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With a degree in Marine Biology from the University of Lisbon, I’ve started my career as a production manager for a semi-intensive aquaculture unit for European seabass and gilthead seabream in the Algarve. I moved to Faro in 2008 to proceed with my PhD studies (in Aquaculture – Nutrition) at the University of Algarve, doing research on the modulation of fish quality through a nutritional approach. In 2012 I joined the aquaculture department of Sorgal S.A. as part of the technical team, before being invited to develop the Soja de Portugal group's Innovation Department in 2014. In 2020 I joined B2E, building the CoLAB for its first three years of successful activity. In 2023 I’ve joined Egas Moniz School of Health & Science as Assistant Professor and coordinator of the new Masters in Sustainable Aquaculture.
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Identification

Personal identification

Full name
Elisabete Alexandra Dias de Matos

Citation names

  • Matos, Elisabete

Author identifiers

Ciência ID
3A1B-E379-D77A
ORCID iD
0000-0001-8128-8963
Google Scholar ID
wxabO24AAAAJ&hl
Scopus Author Id
36015344000

Telephones

Mobile phone
  • (+351) 916346959 (Personal)

Knowledge fields

  • Natural sciences - Biological Sciences - Marine Biology

Languages

Language Speaking Reading Writing Listening Peer-review
Portuguese (Mother tongue)
English Proficiency (C2) Proficiency (C2) Proficiency (C2) Proficiency (C2) Proficiency (C2)
French Intermediate (B1) Intermediate (B1) Elementary (A2) Intermediate (B1)
Spanish; Castilian Intermediate (B1) Intermediate (B1) Elementary (A2) Intermediate (B1)
Italian Elementary (A2) Elementary (A2) Elementary (A2) Elementary (A2)
Education
Degree Classification
2008/04/01 - 2013/06
Concluded
 Aquacultura (Doutoramento)
Major in Especialidade: Nutrição
Universidade do Algarve Faculdade de Ciências e Tecnologia, Portugal
"Nutritional Factors and Farming Practices as Modulators of Aroma and Texture of Farmed Gilthead Seabream (Sparus Aurata)" (THESIS/DISSERTATION)
 Aprovado com Muito Bom
1996/09/10 - 2001/10/31
Concluded
 Biologia Aplicada aos Recursos Animais (Licenciatura)
Major in Biologia Marinha
Universidade de Lisboa Faculdade de Ciências, Portugal
"Influence of salinity on the physiological processes of the amphipod Gammarus locusta." (THESIS/DISSERTATION)
 17
Affiliation

Teaching in Higher Education

Category
Host institution 		Employer
2023/05/02 - Current Assistant Professor (University Teacher) Egas Moniz Cooperativa de Ensino Superior CRL, Portugal

Others

Category
Host institution 		Employer
2020/02/01 - 2023/01/31 Coordenadora B2E Laboratório Colaborativo, Portugal
2012/01/02 - 2020/01/31 Diretora de Inovação Sorgal SA, Portugal
Projects

Grant

Designation Funders
2021/01/01 - 2023/01/31 OMEGAPEIXE: Fortification of aquaculture fish in long chain Omega-3 fatty acids
POCI-01-0247-FEDER-069748
Research Fellow
B2E Laboratório Colaborativo, Portugal
 Autoridade de Gestão do Programa Operacional Competitividade e Internacionalização

Contract

Designation Funders
2023/01/16 - 2026/01/15 Merging blue and green food systems - Using marine gammarid amphipods supplied with plant food processing side streams to produce n-3 LC-PUFA
2022.01620.PTDC
10.54499/2022.01620.PTDC
Universidade de Aveiro, Portugal
 Fundação para a Ciência e a Tecnologia
Ongoing
2023 - 2025 Embalagem do Futuro
C631873969-00466381
Researcher
Egas Moniz Cooperativa de Ensino Superior CRL, Portugal
 Agência para a Competitividade e Inovação IP
Ongoing
2023 - 2025 InsectERA
C632327738-00466948
Researcher
Egas Moniz Cooperativa de Ensino Superior CRL, Portugal
 Agência para a Competitividade e Inovação IP
Ongoing
2017 - 2020 VALORMAR: Integral valorisation of marine resources: potential, technological Innovation and new applications
POCI-01-0247-FEDER-024517
Project Manager
Soja de Portugal, Portugal
 Agência Nacional de Inovação SA
Concluded
2016 - 2019 ANIMAL4AQUA: New aquafeed product range for European seabass with inclusion of animal ingredients
POCI-01-0247-FEDER-017610
Researcher
Soja de Portugal, Portugal
 Agência Nacional de Inovação SA
Concluded
2016 - 2019 MINDOG: Organic minerals in dog food
POCI-01-0247-FEDER-017616
Researcher
Soja de Portugal, Portugal
 Agência Nacional de Inovação SA
Concluded
2014 - 2015 VALORINTEGRADOR: Integrated valorisation of agro-food by-products, for application in human and animal feeding
QREN no. 38861
Researcher
Soja de Portugal, Portugal
 Agência Nacional de Inovação SA
Concluded
2011/01/01 - 2012/12/31 Strategic Project - LA 15 - 2011-2012
PEst-C/MAR/LA0015/2011
Centro de Ciências do Mar, Portugal

Universidade do Porto Centro Interdisciplinar de Investigação Marinha e Ambiental, Portugal
Fundação para a Ciência e a Tecnologia
Concluded
2010 - 2011 ULTRAFISH - Ultrasound to enhance the nutritional status of eggs and yolk-feeding larvae: a novel nutritional tool to program growth potential and metabolic pathways in juvenile fish
info:eu-repo/grantAgreement/FCT/3599-PPCDT/102481/PT
Researcher
Universidade do Algarve Faculdade de Ciências e Tecnologia
Concluded
2008 - 2011 Post-mortem changes in gilthead sea bream muscle proteins: its implications to flesh texture - TEXBREAM
info:eu-repo/grantAgreement/FCT/3599-PPCDT/70858/PT
Researcher
Universidade do Algarve Faculdade de Ciências e Tecnologia
2007 - 2010 SEACASE: Sustainable extensive and semi-intensive coastal aquaculture in Southern Europe
44483
Researcher
Universidade do Algarve, Portugal
 EU Framework Programme for Research and Innovation Excellent Science
Concluded
2004 - 2008 SOLEMATES: Design and development of commercial scale farming technologies for sole
CRAFT - Q5CR-2002-71039
Researcher
Viveiros Vila Nova, Portugal
 EU Framework Programme for Research and Innovation Excellent Science
Concluded
2004 - 2008 HERITABOLUM: Estimation of genetic parameters for seabass
CRAFT - Q5CR-CT-2002-71720
Researcher
Viveiros Vila Nova, Portugal
 EU Framework Programme for Research and Innovation Excellent Science
Concluded
Outputs

Publications

Conference abstract
  1. Sousa, Carla; Enes, Paula ; Monteiro, Marta; Castro, Carolina; Coutinho, Filipe; Guerreiro, Inês; Pousão-Ferreira, Pedro; et al. "Functional feeds to tackle meagre (Argyrosomus regius) stress: physiological responses under chronic and acute stressful conditions". Paper presented in 13th Meeting of Junior Research from Porto University - IJUP 2020, Porto, 2020.
    Published
  2. Rangel, Fábio Jorge Oliveira; Guerreiro, Inês; Coutinho, Filipe; Castro, Carolina; Couto, Ana; Serra, Cláudia; Peres, Helena; et al. "Black Soldier Fly Hermetia illucens meal as fish meal substitute in diets for meagre Argyrosomus regius". Paper presented in AQUAIMPROVE 4th Aquaculture Research Workshop, Porto, 2019.
    Published
  3. Lavrador, Ana Sofia; Guerreiro, Inês; Coutinho, Filipe; Castro, Carolina; Couto, Ana; Peres, Helena; Pousão-Ferreira, Pedro; et al. "Black Soldier Fly (Hermetia illucens) meal as a fish meal substitute in diets for meagre (Argyrosomus regius): effects on gut microbiota". Paper presented in Meeting of Junior Research from Porto University - IJUP 2019, porto, 2019.
    Published
  4. Rangel, Fábio; Guerreiro, Inês; Coutinho, Filipe; Castro, Carolina; Couto, Ana; Serra, Cláudia Reis; Peres, Helena; et al. "Black Soldier Fly Hermetia illucens meal as fish meal substitute for meagre Argyrosomus regius". Paper presented in IV Aquaculture Research Workshop (AQUAIMPROVE), Porto, 2019.
    Published
  5. Barroso, Carolina; Costas, Benjamín; Peres, Helena; Matos, Elisabete; Couto, Ana; Oliva Teles, Aires; Enes, Paula. "Carob seed germ meal as a partial fish meal substitute in diets for meagre (Argyrosomus regius): growth and health status". Paper presented in 7th Meeting of Young Researchers of University of Porto - IJUP 2014, Porto, 2014.
    Published
Conference poster
  1. A.R.A, Ribeiro; Graça M. Teixeira; Matos, Elisabete. Corresponding author: A.R.A, Ribeiro. "WILL CONSUMERS BUY FISH FORTIFIED IN OMEGA-3?". Paper presented in Aquaculture Europe, 2022.
  2. Cunha, André; Santos, Paulo; Ferreira, Inês; Teixeira, Carla; Afonso, António; Magalhães, Sara; Aires, Tiago; Matos, Elisabete; Costas, Benjamin. Corresponding author: Cunha, André. "Interactive effects of Ygeia+ on the European seabass (Dicentrarchus labrax) health condition and inflammatory response". Paper presented in Aquaculture Europe 2021, 2021.
  3. RIBEIRO, ANA; Graça M. Teixeira; Matos, Elisabete. Corresponding author: RIBEIRO, ANA. "WILL CONSUMERS BUY FISH ENRICHED WITH OMEGA 3 FATTY ACIDS?". Paper presented in Aquaculture Europe, 2021.
  4. Cunha, André; Santos, Paulo; Ferreira, Inês; Teixeira, Carla; Afonso, António; Magalhães, Sara; Aires, Tiago; Matos, Elisabete; Costas, Benjamin. Corresponding author: Cunha, André. "Effects of Ygeia+ on European seabass (Dicentrarchus labrax) health condition and disease resistance". Paper presented in Animal Health Symposium - Unlocking aquaculture potential, 2021.
  5. Cunha, André; Santos, Paulo; Ferreira, Inês; Aires, Tiago; Matos, Elisabete; Afonso, António; Costas, Benjamin. "Short-term dietary effects of Ygeia+ on the European seabass immune status and inflammatory response". Paper presented in Encontro de Investigação Jovem da U.Porto, 2020.
  6. Cunha, André; Santos, Paulo; Ferreira, Inês; Teixeira, Carla; Afonso, António; Magalhães, Sara; Aires, Tiago; Matos, Elisabete; Costas, Benjamin. Corresponding author: Cunha, André. "Short term dietary effects of Ygeia+ on the European seabass immune response". Paper presented in Young Researchers of Univeristy of Porto, 2020.
  7. Guardiola, Francisco A.; Barroso, Carolina; Enes, Paula; Couto, Ana; Díaz-Rosales, Patricia; Afonso, António; Kanashiro, Erika; et al. "Mucosal immune responses in meagre (Argyrosomus regius) juveniles fed diets with varying inclusion levels of carob seed germ meal.". Paper presented in 31st Congress of the New European Society for Comparative Physiology and Biochemistry (ESCPB), 2018.
  8. Fernandes, Sara R.; Pereira, Ana M.; Matos, Elisabete; Castanheira, Francisco; Baptista, Cláudia S.; Cabrita, Ana Rita J.; Segundo, Marcela A.. "Bioacessibility of zinc in pet food determined by a dynamic leaching method". Paper presented in 9th Meeting of the Analytical Chemistry Division ¿ Analítica 2018, 2018.
  9. Pérez-Jiménez, Amalia; Castro, Carolina; Rufino-Palomares, Eva; Matos, Elisabete; Oliva-Teles, Aires; Peres, Helena. "Niveles elevados de triptófano en la dieta afectan negativamente el estado oxidativo de eritrocitos en juveniles de lubinas (Dicentrarchus labrax) independientemente de la densidad del cultivo.". Paper presented in XV Congreso Nacional de Acuicultura (CNA) y I Congreso Ibérico de Acuicultura (CIA) Huelva, Spain., 2015.
  10. Barroso, Carolina; Couto, Ana; Enes, Paula ; Díaz-Rosales, Patricia; Afonso, António; Matos, Elisabete; Peres, Helena; Oliva-Teles, Aires; Costas, Benjamin. "Blood cells and gut immune parameters of meagre (Argyrosomus regius) are unaffected by high dietary carob seed germ meal". Paper presented in IV National Meeting Postgraduate in Biological Sciences, 2015.
  11. Barroso, Carolina; Couto, Ana; Enes, Paula ; Díaz-Rosales, Patrícia; Afonso, António; Matos, Elisabete; Peres, Helena; Oliva-Teles, Aires; Costas, Benjamín. "Blood cells and immune parameters of meagre Argyrosomus regius gut are unaffected by high carob seed germ meal inclusion". Paper presented in IV Congresso Nacional de pós-graduação em Ciências Biológicas, 2015.
  12. Matos, Elisabete; Dinis, Maria Teresa; RODRIGUES, PEDRO; Valente, Luísa M. P.; Gonçalves, Amparo; Nunes, Maria Luisa; Dias, Jorge. "Farming practices of gilthead seabream (Sparus aurata) in semi-intensive earth ponds: effects on the flesh quality". Paper presented in SEACASE 2010, 2010.
  13. Silva, Tomé; Dias, Jorge; Cordeiro, Odete; Matos, Elisabete; Wulff, Tune; Jessen, Fleming; RODRIGUES, PEDRO. "Effect of harvesting stress on post-mortem changes in the sarcoplasmic proteomic profile of gilthead seabream (Sparus aurata) muscle". Paper presented in TAFT 2009 - 3rd Joint Trans-Atlantic Fisheries Technology Conference, 2009.
Journal article
  1. Teixeira, C.; Pedrosa, R.; Castro, C.; Magalhães, R.; Matos, E.; Oliva-Teles, A.; Peres, H.; Pérez-Jiménez, A.. "Dietary Tryptophan Supplementation Implications on Performance, Plasma Metabolites, and Amino Acid Catabolism Enzymes in Meagre (Argyrosomus regius)". Fishes 8 3 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85150970113&partnerID=MN8TOARS.
    10.3390/fishes8030141
  2. Reis, B.; Ramos-Pinto, L.; Cunha, S.A.; Pintado, M.; da Silva, J.L.; Dias, J.; Conceição, L.; Matos, E.; Costas, B.. "Chlorella vulgaris Extracts as Modulators of the Health Status and the Inflammatory Response of Gilthead Seabream Juveniles (Sparus aurata)". Marine Drugs 20 7 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85132982855&partnerID=MN8TOARS.
    10.3390/md20070407
  3. Marques, A.; Matos, E.; Aires, T.; Melo, D.; Oliveira, M.B.P.P.; Valente, L.M.P.. "Understanding the interaction between terrestrial animal fat sources and dietary emulsifier supplementation on muscle fatty acid profile and textural properties of European sea bass". Aquaculture 560 (2022): http://www.scopus.com/inward/record.url?eid=2-s2.0-85133462851&partnerID=MN8TOARS.
    10.1016/j.aquaculture.2022.738547
  4. Marta Monteiro; Carla Sousa; Filipe Coutinho; Carolina Castro; Filipa Fontinha; Inês Guerreiro; Pedro Pousão; et al. "Functional Feeds to Tackle Meagre (Argyrosomus regius) Stress: Physiological Responses under Acute Stressful Handling Conditions". Marine Drugs (2021): https://doi.org/10.3390/md19110598.
    10.3390/md19110598
  5. Pereira, A.M.; Guedes, M.; Pinto, E.; Matos, E.; Almeida, A.A.; Baptista, C.S.; Segundo, M.A.; Fonseca, A.J.M.; Cabrita, A.R.J.. "Effects of diet supplementation with sodium selenite and selenium-enriched in puppies’ health performance from post-weaning to adulthood". Animal Feed Science and Technology 274 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85101879107&partnerID=MN8TOARS.
    10.1016/j.anifeedsci.2021.114897
  6. Basto, A.; Calduch-Giner, J.; Oliveira, B.; Petit, L.; Sá, T.; Maia, M.R.G.; Fonseca, S.C.; et al. "The Use of Defatted Tenebrio molitor Larvae Meal as a Main Protein Source Is Supported in European Sea Bass (Dicentrarchus labrax) by Data on Growth Performance, Lipid Metabolism, and Flesh Quality". Frontiers in Physiology 12 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85105496656&partnerID=MN8TOARS.
    10.3389/fphys.2021.659567
  7. Pereira, A.M.; Maia, M.R.G.; Pinna, C.; Biagi, G.; Matos, E.; Segundo, M.A.; Fonseca, A.J.M.; Cabrita, A.R.J.. "Effects of Zinc Source and Enzyme Addition on the Fecal Microbiota of Dogs". Frontiers in Microbiology 12 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85118300219&partnerID=MN8TOARS.
    10.3389/fmicb.2021.688392
  8. Martins, A.A.; Andrade, S.; Correia, D.; Matos, E.; Caetano, N.S.; Mata, T.M.. "Valorization of agro-industrial residues: Bioprocessing of animal fats to reduce their acidity". Sustainability (Switzerland) 13 19 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85116079397&partnerID=MN8TOARS.
    10.3390/su131910837
  9. Pereira, Ana Margarida; Pinna, Carlo; Biagi, Giacomo; Stefanelli, Claudio; Maia, Margarida R G; Matos, Elisabete; Segundo, Marcela A; Fonseca, António J M; Cabrita, Ana Rita J. "Supplemental selenium source on gut health: insights on fecal microbiome and fermentation products of growing puppies". FEMS Microbiology Ecology 96 11 (2020): http://dx.doi.org/10.1093/femsec/fiaa212.
    Published • 10.1093/femsec/fiaa212
  10. Guerreiro, Inês; Serra, Cláudia R.; Coutinho, Filipe; Couto, Ana; Castro, Carolina; Rangel, Fábio; Peres, Helena; et al. "Digestive enzyme activity and nutrient digestibility in meagre ( Argyrosomus regius ) fed increasing levels of black soldier fly meal ( Hermetia illucens )". Aquaculture Nutrition 27 1 (2020): 142-152. http://dx.doi.org/10.1111/anu.13172.
    10.1111/anu.13172
  11. Martins, Rute C.; Pereira, Ana M.; Matos, Elisabete; Barreiros, Luisa; Fonseca, António J. M.; Cabrita, Ana R. J.; Segundo, Marcela A.. "Miniaturized Fluorimetric Method for Quantification of Zinc in Dry Dog Food". Journal of Analytical Methods in Chemistry 2020 (2020): 1-6. http://dx.doi.org/10.1155/2020/8821809.
    10.1155/2020/8821809
  12. Basto, Ana; Matos, Elisabete; Valente, Luisa M.P.. "Nutritional value of different insect larvae meals as protein sources for European sea bass (Dicentrarchus labrax) juveniles". Aquaculture 521 (2020): 735085. http://dx.doi.org/10.1016/j.aquaculture.2020.735085.
    10.1016/j.aquaculture.2020.735085
  13. Campos, Inês; Pinheiro Valente, Luisa Maria; Matos, Elisabete; Marques, Pedro; Freire, Fausto. "Life-cycle assessment of animal feed ingredients: Poultry fat, poultry by-product meal and hydrolyzed feather meal". Journal of Cleaner Production 252 (2020): 119845. http://dx.doi.org/10.1016/j.jclepro.2019.119845.
    10.1016/j.jclepro.2019.119845
  14. Gregório, Bruno J. R.; Pereira, Ana Margarida; Fernandes, Sara R.; Matos, Elisabete; Castanheira, Francisco; Almeida, Agostinho A.; Fonseca, António J. M.; Cabrita, Ana Rita J.; Segundo, Marcela A.. "Flow-Based Dynamic Approach to Assess Bioaccessible Zinc in Dry Dog Food Samples". Molecules 25 6 (2020): 1333. http://dx.doi.org/10.3390/molecules25061333.
    10.3390/molecules25061333
  15. Pereira, Ana Margarida; Guedes, Margarida; Matos, Elisabete; Pinto, Edgar; Almeida, Agostinho A.; Segundo, Marcela A.; Correia, Alexandra; et al. "Effect of Zinc Source and Exogenous Enzymes Supplementation on Zinc Status in Dogs Fed High Phytate Diets". Animals 10 3 (2020): 400. http://dx.doi.org/10.3390/ani10030400.
    10.3390/ani10030400
  16. Guerreiro, Inês; Castro, Carolina; Antunes, Beatriz; Coutinho, Filipe; Rangel, Fábio; Couto, Ana; Serra, Cláudia R.; et al. "Catching black soldier fly for meagre: Growth, whole-body fatty acid profile and metabolic responses". Aquaculture 516 (2020): 734613. http://dx.doi.org/10.1016/j.aquaculture.2019.734613.
    10.1016/j.aquaculture.2019.734613
  17. Guerreiro, Inês; Serra, Claudia R.; Coutinho, Filipe; Couto, Ana; Castro, Carolina; Fábio, Rangel; Peres, Helena; et al. "Digestive enzymes activity and nutrients digestibility in meagre (Argyrosomus regius) fed black soldier fly (Hermetia illucens)". Aquaculture Nutrition (2020):
    Accepted
  18. Campos, Inês; Matos, Elisabete; Valente, Luisa M. P.. "Ability of European seabass (Dicentrarchus labrax) to digest rendered animal fats from fish, poultry and mammals". Aquaculture Nutrition 25 3 (2019): 729-736. http://dx.doi.org/10.1111/anu.12902.
    10.1111/anu.12902
  19. Campos, Inês; Matos, Elisabete; Maia, Margarida R.G.; Marques, Alexandra; Valente, Luisa M.P.. "Partial and total replacement of fish oil by poultry fat in diets for European seabass (Dicentrarchus labrax) juveniles: Effects on nutrient utilization, growth performance, tissue composition and lipid metabolism". Aquaculture 502 (2019): 107-120. http://dx.doi.org/10.1016/j.aquaculture.2018.12.004.
    10.1016/j.aquaculture.2018.12.004
  20. Matos, E.; Gonçalves, A.; Bandarra, N.; Colen, R.; Nunes, M.L.; Valente, L.M.P.; Dinis, M.T.; Dias, J.. "Corrigendum: (Plant proteins and vegetable oil do not have detrimental effects on post-mortem muscle instrumental texture, sensory properties and nutritional value of gilthead seabream (2012) 358–359 (205–212), (S0044848612004103), (10.1016/j.aquaculture.2012.07.009))". Aquaculture 512 (2019): http://www.scopus.com/inward/record.url?eid=2-s2.0-85071090842&partnerID=MN8TOARS.
    10.1016/j.aquaculture.2019.734407
  21. Guardiola, Francisco Antonio; Barroso, Carolina; Enes, Paula; Couto, Ana; Díaz-Rosales, Patricia; Afonso, António; Kanashiro, Erika; et al. "Humoral and mucosal immune responses in meagre (Argyrosomus regius) juveniles fed diets with varying inclusion levels of carob seed germ meal". Fish & Shellfish Immunology 79 (2018): 209-217. http://dx.doi.org/10.1016/j.fsi.2018.05.027.
    10.1016/j.fsi.2018.05.027
  22. Pereira, Ana Margarida; Pinto, Edgar; Matos, Elisabete; Castanheira, Francisco; Almeida, Agostinho A.; Baptista, Cláudia S.; Segundo, Marcela A.; Fonseca, António J. M.; Cabrita, Ana R. J.. "Mineral Composition of Dry Dog Foods: Impact on Nutrition and Potential Toxicity". Journal of Agricultural and Food Chemistry 66 29 (2018): 7822-7830. http://dx.doi.org/10.1021/acs.jafc.8b02552.
    10.1021/acs.jafc.8b02552
  23. Monteiro, Marta; Matos, Elisabete; Ramos, Rafael; Campos, Inês; Valente, Luisa M.P.. "A blend of land animal fats can replace up to 75% fish oil without affecting growth and nutrient utilization of European seabass". Aquaculture 487 (2018): 22-31. http://dx.doi.org/10.1016/j.aquaculture.2017.12.043.
    10.1016/j.aquaculture.2017.12.043
  24. Campos, I.; Matos, E.; Aragão, C.; Pintado, M.; Valente, L.M.P.. "Apparent digestibility coefficients of processed agro-food by-products in European seabass (Dicentrarchus labrax ) juveniles". Aquaculture Nutrition 24 4 (2018): 1274-1286. http://dx.doi.org/10.1111/anu.12665.
    10.1111/anu.12665
  25. Teresa M. Mata; Daniela Correia; Soraia Andrade; Susana Casal; Isabel M. P. L. V. O. Ferreira; Elisabete Matos; António A. Martins; Nídia de Sá Caetano. "Fish Oil Enzymatic Esterification for Acidity Reduction". 11 (2018): 1131-1141. https://repositorio-aberto.up.pt/handle/10216/116010.
    Published • 10.1007/s12649-018-0357-z
  26. Silva, Catarina Basto; Valente, Luísa M. P.; Matos, Elisabete; Brandão, Miguel; Neto, Belmira. "Life cycle assessment of aquafeed ingredients". The International Journal of Life Cycle Assessment 23 5 (2017): 995-1017. http://dx.doi.org/10.1007/s11367-017-1414-8.
    10.1007/s11367-017-1414-8
  27. Mata, Teresa M.; Correia, Daniela; Pinto, Ana; Andrade, Soraia; Trovisco, Isabel; Matos, Elisabete; Martins, António A.; Caetano, Nídia S.. "Fish oil acidity reduction by enzymatic esterification". Energy Procedia 136 (2017): 474-480. http://dx.doi.org/10.1016/j.egypro.2017.10.306.
    10.1016/j.egypro.2017.10.306
  28. Mata, Teresa M.; Andrade, Soraia; Correia, Daniela; Matos, Elisabete; Martins, António A.; Caetano, Nídia S.. "Acidity reduction of mammalian fat by enzymatic esterification". Energy Procedia 136 (2017): 290-295. http://dx.doi.org/10.1016/j.egypro.2017.10.247.
    10.1016/j.egypro.2017.10.247
  29. Campos, Inês; Matos, Elisabete; Marques, Alexandra; Valente, Luisa M.P.. "Hydrolyzed feather meal as a partial fishmeal replacement in diets for European seabass ( Dicentrarchus labrax ) juveniles". Aquaculture 476 (2017): 152-159. http://dx.doi.org/10.1016/j.aquaculture.2017.04.024.
    10.1016/j.aquaculture.2017.04.024
  30. Matos, Elisabete; Dias, Jorge; Dinis, Maria Teresa; Silva, Tome S.. "Sustainability vs. Quality in gilthead seabream (Sparusaurata L.) farming: are trade-offs inevitable?". (2017): http://hdl.handle.net/10400.1/12907.
    10.1111/raq.12144
  31. Mata, T.M.; Trovisco, I.; Pinto, A.; Matos, E.; Martins, A.A.; Caetano, N.S.. "Enzymatic esterification for acidity reduction of poultry fat". Chemical Engineering Transactions 57 (2017): 2005-2010. http://www.scopus.com/inward/record.url?eid=2-s2.0-85021677739&partnerID=MN8TOARS.
    10.3303/CET1757335
  32. Couto, A.; Barroso, C.; Guerreiro, I.; Pousão-Ferreira, P.; Matos, E.; Peres, H.; Oliva-Teles, A.; Enes, P.. "Carob seed germ meal in diets for meagre (Argyrosomus regius) juveniles: Growth, digestive enzymes, intermediary metabolism, liver and gut histology". Aquaculture 451 (2016): 396-404. http://dx.doi.org/10.1016/j.aquaculture.2015.10.007.
    10.1016/j.aquaculture.2015.10.007
  33. Matos, E.; Silva, T.S.; Colen, R.; Dinis, M.T.; Dias, J.. "Plant protein and vegetable oil-based diets modulate gilthead seabream (Sparus aurata) muscle biochemical status and proteolytic enzymes at an early postmortem stage". Aquaculture Nutrition 20 2 (2014): 153-162. http://dx.doi.org/10.1111/anu.12061.
    10.1111/anu.12061
  34. Matos, E.; Silva, T.S.; Wulff, T.; Valente, L.M.P.; Sousa, V.; Sampaio, E.; Gonçalves, A.; et al. "Influence of supplemental maslinic acid (olive-derived triterpene) on the post-mortem muscle properties and quality traits of gilthead seabream". Aquaculture 396-399 (2013): 146-155. http://www.scopus.com/inward/record.url?eid=2-s2.0-84875921389&partnerID=MN8TOARS.
    10.1016/j.aquaculture.2013.02.044
  35. Matos, Elisabete; Gonçalves, Amparo; Bandarra, Narcisa; Colen, Rita; Nunes, Maria Leonor; Valente, Luisa M.P.; Dinis, Maria Teresa; Dias, Jorge. "Plant proteins and vegetable oil do not have detrimental effects on post-mortem muscle instrumental texture, sensory properties and nutritional value of gilthead seabream". Aquaculture 358-359 (2012): 205-212. http://dx.doi.org/10.1016/j.aquaculture.2012.07.009.
    10.1016/j.aquaculture.2012.07.009
  36. Silva, Tomé S.; Matos, Elisabete; Cordeiro, O.; Colen, Rita; Wulff, Tune; Sampaio, Eduardo; Sousa, Vera; et al. "Dietary tools to modulate glycogen storage in gilthead seabream muscle: glycerol supplementation". (2012): http://hdl.handle.net/10400.1/4356.
    10.1021/jf3023244
  37. Silva, T.S.; Cordeiro, O.D.; Matos, E.D.; Wulff, T.; Dias, J.P.; Jessen, F.; Rodrigues, P.M.. "Effects of preslaughter stress levels on the post-mortem sarcoplasmic proteomic profile of gilthead seabream muscle". Journal of Agricultural and Food Chemistry 60 37 (2012): 9443-9453. http://www.scopus.com/inward/record.url?eid=2-s2.0-84866411730&partnerID=MN8TOARS.
    10.1021/jf301766e
  38. Matos, E.; Silva, T.S.; Tiago, T.; Aureliano, M.; Dinis, M.T.; Dias, J.; Matos, Elisabete; et al. "Effect of harvesting stress and storage conditions on protein degradation in fillets of farmed gilthead seabream (Sparus aurata): A differential scanning calorimetry study". Food Chemistry 126 1 (2011): 270-276. http://www.scopus.com/inward/record.url?eid=2-s2.0-78650195884&partnerID=MN8TOARS.
    10.1016/j.foodchem.2010.11.017
  39. Matos, Elisabete; Gonçalves, Amparo; Nunes, Maria Leonor; Dinis, Maria Teresa; Dias, Jorge. "Effect of harvesting stress and slaughter conditions on selected flesh quality criteria of gilthead seabream (Sparus aurata)". Aquaculture 305 1-4 (2010): 66-72. http://dx.doi.org/10.1016/j.aquaculture.2010.04.020.
    10.1016/j.aquaculture.2010.04.020
Thesis / Dissertation
  1. Matos, Elisabete. "Nutrition and farming practices as modulators of quality in gilthead seabream (Sparus aurata)". PhD, 2013. http://hdl.handle.net/10400.1/5757.

Other

Other output
  1. Proteomics as a tool to understand fish stress in aquaculture. Farm animal proteomics. 2012.
    10.3920/978-90-8686-751-6_48
Activities

Supervision

Thesis Title
Role 		Degree Subject (Type)
Institution / Organization
2015 - 2020 Improving bioavailability of trace elements in dog feed: The role of organic sources
Co-supervisor
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2016 - 2019 Modulating the protein profile and technological value of milk, emphasizing on casein enrichment through a nutritional approach
Co-supervisor
 programa doutoral ciencia animal (PhD)
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2015 - 2019 Improving immune condition and growth performance in marine fish using nutraceuticals and prebiotics
Co-supervisor
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2014 - 2019 Evaluating the effects of animal by-products supplementation in diets for European seabass (Dicentrarchus labrax)
Co-supervisor
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2016 - 2016 Potencial de redução de acidez de óleos de peixe resultantes do processamento de subprodutos de peixe
Co-supervisor
 Engenharia Química (Master)
Universidade do Porto Faculdade de Engenharia, Portugal
2016 - 2016 Potencial de melhoria de gordura de mamífero resultante do processamento de subprodutos de abate e desmancha de animais
Co-supervisor
 Engenharia Química (Master)
Universidade do Porto Faculdade de Engenharia, Portugal
2016 - 2016 Valorização de óleos de peixe através da redução do seu índice de acidez
Co-supervisor
 Engenharia Química (Master)
Universidade do Porto Faculdade de Engenharia, Portugal
2016 - 2016 Redução de acidez de gorduras provenientes da transformação de subprodutos avícolas
Co-supervisor
 Engenharia Química (Master)
Universidade do Porto Faculdade de Engenharia, Portugal

Jury of academic degree

Topic
Role 		Candidate name (Type of degree)
Institution / Organization
2020/04/16 Impact of diet composition on faeces quality in recirculating aquaculture systems - Development of protocol to evaluate faeces quality in catfish
(Thesis) Main arguer
 Alberto Rodrigues Antunes (Other)
Universidade de Aveiro, Portugal
2019/07/19 Farmed fish as functional food: fortification strategies with health compounds.
(Thesis) Main arguer
 Ana Sousa Ramos Ramalho Ribeiro de Magalhães Sant'Ana (PhD)
Universidade do Algarve, Portugal
2018/04/18 Study of novel carbohydrate sources on rainbow trout “Oncorhynchus mykiss” diets
(Thesis) Arguer
 Julia Pinedo Gil (PhD)
Universitat Politècnica de València, Spain
2016/12/12 Potential use of poultry meal in diets for gilthead seabream (Sparus aurata): effect on growth performance, feed utilization and digestibility
(Thesis) Main arguer
 Pedro Miguel Azevedo Reis Moreira Campos (Master)
Universidade do Porto, Portugal