Ana Faria. Completed Habilitation in Health Sciences in 2022/03/15 by Universidade Nova de Lisboa Faculdade de Ciências Médicas, PhD in Chemistry in 2010/11/25 by Universidade do Porto Faculdade de Ciências, Msc in Chemistry in 2005/12/20 by Universidade do Porto Faculdade de Ciências and Biochemistry degree in 2003/07/30 by Universidade do Porto Faculdade de Ciências. She is a researcher in Comprehensive Health Research Center (CHRC) and Associate Professor in Universidade Nova de Lisboa Faculdade de Ciências Médicas. Published 74 articles in journals. Has 8 section(s) of books. Supervised 2 PhD thesis(es) e co-supervised 2. Supervised 5 MSc dissertation(s) e co-supervised 2. Supervised 4 work(s) of course completion of LSc/BSc. Has received 14 awards and/or honors. Participates and/or participated as Co-Principal Investigator (Co-PI) in 1 project(s), PhD Student Fellow in 1 project(s), Post-doc Fellow in 1 project(s), Principal investigator in 3 project(s) and Researcher in 17 project(s). In his curriculum Ciência Vitae the most frequent terms in the context of scientific, technological and artistic-cultural output are: Agricultural and Forestry Sciences - Food Science and Technology; Chemistry and Biochemistry; Agricultural and Forestry Sciences - Bio-based Product Technology; .