Rita Cristina Sanches Oliveira. Completed the PhD in Pharmaceutical Technology in 2008 by Pharmacy Faculty of Oporto University, Master in Pharmaceutical Technology in 2004 by Pharmacy Faculty of Oporto University, Master in Health Evidence and Decision in 2024 by Medical Faculty of Oporto University, Food Engineering Degree in 1995 by Biotechnology Scholl of Catholic Portuguese University, Human nutrition, and dietetics Degree in 2016 by Universidad Alfonso X and Pharmaceuticals Sciences Degree in 1999 by Pharmacy Faculty of Oporto University. Is an Associate Professor at Health Sciences Faculty of Universidade Fernando Pessoa, Course Coordinator of Integrated Master of Pharmaceutical Sciences at Universidade Fernando Pessoa, Member of the Accreditation Committee and Scientific Committee of the Universidade Fernando Pessoa. Is an Integrated Researcher at RISE Health research network and at FP-i3ID, FP-BHS Fernando Pessoa University - Faculty of Health Sciences, and a collaborator researcher at UCIBIO—Applied Molecular Biosciences Unit, MedTech, Laboratory of Pharmaceutical Technology, Department of Drug Sciences in Faculty of Pharmacy, University of Porto. Published 31 journal articles, 26 conference posters, and 6 book chapters (h-index 12). Co-supervised 1 PhD thesis, supervised 30 MSc dissertations (5 MSc ongoing), and co-supervised 3. Supervised 15 works of course Degree completion. Knowledge field areas are Medical and Health Sciences with emphasis on: pharmaceutical technology; drug delivery systems; skin delivery; health products, cosmetics, and food supplements; regulatory affairs; pharmacoepidemiology, and health technology assessment. Is an expert on the General Directorate of Food and Veterinary, and a member of the Ethics Committee of Inovapotek.