os-Montes e Alto Douro, Portugal
2009 - 2013	Metabolite profiling of marine organisms: Modulation of ER-stress in cancer and inflammation. Orientador de David Alexandre Micael Pereira	Universidade do Porto Faculdade de Farmácia, Portugal
2009 - 2013	Lycopersicon esculentum Miller: From by-products towards neuroprotection. Orientador de Marcos André Pinheiro Taveira Monteiro	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2012	Potencial químico e biológico de rebentos de leguminosas. Alteração do metaboloma e da bioactividade de Glycine max por inoculação com Bradyrhizobium japonicum. Orientador de Maria João Loureiro do Valle Pereira	Universidade do Minho, Portugal
2010 - 2012	Interacção Rhizobia/planta: alterações no perfil metabolómico e biológico de Capsicum annuum. Orientador de Jessica Alexandra Castro de Azevedo	Universidade do Minho, Portugal
2010 - 2012	Comparative study of the antioxidant and anticholinesterase potential of four medicinal plants: Cochlospermum angolensis Welw., Jacaranda caroba (Vell.) DC., Gelsemium sempervirens L. and Grindelia robusta Nutt. Orientador de Katarzyna Wróblewska	Gdanski Uniwersytet Medyczny, Polónia
2010 - 2012	Colocasia esculenta (L.) Shott: Perfil fenólico e bioatividade. Orientador	Universidade de Aveiro, Portugal
2009 - 2012	Ficus carica L.: Estudo fitoquímico, biológico e molecular. Orientador de Andreia Patrícia da Silva Oliveira	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2011	Análise metabólica e capacidade antioxidante de espécies comestíveis de cogumelos selvagens. Orientador de Bárbara Andreia Pinto Barbosa de Bessa Ribeiro	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2011	Duo ecológico Pieris brassicae / Brassica oleracea: perfil metabolómico e actividade biológica. Orientador de Maria de Fátima Gomes Fernandes	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - 2010	Bétele (Piper betle Linn): análise de metabolitos e acção sobre a acetilcolinesterase. Coorientador de Cristovão Ramiro Belo	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - 2010	The Chinese phytotherapy: oriental and western pathophysiological aspects and perspectives – the example of Ephedrae decoctum. Orientador de Helena Cristina Mendes Soares	Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2007 - 2009	Caracterização química e biológica da Pieris brassicae alimentada com Brassica rapa var. rapa. Orientador de Alexandra de Pinho Noites Lopes	Universidade do Porto Faculdade de Farmácia, Portugal
2005 - 2009	Perfil metabólico e potencial antioxidante de Brassica oleracea var. costata. Orientador de Carla Sara Ferreira de Sousa	Universidade do Porto Faculdade de Farmácia, Portugal
2001 - 2005	Marmelo (Cydonia oblonga Miller) e marmelada: perfil em compostos fenólicos, ácidos orgânicos e aminoácidos livres e avaliação do potencial antioxidante. Coorientador de Branca Maria Cardoso Monteiro da Silva	Universidade do Porto Faculdade de Farmácia, Portugal
2001 - 2003	Determinação do perfil fenólico de diferentes cultivares de frutos da Olea europaea L. de origem Portuguesa. Orientador de Ana Cristina Mendes Ferreira da Vinha	Universidade do Porto Faculdade de Farmácia, Portugal
2001 - 2003	Avaliação química de azeites varietais das cultivares Cobrançosa, Madural e Verdeal Transmontana, com diferentes índices de maturação. Coorientador de Luís Carlos Matos	Universidade do Porto Faculdade de Farmácia, Portugal
1999 - 2003	Limonete, Hipericão do Gerês, Cardo do Coalho, Fel da Terra - Metodologias de controle de qualidade com base na fracção fenólica e estudos da acção antioxidante e hepatoprotectora. Coorientador de Patrícia Carla Ribeiro Valentão	Universidade do Porto Faculdade de Farmácia, Portugal
1998 - 2000	Avaliação da autenticidade de derivados de marmelo através do perfil fenólico. Orientador de Branca Maria Cardoso Monteiro da Silva	Universidade do Porto Faculdade de Farmácia, Portugal
1995 - 1997	Ácidos cinâmicos como possíveis marcadores químicos da origem botânica e geográfica do café. Coorientador de Raquel Beatriz Leitão	Universidade do Porto Faculdade de Farmácia, Portugal
1995 - 1997	Doseamento simultâneo de aldeídos furânicos (5-HMF e furfural), ácido 5-O-cafeoilquínico e cafeína em café verde e torrado. Ensaios de termodegradação do 5-HMF. Coorientador de Paula Cristina Amaro Chambel Gomes	Universidade do Porto Faculdade de Farmácia, Portugal

Organização de evento

	Nome do evento Tipo de evento (Tipo de participação)	Instituição / Organização
2020/03/26 - 2020/03/27	Advances in the role of phenols in health effects and other uses (2020/03/26 - 2020/03/27) Congresso (Membro da Comissão Científica)
2019/10/02 - 2019/10/02	Iberian Congress on Phenolic Compounds (2019/10/02 - 2019/10/02) Congresso (Membro da Comissão Científica)
2019/07/28 - 2019/07/31	Natural Products in Drug Discovery and Human Health, PSE Meeting 2019 (2019/07/28 - 2019/07/31) Encontro (Membro da Comissão Científica)
2018/08/22 - 2018/08/24	International Conference on Medicinal Plants and Bioeconomy (ICMPB) & The 1st Sino-CPLP Symposium on Natural Products and Biodiversity Resources (SNPBR) (2018/02/22 - 2018/08/24) Congresso (Membro da Comissão Científica)
2016/11 - 2016/11	Tesouros oceânicos - Actinobactérias de origem marinha como fonte de compostos inovadores e bioativos. (2016/11 - 2016/11) Conferência (Membro da Comissão Organizadora)
2016/06/15 - 2016/06/15	Novel Compounds from Renewable Sources. (2016/06/15 - 2016/06/15) Oficina (workshop) (Presidente da Comissão Organizadora)
2016/05/29 - 2016/06/01	6th International Congress of Aromatic and Medicinal Plants (CIPAM 2016) (2016/05/29 - 2016/06/01) Congresso (Membro da Comissão Científica)
2015/12/01 - 2015/12/03	11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica (2015/12/01 - 2015/12/03) Congresso (Membro da Comissão Organizadora)
2015/10/04 - 2015/10/07	2nd EuCheMS Congress on Green and Sustainable Chemistry (EuGSC) (2015/10/04 - 2015/10/07) Congresso (Membro da Comissão Organizadora)
2015/02/27 - 2015/02/27	Fármacos anti-inflamatórios de origem marinha: do mar para a farmácia. (2015/02/27 - 2015/02/27) Oficina (workshop) (Membro da Comissão Organizadora)
2014/11/26 - 2014/11/28	XX Encontro Luso-Galego de Química (2014/11/26 - 2014/11/28) Congresso (Membro da Comissão Organizadora)
2014/10/15 - 2014/11/19	Ciclo de Conferências em Farmacognosia: “Dissecting antigenotoxicity and genotoxicity of plant extracts and phytochemicals” (15th Oct) “Aplicações nanotecnológicas em matrizes naturais” (5th Nov) “Polissacarídeos de origem natural para aplicação biomédica” (12th Nov) “O potencial das plantas medicinais na descoberta de novos fármacos” (19th Nov) “Etnofarmacologia na validação do uso de plantas medicinais africanas” (19th Nov) (2014/10/15 - 2014/11/19) Conferência (Membro da Comissão Organizadora)
2014/08/31 - 2014/09/04	62nd International Congress and Annual Meeting of the Society for Medicinal Plant and Natural Product Research (GA) (GA2014) (2014/08/31 - 2014/09/04) Congresso (Membro da Comissão Científica)
2010/12/07 - 2010/12/09	The First Conference on Natural Health (2010/12/07 - 2010/12/09) Congresso (Membro da Comissão Científica)
2010/06/07 - 2010/06/07	Farmacognosia: da química à atividade biológica. (2010/06/07 - 2010/06/07) Oficina (workshop) (Membro da Comissão Organizadora)
2010/05/19 - 2010/05/19	Farmacognosia: da química à atividade biológica. (2010/05/19 - 2010/05/19) Seminário (Membro da Comissão Organizadora)
2008/11/01 - 2008/11/30	12th International Electronic Conference on Synthetic Organic Chemistry (ECSOC-12) (2008/11/01 - 2008/11/30) Congresso (Membro da Comissão Científica)
2008/11 - 2008/11	Os alcaloides de Catharanthus roseus: da biossíntese e acumulação nas células vegetais à actividade e metabolismo nas células animais. (2008/11 - 2008/11) Conferência (Membro da Comissão Organizadora)
1995/03 - 1995/03	Investigação em flavonoides no CEBAS (CSIC): identificação e estudo estrutural. (1995/03 - 1995/03) Conferência (Membro da Comissão Organizadora)

Júri de grau académico

	Tema Tipo de participação	Nome do candidato (Tipo de grau) Instituição / Organização
2019	Diet in prevention and treatment of colorectal cancer: the role of selected legumes of the Mediterranean diet. Arguente principal	Catarina Isabel Guedes Teixeira (Doutoramento) Universidade do Minho, Portugal
2019	Latent Fingermark Chemical Profiling Identification of Time-dependent Metabolik Markers. Arguente	Ana Damião dos Santos (Mestrado) Cooperativa de Ensino Superior Politécnico e Universitário, Portugal
2018	Nutraceuticals and functional foods for diabetes and obesity control. Arguente principal	Vitor Spínola (Doutoramento) Universidade da Madeira, Portugal
2018	Multimodal actions of brown seaweed (Ochrophyta) bioactive compounds in inflammation and allergy network. Vogal	Mariana Nunes Barbosa (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2017	Atividade antigenotóxica e anticancro de extratos de plantas utilizando diferentes modelos de células eucarióticas. Arguente	Daniela dos Santos Oliveira (Mestrado) Universidade do Minho, Portugal
2016	Role of endoplasmic reticulum stress in Alzheimer’s disease-associated in neuronal and endothelial dysfunction. Arguente principal	Ana Plácido Fernandes (Doutoramento) Universidade de Coimbra Faculdade de Medicina, Portugal
2016	Effects of Echium plantagineum L. bee pollen on macrophages and basophils: metabolic profile vs inflammatory mediators, degranulation and oxidative stress. Vogal	Maria Eduarda da Rocha Pereira Dias Moita (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2016	Targeting dietary antioxidants to mitochondria: Regulating mitochondrial radical production and redox signaling to improve human health. Vogal	José Carlos Santos Teixeira (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2015	Nanotechnological approaches using curcumin and Withania somnifera: neuroprotection and antimicrobial activities. Arguente principal	Marslin Gregory (Doutoramento) Universidade do Minho, Portugal
2014	Naphthoquinones and ubiquinone analogues’ biological properties: Modulation of immune and neurological systems. Vogal	Brígida Ribeiro de Pinho (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2014	Seaweeds from the Portuguese coast: Chemistry, antimicrobial and anti-inflammatory capacity. Vogal	Graciliana Luísa Lino Lopes (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2013	Lycopersicon esculentum Miller: From by-products towards neuroprotection. Vogal	Marcos André Pinheiro Taveira Monteiro (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2013	Metabolite profiling of marine organisms: Modulation of ER-stress in cancer and inflammation. Vogal	David Alexandre Micael Pereira (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2013	Perfil fenólico de vinhos do Douro e avaliação da sua capacidade de captação do radical óxido nítrico em macrófagos RAW 264.7 estimulados com LPS. Vogal	Manuel João Rebelo de Araújo Oliveira (Mestrado) Universidade de Trás-os-Montes e Alto Douro, Portugal
2012	Cymbopogon citratus: Composição fenólica e actividade anti-inflamatória. Arguente principal	Artur Figueirinha (Doutoramento) Universidade de Coimbra Faculdade de Farmácia, Portugal
2012	Ficus carica L.: Estudo fitoquímico, biológico e molecular. Vogal	Andreia Patrícia da Silva Oliveira (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2012	Potencial químico e biológico de rebentos de leguminosas. Alteração do metaboloma e da bioactividade de Glycine max (L.) Merr. pela inoculação com Bradyrhizobium japonicum. Vogal	Maria João Loureiro do Valle Pereira (Mestrado) Universidade do Minho, Portugal
2012	Interacção Rhizobia/planta: alterações no perfil metabolómico e biológico de Capsicum annuum. Vogal	Jessica Alexandra Castro de Azevedo (Mestrado) Universidade do Minho, Portugal
2012	Colocasia esculenta (L.) Shott: Perfil fenólico e bioatividade. Vogal	Rui Filipe Garcia Gonçalves (Mestrado) Universidade de Aveiro, Portugal
2011	Phytochemical studies and biological activity of carnivorous plants from the Mediterranean region. Arguente principal	Tomás Grevenstuk (Doutoramento) Universidade do Algarve, Portugal
2011	Phytochemical studies of bioactive Asteraceae plants endemic from Madeira archipelago. Arguente principal	Sandra Gouveia (Doutoramento) Universidade da Madeira, Portugal
2011	Análise metabólica e capacidade antioxidante de espécies comestíveis de cogumelos selvagens. Vogal	Bárbara Andreia Pinto Barbosa de Bessa Ribeiro (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2011	Duo ecológico Pieris brassicae / Brassica oleracea: perfil metabolómico e actividade biológica. Vogal	Maria de Fátima Gomes Fernandes (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2010	Compuestos fitoquímicos de mieles como marcadores florales: Capacidad antimicrobiana y anti-quorum sensing. Arguente principal	Pilar Truchado Gambao (Doutoramento) Consejería de Educación y Universidades de la Región de Murcia, Espanha
2010	Thymbra capitata (L.) Cav. waste materials as a resource of bioactive polyphenols. Arguente	Marta Geraldes Dias (Mestrado) Universidade de Coimbra Faculdade de Farmácia, Portugal
2010	The Chinese phytotherapy: oriental and western pathophysiological aspects and perspectives – the example of Ephedrae decoctum. Vogal	Helena Cristina Mendes Soares (Mestrado) Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2010	Bétele (Piper betle Linn): análise de metabolitos e acção sobre a acetilcolinesterase. Vogal	Cristovão Ramiro Belo (Mestrado) Universidade do Porto Faculdade de Farmácia, Portugal
2009	Perfil metabólico e potencial antioxidante de Brassica oleracea var. costata. Vogal	Carla Sara Ferreira de Sousa (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2009	Avaliação do potencial anti-diabético de extractos de Catharanthus roseus. Arguente	Dina Maria Morais da Silva (Mestrado) Universidade do Minho, Portugal
2009	Caracterização química e biológica da Pieris brassicae alimentada com Brassica rapa var. rapa. Vogal	Alexandra de Pinho Noites Lopes (Mestrado) Universidade do Porto Faculdade de Farmácia, Portugal
2008	Potencial neuroprotector de extractos e compostos isolados de Hypericum perforatum. Arguente principal	Bruno Silva (Doutoramento) Universidade do Minho, Portugal
2008	Caracterización de compuestos bioactivos en crucíferas de hoja de uso en IV gama. Arguente principal	Ascensión Martínez Sánchez (Doutoramento) Universidad Politécnica de Cartagena, Espanha
2007	Effects of Salvia officinalis in the liver: relevance of glutathione levels. Arguente principal	Cristóvão F. Lima (Doutoramento) Universidade do Minho, Portugal
2005	Marmelo (Cydonia oblonga Miller) e marmelada: perfil em compostos fenólicos, ácidos orgânicos e aminoácidos livres e avaliação do potencial antioxidante. Vogal	Branca Maria Cardoso Monteiro da Silva (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2005	Composição fenólica e potencial antioxidante em cascas de Uncaria tomentosa (Willd.) DC. Arguente	Cristina Isabel Mascarenhas Gonçalves (Mestrado) Universidade de Coimbra Faculdade de Ciencias e Tecnologia, Portugal
2004	Caracterización de los microorganismos presentes en vinos tintos de la región del Dão en Portugal. Identificación de los microorganismos productores de fenoles volátiles. Arguente principal	Luís Manuel Lopes Rodrigues da Silva (Doutoramento) Universidad de Salamanca, Espanha
2004	Metabolitos secundários produzidos por plantas in vivo e por culturas in vitro de Salvia officinalis L. e Aloysia triphylla (L'Herit) Britton. Arguente principal	Paula Cristina dos Santos Gomes (Doutoramento) Universidade do Minho, Portugal
2003	Limonete, Hipericão do Gerês, Cardo do Coalho, Fel da Terra – Metodologias de controlo de qualidade com base na fracção fenólica; estudos de acção antioxidante e hepatoprotectora.. Vogal	Patrícia Carla Ribeiro Valentão (Doutoramento) Universidade do Porto Faculdade de Farmácia, Portugal
2003	Determinação do perfil fenólico de diferentes cultivares de frutos da Olea europaea L. de origem Portuguesa. Vogal	Ana Cristina Mendes Ferreira da Vinha (Mestrado) Universidade do Porto Faculdade de Farmácia, Portugal
2000	Avaliação da autenticidade de derivados de marmelo através do perfil fenólico. Vogal	Branca Maria Cardoso Monteiro da Silva (Mestrado) Universidade do Porto Faculdade de Farmácia, Portugal

Arbitragem científica em revista

	Nome da revista (ISSN)	Editora
2017 - Atual	Review Editor	Frontiers in Marine Science
2016 - Atual	Section Editor - Combinatorial Chemistry & High Throughput Screening	Current Medicinal Chemistry
2016 - Atual	Academic Editor	PLOS ONE
2016 - Atual	Editorial Board Member	Molecules
2015 - Atual	Editorial Board Member	Food Research International
2015 - Atual	Associate Editor	Current Pharmaceutical Analysis
2015 - Atual	Editorial Board Member	Food Science & Nutrition
2014 - Atual	Editorial Board Member	Food Chemistry
2011 - Atual	Editorial Board Member Botanics	TheScientificWorld Journal
2008 - Atual	Editorial Advisory Board Member	The Open Chemical and Biomedical Methods Journal
2007 - Atual	Editorial Board Member Combinatorial/Medicinal Chemistry	Combinatorial Chemistry & High Throughput Screening
2000 - Atual	Acta Biologica Cracoviensia s Botanica (1898-0295)	De Gruyter Open Sp. z o.o.
2000 - Atual	Acta Pharmacologica Sinica (1745-7254)	Springer Science and Business Media LLC
2000 - Atual	Acta Physiologiae Plantarum (1861-1664)	Springer-Verlag
2000 - Atual	AFRICAN JOURNAL OF BIOTECHNOLOGY (1684-5315)	Academic Journals
2000 - Atual	African Journal of Microbiology Research (1996-0808)	Academic Journals
2000 - Atual	African Journal of Plant Science (1996-0824)	Academic Journals
2000 - Atual	Ageing Research Reviews (1568-1637)	Elsevier
2000 - Atual	Agriculture Water Management
2000 - Atual	Algal Research (2211-9264)	Elsevier
2000 - Atual	Analytica Chimica Acta (0003-2670)	Elsevier
2000 - Atual	Analytical and Bioanalytical Chemistry (1618-2650)	Springer-Verlag
2000 - Atual	Analytical Letters (1532-236X)	Informa UK (Taylor & Francis)
2000 - Atual	Analytical Methods (1759-9679)	The Royal Society of Chemistry
2000 - Atual	Animal Feed Science and Technology (0377-8401)	Elsevier
2000 - Atual	Aquaculture (0044-8486)	Elsevier
2000 - Atual	Arabian Journal of Chemistry (1878-5352)	Elsevier
2000 - Atual	Archives of Oral Biology (0003-9969)	Elsevier
2000 - Atual	Basic & Clinical Pharmacology & Toxicology (1742-7843)	Wiley (Blackwell Publishing)
2000 - Atual	Biochemical Engineering Journal (1369-703X)	Elsevier
2000 - Atual	Biological Research (0716-9760)	Springer-Verlag
2000 - Atual	Biomedicine & Pharmacotherapy (0753-3322)	Elsevier
2000 - Atual	Bioorganic & Medicinal Chemistry Letters (0960-894X)	Elsevier
2000 - Atual	Bioresource Technology (0960-8524)	Elsevier
2000 - Atual	OAN Biotechnology Journal	Thinkershub AB
2000 - Atual	Brain Research (0006-8993)	Elsevier
2000 - Atual	Carbohydrate Polymers (0144-8617)	Elsevier
2000 - Atual	Carbohydrate Research (0008-6215)	Elsevier
2000 - Atual	Cellular and Molecular Neurobiology (1573-6830)	Springer-Verlag
2000 - Atual	Colloids and Surfaces (0166-6622)	Elsevier
2000 - Atual	Current Medicinal Chemistry (0929-8673)	Bentham Science
2000 - Atual	Current Pharmaceutical Biotechnology (1389-2010)	Bentham Science
2000 - Atual	Chemico-Biological Interactions (0009-2797)	Elsevier
2000 - Atual	Drug Design Development and Therapy (1177-8881)	Dove Medical Press
2000 - Atual	Dyes and Pigments (0143-7208)	Elsevier
2000 - Atual	European Food Research and Technology (1438-2385)	Springer-Verlag
2000 - Atual	European Journal of Lipid Science and Technology (1438-9312)	Wiley (John Wiley & Sons)
2000 - Atual	European Journal of Medicinal Chemistry (0223-5234)	Elsevier
2000 - Atual	Experimental Gerontology (0531-5565)	Elsevier
2000 - Atual	Experimental Neurology (1090-2430)	Elsevier
2000 - Atual	Expert Opinion on Drug Metabolism & Toxicology (1744-7607)	Informa UK (Taylor & Francis)
2000 - Atual	FEBS Letters (1873-3468)	Wiley (John Wiley & Sons)
2000 - Atual	Field Crops Research (0378-4290)	Elsevier
2000 - Atual	Food and Chemical Toxicology (0278-6915)	Elsevier
2000 - Atual	Food Chemistry (0308-8146)	Elsevier
2000 - Atual	Food Research International (0963-9969)	Elsevier
2000 - Atual	Food Science and Technology International (1532-1738)	SAGE Publications
2000 - Atual	Frontiers in Bioengineering and Biotechnology (2296-4185)	Frontiers Media SA
2000 - Atual	Frontiers in Marine Science (2296-7745)	Frontiers Media SA
2000 - Atual	Frontiers in Nutrition (2296-861X)	Frontiers Media SA
2000 - Atual	Functional Plant Biology (1445-4408)	CSIRO Publishing
2000 - Atual	Industrial Crops and Products (0926-6690)	Elsevier
2000 - Atual	Innovative Food Science & Emerging Technologies (1466-8564)	Elsevier
2000 - Atual	International Journal of Food Sciences and Nutrition (1465-3478)	Informa UK (Taylor & Francis)
2000 - Atual	International Journal of Molecular Sciences (1422-0067)	MDPI AG
2000 - Atual	International Journal of Nanomedicine (1178-2013)	Dove Medical Press
2000 - Atual	Journal of Agricultural and Food Chemistry (1520-5118)	American Chemical Society
2000 - Atual	Journal of Agricultural Biotechnology and Sustainable Development (2141-2340)	Academic Journals
2000 - Atual	Journal of ApiProduct and ApiMedical Science (1759-7986)	International Bee Research Association
2000 - Atual	Journal of Applied Biomedicine (0208-5216)	Elsevier
2000 - Atual	Journal of Biomedicine and Biotechnology (1110-7251)	Hindawi Limited
2000 - Atual	Journal of Chromatography A (0021-9673)	Elsevier
2000 - Atual	Journal of Chromatography B (1570-0232)	Elsevier
2000 - Atual	Journal of Complementary and Integrative Medicine (1553-3840)	Walter de Gruyter GmbH
2000 - Atual	Journal of Ethnopharmacology (0378-8741)	Elsevier
2000 - Atual	Journal of Food Biochemistry (1745-4514)	Wiley (Blackwell Publishing)
2000 - Atual	Journal of Food Composition and Analysis (1096-0481)	Elsevier
2000 - Atual	Journal of Food Science (1750-3841)	Wiley (Blackwell Publishing)
2000 - Atual	Journal of Food Science and Technology (0975-8402)	Springer-Verlag
2000 - Atual	Journal of Functional Foods (1756-4646)	Elsevier
2000 - Atual	Journal of Industrial and Engineering Chemistry (1226-086X)	Elsevier
2000 - Atual	Journal of Liquid Chromatography &amp Related Technologies (1520-572X)	Informa UK (Marcel Dekker)
2000 - Atual	Journal of Medicinal Plants Research (1996-0875)	Academic Journals
2000 - Atual	Journal of Nanomaterials (1687-4129)	Hindawi Limited
2000 - Atual	The Journal of Nutritional Biochemistry (0955-2863)	Elsevier
2000 - Atual	Journal of Pharmaceutical and Biomedical Analysis (0731-7085)	Elsevier
2000 - Atual	Journal of Pharmacy and Pharmacology (2042-7158)	Wiley (Blackwell Publishing)
2000 - Atual	Journal of Plant Growth Regulation (1435-8107)	Springer-Verlag
2000 - Atual	Journal of Separation Science (1615-9314)	Wiley (John Wiley & Sons)
2000 - Atual	Journal of the Taiwan Institute of Chemical Engineers (1876-1070)	Elsevier
2000 - Atual	Journal of Translational Medicine (1479-5876)	Springer (Biomed Central Ltd.)
2000 - Atual	Life Sciences (0024-3205)	Elsevier
2000 - Atual	LWT (0023-6438)	Elsevier
2000 - Atual	Marine Drugs (1660-3397)	MDPI AG
2000 - Atual	Marine Pollution Bulletin (0025-326X)	Elsevier
2000 - Atual	Microchemical Journal (1095-9149)	Elsevier
2000 - Atual	Mini-Reviews in Medicinal Chemistry (1389-5575)	Bentham Science
2000 - Atual	Molecular Nutrition & Food Research (1613-4133)	Wiley (John Wiley & Sons)
2000 - Atual	Molecules (1420-3049)	MDPI AG
2000 - Atual	Neoplasia (1476-5586)	Elsevier
2000 - Atual	Neurochemistry International (0197-0186)	Elsevier
2000 - Atual	Neuropharmacology (0028-3908)	Elsevier
2000 - Atual	Neuroscience Letters (0304-3940)	Elsevier
2000 - Atual	Nutrients (2072-6643)	MDPI AG
2000 - Atual	Nutrition Research (0271-5317)	Elsevier
2000 - Atual	Oxidative Medicine and Cellular Longevity (1942-0994)	Hindawi Limited
2000 - Atual	Journal of Pharmacology Research (0976-7142)	Bioinfo Publications
2000 - Atual	Pharmacology Biochemistry and Behavior (0091-3057)	Elsevier
2000 - Atual	Physiology & Behavior (0031-9384)	Elsevier
2000 - Atual	Phytochemical Analysis (1099-1565)	Wiley (John Wiley & Sons)
2000 - Atual	Phytochemistry (0031-9422)	Elsevier
2000 - Atual	Phytochemistry Letters (1874-3900)	Elsevier
2000 - Atual	Phytomedicine (0944-7113)	Elsevier
2000 - Atual	Plant Foods for Human Nutrition (1573-9104)	Springer-Verlag
2000 - Atual	Plant Methods (1746-4811)	Springer (Biomed Central Ltd.)
2000 - Atual	Plant Physiology and Biochemistry (0981-9428)	Elsevier
2000 - Atual	Planta Medica (1439-0221)	Georg Thieme Verlag KG
2000 - Atual	Plant Science (0168-9452)	Elsevier
2000 - Atual	PLoS ONE (1932-6203)	Public Library of Science
2000 - Atual	Postharvest Biology and Technology (0925-5214)	Elsevier
2000 - Atual	Process Biochemistry (1359-5113)	Elsevier
2000 - Atual	Rapid Communications in Mass Spectrometry (1097-0231)	Wiley (John Wiley & Sons)
2000 - Atual	Renewable Agriculture and Food Systems (1742-1713)	Cambridge University Press
2000 - Atual	Revista Brasileira de Farmacognosia (0102-695X)	Springer-Verlag
2000 - Atual	Scientia Horticulturae (0304-4238)	Elsevier
2000 - Atual	Science and Total Environment
2000 - Atual	Separation and Purification Reviews (1542-2127)	Informa UK (Taylor & Francis)
2000 - Atual	South African Journal of Botany (0254-6299)	Elsevier
2000 - Atual	The Scientific World JOURNAL (1537-744X)	Hindawi (The Scientific World)
2000 - Atual	Theory Applied Genetic
2000 - Atual	Toxicological & Environmental Chemistry Reviews (0092-9867)	Informa UK (Taylor & Francis)
2000 - Atual	Toxicology Letters (0378-4274)	Elsevier
2000 - Atual	Toxicology	Elsevier
2000 - Atual	Trends in Food Science & Technology (0924-2244)	Elsevier
2000 - Atual	Journal of King Saud University - Science (1018-3647)	Elsevier
2000 - Atual	BioMed Research International (2314-6141)	Hindawi Limited
2020 - 2021	Guest Editor of the Special Issue "Natural Products and Sustainable Bioresource Recovery"	Sustainability
2019 - 2019	Guest Editor of the Special Issue "Advances in Marine Alkaloids"	Marine Drugs
2017 - 2019	Guest Editor of the Special Issue “Natural Anti-inflammatory Agents"	International Journal of Molecular Sciences
2018 - 2018	Guest Editor of the Special Issue "Biological Potential of Marine and Terrestrial Species"	Molecules
2015 - 2015	Guest Editor of the Special Issue “Phenolics and Polyphenolics"	International Journal of Molecular Sciences
2010 - 2010	Guest Editor of the Special Issue “Phenolics and Polyphenolics"	Molecules
2009 - 2009	Editorial Advisor of the Special Issue “Phenolics and polyphenolics"	International Journal of Molecular Sciences
2008 - 2008	Guest Editor of the Special Issue “Phenolics and Polyphenolics"	Molecules
2007 - 2007	Guest Editor of the Special Issue “Phenolics and Polyphenolics"	Molecules

Curso / Disciplina lecionado

	Disciplina	Curso (Tipo)	Instituição / Organização
2008 - Atual	Fitoquímica e Farmacognosia II	Ciências Farmacêuticas (Mestrado integrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - Atual	Bioatividade de Matrizes Naturais	Ciências Farmacêuticas (Mestrado integrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2006 - Atual	Projeto I	Ciências Farmacêuticas (Licenciatura)	Universidade do Porto Faculdade de Farmácia, Portugal
2020/07/13 - 2020/07/17	Continuing Education Course on "Medicinal Plants: Challenges and Opportunities"	(Outros)	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - 2019	Tópicos de Farmacognosia	Biotecnologia Marinha e Aquacultura (Doutoramento)	Universidade do Porto, Portugal
2012 - 2019	Análises Toxicológicas I	Toxicologia Analítica Clínica e Forense (Mestrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2018	Fitoterapia	Ciências Farmacêuticas (Mestrado integrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2016/05/03 - 2016/05/03	Non-clinical efficay and safety	FCT Medicines and Pharmaceutical Innovation i3DU (Doutoramento)	Universidade do Porto Faculdade de Farmácia, Portugal
2013/06/11 - 2013/06/11	Oxidantes e stress oxidativo	Inter-Universitário em Biologia de Plantas (Doutoramento)	Universidade do Minho, Portugal
2013/02/26 - 2013/02/27	Plant Natural Products & Biotechnology	Inter-Universitário em Biologia de Plantas (Doutoramento)	Universidade do Porto Faculdade de Ciências, Portugal
2010/10/08 - 2010/10/08	"Ficus carica L.: Metabolic profile and biological activities" within Programa Doutoral em Bioquímica Aplicada	Bioquímica Aplicada (Doutoramento)	Universidade Fernando Pessoa Faculdade de Ciências da Saúde, Portugal
2010/06/07 - 2010/06/07	Farmacognosia: da química à actividade biológica	Inter-universitário em Biologia de Plantas (Doutoramento)	Universidade do Porto Faculdade de Ciências, Portugal
2008 - 2009	Fitoquímica e Farmacognosia I	Ciências Farmacêuticas (Mestrado integrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2009	Autenticidade de Produtos Alimentares	Qualidade e Segurança Alimentar (Mestrado integrado)	Instituto Politécnico de Bragança Escola Superior Agrária, Portugal
2007 - 2008	Química Orgânica I	Ciências Farmacêuticas (Mestrado integrado)	Universidade do Porto Faculdade de Farmácia, Portugal
1994 - 2007	Farmacognosia II	Ciências Farmacêuticas (Licenciatura)	Universidade do Porto Faculdade de Farmácia, Portugal
1994 - 2005	Farmacognosia I	Ciências Farmacêuticas (Licenciatura)	Universidade do Porto Faculdade de Farmácia, Portugal
2002 - 2003	Seminário	Controlo de Qualidade (Mestrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2002 - 2003	Fitofarmácia	Tecnologia Farmacêutica (Mestrado)	Universidade do Porto Faculdade de Farmácia, Portugal
2001 - 2003	História da Farmácia	Ciências Farmacêuticas (Licenciatura)	Universidade do Porto Faculdade de Farmácia, Portugal
2000 - 2002	Fitoterapia	Tecnologia Farmacêutica (Mestrado)	Universidade do Porto Faculdade de Farmácia, Portugal
1998 - 2000	Autenticidade	Controlo de Qualidade (Mestrado)	Universidade do Porto Faculdade de Farmácia, Portugal
1988 - 1990	Matérias-Primas de Origem Natural	Ciências Farmacêuticas (Licenciatura)	Universidade de Coimbra Faculdade de Farmácia, Portugal

Outro júri / avaliação

	Descrição da atividade	Instituição / Organização
2020 - 2020	Project Evaluator	Irish Agriculture and Food Development Authority, Irlanda
2019/05 - 2019/05	Project Evaluator	Fonds Wetenschappelijk Onderzoek Vlaanderen, Bélgica
2019/02/12 - 2019/02/15	Oral and Poster Session Moderator of the IJUP’19- 12 Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2019 - 2019	Member of the Jury of Equivalence to the Doctor Degree in Pharmaceutical Sciences, Specialty in Microbiology, FFUP, of Zita Dinis Lopes da Silva.	Universidade do Porto Faculdade de Farmácia, Portugal
2019 - 2019	Arguer of the PhD Seminar "Evaluating the in vitro potential of natural extracts to protect lipids from oxidative damage" of Rafael Alexandre Faria da Costa Félix.	Universidade do Porto Faculdade de Farmácia, Portugal
2019 - 2019	Project Evaluator	Irish Agriculture and Food Development Authority, Irlanda
2019 - 2019	Project Evaluator	Hrvatska Zaklada za Znanost, Croácia
2018/02/07 - 2018/02/09	Oral and Poster Session Moderator of the IJUP’18 -11th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2018 - 2018	Member of the Jury of Equivalence to the Doctor Degree in Pharmaceutical Sciences, Specialty in Pharmacology and Pharmacotherapy, FFUP, of Anelise Levay Murari.	Universidade do Porto Faculdade de Farmácia, Portugal
2018 - 2018	Arguer of the MSc Seminar "Nanossistemas para distribuição dos fármacos: conceitos, aplicações e toxicidade" of Miguel ângelo Freitas Ribeiro.	Universidade do Porto Faculdade de Farmácia, Portugal
2017/11 - 2017/11	Project Evaluator	National Center of Science and Technology Evaluation JSC, Cazaquistão
2017/07 - 2017/07	Project Evaluator	Libera Università di Bolzano, Itália
2017/02/08 - 2017/02/10	Oral and Poster Session Moderator of the IJUP’17 -10th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2017 - 2017	Project Evaluator	Kuwait Foundation for the Advancement of Sciences, Kuwait
2017 - 2017	Project Evaluator	Instituto Federal de Educação Ciência e Tecnologia de Brasília, Brasil
2016/12 - 2016/12	Project Evaluator	European Research Council, Bélgica
2016/11 - 2016/11	Project Evaluator	Unitatea Executiva pentru Finantarea Invatamantului Superior a Cercetarii Dezvoltarii si Inovarii, Roménia
2016/11 - 2016/11	Project Evaluator	National Center of Science and Technology Evaluation JSC, Cazaquistão
2016/03 - 2016/03	Project Evaluator	Kuwait Foundation for the Advancement of Sciences, Kuwait
2016/02/17 - 2016/02/19	Oral and Poster Session Moderator of the IJUP’16- 9th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2016/02/04 - 2016/02/05	Round-table Moderator of "Novel compounds from renewable resources" in the REQUIMTE Meeting at Fátima	REQUIMTE LAQV Porto, Portugal
2016 - 2016	Member of the Jury of the PhD Seminar "The CNS bioavailability of flavonoids: limitations and strategies to cross barriers" of João Tiago Alves Bernardo.	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - 2016	Member of the Jury of the MSc Seminar "A nanotecnologia e a barreira hematoencefálica: novos tratamentos de doenças neuropsiquiátricas e neurodegenerativas" of Rafael Vilamarim.	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - 2016	Arguer of the MSc Seminar “Modulation of protein quality control mechanisms with natural products” of Vera Alexandre Macedo Ribeiro.	Universidade do Porto Faculdade de Farmácia, Portugal
2016 - 2016	Project Evaluator	Comisión Nacional de Investigación Científica y Tecnológica Fondo Nacional de Desarrollo Científico y Tecnológico, Chile
2016 - 2016	Project Evaluator	Fundação para a Ciência e a Tecnologia, Portugal
2016 - 2016	Project Evaluator	Comisión Nacional de Investigación Científica y Tecnológica Fondo Nacional de Desarrollo Científico y Tecnológico, Chile
2016 - 2016	Project Evaluator	Agencia Nacional De Promoción Científica Y Tecnológica, Argentina
2016 - 2016	Evaluator for the 2nd Triennial renovation of the FCT Post-Doctoral Fellowships	Fundação para a Ciência e a Tecnologia, Portugal
2015/12/01 - 2015/12/03	Oral Session Moderator of the 11º Encontro Nacional de Química Orgânica/ 4º Encontro Nacional de Química Terapêutica	Universidade do Porto Faculdade de Ciências, Portugal
2015/05/13 - 2015/05/15	Oral and Poster Session Moderator of the IJUP’15- 8th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2015/02 - 2015/02	Project Evaluator	Hrvatska Zaklada za Znanost, Croácia
2015 - 2015	Arguer of the Project I report "Microisolamento guiado por bioensaio de extratos com atividade contra enzimas do sistema nervoso central" of Ana Isabel Pinto da Rocha.	Universidade do Porto Faculdade de Farmácia, Portugal
2015 - 2015	Member of the Chemistry Evaluation Panel for the FCT 2015 Call for PhD Studentships and Post-Doctoral Fellowships	Fundação para a Ciência e a Tecnologia, Portugal
2015 - 2015	Evaluator for the 2nd Triennial renovation of the FCT Post-Doctoral Fellowships	Fundação para a Ciência e a Tecnologia, Portugal
2014/11/26 - 2014/11/28	Oral Session Moderator of the XX Encontro Luso-Galego de Química	Universidade do Porto Faculdade de Farmácia, Portugal
2014/11 - 2014/11	Project Evaluator	National Center of Science and Technology Evaluation JSC, Cazaquistão
2014/07 - 2014/07	Project Evaluator	Fonds zur Förderung der wissenschaftlichen Forschung, Áustria
2014/06 - 2014/06	Project Evaluator	Grantová agentura Ceské republiky, República Checa
2014/02/12 - 2014/02/14	Oral and Poster Session Moderator of the IJUP’14 – 7th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2014 - 2014	Member of the Jury of the PhD Seminar "Bioactive compounds from macroalgae in the new millennium: Implications in neurodegenerative diseases" of Mariana Nunes Barbosa.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Arguer of the Project I report "Prospeção de espécies medicinais para desenvolvimento de um extrato com propriedades antidepressivas" of Ana Catarina Gomes Andrade.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Arguer of the Project I report "Relação entre a doença de Alzheimer e a diabetes tipo 2: Avaliação das potencialidades de extratos de jaborandi (Pilocarpus pennatifolius Lem.)" of Andreia Ferreira Fernandes.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Member of the Jury of the Project I report "Sistema ecológico Spodoptera littoralis / Lycopersicon esculentum: metabolismo vs bioatividade" of Isabel Maria Figueiredo Tavares Pereira da Costa.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Member of the Jury of the Project I report "O papel neuroprotetor de C. usneoides: Um recurso natural que combate a doença de Alzheimer e a depressão?" of Joana Isabel Correia da Costa.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Member of the Jury of the Project I report "Obtenção de um extrato de Chelidonium majus L. enriquecido em compostos fenólicos usando um desenho fatorial do tipo Box-Behnken" of Maria Manuel de Castro Fonseca Sampaio.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	Member of the Jury of the Project I report "Potencial anti-inflamatório dos alcaloides esteroídicos das folhas de Lycopersicon esculentum Miller" of Marta Alexandra Marques da Costa.	Universidade do Porto Faculdade de Farmácia, Portugal
2014 - 2014	External Expert of the Complaints submitted in the FCT 2014 Call for Doctoral Studentships and Post-Doctoral Fellowships	Fundação para a Ciência e a Tecnologia, Portugal
2013/10 - 2013/10	Project Evaluator	Agência Nacional de Inovação SA, Portugal
2013/02/13 - 2013/02/15	Poster Session Moderator of the IJUP’13 - 6th Meeting of Young Researchers of UP	Universidade do Porto, Portugal
2013/01 - 2013/01	Project Evaluator	Agencia Nacional De Promoción Científica Y Tecnológica, Argentina
2013 - 2013	Arguer of the PhD Seminar "Near infrared spectroscopy as a tool for intensive mapping of vineyards soil" of Miguel Pedro Estrada Lopo.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Member of the Jury of the MSc Seminar "Fenóis voláteis em vinhos tintos" of Alvarina Rafaela Fonseca Teixeira.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Arguer of the Monography "Isolation, identification and structural elucidation of secondary metabolites from Atacama desert fungal strains" of Sofia Maria da Silva Faria.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Arguer of the Project I report "Análise metabólica e efeito sobre a a-glucosidase e colinesterases do fruto de Ficus carica L." of Rui Pedro Machado.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Arguer of the "Inibição da monoamina oxidase A e sequestro de peróxido de hidrogénio por extratos de Jacaranda caroba (Vell) A. DC., Jasminum grandiflorum L., Cochlospermum angolensis Welw. e Grindelia robusta Nutt: Possível interesse na terapêutica da depressão" of Carolina Oliveira de Azevedo.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Arguer of the Project I report "Perfil fenólico: uma ferramenta para a distinção de variedades de uvas" of Ana Cristina Ribeiro Teixeira.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Arguer of the Project I report "Perfil fenólico: uma ferramenta para a distinção de variedades de uvas" of Ana Cristina Ribeiro Teixeira.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Member of the Jury of the Project I report "Lycopersicon esculentum Mill: dos subprodutos à bioatividade" of Clara Pinho Cerejeira Leitão.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Member of the Jury of the Project I report "Avaliação do potencial terapêutico de naftoquinonas na doença de Alzheimer- Inibição de colinesterases em meio não celular e celular" of Cátia Alexandrina Pereira Araújo.	Universidade do Porto Faculdade de Farmácia, Portugal
2013 - 2013	Member of the Jury of the Internship report "Estudo comparativo da produção de metabolitos primários e secundários entre duas microalgas" of Marisa Castro.	Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2013 - 2013	Coordinator and Member of the Chemistry Evaluation Panel for the FCT 2013 Call for PhD Studentships and Post-Doctoral Fellowships	Fundação para a Ciência e a Tecnologia, Portugal
2012/01 - 2012/03	Project Evaluator	Consiliului Na¿ional pentru Dezvoltare ¿i Inovare, Roménia
2012 - 2012	Member of the Jury of the PhD Seminar "Antioxidant therapy in Alzheimer disease" of José Carlos Teixeira.	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2012	Arguer of the Monography "Antecedentes e perspectivas da utilização de Pelargonium sidoides DC no tratamento de doenças respiratórias" of Elisabete Ferreira Lage.	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2012	Arguer of the Monography of "Chá verde: seguro?" of Ana Raquel Firmino Leite Faria.	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2012	Member of the Jury of the Project I report "Macroalgas da costa Portuguesa: perfil metabólico e potencial biológico" of Mariana Nunes Barbosa.	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2012	Arguer of the Project I report "Bauhinia forficata Link: em busca da verdade" Sara Raquel Carneiro Teixeira da Silva.	Universidade do Porto Faculdade de Farmácia, Portugal
2012 - 2012	Member of the Jury of the Project I report "Colocasia esculenta (L.) Schott: metabolitos e bioatividade" of Ana Margarida Bacêlo de Almeida e Silva.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Member of the Jury of the PhD Seminar "Echium plantagineum pollen: in the search of a valuable natural product" of Maria Eduarda Moita	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Arguer of the PhD Seminar "Mushroom toxins" of Juliana Cristina Venera Garcia.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Arguer of the Monography "Doenças neurodegenerativas: o flagelo das doenças de Alzheimer e Parkinson" of Joana Raquel Correia Faria.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Arguer of the Monography “Memória: do processo ao suplemento of Luís Filipe Silva Gaspar.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Arguer of the Project I report "Compostos bioactivos de macroalgas: potencial antibacteriano de florotaninos" of João Tiago Alves Bernardo.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Arguer of the Project I report "Caracterização química e biológica das sementes de Capsicum annuum L." of Pedro Madaíl Marques e Silva	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Member of the Jury of the Project I report "Perfil metabólico e potencial biológico de Gomphrena globosa" of Samuel de Azevedo Saleiro.	Universidade do Porto Faculdade de Farmácia, Portugal
2011 - 2011	Project Evaluator	Universidade do Porto, Portugal
2010 - 2010	Member of the Jury of the PhD Seminar "First report of non-coloured flavonoids in Echium plantagineum bee pollen: differentiation of isomers by liquid chromatography/ion trap mass spectrometry" of David Alexandre Micael Pereira	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the PhD Seminar "Cultura in vitro de tecidos vegetais" of Marcos André Pinheiro Taveira Monteiro	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the PhD Seminar "Targeted metabolites and biological activities of Cydonia oblonga Miller leaves" of Andreia Patrícia da Silva Oliveira	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the PhD Seminar "Antioxidants in natural matrices: the case of phenolics" of Brígida Ribeiro de Pinho.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Arguer of the PhD Seminar "Compounds from wild mushrooms with antitumor potential" of Josiana Adelaide Vaz.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Arguer of the Monography "A fitoterapia em perturbações do aparelho digestivo" of Cláudia Cristina dos Santos Matias Carvalho.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Arguer of the Monography “Fitoterapia: o poder medicinal das plantas” of Joana Pereira Monteiro Pinto de Sousa.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the Monography "Efeito da inoculação de Glycine max com rizóbios no perfil metabólico e potencial antioxidante das suas partes aéreas" of Carla de Castro e Couto.	Universidade do Porto Faculdade de Ciências da Nutrição e Alimentação, Portugal
2010 - 2010	Arguer of the Project I report "Bioactividade da diospirina" of Luís Filipe Silva Gaspar.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the Project I report "Plumbagina: screening de actividade biológica" of Joana Raquel Correia Faria.	Universidade do Porto Faculdade de Farmácia, Portugal
2010 - 2010	Member of the Jury of the Project I report "Composição química do macro-invertebrado marinho Marthasterias glacialis e seu potencial biológico" of João Francisco Tomaz Santos Botelho.	Universidade do Porto Faculdade de Farmácia, Portugal
2009 - 2009	Member of the Jury of the MSc Seminar "Piper betle Linn: fonte de compostos bioactivos"of Cristovão Ramiro Belo.	Universidade do Porto Faculdade de Farmácia, Portugal
2009 - 2009	Arguer of the Project I report "Compostos bioactivos de macroalgas" of Pedro Nunes Trindade.	Universidade do Porto Faculdade de Farmácia, Portugal
2009 - 2009	Project Evaluator	Universidade do Porto, Portugal
2008/04/07 - 2008/04/11	Project Evaluator	European Commission Seventh Framework Programme for Research and Technological Development Socio Economic Sciences and Humanities, Bélgica
2008 - 2008	Arguer of the Project I report "Compostos fenólicos e ácidos orgânicos em Rumex induratus. Atividade antioxidante" of Luís Pedro Guerra.	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - 2008	Arguer of the Project I report "Compostos fenólicos em culturas in vitro de Brassica oleracea var. costata e sua capacidade antioxidante" of Marcos André Pinheiro Taveira Monteiro.	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - 2008	Member of the Jury of the Project I report "Perfil metabolómico e actividade antioxidante do sistema Pieris brassicae - Brassica rapa var. rapa" of David Alexandre Micael Pereira.	Universidade do Porto Faculdade de Farmácia, Portugal
2008 - 2008	Member of the Jury of the Internship report "Caracterização fitoquímica e avaliação do potencial antioxidante de Catharanthus roseus (L.) G. Don." of Juliana da Silva Oliveira.	Universidade do Porto Faculdade de Ciências, Portugal
2007/04 - 2007/04	Evaluator of Researcher Scientific CV	National Research Foundation, África do Sul
2007 - 2007	Member of the Jury of the MSc Seminar "Interacções insecto-planta: caso da Pieris brassicae" of Alexandra de Pinho Noites Lopes.	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2007	Arguer of the MSc Seminar "Rumex spp: composição química e actividade biológica" of Orlanda Clara Ferreira Pereira.	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2007	Arguer of the Project I report "Estudo comparativo das partes fundamentais de espécies de cogumelos comestíveis: composição química e potencial antioxidante" of Maria do Rosário Pinto Vieira Lopes.	Universidade do Porto Faculdade de Farmácia, Portugal
2007 - 2007	Member of the Jury of the Project I report "Compostos fenólicos em vinhos verdes monovarietais" of Ana Fique.	Universidade do Porto Faculdade de Farmácia, Portugal
2006 - 2006	Member of the Jury of the MSc Seminar "Wine phenolics" of Anna Jagodziñska.	Universidade do Porto Faculdade de Farmácia, Portugal
2006 - 2006	Arguer of the Project I report "Azedas (Rumex induratus): perfil em compostos fenólicos, ácidos orgânicos e potencial antioxidante" of Vítor Miguel Alves Ribeiro.	Universidade do Porto Faculdade de Farmácia, Portugal
2006 - 2006	Project Evaluator	Universidade do Porto, Portugal
2005 - 2005	Project Evaluator	Universidade do Porto, Portugal
2000 - 2000	Arguer of the MSc Seminar "Controlo de qualidade de azeites e parâmetros de autenticidade" of José Alberto Cardoso Pereira.	Universidade do Porto Faculdade de Farmácia, Portugal
2000 - 2000	Member of the Jury of the MSc Seminar "Composição fenólica de azeitona e azeite. Sua importância como antioxidantes e marcadores químicos" of Ana Cristina Mendes Ferreira da Vinha.	Universidade do Porto Faculdade de Farmácia, Portugal
1999 - 1999	Arguer of the MSc Seminar "Parâmetros de autenticidade dos derivados de alguns frutos: polpas, doces, compotas, geleias, sumos e néctares" of Branca Maria Cardoso Monteiro da Silva.	Universidade do Porto Faculdade de Farmácia, Portugal
1999 - 1999	Arguer of the MSc Seminar "Electroforese capilar e sua aplicação na análise de efluentes industriais" of Paula Fernanda Moura de Lemos.	Universidade do Porto Faculdade de Farmácia, Portugal
1998 - 1998	Arguer of the MSc Seminar "Sistema antioxidante endógeno dos frutos e o seu interesse alimentar" of Ana Margarida da Silva Dias Branco Carvalhas.	Universidade do Porto Faculdade de Farmácia, Portugal
1997 - 1997	Arguer of the MSc Seminar "Agentes nutricionais antioxidantes: os tocoferóis" of Paula Cristina Freitas Sousa e Gama.	Universidade do Porto Faculdade de Farmácia, Portugal

Processo legal

	Descrição da atividade	Caso
2004/05/19 - 2004/05/19	Provided specialized clarifications in matters of Pharmacognosy and Phytochemistry, namely in the evaluation of the amount of resin in different varieties of Cannabis sativa L. and measurement of the amount of ¿9-tetrahydrocannabinol in that same resin.	Case nº 115 / 00.5GAMNC

Distinções

Prémio

2019	Best Poster 2019 for Outstanding presentation of important scientific work in the field of Redox Signaling in Health and Disease
2018	Best Poster Communication in the field of Biological Sciences, at IJUP'18
2018	Best 3rd Year Teacher attributed by the FFUP Student Association, in 2017/2018
2017	Top 20 most read paper in Aquaculture Nutrition ("Apparent digestibility coefficients of European grain legumes in rainbow trout (Oncorhynchus mykiss) and Nile tilapia (Oreochromis niloticus)")
2017	Top 25% most cited papers in PLOS ONE ("Is nitric oxide decrease observed with naphthoquinones in LPS stimulated RAW 264.7 macrophages a beneficial property?")
2016	Best poster presented in the oral sessionof the European Association for Practitioner Research on Improving Learning (EAPRIL) 2016 annual meeting
2016	2016 JAFC Excellence in Review Award American Chemical Society, Estados Unidos
2012	Best 5th Year Teacher attributed by the FFUP Student Association, in 2011/2012
2006	E-Learning Excellence Award 2006 of UPorto

Outra distinção

2019	Issue Cover in Molecules ("Flavonoid composition of Salacia senegalensis (Lam.) DC leaves, evaluation of antidermatophytic effects, and potential amelioration of the associated inflammatory response.")
2014	Congratulatory Diploma atributted by the FFUP Pedagogical Council to the Course Unit “Phytotherapy”, in 2013/2014
2013	Congratulatory Diploma atributted by the FFUP Pedagogical Council to the Course Unit “Bioactivity of Natural Matrices”, in 2012/2013, 2013/2014 and 2014/2015
2013	Congratulatory Diploma atributted by the FFUP Pedagogical Council to the Course Unit “Phytochemistry and Pharmacognosy II”, in 2012/2013, 2013/2014 e 2014/2015