Identification
Personal identification
- Full name
- Cláudia Marisa Barreiros Neves
Citation names
- Neves, C. M. B
- Neves, Cláudia M. B.
- Cláudia M. B. Neves
Author identifiers
- Ciência ID
- 6219-05E1-4248
- ORCID iD
- 0000-0002-3654-5737
- Scopus Author Id
- 37102211300
Email addresses
- cmneves@esav.ipv.pt (Professional)
Knowledge fields
- Exact Sciences - Chemical Sciences - Organic Chemistry
- Agrarian Sciences - Agrarian and Food Biotechnology
- Natural sciences - Earth and Environmental Sciences
Languages
Language | Speaking | Reading | Writing | Listening | Peer-review |
---|---|---|---|---|---|
English | Intermediate (B1) | Intermediate (B1) | Intermediate (B1) | Intermediate (B1) | |
French | Beginner (A1) | Beginner (A1) | Beginner (A1) | Beginner (A1) |
Education
Degree | Classification | |
---|---|---|
2019/07/30
Concluded
|
Sustainable Chemistry (Doutoramento)
Major in Sem especialidade
Universidade de Aveiro, Portugal
"(Metallo)Porphyrins as Homogeneous and Heterogeneous (Photo)Catalysts in the (Photo)Oxidation of Xenobiotics " (THESIS/DISSERTATION)
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Unanimously approved with distinction and praise |
2010/10/13 - 2010/10/15
Concluded
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Fundamentals of Photobiophysics (Outros)
Universidade de Aveiro, Portugal
|
|
2010
Concluded
|
Organic Chemistry and Natural Products (Mestrado)
Universidade de Aveiro, Portugal
"Oxidação Biomimética de Fármacos " (THESIS/DISSERTATION)
|
|
2008
Concluded
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Biochemistry (Licenciatura)
Universidade de Aveiro, Portugal
"Síntese de benzo[b]acridonas com potencial actividade antioxidante" (THESIS/DISSERTATION)
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Affiliation
Science
Category Host institution |
Employer | |
---|---|---|
2024 - Current | Researcher (Research) | Centro de Estudos de Recursos Naturais Ambiente e Sociedade - Pólo de Viseu, Portugal |
2023/12/15 - Current | Researcher (Research) | Instituto Politécnico de Viseu, Portugal |
2022/02/01 - 2023/06/30 | Postdoc (Research) | Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
Others
Category Host institution |
Employer | |
---|---|---|
2020/01/20 - 2022/01/31 | Research fellow: "Creation of value in the elderberry juice technological process of production" | Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
2014/06/01 - 2019/07/30 | PhD Research Fellow | Universidade de Aveiro, Portugal |
2012/02/15 - 2014/02/14 | Research fellow: “Direct Borohydride Fuel Cells – Development of conducting polymer based on electrocatalysts for oxygen reduction” | Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal |
2011/02/14 - 2012/02/13 | Research Fellow : “Synthesis of metalloporphyrins and their application in studies of oxidative catalysis” | Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal |
2008/09/01 - 2010/11/26 | Master student in Organic Chemistry and Natural Products | Universidade de Aveiro, Portugal |
2008/02/11 - 2008/07/25 | Realization of the final course work in the field of Organic Chemistry under the theme "Synthesis of benzo[b]acridones with potential antioxidant activity" | Universidade de Aveiro, Portugal |
Projects
Grant
Designation | Funders | |
---|---|---|
2022/02/01 - Current | F4F-PP21 - Forest4Future – Pilot Project for the valorization of Pinecone and Pine nuts
CENTRO-64-2019-05
Post-doc Fellow
|
Concluded
|
2020/01/20 - 2022/01/31 | BagaConValor - Creation of value in the elderberry juice technological process of production
POCI-01-0247-FEDER-033558
Research Fellow
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
Agência Nacional de Inovação SA
Concluded
|
2014/06/01 - 2018/05/31 | (Metallo)Porphyrins as Homogeneous and Heterogeneous (Photo)Catalysts in the (Photo)Oxidation of Xenobiotics
SFRH/BD/5231/2014
PhD Student Fellow
Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal
|
Fundação para a Ciência e a Tecnologia
Concluded
|
2012/02/15 - 2014/02/14 | Direct Borohydride Fuel Cells – Development of conducting polymer based on electrocatalysts for oxygen reduction
PTDC/QUI-QUI/121857/2010
Research Fellow
Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal
|
Fundação para a Ciência e a Tecnologia
Concluded
|
Contract
Designation | Funders | |
---|---|---|
2023/12/15 - Current | InovFarmer.MED - Improving Mediterranean supply chain through innovative agro-food business models to strengthen small-scale
farmers competitiveness, using prickly pear and fig as case study
PRIMA/0006/2021
Co-Principal Investigator (Co-PI)
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
Ongoing
|
2023/03/01 - Current | BioFeed - Natural-based antimicrobial compounds in poultry feed to improve animal performance and health
2022.02102.PTDC
Principal investigator
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
Fundação para a Ciência e a Tecnologia
Ongoing
|
2023/02/27 - Current | RESTORE biopReparados Em SisTemas prOdução agRoEcológicos
CERNAS/1/2022
Collaborator
Instituto Politécnico de Coimbra Centro de Estudos de Recursos Naturais Ambiente e Sociedade, Portugal
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
Concluded
|
2023/01/01 - Current | Pineaceutic - Valorization of the pine cone obtained as a by-product of the pine nut production industry in the development
of a functional ingredient for use in nutraceutical products
CENTRO-01-0246-FEDER-000044
Principal investigator
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
Concluded
|
2022/10/10 - Current | BACCHUSTECH - Integrated Approach for the Valorization of Winemaking Residues
Collaborator
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
Concluded
|
2019/01/01 - 2019/12/31 | Química Orgânica, Produtos Naturais e Agroalimentares
UID/QUI/00062/2019
Researcher
Universidade de Aveiro, Portugal
Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal |
Fundação para a Ciência e a Tecnologia
Concluded
|
2013/01/01 - 2013/12/31 | Strategic Project – UI 62, 2013-2014
PEst-C/QUI/UI0062/2013
Researcher
Universidade de Aveiro Unidade de Investigação de Química Orgânica Produtos Naturais e Agroalimentares, Portugal
|
Fundação para a Ciência e a Tecnologia
Concluded
|
Other
Designation | Funders | |
---|---|---|
2024/07/10 - Current | CA22134 - Sustainable Network for agrofood loss and waste prevention, management, quantification and valorisation (FoodWaStop)
Researcher
|
Ongoing
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Outputs
Publications
Book |
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Book chapter |
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Conference paper |
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Conference poster |
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Journal article |
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Journal issue |
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Magazine article |
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Thesis / Dissertation |
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Activities
Oral presentation
Presentation title | Event name Host (Event location) |
|
---|---|---|
2024/11/08 | Effect of dietary supplementation with resin acids on zootechnical parameters of broiler chickens | XXIV National Zootechnics Congress (ZOOTEC24)
Portuguese Association of Zootechnical Engineering (APEZ) (Póvoa de Varzim, Portugal)
|
2024/10/22 | Hybrid solar drying of Portuguese fig variety 'Pingo de Mel': Enhancing quality and shelf life | Conference on Fruit Processing and By-products Valorization
InovFarmer.MED (Aveiro, Portugal)
|
2024/10/22 | Valorization of Ficus carica L. leaves and Opuntia ficus-indica L. Mill. cladodes: potential for the development of an organic insecticide | Conference on Fruit Processing and By-products Valorization
InovFarmer.MED (Aveiro, Portugal)
|
2024/06/07 | Chlorophyll as a natural photocatalyst to obtain antimicrobial compounds from rosin oxidation | XII Encontro de Catálise e Materiais Porosos (XII ENCMP)
Portuguese Chemical Society (Coimbra, Portugal)
|
2024/05/25 | A floresta e os ecoprodutos de valor acrescentado com perspetivas de mercado | Seminário a floresta, a pinha e o pinhão - Desafios e Competitividade
A4P - Associação Portuguesa de Produtores de Pinus pinea (Viseu, Portugal)
|
2024/05/17 | Development of innovative eco-products based on fig and prickly pear fruits | 1st Symposium Mediterranean Fruit: Hub for Innovation
InovFarmer.MED (Avignon, France)
|
2024/05/16 | Wildfruit: Estimating fruit physicochemical parameters from images captured in the wild | 1st Symposium Mediterranean Fruit: Hub for Innovation
InovFarmer.MED (Avignon, France)
|
2023/11/22 | Stone pine cone opening process using artificial drying | Pinea Spot International Congress
(Lisbon, Portugal)
|
2023/11/22 | Pilot on the economic valorization of pine cones and pine nuts in the Central Region of Portugal | Pinea Spot International Congress
(Lisbon, Portugal)
|
2023/09/20 | Development of a dietary supplement designed to prepare a functional food for patients with neurodegenerative diseases | I International Meeting Molecules4Life
Centro de Investigação Química-Vila Real, University of Trás-os-Montes e Alto Douro (Vila Real, Portugal)
|
2023/07/25 | Extraction, identification, and antioxidant potential of phenolic compounds from stone pine cone | XXVIII Encontro Nacional da SPQ
Portuguese Chemical Society (Aveiro, Portugal)
|
2023/07/06 | PineaCeutic e BioFeed: exemplos de inovação sustentável em sinergia com a indústria | Pinheiro Manso Conhecimentos e Competitividade
Instituto Politécnico de Viseu (Viseu, Portugal)
|
2023/06/15 | Projeto Piloto de Valorização da Pinha e do Pinhão da Região Centro | Evento Multiplicador “Palavras ao Luar” do Projeto Erasmus+ STREAM thiS TEAM
Erasmus+ STREAM thiS TEAM Project (Nelas, Portugal)
|
2021/09/07 | The impact of storage on stability of anthocyanins in elderberry juice concentrate | XV Encontro de Química dos Alimentos 2021 (XV EQA-2021)
Sociedade Portuguesa de Química (Funchal, Portugal)
|
2021/07/02 | Effect of thermal treatment on anthocyanins profile in Elderberry (Sambucus nigra L.) juice concentrate | International Conference on Multidisciplinary Research
Polytechnic Institute of Viseu (Viseu, Portugal)
|
2019/07/05 | (Metalo)Porfirinas como (Foto)Catalisadores homogéneos e heterogéneos na (Foto)Oxidação de xenobióticos | Research Summit 2019
University of Aveiro (Aveiro, Portugal)
|
2018/09/13 | Identificação e caracterização dos produtos de foto-degradação do metoprolol na presença de ácidos fúlvico naturais ou de porfirinas por HPLC-UV-MSn | Congresso Ibero-Americano de Catálise (CICAT 2018)
Federação Ibero–Americana de Sociedades de Catálise (FISoCat) and Sociedade Portuguesa de Química (SPQ) (Coimbra, Portugal)
|
2017/11/29 | Immobilized Porphyrins as Photocatalysts for the Degradation of Metoprolol | 18th European Meeting on Environmental Chemistry (EMEC-18)
Sociedade Portuguesa de Química (Porto, Portugal)
|
2017/11/09 | Photodegradation of metoprolol using a porphyrin as photosensitizer in homogeneous and heterogeneous conditions | 2nd International Caparica Conference on Pollutant Toxic Ions and Molecules (PTIM 2017)
(Lisbon, Portugal)
|
2016/11/09 | Synthesis and oxidation studies of naphthalene chalcone derivatives under biomimetic conditions | XXII Encontro Luso-Galego de Química
(Bragança, Portugal)
|
2016/09/26 | Manganese(III) porphyrins as homogeneous and heterogeneous catalysts in oxidation reactions | 1st Scientific Meeting of the Doctoral Programme in Sustainable Chemistry
University of Aveiro (Aveiro, Portugal)
|
2014/06/30 | Electropolymerization of tailored metalloporphyrinmonomers for the electrocatalytic reduction of O2 | XIX Meeting of the Portuguese Electrochemical Society/ XVI Iberic Meeting of Electrochemistry
Portuguese Electrochemical Society (Aveiro, Portugal)
|
2012/05/10 | Manganese porphyrins as catalysts in the oxidation of diclofenac | 3rd Portuguese Young Chemists Meeting (3PYCheM)
Sociedade Portuguesa de Química (Porto, Portugal)
|
2011/09/16 | Biomimetic oxidation of organic compounds | XV International Symposium on Relations between Homogeneous and Heterogeneous Catalysis
(Berlin, Germany)
|
2010/11/12 | Biomimetic catalytic oxidation of drugs | XVI Encontro Luso-Galego de Química
Sociedade Portuguesa de Química (Aveiro, Portugal)
|
Supervision
Thesis Title Role |
Degree Subject (Type) Institution / Organization |
|
---|---|---|
2024/04/15 - Current | Evaluation of the effect of dietary supplementation with ingredients from natural rosin on the performance of broilers
Co-supervisor
|
Instituto Politécnico de Viseu, Portugal
|
2023/07/03 - 2024/07/02 | Development of chlorophyll photocatalysts and their use in the transformation of rosin to obtain antimicrobial derivatives
Supervisor
|
Event organisation
Event name Type of event (Role) |
Institution / Organization | |
---|---|---|
2024/10/22 - 2024/10/22 | Conference on Fruit Processing and By-products Valorization (2024/10/22 - 2024/10/22)
Conference (Member of the Organising Committee)
|
|
2024/07/19 - 2024/07/19 | “Figs for the Future: Maximizing Yields from Orchard to Market”. Workshop aimed to bring together small fig producers in Portugal
and experts in the field of agriculture and economics to share knowledge and ideas about fig production and the development
of sustainable business models. (2024/07/19 - 2024/07/19)
Workshop (Co-organisor)
|
|
2024/05/16 - 2024/05/17 | 1st Symposium Mediterranean Fruit: Hub for Innovation (2024/05/16 - 2024/05/17)
Symposium (Member of the Organising Committee)
|
|
2024/05/03 - 2024/05/03 | "Prickly pear: Agribusiness applications and competitiveness." Overview of various aspects related to the cultivation of the
prickly pear and its implications for the industry and the market in Portugal. (2024/05/03 - 2024/05/03)
Workshop (Co-organisor)
|
|
2024/04/08 - 2024/04/08 | Figs for the Future: Empowering small producers by developing new business models. Event aimed to bring together small-scale
fig producers in Portugal and experts in the field of agriculture and economy to share knowledge and ideas on fig production
and the development of sustainable business models. (2024/04/08 - 2024/04/08)
Workshop (Co-organisor)
|
|
2023/07/06 - 2023/07/06 | Pinheiro Manso Conhecimentos e Competitividade (2023/07/06 - 2023/07/06)
Workshop (Member of the Organising Committee)
|
Instituto Politécnico de Viseu, Portugal Intermunicipal Community of Viseu Dão Lafões, Portugal |
2022/09/30 - 2022/09/30 | Technical Conferences: “Modernizing Stone Pine Production: Aligning Markets, Products and Entrepreneurship" (2022/09/30 - 2022/09/30)
Conference (Member of the Organising Committee)
|
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
2021/11/26 - 2021/11/26 | Rediscovering the value of the pine nut, a contemporary look at the pine cone, the pine nut and the stone pine (2021/11/26 - 2021/11/26)
Seminar (Member of the Organising Committee)
|
Instituto Politécnico de Viseu, Portugal |
Event participation
Activity description Type of event |
Event name Institution / Organization |
|
---|---|---|
2023/09/27 - 2023/09/28 | The main objective of the event was to address different themes linked to the Forest, in a transversal way,
in a format organized into round tables dedicated to the themes: Plants and Nurseries, Forest Management, Forest-based Industry,
Multifunction Forest and, finally, Future Challenges. Before each debate, the topics were addressed by a keynote speaker with
a relevant CV in the area. The event also featured a panel dedicated to financing R&D projects in the sector.
Workshop
|
Floresta para o Futuro |
2022/11/11 - 2022/11/11 | Event that included a field trip with the collection and identification of mushrooms at the Botanical Park Arbutus do Demo
in Vila Nova de Paiva, sessions of exhibition and identification of the wild mushrooms collected, oral communications, and
presentation of posters
Meeting
|
XX ENCONTRO MICOLÓGICO ESAV
Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal
|
2022/10/19 - 2022/10/19 | Initiative included in the theme “the Futures of Forest-Based Circular Bioeconomy” where new forest products and technologies
were publicized. The event also included a panel dedicated to companies on “Models and Strategies for Valuing Knowledge” and
the first 'think thank' for future literacy in forest-based circular bioeconomy. In this technological exhibition, some products
developed within the scope of the F4F PP21 project were shown.
Exhibition
|
FUTUROS: Mostra Tecnológica da Floresta
Biocant Associação de Transferência de Tecnologia, Portugal
|
Ad Hoc journal article review
Journal title (ISSN) | Publisher | |
---|---|---|
2023/10/31 - Current | Applied Sciences | MDPI |
2022/10/01 - Current | Catalysis | MDPI |
2022/05/13 - Current | Journal of Environmental Chemical Engineering | Elsevier |
Association member
Society Organization name | Role | |
---|---|---|
2012/03/05 - Current | Sociedade Portuguesa de Química | member |
Conference scientific committee
Conference name | Conference host | |
---|---|---|
2024/10/22 - 2024/10/22 | Conference on Fruit Processing and By-products Valorization | InovFarmer.MED |
2024/05/16 - 2024/05/17 | 1st Symposium Mediterranean Fruit: Hub for Innovation | InovFarmer.MED |
Course / Discipline taught
Academic session | Degree Subject (Type) | Institution / Organization | |
---|---|---|---|
2024/03/05 - 2024/08/04 | Practical biochemistry classes | (Licenciatura) | Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
Mentoring / Tutoring
Topic | Student name | |
---|---|---|
2024/03/01 - Current | Valorization of by-products of Ficus carica and Opuntia ficus-indica | Bárbara Henriques |
2023/02/27 - Current | Analysis of the content of total phenolic compounds and in vitro antioxidant activity in biopreparations for use in agroecology | Joana Simões |
2023/02/14 - Current | Development of a pine nut-based food product for the Millennial generation | Rubém Emanuel Octávio Neto Miguel |
2023/02/14 - Current | Production of prickly pear ice cream: chemical characterization and sensory evaluation | Catarina Alexandra Rodrigues Pereira |
2023/02/13 - Current | Exploration of stone pine essential oils for the development of a natural dermatological product | Daniela Tavares |
2022/10/10 - Current | Development of an ice cream enriched in derivatives of winemaking by-products | Ana Catarina Dinis Malpique Peleja |
2024/02/21 - 2024/06/30 | Functional products based on prickly pear Opuntia ficus | Diogo Filipe Antunes Alves |
2022/10/07 - 2022/12/20 | Development of a sorbet enriched with prickly pear component extracts | Hakan Tanriverdi |
2022/10/04 - 2022/12/16 | Quantification of total phenolic compounds and evaluation of in vitro antioxidant activity of red grape extracts obtained at different maturation stages | Tatiane Otto de França |
2020/09/09 - 2021/05/21 | Quantification of total phenolic compounds in hydroethanolic extracts from agro-food industry wastes | Tatiane Silva |
2020/08/12 - 2020/10/27 | Escolas de Verão "Agroecologia e sistemas alimentares sustentáveis" | Filipa Pereira da Costa |
2016/03 - 2016/07 | Oxidation transformation of naphthalene chalcone derivatives in the presence of Mn(III) porphyrins | João Antunes |
2014/11 - 2015/04 | Biomimetic oxidation of Ketoconazole using metalloporphyrins and hydrogen peroxide | Gianmarco Cocco |
Other jury / evaluation
Activity description | Institution / Organization | |
---|---|---|
2023/03/27 - Current | Effective member of the jury in the selection of candidates in the call for the attribution of one research fellowship under EcoFood Project | Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
2023/03/24 - Current | President of the jury in the selection of candidates in the call for the attribution of one research fellowship under the BioFeed Project | Instituto Politécnico de Viseu Escola Superior Agrária de Viseu, Portugal |
Distinctions
Award
2024 | Best work on animal nutrition submitted to ZOOTEC 24 |
Other distinction
2012 | Merit scholarship HOVIONE (Participation with an oral communication in 3rd PYCheM)
Hovione, Portugal
|