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Filipa Baptista, master in Animal Science by the University of Trás-os-Montes e Alto Douro, has demonstrated exceptional leadership and academic prowess throughout her career. She served as a Course Representative in the Animal Science MSc Course Committee, advocating for student needs and promoting academic excellence. Additionally, she is a collaborator member of the Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), contributing to interdisciplinary research projects aimed at advancing agricultural and environmental sciences. For her Master’s dissertation, Filipa concentrated on extracting functional molecules from mushroom by-products to be utilized in both the food and pharmaceutical industries, with a particular emphasis on circular economy principles. This passion for sustainability led her to become a member of the Innovation and Research Group at Smart Waste Portugal – Young Professionals. In this role, Filipa actively participates in pioneering initiatives aimed at tackling waste management challenges through innovation.
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Identification

Personal identification

Full name
Filipa Inês Claro Baptista

Citation names

  • Baptista, Filipa

Author identifiers

Ciência ID
3217-37D9-F4E8
ORCID iD
0009-0007-4448-2696

Knowledge fields

  • Agrarian Sciences
  • Agrarian Sciences - Animal and Dairy Science - Animal and Dairy Science
  • Natural sciences - Biological Sciences - Biochemical Research Methods

Languages

Language Speaking Reading Writing Listening Peer-review
English Advanced (C1) Advanced (C1) Advanced (C1) Advanced (C1)
French Elementary (A2) Intermediate (B1) Elementary (A2) Elementary (A2)
Portuguese (Mother tongue)
Portuguese gestual language Beginner (A1) Beginner (A1)
Korean Intermediate (B1) Upper intermediate (B2) Intermediate (B1) Upper intermediate (B2)
Education
Degree Classification
2024 - 2026
Ongoing
 Master in Herbal Medicines and Food Supplements (Mestrado)
Universidade de Coimbra Faculdade de Farmácia, Portugal
2020/09 - 2023/07
Concluded
 Engenharia Zootécnica (Mestrado)
Major in Nutrição Animal
Universidade de Trás-os-Montes e Alto Douro, Portugal
 17
2017/07 - 2020/09
Concluded
 Engenharia Zootécnica (Licenciatura)
Universidade de Trás-os-Montes e Alto Douro, Portugal
 15
Affiliation

Science

Category
Host institution 		Employer
2023/03 - 2023/06 Contracted Researcher (Research) Universidade de Trás-os-Montes e Alto Douro, Portugal
Universidade de Trás-os-Montes e Alto Douro, Portugal
2022/11 - 2023/01 Research Trainee (Research) Universidade de Trás-os-Montes e Alto Douro, Portugal
Universidade de Trás-os-Montes e Alto Douro, Portugal
Projects

Grant

Designation Funders
2023/03 - 2023/06 UTAD FOOD ALLIANZ: Infraestrutura de Investigação em Nutrição e Alimentação. A ligação com a Ciência Animal
BII/UTAD/33/2022
Scientific Initiation Fellow
Concluded

Contract

Designation Funders
2020/01/01 - 2024/12/31 Centro de Investigação e de Tecnologias Agro-Ambientais e Biológicas
UIDB/04033/2020
10.54499/UIDB/04033/2020
Membro colaborador
Universidade de Trás-os-Montes e Alto Douro Centro de Investigação e de Tecnologias Agro-Ambientais e Biologicas, Portugal

Universidade de Trás-os-Montes e Alto Douro, Portugal
Fundação para a Ciência e a Tecnologia
Ongoing
Outputs

Publications

Book chapter
  1. Baptista, Filipa; Jéssica Paié-Ribeiro; Zélia Branco; Ana Novo Barros. Corresponding author: Ana Novo Barros. "Tesouros inexplorados da indústria vitivinícola: desvendando o potencial dos subprodutos na economia circular". In Química e Bioquímica: fundamentos e aplicações 3. Brazil: Atenas, 2024.
    In press
Conference abstract
  1. Jessica Paié-Ribeiro; Baptista, Filipa; Alfredo Teixeira; Victor Pinheiro; Divanildo Outor Monteiro; Ana Novo Barros. Corresponding author: Jessica Paié-Ribeiro. "Unveiling the Phenolic Compounds and Antioxidant Capacity Variation Among Olive By-Products". Paper presented in XVII Encontro Nacional de Química dos Alimentos, Vila Real, 2024.
    Published
  2. Maria Zélia Branco; Baptista, Filipa; Jessica Paié-Ribeiro; Ana Novo Barros. Corresponding author: Maria Zélia Branco. "Unveiling wine's secrets: a deep dive into phenolic properties and antioxidant capacity". Paper presented in XVII Encontro Nacional de Química dos Alimentos, Vila Real, 2024.
  3. Campos, Joana; Baptista, Filipa; Cátia Costa; Ana Novo Barros. Corresponding author: Ana Novo Barros. "Projeto WASTELESS: Waste transformation in to valuable resources". Paper presented in XXVII Luso-Galego Chemistry Meeting, 2024.
    Published
  4. Baptista, Filipa; Joana Campos; Costa-Silva, Valéria; Ana Rita Pinto; Saavedra, Maria José ; Ferreira, Luis Miguel Mendes; Miguel Rodrigues; Ana Novo Barros. Corresponding author: Baptista, Filipa. "A Circular Approach to Explore the Nutraceutical Potential of Shiitake mushroom by-product". Paper presented in 3rd Edition of the Online Conference “Circular Economy: Make it Happen”, 2023.
    Published
  5. Costa-Silva, Valéria; Sérgio Neves; Baptista, Filipa; Marques, Guilhermina ; Ferreira, Luis Miguel Mendes; Miguel Rodrigues. Corresponding author: Costa-Silva, Valéria. "Circular economy in mushroom production: dietary incorporation of spent mushroom substrate in rabbit feeds". Paper presented in Mycology Symposium: Fungal biodiversity and biotechnological applications, Bragança, 2022.
    Published
Conference poster
  1. Inês Silva; Baptista, Filipa; Jessica Paié-Ribeiro; Ana Novo Barros. Corresponding author: Ana Novo Barros. "Phenolic Composition, Antioxidant Activity, and Polyphenol Oxidase Inhibition in Apple Cultivars Bravo de Esmolfe, Golden, and Granny Smith". Paper presented in XVII Encontro Nacional de Química dos Alimentos, 2024.
  2. Ana Novo Barros; Rafaela Magalhães; Avelino Ormonde; Jessica Paié-Ribeiro; Baptista, Filipa. Corresponding author: Ana Novo Barros. "Harnessing the Power of Ginger from Azores Islands: A Sustainable Approach to Heatlh". Paper presented in International conference of sustainable foods (by IPB), 2024.
  3. Zélia Branco; Baptista, Filipa; Jéssica Paié-Ribeiro; Ana Novo Barros. "Unveiling Wine's Secrets: A Deep Dive Into Phenolic Properties and Antioxidant Activity". Paper presented in XVI Jornadas de Bioquímica, 2024.
  4. Baptista, Filipa; Costa-Silva, Valéria; Miguel Rodrigues; Ana Novo Barros. Corresponding author: Baptista, Filipa. "Spent mushroom substrate (Lentinula edodes) as a potential prebiotic in animal production: a preliminary study | ZOOTEC'23". Paper presented in ZOOTEC'23, 2023.
Journal article
  1. Jessica Paié-Ribeiro; Filipa Baptista; José Teixeira; Cristina Guedes; Maria José Gomes; Alfredo Teixeira; Ana Novo Barros; Victor Pinheiro; Divanildo Outor-Monteiro. "From Waste to Resource: Compositional Analysis of Olive Cake’s Fatty Acids, Nutrients and Antinutrients". Applied Sciences (2024): https://doi.org/10.3390/app14135586.
    10.3390/app14135586
  2. Filipa Baptista; Jessica Paié-Ribeiro; Mariana Almeida; Ana Barros. "Exploring the Role of Phenolic Compounds in Chronic Kidney Disease: A Systematic Review". Molecules (2024): https://doi.org/10.3390/molecules29112576.
    10.3390/molecules29112576
  3. Baptista, Filipa; Joana Campos; Valéria Costa-Silva; Ana Rita Pinto; Maria José Saavedra; Luis Mendes Ferreira; Miguel Rodrigues; Ana Novo Barros. "Nutraceutical Potential of Lentinula edodes' Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects". Journal of Fungi (2023): https://doi.org/10.3390/jof9121200.
    Published • 10.3390/jof9121200
  4. Baptista, Filipa; Mariana Almeida; Jéssica Paié-Ribeiro; Ana Novo Barros; Miguel Rodrigues. Corresponding author: Baptista, Filipa. "Unlocking the Potential of Spent Mushroom Substrate (SMS) for Enhanced Agricultural Sustainability: From Environmental Benefits to Poultry Nutrition". Life (2023): https://www.mdpi.com/2075-1729/13/10/1948.
    Published • 10.3390/life13101948
Activities

Supervision

Thesis Title
Role 		Degree Subject (Type)
Institution / Organization
2024/02/18 - 2024/06/18 Potencial terapêutico do gengibre: Propriedades bioquímicas e potencial na saúde
Co-supervisor
 Bioquímica (Other)
Universidade de Trás-os-Montes e Alto Douro, Portugal
2024/03 - 2024/05 Exploring the Cosmetic Potential of Eucalyptus Leaves: Assessing Antioxidant Capacity and Phenolic Composition
Co-supervisor
 Genética Molecular Comparativa e Tecnológica (Degree)
Universidade de Trás-os-Montes e Alto Douro, Portugal

Event participation

Activity description
Type of event 		Event name
Institution / Organization
2023/10/11 - Current Formação em equipamento Analisador Elementar Flash Smart
Other
 Formação em equipamento
Unicam Sistemas Analíticos, Portugal

Universidade de Trás-os-Montes e Alto Douro, Portugal
2023/10/10 - Current Formação em equipamento Ethos Fast Fat – Extração de Gordura por Micro-ondas
Other
 Formação em equipamento
Unicam Sistemas Analíticos, Portugal

Universidade de Trás-os-Montes e Alto Douro, Portugal
2023 - Current Advanced training in phenolic compounds.
Other
 Phenolic compounds: Properties and applications
Universidade de Trás-os-Montes e Alto Douro, Portugal
2022 - Current Advanced training in chromatography tecnhiques.
Other
 HPLC - Chromatography tecnhiques in the analysis of food matrices and by-products
Universidade de Trás-os-Montes e Alto Douro, Portugal
2021 - Current English course level C1 (18h) Now Club English Online Course - level C1
2024/07/08 - 2024/07/12 Ações de Divulgação Científica e Tecnológica fora do meio académico (CiênciaViva). Ocupação científica de jovens nas férias, 8 a 12 julho, UTAD, Vila Real.
Other
 CiênciaViva
2024/01/24 - 2024/01/25 Formação em equipamento HPLC MS Ion Linear Trap - LTQ
Other
 Formação em equipamento
Unicam Sistemas Analíticos, Portugal

Universidade de Trás-os-Montes e Alto Douro, Portugal
2023/12/14 - 2023/12/15 Formação em equipamento | Vanquish Flex uHPLC - Xcalibur
Other
 Formação em equipamento
Unicam Sistemas Analíticos, Portugal

Universidade de Trás-os-Montes e Alto Douro, Portugal
2023/07/16 - 2023/08/04 European Innovation Academy (135h) EIA 2023

Association member

Society Organization name Role
2024/01 - Current SmartWaste Portugal | Young Professionals

Committee member

Activity description
Role 		Institution / Organization
2024/10/25 - 2024/10/25 Membro da Comissão Organizadora da quarta edição da Conferência Online "Circular Economy: Make it Happen" organizada pela SmartWaste - Young Professionals (SWYP).
Member
 SmartWaste - Young Professionals, Portugal
2024/10/09 - 2024/10/11 Membro da Comissão Organizadora da XVI edição das Jornadas de Bioquímica, realizado na UTAD, Vila Real.
Member

Course / Discipline taught

Academic session Degree Subject (Type) Institution / Organization
2024/01/11 - 2024/01/11 Mercados e Políticas Agrícolas (13924) Mestrado em Engenharia Agronómica (Mestrado) Universidade de Trás-os-Montes e Alto Douro, Portugal
Distinctions

Award

2023 Best Master's student | Finalist
Associação Portuguesa de Engenharia Zootécnica, Portugal
2023 Nixon Peabody IP Scholarship: Trademark Artisan | Finalist
European Innovation Academy, Portugal
2023 Prémio de mérito "Professora Alice Gonçalves"
Junta de Freguesia - Espinhal, Portugal
2021 Prémio de mérito "Professora Alice Gonçalves"
Junta de Freguesia - Espinhal, Portugal
2020 Prémio de mérito "Professora Alice Gonçalves"
Junta de Freguesia - Espinhal, Portugal
2020 Prémio de mérito
Município de Penela, Portugal
2019 Prémio de mérito "Professora Alice Gonçalves"
Junta de Freguesia - Espinhal, Portugal
2018 Prémio de mérito "Professora Alice Gonçalves"
Junta de Freguesia - Espinhal, Portugal

Other distinction

2024 Scholarship to attend the 76th European Federation of Animal Science (EAAP)
Associação Portuguesa de Engenharia Zootécnica, Portugal
2023 Research Scholarship (BII/UTAD/33/2022)
Universidade de Trás-os-Montes e Alto Douro, Portugal
2023 European Innovation Academy Scholarship
Fundação Santander, Portugal
2021 Santander Scholarship Future 2021
Fundação Santander, Portugal
2020 Top 5% Best Students of BsC in Animal Science
Universidade de Trás-os-Montes e Alto Douro, Portugal