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Identification

Personal identification

Full name
Miguel António Machado Rodrigues

Citation names

  • Rodrigues, Miguel

Author identifiers

Ciência ID
1F1E-B9C9-558D
ORCID iD
0000-0003-0049-6424
Researcher Id
K-2934-2013
Scopus Author Id
7202521515
Affiliation

Teaching in Higher Education

Category
Host institution 		Employer
1992 - Current Associate Professor (University Teacher) Universidade de Trás-os-Montes e Alto Douro Centro de Investigação e de Tecnologias Agro-Ambientais e Biologicas, Portugal
Outputs

Publications

Conference paper
  1. Catarina Passão; Alfredo Aires; Miguel Rodrigues; Luís Ferreira; Irene Gouvinhas; Ana Barros. "Development of a Cowpea Immature Pod Purée: An Opportunity for the Elderly to Improve Their Autonomy in Daily Living Activities and Quality of Life". 2022.
    10.3390/ECMC2022-13229
Journal article
  1. Filipa Baptista; Joana Campos; Valéria Costa-Silva; Ana Rita Pinto; Maria José Saavedra; Luis Mendes Ferreira; Miguel Rodrigues; Ana Novo Barros. "Nutraceutical Potential of Lentinula edodes’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects". Journal of Fungi (2023): https://doi.org/10.3390/jof9121200.
    10.3390/jof9121200
  2. Filipa Baptista; Mariana Almeida; Jéssica Paié-Ribeiro; Ana Novo Barros; Miguel Rodrigues. "Unlocking the Potential of Spent Mushroom Substrate (SMS) for Enhanced Agricultural Sustainability: From Environmental Benefits to Poultry Nutrition". Life (2023): https://doi.org/10.3390/life13101948.
    10.3390/life13101948
  3. Luis Miguel Mendes Ferreira; Daniela Pereira; Ana Lourenço; Miguel Rodrigues; Vipin Rana. "Evaluation of N-alkanes as Faecal Markers to Estimate Diet Composition, Feed Intake, and Digestibility in European Bison (Bison bonasus)". International Journal of Zoology (2022): https://doi.org/10.1155/2022/9800265.
    10.1155/2022/9800265
  4. Valéria Costa-Silva; Mariana Anunciação; Ederson Andrade; Lisete Fernandes; Aida Costa; Irene Fraga; Ana Barros; et al. "Biovalorization of Grape Stalks as Animal Feed by Solid State Fermentation Using White-Rot Fungi". Applied Sciences 12 13 (2022): 6800-6800. https://doi.org/10.3390/app12136800.
    10.3390/app12136800
  5. Fernandes, Joana M.C.; Fraga, Irene; Sousa, Rose M.O.F.; Rodrigues, Miguel A.M.; Sampaio, Ana; Bezerra, Rui M.F.; Dias, Albino A.. "Pretreatment of Grape Stalks by Fungi: Effect on Bioactive Compounds, Fiber Composition, Saccharification Kinetics and Monosaccharides Ratio". International Journal of Environmental Research and Public Health 17 16 (2020): 5900. http://dx.doi.org/10.3390/ijerph17165900.
    10.3390/ijerph17165900
  6. Leal, Carla; Santos, Rafaela A.; Pinto, Rosa; Queiroz, Marcelo; Rodrigues, Miguel; José Saavedra, Maria; Barros, Ana; Gouvinhas, Irene. "Recovery of bioactive compounds from white grape (Vitis vinifera L.) stems as potential antimicrobial agents for human health". Saudi Journal of Biological Sciences 27 4 (2020): 1009-1015. http://dx.doi.org/10.1016/j.sjbs.2020.02.013.
    10.1016/j.sjbs.2020.02.013
  7. Rodrigues, Miguel. "In vitro adsorption of aflatoxin B1, ochratoxin A, and zearalenone by micronized grape stems and olive pomace in buffer solutions". Mycotoxin Research (2019): http://dx.doi.org/10.1007/s12550-019-00349-9.
    10.1007/s12550-019-00349-9
  8. Ederson Américo Andrade; Miguel António Machado Rodrigues; Luis Ribeiro; Clayton Quirino Mendes; Luis Miguel Mendes Ferreira; Victor Pinheiro. "Effect of cowpea (Vigna Unguiculata (L.) Walp) Stover dietary inclusion level on total tract apparent digestibility of nutrients in growing rabbits". World Rabbit Science (2019): https://doi.org/10.4995/wrs.2019.10450.
    10.4995/wrs.2019.10450
  9. López, Carlos López; Celaya, Rafael; Ferreira, Luis Miguel M.; García, Urcesino; Rodrigues, Miguel António M.; Osoro, Koldo. "Comparative foraging behaviour and performance between cattle and horses grazing in heathlands with different proportions of improved pasture area". Journal of Applied Animal Research 47 1 (2019): 377-385. http://dx.doi.org/10.1080/09712119.2019.1649679.
    10.1080/09712119.2019.1649679
  10. Simona Mattioli; Joana Margarida Machado Duarte; Cesare Castellini; Roberto D'Amato; Luca Regni; Primo Proietti; Daniela Businelli; et al. "Use of olive leaves (whether or not fortified with sodium selenate) in rabbit feeding: Effect on performance, carcass and meat characteristics, and estimated indexes of fatty acid metabolism". Meat Science 143 (2018): 230-236. https://doi.org/10.1016/j.meatsci.2018.05.010.
    10.1016/j.meatsci.2018.05.010
  11. Ederson Andrade; Victor Pinheiro; Alexandre Gonçalves; John W Cone; Guilhermina Marques; Valéria Silva; Luis Ferreira; Miguel Rodrigues. "Potential use of cowpea (Vigna unguiculata (L.) Walp.) stover treated with white-rot fungi as rabbit feed". Journal of the Science of Food and Agriculture (2017): https://doi.org/10.1002%2Fjsfa.8395.
    10.1002/jsfa.8395
  12. Carvalho, Marcia; Bebeli, Penelope J; Pereira, Graca; Castro, Isaura; Egea-Gilabert, Catalina; Matos, Manuela; Lazaridi, Efstathia; et al. "European cowpea landraces for a more sustainable agriculture system and novel foods.". Journal of the science of food and agriculture (2017): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=MEDLINE&KeyUT=MEDLINE:28419490&KeyUID=MEDLINE:28419490.
    10.1002/jsfa.8378
  13. Machado, Nelson; Oppolzer, David; Ramos, Ana; Ferreira, Luis; Rosa, Eduardo As; Rodrigues, Miguel; Dominguez-Perles, Raul; Barros, Ana Irna. "Evaluating the freezing impact on the proximate composition of immature cowpea (Vigna unguiculata L.) pods: classical versus spectroscopic approaches.". Journal of the science of food and agriculture (2017): http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=MEDLINE&KeyUT=MEDLINE:28276078&KeyUID=MEDLINE:28276078.
    10.1002/jsfa.8305
  14. Gonçalves A; Goufo P; Barros A; Domínguez-Perles R; Trindade H; Rosa EA; Ferreira L; Rodrigues M. "Cowpea (Vigna unguiculata L. Walp) a renewed multipurpose crop for a more sustainable agri-food system. Nutritional advantages and constraints.". (2016): http://europepmc.org/abstract/med/26804459.
    10.1002/jsfa.7644
  15. Dominguez-Perles, R.; Machado, N.; Abraao, A. S.; Carnide, V.; Ferreira, L.; Rodrigues, M.; Rosa, Eads; Barros, Airna. "Chemometric analysis on free amino acids and proximate compositional data for selecting cowpea (Vigna unguiculata L.) diversity". Journal of Food Composition and Analysis 53 (2016): 69-76. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000386407400009&KeyUID=WOS:000386407400009.
    10.1016/j.jfca.2016.09.006
  16. Lopez, Carlos Lopez; Celaya, Rafael; Santos, Ana Sofia; Rodrigues, Miguel A. M.; Osoro, Koldo; Ferreira, Luis M. M.. "Combination of long-chain alcohols and fatty acids with alkanes as faecal markers to estimate feed intake and digestibility in horses and cattle fed on grass-heathland vegetation communities". Canadian Journal of Animal Science 96 2 (2016): 221-231. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000377448800018&KeyUID=WOS:000377448800018.
    10.1139/cjas-2015-0071
  17. Barros, C. R.; Rodrigues, M. A. M.; Nunes, F. M.; Kasuya, M. C. M.; da Luz, J. M. R.; Alves, A.; Ferreira, L. M. M.; Pinheiro, V; Mourao, J. L.. "The Effect of Jatropha Curcas Seed Meal on Growth Performance and Internal Organs Development and Lesions in Broiler Chickens". Brazilian Journal of Poultry Science 17 (2015): 1-6. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000370253100001&KeyUID=WOS:000370253100001.
    10.1590/1516-635xSpecialIssueNutrition-PoultryFeedingAdditives001-006
  18. Lopez Lopez, C.; Celaya, R.; Santos, A. S.; Rodrigues, M. A. M.; Osoro, K.; Ferreira, L. M. M.. "Application of long-chain alcohols as faecal markers to estimate diet composition of horses and cattle fed with herbaceous and woody species". Animal 9 11 (2015): 1786-1794. http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000365026200007&KeyUID=WOS:000365026200007.
    10.1017/S1751731115001196
  19. Rodrigues MA; Lourenço AL; Cone JW; Nunes FM; Santos AS; Cordeiro JM; Guedes CM; Ferreira LM. "Evaluation of the nutritive value of muiumba (Baikiaea plurijuga) seeds: chemical composition, in vitro organic matter digestibility and in vitro gas production.". (2014): http://europepmc.org/abstract/med/25019049.
    10.1186/2193-1801-3-311
  20. Lourenço, A.L.; Dias-da-Silva, A.; Santos, A.S.; Rodrigues, M.A.M.; Cone, J.W.; Ferreira, L.M.M.. "Comparative digestibility of low-quality grass hay by two breeds of cattle differing in mature live weight". Journal of Animal Physiology and Animal Nutrition (2013): http://www.scopus.com/inward/record.url?eid=2-s2.0-84878719075&partnerID=MN8TOARS.
    10.1111/jpn.12090
  21. Alves, A.; Barros, C.; Gama, A.; Bezerra, R.; Mourao, J.; Rodrigues, M.. "THE EFFECT OF WHITE-ROT FUNGI ON JATROPHA CURCAS L. PRESSED-SEED CAKE DETOXIFICATION ON THE VISCERA OF CHICKS". Journal of Comparative Pathology 148 1 (2013): 94-94.
  22. Ferreira, L.M.M.; Celaya, R.; Benavides, R.; Jáuregui, B.M.; García, U.; Sofia Santos, A.; Rosa García, R.; Rodrigues, M.A.M.; Osoro, K.. "Foraging behaviour of domestic herbivore species grazing on heathlands associated with improved pasture areas". Livestock Science 155 2-3 (2013): 373-383. http://www.scopus.com/inward/record.url?eid=2-s2.0-84880045458&partnerID=MN8TOARS.
    10.1016/j.livsci.2013.05.007
  23. Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Mayes, R.W.; Rodrigues, M.A.M.; Osoro, K.. "Application of long-chain alcohols as diet-composition markers in sheep fed on grass-white clover and heather-gorse plant species". Grass and Forage Science (2013): http://www.scopus.com/inward/record.url?eid=2-s2.0-84885509676&partnerID=MN8TOARS.
    10.1111/gfs.12083
  24. Santos, A.S.; Jerónimo, E.; Ferreira, L.M.; Rodrigues, M.A.M.; Bessa, R.J.B.. "Technical note: Fatty acids and purine profile of cecum and colon bacteria as indicators of equine microbial metabolism". Journal of Animal Science 91 4 (2013): 1753-1757. http://www.scopus.com/inward/record.url?eid=2-s2.0-84882607768&partnerID=MN8TOARS.
    10.2527/jas.2011-4892
  25. Santos, A.S.; Ferreira, L.M.M.; Martin-Rosset, W.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. "Effect of nitrogen sources on in vitro fermentation profiles and microbial yield using equine caecal contents". Animal Feed Science and Technology 182 1-4 (2013): 93-99. http://www.scopus.com/inward/record.url?eid=2-s2.0-84878503707&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2013.04.008
  26. Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Guedes, C.M.V.; Rodrigues, M.A.M.; Mayes, R.W.; Osoro, K.. "Evaluation of long-chain alcohols as diet composition markers in goats grazing heathland areas". Animal 6 4 (2012): 683-692. http://www.scopus.com/inward/record.url?eid=2-s2.0-84857842481&partnerID=MN8TOARS.
    10.1017/S1751731111001881
  27. Pinto, P.A.; Dias, A.A.; Fraga, I.; Marques, G.; Rodrigues, M.A.M.; Colaço, J.; Sampaio, A.; Bezerra, R.M.F.. "Influence of ligninolytic enzymes on straw saccharification during fungal pretreatment". Bioresource Technology 111 (2012): 261-267. http://www.scopus.com/inward/record.url?eid=2-s2.0-84858752282&partnerID=MN8TOARS.
    10.1016/j.biortech.2012.02.068
  28. Santos, A.S.; Cabo, A.D.; Lima, S.M.; Ferreira, L.M.; Rodrigues, M.A.M.. "Fermentation parameters and total gas production of equine caecal and faecal inocula". EAAP Scientific Series 132 1 (2012): 55-58. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862653650&partnerID=MN8TOARS.
    10.3920/978-90-8686-755-4_4
  29. Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; García, U.; Rosa García, R.; Rodrigues, M.A.M.; Osoro, K.. "Foraging behaviour of equines grazing on partially improved heathlands". EAAP Scientific Series 132 1 (2012): 227-230. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862690614&partnerID=MN8TOARS.
    10.3920/978-90-8686-755-4_27
  30. Ribeiro, L.; Pinheiro, V.; Outor-Monteiro, D.; Mourão, J.; Bezerra, R.M.F.; Dias, A.A.; Bennett, R.N.; Marques, G.; Rodrigues, M.A.M.. "Effects of the dietary incorporation of untreated and white-rot fungi (Ganoderma resinaceum Boud) pre-treated olive leaves on growing rabbits". Animal Feed Science and Technology 173 3-4 (2012): 244-251. http://www.scopus.com/inward/record.url?eid=2-s2.0-84858792356&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2012.01.014
  31. Santos, A.S.; Ferreira, L.M.M.; Martin-Rosset, W.; Cotovio, M.; Silva, F.; Bennett, R.N.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. "The influence of casein and urea as nitrogen sources on in vitro equine caecal fermentation". Animal 6 7 (2012): 1096-1102. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861917548&partnerID=MN8TOARS.
    10.1017/S1751731111002527
  32. Desrousseaux, G.; Santos, A.S.; Pellikaan, W.F.; Van der Poel, A.F.B.; Cone, J.W.; Guedes, C.M.V.; Ferreira, L.M.M.; Rodrigues, M.A.M.. "Effect of collection time on the fermentative activity of microbes in equine faeces". Animal Feed Science and Technology 178 3-4 (2012): 183-189. http://www.scopus.com/inward/record.url?eid=2-s2.0-84872387339&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2012.09.016
  33. Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Falco, V.; Guedes, C.; Rodrigues, M.A.M.; Osoro, K.. "The utilization of long-chain fatty acids as markers for diet composition estimates in ruminants: Effects of animal species, diet composition and marker combination". Grass and Forage Science 66 2 (2011): 183-195. http://www.scopus.com/inward/record.url?eid=2-s2.0-79955488374&partnerID=MN8TOARS.
    10.1111/j.1365-2494.2010.00774.x
  34. Santos, A.S.; Rodrigues, M.A.M.; Bessa, R.J.B.; Ferreira, L.M.; Martin-Rosset, W.. "Understanding the equine cecum-colon ecosystem: Current knowledge and future perspectives". Animal 5 1 (2011): 48-56. http://www.scopus.com/inward/record.url?eid=2-s2.0-78650550509&partnerID=MN8TOARS.
    10.1017/S1751731110001588
  35. De Barros, C.R.M.; Ferreira, L.M.M.; Nunes, F.M.; Bezerra, R.M.F.; Dias, A.A.; Guedes, C.V.; Cone, J.W.; Marques, G.S.M.; Rodrigues, M.A.M.. "The potential of white-rot fungi to degrade phorbol esters of Jatropha curcas L. seed cake". Engineering in Life Sciences 11 1 (2011): 107-110. http://www.scopus.com/inward/record.url?eid=2-s2.0-79951599105&partnerID=MN8TOARS.
    10.1002/elsc.201000040
  36. Monteiro, D.O.; Pinheiro, V.M.C.; Mourão, J.L.M.; Rodrigues, M.A.M.. "Estratégias para minimização do impacto ambiental do azoto em suinicultura | Strategies for mitigation of nitrogen environmental impact from swine production". Revista Brasileira de Zootecnia 39 SUPPL. 1 (2010): 317-325. http://www.scopus.com/inward/record.url?eid=2-s2.0-78651442467&partnerID=MN8TOARS.
    10.1590/S1516-35982010001300035
  37. Rodrigues, M.A.M.; Bezerra, R.M.F.; Dias, J.A.G.A.; De Miranda Guedes, C.V.; Ferreira, L.M.M.; Nunes, F.. "Could basidiomycetes fungi be an alternative for the treatment of fibrous feedstuffs? Application of enzymatic complexes and future prospects | Fungos basidiomicetos podem ser uma alternativa para o tratamento de alimentos fibrosos? Aplicação de complexos enzimáticos e perspectivas futuras". Revista Brasileira de Zootecnia 39 SUPPL. 1 (2010): 519-527. http://www.scopus.com/inward/record.url?eid=2-s2.0-78651480365&partnerID=MN8TOARS.
    10.1590/S1516-35982010001300056
  38. Ferreira, L.M.M.; Santos, A.S.; Celaya, R.; Falco, V.; Rodrigues, M.A.M.; Osoro, K.. "Validation of long chain fatty acids as markers to estimate diet composition of equines fed on grassland-heathland vegetation components". EAAP Scientific Series 128 1 (2010): 133-135. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861400949&partnerID=MN8TOARS.
  39. Santos, A.S.; Ferreira, L.M.F.; Cotovio, M.; Silva, F.; Guedes, C.M.V.; Cone, J.W.; Bessa, R.J.B.; Rodrigues, M.A.M.. "In vitro equine caecal fermentation of different casein levels". EAAP Scientific Series 128 1 (2010): 199-202. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861403071&partnerID=MN8TOARS.
  40. Desrousseaux, G.; Santos, A.S.; Pellikaan, W.F.; Cone, J.W.; Ferreira, L.M.M.; Guedes, C.M.V.; Rodrigues, M.A.M.. "Effect of collection time on the fermentative activity of equine faeces in the gas production technique". EAAP Scientific Series 128 1 (2010): 189-192. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861402368&partnerID=MN8TOARS.
  41. Ferreira, L.M.M.; Celaya, R.; Falco, V.; Oliván, M.; Santos, A.S.; Guedes, C.; Rodrigues, M.A.M.; Osoro, K.. "Evaluation of very long-chain fatty acids and n-alkane epicuticular compounds as markers for estimating diet composition of sheep fed heathland vegetation species". Animal Feed Science and Technology 156 3-4 (2010): 75-88. http://www.scopus.com/inward/record.url?eid=2-s2.0-77349116133&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2010.01.007
  42. Ferreira, L.M.M.; Celaya, R.; Santos, A.S.; Falco, V.; Guedes, C.; Rodrigues, M.A.M.; Osoro, K.. "Comparison of long-chain fatty acids and alkanes as markers to estimate diet composition of equines and cattle consuming heathland vegetation species". Livestock Science 131 2-3 (2010): 260-271. http://www.scopus.com/inward/record.url?eid=2-s2.0-79955519694&partnerID=MN8TOARS.
    10.1016/j.livsci.2010.04.011
  43. Dias, A.A.; Freitas, G.S.; Marques, G.S.M.; Sampaio, A.; Fraga, I.S.; Rodrigues, M.A.M.; Evtuguin, D.V.; Bezerra, R.M.F.. "Enzymatic saccharification of biologically pre-treated wheat straw with white-rot fungi". Bioresource Technology 101 15 (2010): 6045-6050. http://www.scopus.com/inward/record.url?eid=2-s2.0-77951093344&partnerID=MN8TOARS.
    10.1016/j.biortech.2010.02.110
  44. Guedes, C.M.; Mourão, J.L.; Silva, S.R.; Gomes, M.J.; Rodrigues, M.A.M.; Pinheiro, V.. "Effects of age and mannanoligosaccharides supplementation on production of volatile fatty acids in the caecum of rabbits". Animal Feed Science and Technology 150 3-4 (2009): 330-336. http://www.scopus.com/inward/record.url?eid=2-s2.0-63549139971&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2008.10.004
  45. Ferreira, L.M.M.; Celaya, R.; García, U.; Rodrigues, M.A.M.; Osoro, K.. "Differences between domestic herbivores species in alkane faecal recoveries and the accuracy of subsequent estimates of diet composition". Animal Feed Science and Technology 151 1-2 (2009): 128-142. http://www.scopus.com/inward/record.url?eid=2-s2.0-67349273653&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2008.11.003
  46. Rodrigues, M.A.M.; Cone, J.W.; Ferreira, L.M.M.; Blok, M.C.; Guedes, C.V.M.. "Relationship between in situ degradation kinetics and in vitro gas production fermentation using different mathematical models". Animal Feed Science and Technology 151 1-2 (2009): 86-96. http://www.scopus.com/inward/record.url?eid=2-s2.0-67349085711&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2008.12.004
  47. Ferreira, L.M.M.; Carvalho, S.; Falco, V.; Celaya, R.; García, U.; Santos, A.S.; Rodrigues, M.A.M.; Osoro, K.. "Assessment of very long-chain fatty acids as complementary or alternative natural fecal markers to n-alkanes for estimating diet composition of goats feeding on mixed diets". Journal of Animal Science 87 8 (2009): 2732-2745. http://www.scopus.com/inward/record.url?eid=2-s2.0-68849108839&partnerID=MN8TOARS.
    10.2527/jas.2008-1718
  48. Cone, J.W.; Rodrigues, M.A.M.; Guedes, C.M.; Blok, M.C.. "Comparison of protein fermentation characteristics in rumen fluid determined with the gas production technique and the nylon bag technique". Animal Feed Science and Technology 153 1-2 (2009): 28-38. http://www.scopus.com/inward/record.url?eid=2-s2.0-68349105010&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2009.05.008
  49. Dinis, M.J.; Bezerra, R.M.F.; Nunes, F.; Dias, A.A.; Guedes, C.V.; Ferreira, L.M.M.; Cone, J.W.; et al. "Modification of wheat straw lignin by solid state fermentation with white-rot fungi". Bioresource Technology 100 20 (2009): 4829-4835. http://www.scopus.com/inward/record.url?eid=2-s2.0-67649216589&partnerID=MN8TOARS.
    10.1016/j.biortech.2009.04.036
  50. Rodrigues, M.A.M.; Guedes, C.M.; Rodrigues, A.L.; Cone, J.W.; Van Gelder, A.H.; Ferreira, L.M.M.; Santos, A.S.; Sequeira, C.A.. "Evaluation of the nutritive value of apple pulp mixed with different amounts of wheat straw". Livestock Research for Rural Development 20 1 (2008): http://www.scopus.com/inward/record.url?eid=2-s2.0-42149110225&partnerID=MN8TOARS.
  51. Guedes, C.M.; Rodrigues, M.A.M.; Ala, L.F.; Ferreira, L.M.; Silva, S.R.; Carnide, V.P.. "The effect of urea addition on the preservation of low dry matter oat-vetch silages". Livestock Research for Rural Development 20 8 (2008): http://www.scopus.com/inward/record.url?eid=2-s2.0-49249129720&partnerID=MN8TOARS.
  52. Galvão, L.C.; Guedes, C.M.; Rodrigues, M.A.M.; Silva, S.R.; Valentim, R.C.; Moreira, O.C.; Ribeiro, J.R.; Sequeira, C.A.. "Prediction of apparent digestibility of hays from natural pastures of the Northeast region of Portugal". Livestock Research for Rural Development 20 8 (2008): http://www.scopus.com/inward/record.url?eid=2-s2.0-49249121128&partnerID=MN8TOARS.
  53. Rodrigues, M.A.M.; Pinto, P.; Bezerra, R.M.F.; Dias, A.A.; Guedes, C.V.M.; Cardoso, V.M.G.; Cone, J.W.; et al. "Effect of enzyme extracts isolated from white-rot fungi on chemical composition and in vitro digestibility of wheat straw". Animal Feed Science and Technology 141 3-4 (2008): 326-338. http://www.scopus.com/inward/record.url?eid=2-s2.0-39749138167&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2007.06.015
  54. Guedes, C.M.; Gonçalves, D.; Rodrigues, M.A.M.; Dias-da-Silva, A.. "Effects of a Saccharomyces cerevisiae yeast on ruminal fermentation and fibre degradation of maize silages in cows". Animal Feed Science and Technology 145 1-4 (2008): 27-40. http://www.scopus.com/inward/record.url?eid=2-s2.0-48049116436&partnerID=MN8TOARS.
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  56. Ferreira, L.M.M.; Oliván, M.; Celaya, R.; Garcia, U.; Rodrigues, M.A.M.; Osoro, K.. "The use of the alkane technique to estimate diet selection of sheep grazing grass - Clover/heather- gorse vegetation communities". Journal of the Science of Food and Agriculture 87 2 (2007): 274-285. http://www.scopus.com/inward/record.url?eid=2-s2.0-33846441219&partnerID=MN8TOARS.
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  60. Guedes, C.M.; Rodrigues, M.M.; Gomes, M.J.; Silva, S.R.; Ferreira, L.M.; Mascarenhas-Ferreira, A.. "Urea treatment of whole-crop triticale at four growth stages: Effects on chemical composition and on in vitro digestibility of cell wall". Journal of the Science of Food and Agriculture 86 6 (2006): 964-970. http://www.scopus.com/inward/record.url?eid=2-s2.0-33646271117&partnerID=MN8TOARS.
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  61. Carvalho, L.P.F.; Melo, D.S.P.; Pereira, C.R.M.; Rodrigues, M.A.M.; Cabrita, A.R.J.; Fonseca, A.J.M.. "Chemical composition, in vivo digestibility, N degradability and enzymatic intestinal digestibility of five protein supplements". Animal Feed Science and Technology 119 1-2 (2005): 171-178. http://www.scopus.com/inward/record.url?eid=2-s2.0-15944393586&partnerID=MN8TOARS.
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  67. Rodrigues, M. A. M.; Cone, J. W.; van Gelder, A. H.; Sequeira, J. C.; Fonseca, A. M.; Ferreira, L. M. M.; Sequeira, C. A.. "The effect of cellulose crystallinity on the in vitro digestibility and fermentation kinetics of meadow hay and barley, wheat and rice straws". Journal of the Science of Food and Agriculture 83 7 (2003): 652-657.
  68. Rodrigues, M.A.M.; Fonseca, A.J.M.; Sequeira, C.A.; Dias-Da-Silva, A.A.. "Digestion kinetic parameters from an in vitro gas production method as predictors of voluntary intake of forage by mature ewes". Animal Feed Science and Technology 95 3-4 (2002): 133-142. http://www.scopus.com/inward/record.url?eid=2-s2.0-0037170022&partnerID=MN8TOARS.
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  69. Rodrigues, M.A.M.; Cone, J.W.; Sequeira, C.A.; Mascarenhas-Ferreira, A.. "Effect of the addition of cell wall degrading enzymes on fermentation kinetics of perennial ryegrass silage". Journal of Agricultural Science 136 4 (2001): 443-449. http://www.scopus.com/inward/record.url?eid=2-s2.0-0034951856&partnerID=MN8TOARS.
    10.1017/S0021859601008954

Other

Other output
  1. The effect of cellulose crystallinity on the in vitro digestibility and fermentation kinetics of meadow hay and barley, wheat and rice straws.. 2003. Rodrigues MAM; Cone JW; van Gelder AH; Sequeira JC; Fonseca AM; Ferreira LMM; Sequeira CA. http://europepmc.org/abstract/AGR/IND44755554.