Artigo em revista |
- Ana Basto; Diogo Peixoto; Marina Machado; Benjamin Costas; Daniel Murta; Luisa M. P. Valente. "Physiological Response of European
Sea Bass (Dicentrarchus labrax) Juveniles to an Acute Stress Challenge: The Impact of Partial and Total Dietary Fishmeal Replacement
by an Insect Meal". Journal of Marine Science and Engineering (2024): https://doi.org/10.3390/jmse12050815.
10.3390/jmse12050815
- Monteiro, M.; Costa, R.S.; Sousa, V.; Marques, A.; Sá, T.; Thoresen, L.; Aldaghi, S.A.; et al. "Towards sustainable aquaculture:
Assessing polychaete meal (Alitta virens) as an effective fishmeal alternative in European seabass (Dicentrarchus labrax)
diets". Aquaculture 579 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85175455764&partnerID=MN8TOARS.
10.1016/j.aquaculture.2023.740257
- Machado, A.M.; Samico, R.; Domingues, M.; Hagemann, A.; Valente, L.M.P.; Malzahn, A.M.; Gomes-dos-Santos, A.; et al. "A whole-body
transcriptome assembly of the annelid worm Hediste diversicolor". Marine Genomics 74 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85182584692&partnerID=MN8TOARS.
10.1016/j.margen.2024.101084
- Monteiro, M.; Marques, A.; Costa, R.S.; Salgado, M.A.; Castro, C.; Conceição, L.; Valente, L.M.P.. "Beyond fish oil: Assessing
the implications of alternative dietary lipid sources for turbot (Scophthalmus maximus) on growth, nutrient utilization and
muscle quality". Aquaculture 578 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85170677542&partnerID=MN8TOARS.
10.1016/j.aquaculture.2023.740073
- Raposo, A.I.G.; Soares, F.; Nobre, A.; Conceição, L.E.C.; Valente, L.M.P.; Silva, T.S.. "Development of dynamic growth and
body composition models for Nile Tilapia (Oreochromis niloticus): An exploratory approach to protein and energy metabolism".
Aquaculture 578 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85170285174&partnerID=MN8TOARS.
10.1016/j.aquaculture.2023.740032
- Ricardo S. Matias; Sónia Gomes; Luís Gabriel A. Barboza; Daniela Salazar-Gutierrez; Lúcia Guilhermino; Luisa M.P. Valente.
"Microplastics in water, feed and tissues of European seabass reared in a recirculation aquaculture system (RAS)". Chemosphere
(2023): https://doi.org/10.1016/j.chemosphere.2023.139055.
10.1016/j.chemosphere.2023.139055
- Basto, A.; Marques, A.; Silva, A.; Sá, T.; Sousa, V.; Oliveira, M.B.P.P.; Aires, T.; Valente, L.M.P.. "Nutritional, organoleptic
and sensory quality of market-sized European sea bass (Dicentrarchus labrax) fed defatted Tenebrio molitor larvae meal as
main protein source". Aquaculture 566 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85145237264&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.739210
- Camacho, C.; Correia, T.; Teixeira, B.; Mendes, R.; Valente, L.M.P.; Pessoa, M.F.; Nunes, M.L.; Gonçalves, A.. "Nucleotides
and free amino acids in sea urchin Paracentrotus lividus gonads: Contributions for freshness and overall taste". Food Chemistry
404 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85140768848&partnerID=MN8TOARS.
10.1016/j.foodchem.2022.134505
- Raposo, A.I.G.; Soares, F.; Conceição, L.E.C.; Valente, L.M.P.; Silva, T.S.. "Development and evaluation of Nile tilapia (Oreochromis
niloticus) body composition models". Aquaculture 564 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85142190155&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.739039
- Ferreira, M.; Machado, M.; Mota, C.S.C.; Abreu, H.; Silva, J.; Maia, M.R.G.; Kiron, V.; Costas, B.; Valente, L.M.P.. "Micro-
and macroalgae blend modulates the mucosal and systemic immune responses of European seabass (Dicentrarchus labrax) upon infection
with Tenacibaculum maritimum". Aquaculture 566 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85146217823&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.739222
- Oliveira, H.; Maulvault, A.L.; Castanho, S.; Repolho, T.; Valente, L.M.P.; Pousão-Ferreira, P.; Rosa, R.; Marques, A.; Anacleto,
P.. "Lack of detrimental effects of ocean acidification and warming on proximate composition, fitness and energy budget of
juvenile Senegalese sole (Solea senegalensis)". Science of the Total Environment 857 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85140400393&partnerID=MN8TOARS.
10.1016/j.scitotenv.2022.159491
- Fernando Pagels; Inês Garrido; Carla Teixeira; Tânia G. Tavares; Benjamin Costas; F. Xavier Malcata; Luisa M.P. Valente; A.
Catarina Guedes. "Sea urchin (Paracentrotus lividus) gut biomass as a co-product with antioxidant and antibacterial potential
to supplement aquafeeds". Aquatic Living Resources (2023): https://doi.org/10.1051/alr/2023022.
10.1051/alr/2023022
- Oliveira, H.; Maulvault, A.L.; Santos, C.P.; Silva, M.; Bandarra, N.M.; Valente, L.M.P.; Rosa, R.; Marques, A.; Anacleto,
P.. "Can marine heatwaves affect the fatty acid composition and energy budget of the tropical fish Zebrasoma scopas?". Environmental
Research 224 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85149889303&partnerID=MN8TOARS.
10.1016/j.envres.2023.115504
- Glencross, B.; Fracalossi, D.M.; Hua, K.; Izquierdo, M.; Mai, K.; Øverland, M.; Robb, D.; et al. "Harvesting the benefits
of nutritional research to address global challenges in the 21st century". Journal of the World Aquaculture Society
54 2 (2023): 343-363. http://www.scopus.com/inward/record.url?eid=2-s2.0-85150997033&partnerID=MN8TOARS.
10.1111/jwas.12948
- Mota, C.S.C.; Pinto, O.; Sá, T.; Ferreira, M.; Delerue-Matos, C.; Cabrita, A.R.J.; Almeida, A.; et al. "A commercial blend
of macroalgae and microalgae promotes digestibility, growth performance, and muscle nutritional value of European seabass
(Dicentrarchus labrax L.) juveniles". Frontiers in Nutrition 10 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85159025392&partnerID=MN8TOARS.
10.3389/fnut.2023.1165343
- Marques, A.; Canada, P.; Costa, C.; Basto, A.; Piloto, F.; Salgado, M.A.; Abreu, H.; Dias, J.; Valente, L.M.P.. "Replacement
of fish oil by alternative n-3 LC-PUFA rich lipid sources in diets for European sea bass (Dicentrarchus labrax)". Frontiers
in Marine Science 10 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85180192002&partnerID=MN8TOARS.
10.3389/fmars.2023.1189319
- Filipa-Silva, A.; Marques, A.; Salgado, M.A.; Abreu, H.; Dias, J.; Valente, L.M.P.. "Exploring alternative marine lipid sources
as substitutes for fish oil in Farmed Sea bass (Dicentrarchus labrax) and their influence on organoleptic, chemical, and nutritional
properties during cold storage". Frontiers in Sustainable Food Systems 7 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85168710599&partnerID=MN8TOARS.
10.3389/fsufs.2023.1224370
- Basto, A.; Valente, L.M.P.; Sousa, V.; Conde-Sieira, M.; Soengas, J.L.. "Total fishmeal replacement by defatted Tenebrio molitor
larvae meal induces alterations in intermediary metabolism of European sea bass (Dicentrarchus labrax)". Journal of Animal
Science 101 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85149999533&partnerID=MN8TOARS.
10.1093/jas/skad040
- Monteiro, M.; Rimoldi, S.; Costa, R.S.; Kousoulaki, K.; Hasan, I.; Valente, L.M.P.; Terova, G.. "Polychaete (Alitta virens)
meal inclusion as a dietary strategy for modulating gut microbiota of European seabass (Dicentrarchus labrax)". Frontiers
in Immunology 14 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85180668992&partnerID=MN8TOARS.
10.3389/fimmu.2023.1266947
- Velasco, C.; Resende, D.; Oliveira, B.; Canada, P.; Pereira, M.; Pereira, C.; Pintado, M.; Valente, L.M.P.. "Dietary inclusion
of blood hydrolysates affects muscle growth in European seabass (Dicentrarchus labrax)". Frontiers in Marine Science
10 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85162006330&partnerID=MN8TOARS.
10.3389/fmars.2023.1193405
- Resende, D.; Pereira, R.; Domínguez, D.; Pereira, M.; Pereira, C.; Pintado, M.; Valente, L.M.P.; Velasco, C.. "Stress response
of European seabass (Dicentrarchus labrax) fed plant-based diets supplemented with swine blood hydrolysates". Aquaculture
Reports 30 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85160081393&partnerID=MN8TOARS.
10.1016/j.aqrep.2023.101600
- Ferreira, M.; Sousa, V.; Oliveira, B.; Canadas-Sousa, A.; Abreu, H.; Dias, J.; Kiron, V.; Valente, L.M.P.. "An in-depth characterisation
of European seabass intestinal segments for assessing the impact of an algae-based functional diet on intestinal health".
Scientific Reports 13 1 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85165328932&partnerID=MN8TOARS.
10.1038/s41598-023-38826-y
- Lucia Aidos; Alessandra Cafiso; Annalaura Lopez; Mauro Vasconi; Luisa M. P. Valente; Chiara Bazzocchi; Alessia Di Giancamillo.
"Rearing Environment during the Endogenous Feeding Stage of Acipenser baerii". Animals (2022): https://doi.org/10.3390/ani12172205.
10.3390/ani12172205
- Ricardo Pereira; Mónica Costa; Cristina Velasco; Luís M. Cunha; Rui C. Lima; Luís F. Baião; Sónia Batista; et al. "Comparative
Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized
Dicentrarchus labrax". Antioxidants (2022): https://www.mdpi.com/2076-3921/11/4/636.
10.3390/antiox11040636
- Ferreira, M.; Ribeiro, P.C.; Ribeiro, L.; Barata, M.; Domingues, V.F.; Sousa, S.; Soares, C.; et al. "Biofortified Diets Containing
Algae and Selenised Yeast: Effects on Growth Performance, Nutrient Utilization, and Tissue Composition of Gilthead Seabream
(Sparus aurata)". Frontiers in Physiology 12 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85123679693&partnerID=MN8TOARS.
10.3389/fphys.2021.812884
- Baião, L.F.; Rocha, C.; Lima, R.C.; Valente, L.M.P.; Cunha, L.M.. "Development of a Rate-All-That-Apply (RATA) ballot for
sensory profiling of sea urchin (Paracentrotus lividus) gonads". Food Research International 153 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85124407542&partnerID=MN8TOARS.
10.1016/j.foodres.2022.110976
- Basto, A.; Valente, L.M.P.; Soengas, J.L.; Conde-Sieira, M.. "Partial and total fishmeal replacement by defatted Tenebrio
molitor larvae meal do not alter short- and mid-term regulation of food intake in European sea bass (Dicentrarchus labrax)".
Aquaculture 560 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85134410888&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.738604
- Baião, L.F.; Rocha, F.; Sá, T.; Oliveira, A.; Pintado, M.; Lima, R.C.; Cunha, L.M.; Valente, L.M.P.. "Sensory profiling, liking
and gonad composition of sea urchin gonads fed synthetic or natural sources of ß-carotene enriched diets". Aquaculture
549 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85120873289&partnerID=MN8TOARS.
10.1016/j.aquaculture.2021.737778
- Valente, L.M.P.; Costas, B.; Medale, F.; Pérez-Sánchez, J.; Glencross, B.. "Editorial: Feeding a sustainable blue revolution:
The physiological consequences of novel ingredients on farmed fish". Frontiers in Physiology 13 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85143637324&partnerID=MN8TOARS.
10.3389/fphys.2022.1092064
- Yu, X.; Sousa, V.F.M.F.; Oliveira, B.M.; Guardiola, F.A.; Silva-Brito, F.; Ozorio, R.O.A.; Valente, L.M.P.; Magnoni, L.J..
"Induced sustained swimming modifies the external morphology, increasing the oxygen-carrying capacity and plasma lactate levels
of juvenile gilthead seabream (Sparus aurata) without changing fish performance or skeletal muscle characteristics". Aquaculture
560 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85132351062&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.738503
- Marques, A.; Matos, E.; Aires, T.; Melo, D.; Oliveira, M.B.P.P.; Valente, L.M.P.. "Understanding the interaction between terrestrial
animal fat sources and dietary emulsifier supplementation on muscle fatty acid profile and textural properties of European
sea bass". Aquaculture 560 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85133462851&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.738547
- Liu, C.; Palihawadana, A.M.; Nadanasabesan, N.; Vasanth, G.K.; Vatsos, I.N.; Dias, J.; Valente, L.M.P.; et al. "Utilization
of Nannochloropsis oceanica in plant-based feeds by Atlantic salmon (Salmo salar)". Aquaculture 561 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85135419897&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.738651
- Xavier, M.J.; Navarro-Guillén, C.; Lopes, A.; Colen, R.; Teodosio, R.; Mendes, R.; Oliveira, B.; et al. "Effects of dietary
curcumin in growth performance, oxidative status and gut morphometry and function of gilthead seabream postlarvae". Aquaculture
Reports 24 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85128687968&partnerID=MN8TOARS.
10.1016/j.aqrep.2022.101128
- Resende, D.; Costas, B.; Sá, T.; Golfetto, U.; Machado, M.; Pereira, M.; Pereira, C.; et al. "Innovative swine blood hydrolysates
as promising ingredients for European seabass diets: Impact on growth performance and resistance to Tenacibaculum maritimum
infection". Aquaculture 561 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85135291119&partnerID=MN8TOARS.
10.1016/j.aquaculture.2022.738657
- Lourenço, S.; Valente, L.M.P.. "Editorial: Aquaculture of emergent marine invertebrates: Advances in nutrition, rearing technology
and end-product quality". Frontiers in Marine Science 9 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85145708717&partnerID=MN8TOARS.
10.3389/fmars.2022.1119422
- Ferreira, M.; Abdelhafiz, Y.; Abreu, H.; Silva, J.; Valente, L.M.P.; Kiron, V.. "Gracilaria gracilis and Nannochloropsis oceanica,
singly or in combination, in diets alter the intestinal microbiota of European seabass (Dicentrarchus labrax)". Frontiers
in Marine Science 9 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85140365279&partnerID=MN8TOARS.
10.3389/fmars.2022.1001942
- Mariana Ferreira; Carla Teixeira; Helena Abreu; Joana Silva; Benjamin Costas; Viswanath Kiron; Luisa M. P. Valente. "Nutritional
value, antimicrobial and antioxidant activities of micro- and macroalgae, single or blended, unravel their potential use for
aquafeeds". Journal of Applied Phycology (2021): https://doi.org/10.1007/s10811-021-02549-2.
10.1007/s10811-021-02549-2
- Maria J. Xavier; Gian Marco Dardengo; Carmen Navarro-Guillén; André Lopes; Rita Colen; Luisa M. P. Valente; Luís E. C. Conceição;
Sofia Engrola. "Dietary Curcumin Promotes Gilthead Seabream Larvae Digestive Capacity and Modulates Oxidative Status". Animals
11 6 (2021): 1667-1667. https://doi.org/10.3390/ani11061667.
10.3390/ani11061667
- Maria J. Xavier; Luís E. C. Conceição; Luisa M. P. Valente; Rita Colen; Andreia C. M. Rodrigues; Rui J. M. Rocha; Luísa Custódio;
et al. "Dietary Natural Plant Extracts Can Promote Growth and Modulate Oxidative Status of Senegalese Sole Postlarvae under
Standard/Challenge Conditions". Animals 11 5 (2021): 1398-1398. https://doi.org/10.3390/ani11051398.
10.3390/ani11051398
- Valente, Luisa M. P.; Batista, Sonia; Ribeiro, Catarina; Pereira, Ricardo; Oliveira, Beatriz; Garrido, Ines; Baiao, Luis F.;
et al. "Physical processing or supplementation of feeds with phytogenic compounds, alginate oligosaccharide or nucleotides
as methods to improve the utilization of Gracilaria gracilis by juvenile European seabass (Dicentrarchus labrax)". Aquaculture
(2021): https://publons.com/publon/33327515/.
10.1016/J.AQUACULTURE.2020.735914
- Voss, Glenise B.; Monteiro, Maria Joao P.; Jauregi, Paula; Valente, Luisa M. P.; Pintado, Manuela E.. "Functional characterisation
and sensory evaluation of a novel synbiotic okara beverage". Food Chemistry (2021): https://publons.com/publon/36658182/.
10.1016/J.FOODCHEM.2020.127793
- Voss, G.B.; Sousa, V.; Rema, P.; Pintado, M.E.; Valente, L.M.P.. "Processed by-products from soy beverage (Okara) as sustainable
ingredients for nile tilapia (o. niloticus) juveniles: Effects on nutrient utilization and muscle quality". Animals
11 3 (2021): 1-17. http://www.scopus.com/inward/record.url?eid=2-s2.0-85101221736&partnerID=MN8TOARS.
10.3390/ani11030590
- Baião, L.F.; Rocha, C.; Lima, R.C.; Marques, A.; Valente, L.M.P.; Cunha, L.M.. "Sensory profiling, liking and acceptance of
sea urchin gonads from the North Atlantic coast of Portugal, aiming future aquaculture applications". Food Research International
140 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85095946400&partnerID=MN8TOARS.
10.1016/j.foodres.2020.109873
- Baião, L.F.; Moura, A.P.; Rocha, C.; Valente, L.M.P.; Cunha, L.M.. "Dimensions for the valorisation of sea urchin (Paracentrotus
lividus) gonads production through the eyes of experienced chefs". International Journal of Gastronomy and Food Science
26 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85124382148&partnerID=MN8TOARS.
10.1016/j.ijgfs.2021.100438
- Pascon, G.; Messina, M.; Petit, L.; Valente, L.M.P.; Oliveira, B.; Przybyla, C.; Dutto, G.; Tulli, F.. "Potential application
and beneficial effects of a marine microalgal biomass produced in a high-rate algal pond (HRAP) in diets of European sea bass,
Dicentrarchus labrax". Environmental Science and Pollution Research 28 44 (2021): 62185-62199. http://www.scopus.com/inward/record.url?eid=2-s2.0-85109166181&partnerID=MN8TOARS.
10.1007/s11356-021-14927-x
- Basto, A.; Valente, L.M.P.; Conde-Sieira, M.; Soengas, J.L.. "Central regulation of food intake is not affected by inclusion
of defatted Tenebrio molitor larvae meal in diets for European sea bass (Dicentrarchus labrax)". Aquaculture 544 (2021):
http://www.scopus.com/inward/record.url?eid=2-s2.0-85109200676&partnerID=MN8TOARS.
10.1016/j.aquaculture.2021.737088
- Gomes-dos-Santos, A.; Hagemann, A.; Valente, L.; Malzahn, A.M.; Monroig, Ó.; Froufe, E.; Castro, L.F.C.. "Complete mitochondrial
genome of the ragworm annelid Hediste diversicolor (of Müller, 1776) (Annelida: Nereididae)". Mitochondrial DNA Part B:
Resources 6 10 (2021): 2849-2851. http://www.scopus.com/inward/record.url?eid=2-s2.0-85114336594&partnerID=MN8TOARS.
10.1080/23802359.2021.1970644
- Basto, A.; Calduch-Giner, J.; Oliveira, B.; Petit, L.; Sá, T.; Maia, M.R.G.; Fonseca, S.C.; et al. "The Use of Defatted Tenebrio
molitor Larvae Meal as a Main Protein Source Is Supported in European Sea Bass (Dicentrarchus labrax) by Data on Growth Performance,
Lipid Metabolism, and Flesh Quality". Frontiers in Physiology 12 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85105496656&partnerID=MN8TOARS.
10.3389/fphys.2021.659567
- Santos, C.S.; Silva, B.; Valente, L.M.P.; Gruber, S.; Vasconcelos, M.W.; Santos, Carla S.; Silva, Beatriz; et al. "The Effect
of Sprouting in Lentil (Lens culinaris) Nutritional and Microbiological Profile". Foods 9 4 (2020): 400-400. https://doi.org/10.3390/foods9040400.
10.3390/foods9040400
- Costa, M.; Costas, B.; Machado, M.; Teixeira, C.; Fernández-Boo, S.; Sá, T.; Batista, S.; et al. "Anchovy and giant squid
hydrolysates can enhance growth and the immune response of European seabass (Dicentrarchus labrax) fed plant-protein-based
diets". Aquaculture 523 (2020): http://www.scopus.com/inward/record.url?eid=2-s2.0-85081016508&partnerID=MN8TOARS.
10.1016/j.aquaculture.2020.735182
- Campos, I.; Pinheiro Valente, L.M.; Matos, E.; Marques, P.; Freire, F.; Campos, Ines; Pinheiro Valente, Luisa Maria; et al.
"Life-cycle assessment of animal feed ingredients: Poultry fat, poultry by-product meal and hydrolyzed feather meal". Journal
of Cleaner Production 252 (2020): http://www.scopus.com/inward/record.url?eid=2-s2.0-85077240292&partnerID=MN8TOARS.
10.1016/j.jclepro.2019.119845
- Gong, Y.; Sørensen, S.L.; Dahle, D.; Nadanasabesan, N.; Dias, J.; Valente, L.M.P.; Sørensen, M.; et al. "Approaches to improve
utilization of Nannochloropsis oceanica in plant-based feeds for Atlantic salmon". Aquaculture 522 (2020): http://www.scopus.com/inward/record.url?eid=2-s2.0-85079681574&partnerID=MN8TOARS.
10.1016/j.aquaculture.2020.735122
- Basto, A.; Matos, E.; Valente, L.M.P.; Basto, Ana; Matos, Elisabete; Valente, Luisa M. P.. "Nutritional value of different
insect larvae meals as protein sources for European sea bass (Dicentrarchus labrax) juveniles". Aquaculture 521 (2020):
http://www.scopus.com/inward/record.url?eid=2-s2.0-85079130814&partnerID=MN8TOARS.
Publicado • 10.1016/j.aquaculture.2020.735085
- Lourenco, Silvia; Jose, Ricardo; Andrade, Carlos; Valente, Luisa M. P.. "Growth performance and gonad yield of sea urchin
Paracentrotus lividus (Lamarck, 1816) fed with diets of increasing protein: energy ratios". Animal Feed Science and Technology
(2020): https://publons.com/publon/39151543/.
10.1016/J.ANIFEEDSCI.2020.114690
- Xavier, Maria J.; Engrola, Sofia; Conceicao, Luis E. C.; Manchado, Manuel; Carballo, Carlos; Goncalves, Renata; Colen, Rita;
Figueiredo, Vera; Valente, Luisa M. P.. "Dietary Antioxidant Supplementation Promotes Growth in Senegalese Sole Postlarvae".
Frontiers in Physiology (2020): https://publons.com/publon/35148541/.
10.3389/FPHYS.2020.580600
- Diaz-Rua, Adrian; Chivite, Mauro; Comesana, Sara; Velasco, Cristina; Valente, Luisa M. P.; Soengas, Jose L.; Conde-Sieira,
Marta. "The endocannabinoid system is affected by a high-fat-diet in rainbow trout". Hormones and Behavior (2020):
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both growth and size distribution of anterior and posterior muscle fibres in juveniles of Pagellus bogaraveo (Brunnich)".
Journal of Muscle Research and Cell Motility 30 1-2 (2009): 29-39. https://publons.com/publon/11355487/.
10.1007/S10974-009-9167-Z
- Martins, D.A.; Valente, L.M.P.; Lall, S.P.. "Apparent digestibility of lipid and fatty acids in fish oil, poultry fat and
vegetable oil diets by Atlantic halibut, Hippoglossus hippoglossus L.". Aquaculture 294 1-2 (2009): 132-137. https://publons.com/publon/11871898/.
10.1016/J.AQUACULTURE.2009.05.016
- Silva, P.; Valente, L.M.P.; Olmedo, M.; Galante, M.H.; Monteiro, R.A.F.; Rocha, E.. "Hyperplastic and hypertrophic growth
of lateral muscle in blackspot seabream Pagellus bogaraveo from hatching to juvenile". Journal of Fish Biology 74 1
(2009): 37-53. https://publons.com/publon/6170115/.
10.1111/J.1095-8649.2008.02122.X
- Silva, P.; Rowlerson, A.M.; Valente, L.M.P.; Olmedo, M.; Monteiro, R.A.F.; Rocha, E.. "Muscle differentiation in blackspot
seabream (Pagellus bogaraveo, Brunnich): Histochemical and immunohistochemical study of the fibre types". Tissue and Cell
40 6 (2008): 447-458. http://www.scopus.com/inward/record.url?eid=2-s2.0-54249092335&partnerID=MN8TOARS.
10.1016/j.tice.2008.05.001
- Reis, P.A.; Valente, L.M.P.; Almeida, C.M.R.. "A fast and simple methodology for determination of yttrium as an inert marker
in digestibility studies". Food Chemistry 108 3 (2008): 1094-1098. http://www.scopus.com/inward/record.url?eid=2-s2.0-39049122533&partnerID=MN8TOARS.
10.1016/j.foodchem.2007.11.060
- Seixas, P.; Rey-Méndez, M.; Valente, L.M.P.; Otero, A.. "Producing juvenile Artemia as prey for Octopus vulgaris paralarvae
with different microalgal species of controlled biochemical composition". Aquaculture 283 1-4 (2008): 83-91. http://www.scopus.com/inward/record.url?eid=2-s2.0-51249116890&partnerID=MN8TOARS.
10.1016/j.aquaculture.2008.06.019
- Ribeiro, L.; Couto, A.; Olmedo, M.; Álvarez-Blázquez, B.; Linares, F.; Valente, L.M.P.. "Digestive enzyme activity at different
developmental stages of blackspot seabream, Pagellus bogaraveo (Brunnich 1768)". Aquaculture Research 39 4 (2008):
339-346. https://publons.com/publon/4894880/.
10.1111/J.1365-2109.2007.01684.X
- Ramos, A.; Bandarra, N.M.; Rema, P.; Vaz-Pires, P.; Nunes, M.L.; Andrade, A.M.; Cordeiro, A.R.; Valente, L.M.P.. "Time course
deposition of conjugated linoleic acid in market size rainbow trout (Oncorhynchus mykiss) muscle". Aquaculture 274
2-4 (2008): 366-374. https://publons.com/publon/6993738/.
10.1016/J.AQUACULTURE.2007.11.040
- Martins, D.A.; Valente, L.M.P.; Lall, S.P.. "Effects of dietary lipid level on growth and lipid utilization by juvenile Atlantic
halibut (Hippoglossus hippoglossus, L.)". Aquaculture 263 1-4 (2007): 150-158. https://publons.com/publon/11871905/.
10.1016/J.AQUACULTURE.2006.10.017
- Alves Martins, D.; Afonso, L.O.B.; Hosoya, S.; Lewis-McCrea, L.M.; Valente, L.M.P.; Lall, S.P.. "Effects of moderately oxidized
dietary lipid and the role of vitamin E on the stress response in Atlantic halibut (Hippoglossus hippoglossus L.)". Aquaculture
272 1-4 (2007): 573-580. http://www.scopus.com/inward/record.url?eid=2-s2.0-35748966694&partnerID=MN8TOARS.
10.1016/j.aquaculture.2007.08.044
- Valente, L.M.P.; Bandarra, N.M.; Figueiredo-Silva, A.C.; Cordeiro, A.R.; Simões, R.M.; Nunes, M.L.. "Influence of conjugated
linoleic acid on growth, lipid composition and hepatic lipogenesis in juvenile European sea bass (Dicentrarchus labrax)".
Aquaculture 267 1-4 (2007): 225-235. http://www.scopus.com/inward/record.url?eid=2-s2.0-34250160931&partnerID=MN8TOARS.
10.1016/j.aquaculture.2007.02.008
- Valente, L.M.P.; Bandarra, N.M.; Figueiredo-Silva, A.C.; Rema, P.; Vaz-Pires, P.; Martins, S.; Prates, J.A.M.; Nunes, M.L..
"Conjugated linoleic acid in diets for large-size rainbow trout (Oncorhynchus mykiss): Effects on growth, chemical composition
and sensory attributes". British Journal of Nutrition 97 2 (2007): 289-297. http://www.scopus.com/inward/record.url?eid=2-s2.0-34247581250&partnerID=MN8TOARS.
10.1017/S000711450733729X
- Bandarra, N.M.; Nunes, M.L.; Prates, J.A.M.; Pereira, S.; Andrade, A.M.; Monteiro, M.; Rema, P.; Valente, L.M.P.. "Effect
of dietary conjugated linoleic acid on muscle, liver and visceral lipid deposition in rainbow trout juveniles (Oncorhynchus
mykiss)". Aquaculture 254 1-4 (2006): 496-505. http://www.scopus.com/inward/record.url?eid=2-s2.0-33646472433&partnerID=MN8TOARS.
10.1016/j.aquaculture.2005.10.034
- Martins, D. Alves; Gomes, E.; Rema, P.; Dias, J.; Ozório, R.O.A.; Valente, L.M.P.. "Growth, digestibility and nutrient utilization
of rainbow trout (Oncorhynchus mykiss) and European sea bass (Dicentrarchus labrax) juveniles fed different dietary soybean
oil levels". Aquaculture International 14 3 (2006): 285-295. https://publons.com/publon/3770569/.
10.1007/S10499-005-9034-X
- Ozorio, R.O.A.; Valente, L.M.P.; Pousao-Ferreira, P.; Oliva-Teles, A.. "Growth performance and body composition of white seabream
(Diplodus sargus) juveniles fed diets with different protein and lipid levels". Aquaculture Research 37 3 (2006): 255-263.
http://www.scopus.com/inward/record.url?eid=2-s2.0-33644982161&partnerID=MN8TOARS.
10.1111/j.1365-2109.2005.01427.x
- Valente, L.M.P.; Gouveia, A.; Rema, P.; Matos, J.; Gomes, E.F.; Pinto, I.S.. "Evaluation of three seaweeds Gracilaria bursa-pastoris,
Ulva rigida and Gracilaria cornea as dietary ingredients in European sea bass (Dicentrarchus labrax) juveniles". Aquaculture
252 1 (2006): 85-91. https://publons.com/publon/11871903/.
10.1016/J.AQUACULTURE.2005.11.052
- Silva, P.; Andrade, C.A.P.; Timóteo, V.M.F.A.; Rocha, E.; Valente, L.M.P.. "Dietary protein, growth, nutrient utilization
and body composition of juvenile blackspot seabream, Pagellus bogaraveo (Brunnich)". Aquaculture Research 37 10 (2006):
1007-1014. https://publons.com/publon/11355509/.
10.1111/J.1365-2109.2006.01520.X
- Valente, L.M.P.; Moreira, S.; Rallière, C.; Ramos, A.M.; Rescan, P.-Y.. "Variability of myostatin genes in rainbow trout (Oncorhynchus
mykiss) strains exhibiting distinct hyperplastic growth: Preliminary results". Archiv fur Tierzucht 49 (2006): 103-108.
http://www.scopus.com/inward/record.url?eid=2-s2.0-33646228860&partnerID=MN8TOARS.
- Figueiredo-Silva, A.C.; Rema, P.; Bandarra, N.M.; Nunes, M.L.; Valente, L.M.P.. "Effects of dietary conjugated linoleic acid
on growth, nutrient utilization, body composition, and hepatic lipogenesis in rainbow trout juveniles (Oncorhynchus mykiss)".
Aquaculture 248 1-4 (2005): 163-172. http://www.scopus.com/inward/record.url?eid=2-s2.0-23044444025&partnerID=MN8TOARS.
10.1016/j.aquaculture.2005.04.022
- Figueiredo-Silva, A.; Rocha, E.; Dias, J.; Silva, P.; Rema, P.; Gomes, E.; Valente, L.M.P.. "Partial replacement of fish oil
by soybean oil on lipid distribution and liver histology in European sea bass (Dicentrarchus labrax) and rainbow trout (Oncorhynchus
mykiss) juveniles". Aquaculture Nutrition 11 2 (2005): 147-155. http://www.scopus.com/inward/record.url?eid=2-s2.0-15944427864&partnerID=MN8TOARS.
10.1111/j.1365-2095.2004.00337.x
- Valente, L.M.P.; Le Bail, P.-Y.; Gomes, E.F.S.; Fauconneau, B.. "Hormone profile in fast- and slow-growing strains of rainbow
trout (Oncorhynchus mykiss) in response to nutritional state". Aquaculture 219 1-4 (2003): 829-839. http://www.scopus.com/inward/record.url?eid=2-s2.0-0037414045&partnerID=MN8TOARS.
10.1016/S0044-8486(03)00031-0
- Gomes, E.; Dias, J.; Silva, P.; Valente, L.; Empis, J.; Gouveia, L.; Bowen, J.; Young, A.. "Utilization of natural and synthetic
sources of carotenoids in the skin pigmentation of gilthead seabream (Sparus aurata)". European Food Research and Technology
214 4 (2002): 287-293. https://publons.com/publon/7712909/.
10.1007/S00217-001-0475-9
- Valente, L.M.P.; Paboeuf, G.; Fauconneau, B.. "Effect of genetic origin of the fish on in vitro proliferation of muscle myosatellite
cells of rainbow trout". Journal of Fish Biology 61 3 (2002): 594-605. https://publons.com/publon/4602474/.
10.1111/J.1095-8649.2002.TB00898.X
- Valente, L.M.P.; Fauconneau, B.; Gomes, E.F.S.; Boujard, T.. "Feed intake and growth of fast and slow growing strains of rainbow
trout (Oncorhynchus mykiss) fed by automatic feeders or by self-feeders". Aquaculture 195 1-2 (2001): 121-131. http://www.scopus.com/inward/record.url?eid=2-s2.0-0035795183&partnerID=MN8TOARS.
10.1016/S0044-8486(00)00536-6
- Valente, L.M.P.; Saglio, P.; Cunha, L.M.; Fauconneau, B.. "Feeding behaviour of fast- and slow-growing strains of rainbow
trout, Oncorhynchus mykiss (Walbaum), during first feeding". Aquaculture Research 32 6 (2001): 471-480. https://publons.com/publon/4602504/.
10.1046/J.1365-2109.2001.00584.X
- Valente, L.M.P.; Rocha, E.; Gomes, E.F.S.; Silva, M.W.; Oliveira, M.H.; Monteiro, R.A.F.; Fauconneau, B.. "Growth dynamics
of white and red muscle fibres in fast- and slow-growing strains of rainbow trout". Journal of Fish Biology 55 4 (1999):
675-691. http://www.scopus.com/inward/record.url?eid=2-s2.0-0033212824&partnerID=MN8TOARS.
10.1006/jfbi.1999.1027
- Valente, L.M.P.; Fauconneau, B.; Gomes, E.F.D.S.. "Voluntary feed intake, feed and nutrient utilisation in slow and fast growing
rainbow trout strains". Aquatic Living Resources 11 2 (1998): 93-99. http://www.scopus.com/inward/record.url?eid=2-s2.0-0032029866&partnerID=MN8TOARS.
10.1016/S0990-7440(98)80065-X
- Valente, L.M.P.; Gomes, E.F.S.; Fauconneau, B.. "Biochemical growth characterization of fast and slow-growing rainbow trout
strains: effect of cell proliferation and size". Fish Physiology and Biochemistry 18 3 (1998): 213-224. https://publons.com/publon/11871906/.
10.1023/A:1007774929535
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