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Identification

Personal identification

Full name
Sofia Araújo Pereira

Citation names

  • Pereira, Sofia A.
  • Pereira, Sofia

Author identifiers

Ciência ID
1912-14CF-CF27
ORCID iD
0000-0001-6955-5061

Email addresses

  • sofia.pereira@inl.int (Professional)
  • sofiaaraujopereira@gmail.com (Personal)

Knowledge fields

  • Medical and Health Sciences - Medical Biotechnology

Languages

Language Speaking Reading Writing Listening Peer-review
Portuguese (Mother tongue)
English Advanced (C1) Proficiency (C2) Proficiency (C2) Proficiency (C2) Advanced (C1)
Education
Degree Classification
2007/09 - 2013/03/02
Concluded
Engenharia Biológica (Mestrado integrado)
Major in Tecnologia Química e Alimentar
Universidade do Minho, Portugal
16
Outputs

Publications

Book chapter
  1. Sónia M. Castro; Rita S. Inácio; Elisabete M.C. Alexandre; Liliana G. Fidalgo; Sofia Pereira; Patrícia Quaresma; Paulo Freitas; et al. "Environmental Footprint of Emerging Technologies, Regulatory and Legislative Issues". 2018.
    10.1016/b978-0-12-811031-7.00008-x
  2. Sofia Araújo Pereira; Ângela Alves; Vânia Ferreira; Paula Cristina Maia Teixeira. "The Impact of Environmental Stresses in the Virulence Traits of Listeria monocytogenes Relevant to Food Safety". {InTech, 2018.
    10.5772/intechopen.76287
  3. Sofia Araújo Pereira; Elisabete M. C. Alexandre; Rita S. Iná¿cio; Ana C. Ribeiro; Á¿lvaro Lemos; Sofia Pereira; Só¿nia M. Castro; et al. "Effect of Commercial Emerging Nonthermal Technologies on Food Products: Microbiological Aspects". 396-427. {CRC, 2017.
    10.1201/9781315153414-12
  4. F.J. Barba; V. Orlien; M.J. Mota; R.P. Lopes; S.A. Pereira; J.A. Saraiva. "Implementation of Emerging Technologies". 2016.
    10.1016/b978-0-12-803751-5.00007-6
Conference poster
  1. Pereira, Sofia A.; Sousa, Lúcia G. V.; Cerca, N.. "Bacterial vaginosis: association between antimicrobial tolerance and in vitro biofilm formation model". Paper presented in Microbiotec23 - Congress of microbiology and biotechnology, 2023.
  2. Pereira, Sofia Araújo; Ferreira, Vânia; Teixeira, Paula. "Characterization of listeria monocytogenes isolates from human clinical episodes ocurring from 2013 to 2018". Paper presented in Federation of European Microbiological Societies (FEMS2019), 2019.
  3. Paulo Freitas; Sofia A. Pereira; Marta Leite; Sílvia Moreira; Jorge Afonseca; Ivonne Delgadillo; Jorge A. Saraiva. "High pressure processing to extend fresh pork meat shelf life". Paper presented in The 12th International Congress on Engineering and Food (ICEF12), 2015.
Journal article
  1. Lúcia Sousa; Sofia Araújo Pereira; Cerca, N. "Fighting polymicrobial biofilms in bacterial vaginosis". Microbial Biotechnology (2023): http://dx.doi.org/10.1111/1751-7915.14261.
    10.1111/1751-7915.14261
  2. Freitas, P.; Pereira, S.A.; Santos, M.D.; Alves, S.P.; Bessa, R.J.B.; Delgadillo, I.; Saraiva, J.A.. "Performance of raw bovine meat preservation by hyperbaric storage (quasi energetically costless) compared to refrigeration". Meat Science 121 (2016): 64-72. http://www.scopus.com/inward/record.url?eid=2-s2.0-84973351657&partnerID=MN8TOARS.
    10.1016/j.meatsci.2016.05.001
  3. Barba, F.J.; Parniakov, O.; Pereira, S.A.; Wiktor, A.; Grimi, N.; Boussetta, N.; Saraiva, J.A.; et al. "Current applications and new opportunities for the use of pulsed electric fields in food science and industry". Food Research International 77 (2015): 773-798. http://www.scopus.com/inward/record.url?eid=2-s2.0-84949625298&partnerID=MN8TOARS.
    10.1016/j.foodres.2015.09.015
  4. Cerca, N.; Gomes, F.; Pereira, S.; Teixeira, P.; Oliveira, R.. "Confocal laser scanning microscopy analysis of S. epidermidis biofilms exposed to farnesol, vancomycin and rifampicin". BMC Research Notes 5 (2012): http://www.scopus.com/inward/record.url?eid=2-s2.0-84860990437&partnerID=MN8TOARS.
    10.1186/1756-0500-5-244
Activities

Oral presentation

Presentation title Event name
Host (Event location)
2024/10/14 Rapid and sensitive detection of Escherichia coli using a novel photoelectrochemical assay I Iberian Early-Career Researchers' Congress of the Campus Terra: Roots of Knowledge
(Lugo, Spain)
2016 Hyperbaric storage of highly perishable food products compared to refrigeration Biotecnologia Integrando Continentes
(Salamanca, Spain)
2015 High pressure processing of fresh beef meat for shelf life extension. International Conference on Biological, Environment and Food Engineering
(Singapura, Singapore)