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Identification

Personal identification

Full name
Dayana Nataly de Menezes Aguiar

Citation names

  • Aguiar, Dayana

Author identifiers

Ciência ID
CC1A-3C03-C033
ORCID iD
0000-0002-3527-447X

Email addresses

  • dayana.aguiar@staff.uma.pt (Professional)

Languages

Language Speaking Reading Writing Listening Peer-review
Spanish; Castilian (Mother tongue)
Portuguese (Mother tongue)
English Upper intermediate (B2) Upper intermediate (B2) Upper intermediate (B2) Upper intermediate (B2) Intermediate (B1)
Education
Degree Classification
2021/12/07
Concluded
Bioquímica Aplicada (Mestrado)
Major in Sem especialização
Universidade da Madeira Faculdade de Ciências Exatas e da Engenharia, Portugal
"Evolution of Staling Aldehydes on lager Beer Stability Impact of maritime transport and storage condidtions" (THESIS/DISSERTATION)
Projects

Grant

Designation Funders
2019/02 - 2019/04 SUPERPRO- Supervisão do processo fermentativo da cerveja lager
M1420-01-0247-FEDER-000007
European Regional Development Fund
Outputs

Publications

Journal article
  1. "The Influence of Transport and Storage Conditions on Beer Stability—a Systematic Review". Food and Bioprocess Technology (2022): http://dx.doi.org/10.1007/s11947-022-02790-8.
    10.1007/s11947-022-02790-8
  2. "Assessment of Staling Aldehydes in Lager Beer under Maritime Transport and Storage Conditions". Molecules 27 3 (2022): 600-600. http://dx.doi.org/10.3390/molecules27030600.
    10.3390/molecules27030600
  3. "Agricultural Rum of Madeira matured on the seafloor: improved physicochemical changes induced by a pioneering seafloor ageing process". European Food Research and Technology 247 12 (2021): 3023-3035. https://doi.org/10.1007%2Fs00217-021-03855-2.
    10.1007/s00217-021-03855-2
Thesis / Dissertation
  1. Aguiar, Dayana Nataly de Menezes. "Evolution of staling aldehydes on lager beer stability: impact of maritime transport and storage condidtions". Master, 2021. http://hdl.handle.net/10400.13/4055.