???global.info.a_carregar???
Inês Maria Valente graduated in Chemistry at Faculty of Sciences of the University of Porto in 2007, completed a MSc in Chemistry in the same institution in 2008, and in 2014 has completed a PhD degree in Sustainable Chemistry in University of Porto and New University of Lisbon. From 2014 to 2019, she was a Post-doc fellow at the Associated Laboratory for Green Chemistry (REQUIMTE/LAQV). Since march 2019 she is a researcher at REQUIMTE/LAQV, contracted within the Scientific Employment Stimulus of FCT. Her domain of specialization is Analytical Chemistry, with main research interests focusing on chromatographic metabolomic characterization applied to the phytochemistry and animal nutrition areas. She co-authored a patent, and has published 52 papers in international peer-reviewed journals (h-index 21) and 3 book chapter; 19 of these publications were in the last five years. She regularly presents her research works either as oral and poster communications in national and international conferences. She has been involved in the supervision or co-supervision of BSc and MSc students, and she is currently (since 2018) supervisor of a PhD student of the ¿Sustainable Animal Nutrition and Feeding¿ program (SANFEED) at the Institute of Biomedical Sciences Abel Salazar of University of Porto. She regularly collaborates with other national and foreign research groups in works involving her research expertise and was team member of projects leaded by industrial partners.
Identification

Personal identification

Full name
Inês Maria Afonso Valente

Citation names

  • Inês Maria Valente

Author identifiers

Ciência ID
D21A-D2C6-040B
ORCID iD
0000-0003-1438-1353

Knowledge fields

  • Agrarian Sciences - Animal and Dairy Science
  • Exact Sciences - Chemical Sciences - Analytical Chemistry
Education
Degree Classification
2010/10/01 - 2014/07/14
Concluded
Química Sustentável (Doutoramento)
Major in Sem especialidade
Universidade do Porto Faculdade de Ciências, Portugal

Universidade Nova de Lisboa Faculdade de Ciências e Tecnologia, Portugal
"Desenvolvimento de metodologias analíticas para a determinação de off-flavours em bebidas" (THESIS/DISSERTATION)
Approved with Distinction
2007 - 2008
Concluded
Química (Mestrado)
Universidade do Porto Faculdade de Ciências, Portugal
"Monitorização dos Aditivos existentes em Materiais Geotêxteis ao longo de Diferentes Processos de Degradação" (THESIS/DISSERTATION)
16
2003 - 2007
Concluded
Química (Licenciatura)
Universidade do Porto Faculdade de Ciências, Portugal
"Determinação de aditivos em materiais geossintéticos" (THESIS/DISSERTATION)
14
Affiliation

Science

Category
Host institution
Employer
2019/03/01 - Current Contracted Researcher (Research) REQUIMTE LAQV Porto, Portugal
Universidade do Porto Faculdade de Ciências, Portugal
(...)
Outputs

Publications

Book chapter
  1. Ana R.F. Rodrigues; Margarida R.G. Maia; Ana R.J. Cabrita; Hugo M. Oliveira; Inês M. Valente; José L. Pereira; Henrique Trindade; António J.M. Fonseca. "Review: Heads or Tails? Toward a Clear Role of Biochar as a Feed Additive on Ruminant's Methanogenesis". 2023.
    10.5772/intechopen.108952
  2. Luisa M.P. Valente; A. R. J. Cabrita; Margarida R.G. Maia; Inês Maria Valente; Sofia Engrola; António J.M. Fonseca; David Ribeiro; et al. "Microalgae as feed ingredients for livestock production and aquaculture". 2021.
    10.1016/b978-0-12-821218-9.00009-8
  3. Cabrita, Ana Rita J.; Valente, Inês M.; Oliveira, Hugo M.; Fonseca, António J.M.; Maia, Margarida R.G.. "Effects of Feeding with Seaweeds on Ruminal Fermentation and Methane Production". In Seaweeds as Plant Fertilizer, Agricultural Biostimulants and Animal Fodder, edited by Leonel Pereira; Kiril Bahcevandziev; Nilesh H. Joshi, 187-210. CRC Press, 2019.
    Published • 10.1201/9780429487156-10
Conference paper
  1. Valente, I.M.; Carneiro, J.R.; Almeida, P.J.; Lopes, M.L.. "Chemical studies about the durability of polypropylene geotextiles". 2010.
Journal article
  1. Inês M. Valente; André Monteiro; Carla Sousa; Carla Miranda; Margarida R. G. Maia; Carlos Castro; Ana R. J. Cabrita; Henrique Trindade; António J. M. Fonseca. "Agronomic, Nutritional Traits, and Alkaloids of Lupinus albus, Lupinus angustifolius and Lupinus luteus Genotypes: Effect of Sowing Dates and Locations". ACS Agricultural Science & Technology (2024): https://doi.org/10.1021/acsagscitech.3c00581.
    Open access • Published • 10.1021/acsagscitech.3c00581
  2. Ana R.J. Cabrita; Inês M. Valente; André Monteiro; Carla Sousa; Carla Miranda; Agostinho Almeida; Paulo P. Cortez; et al. "Environmental conditions affect the nutritive value and alkaloid profiles of Lupinus forage: Opportunities and threats for sustainable ruminant systems". Heliyon (2024): https://doi.org/10.1016/j.heliyon.2024.e28790.
    10.1016/j.heliyon.2024.e28790
  3. Cátia Mota; Maia, Margarida R. G.; Inês Maria Valente; Cabrita, ARJ; Fonseca, AJM; Inês Maria Valente. "Ruminal inocula with distinct fermentation profiles differentially affect the in vitro fermentation pattern of a comercial algal blend". Frontiers in Veterinary Science 11 (2024): doi: 10.3389/fvets.2024.1346683.
    Accepted • 10.3389/fvets.2024.1346683
  4. Custodio-Mendoza, J.A.; Muñoz-Menendez, L.; España-Fariñas, M.P.; Valente, I.M.; Rodrigues, J.A.; Almeida, P.J.; Lorenzo, R.A.; Carro, A.M.. "Simultaneous determination of carbonyl compounds related to thermal treatment and oxidative stability of infant formulas by gas-diffusion microextraction and high-performance liquid chromatography with ultraviolet detection". Analytica Chimica Acta 1288 (2024): http://www.scopus.com/inward/record.url?eid=2-s2.0-85181133026&partnerID=MN8TOARS.
    10.1016/j.aca.2023.342164
  5. Inês M. Valente; Cláudia S. Sousa; Luís F. Guido. "Impact of the Smoking Process on Biogenic Amine Levels in Traditional Dry-Cured Chorizo". Separations (2023): https://doi.org/10.3390/separations10120585.
    10.3390/separations10120585
  6. Margarida Q.M. Silva; Inês M. Valente; Paulo Almeida; João Rodrigo Santos. "Carbon dioxide spectrophotometric determination in whole roasted coffee beans using a total analysis system after super-modified simplex optimization". Journal of Food Composition and Analysis (2023): https://www.lens.org/184-539-634-402-303.
    10.1016/j.jfca.2022.104978
  7. Valente, I.M.; Sousa, C.; Almeida, M.; Miranda, C.; Pinheiro, V.; Garcia-Santos, S.; Ferreira, L.M.M.; et al. "Insights from the yield, protein production, and detailed alkaloid composition of white (Lupinus albus), narrow-leafed (Lupinus angustifolius), and yellow (Lupinus luteus) lupin cultivars in the Mediterranean region". Frontiers in Plant Science 14 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85180858474&partnerID=MN8TOARS.
    10.3389/fpls.2023.1231777
  8. Maia, M.R.G.; Monteiro, A.; Valente, I.M.; Sousa, C.; Miranda, C.; Castro, C.; Cortez, P.P.; et al. "Upcycling post-harvest biomass residues from native European Lupinus species: from straws and pod shells production to nutritive value and alkaloids content for ruminant animals". Frontiers in Nutrition 10 (2023): http://www.scopus.com/inward/record.url?eid=2-s2.0-85166020398&partnerID=MN8TOARS.
    10.3389/fnut.2023.1195015
  9. Mafalda Pinto; Cristiano Soares; Pereira R.; José António Rodrigues; Fernanda Fidalgo; Inês Maria Valente. "Untargeted metabolomic profiling of fresh and dried leaf extracts of young and mature Eucalyptus globulus trees indicates differences in the presence of specialized metabolites.". Frontiers in plant science (2022): https://www.lens.org/018-652-580-658-201.
    10.3389/fpls.2022.986197
  10. A. R. J. Cabrita; Joana Fernandes; Inês Maria Valente; Agostinho Almeida; Sofia A. Costa Lima; AJM Fonseca; M.R.G. Maia. "Nutritional Composition and Untargeted Metabolomics Reveal the Potential of Tetradesmus obliquus, Chlorella vulgaris and Nannochloropsis oceanica as Valuable Nutrient Sources for Dogs". Animals (2022): https://www.mdpi.com/2076-2615/12/19/2643.
    10.3390/ani12192643
  11. Cordeiro, Liliana; Cabrita, Ana R. J.; Oliveira, Hugo M.; Maia, Margarida R. G.; Rodrigues, José A.; Fonseca, António J. M.; Inês Maria Valente. Corresponding author: Inês Maria Valente. "A Novel Approach for Monitoring the Volatile Metabolome in Biological Samples from Ruminants through Miniaturized Liquid–Liquid Extraction and Multiclass Gas Chromatography Analysis". Journal of Agricultural and Food Chemistry 70 12 (2022): 3886-3897. http://dx.doi.org/10.1021/acs.jafc.1c06662.
    10.1021/acs.jafc.1c06662
  12. Pinto, M.; Soares, C.; Martins, M.; Sousa, B.; Valente, I.; Pereira, R.; Fidalgo, F.. "Herbicidal effects and cellular targets of aqueous extracts from young eucalyptus globulus labill. Leaves". Plants 10 6 (2021): http://www.scopus.com/inward/record.url?eid=2-s2.0-85107279037&partnerID=MN8TOARS.
    10.3390/plants10061159
  13. Maria Martins; Jorge Lopes; Bruno Sousa; Cristiano Soares; Inês M. Valente; José A. Rodrigues; Fernanda Fidalgo; Jorge Teixeira. "Cr (VI)-induced oxidative damage impairs ammonia assimilation into organic forms in Solanum lycopersicum L". Plant Stress 2 (2021): 100034-100034. https://doi.org/10.1016%2Fj.stress.2021.100034.
    10.1016/j.stress.2021.100034
  14. Sousa, B.; Lopes, J.; Leal, A.; Martins, M.; Soares, C.; Valente, I.M.; Rodrigues, J.A.; Fidalgo, F.; Teixeira, J.. "Response of Solanum lycopersicum L. to diclofenac – Impacts on the plant's antioxidant mechanisms". Environmental Pollution 258 (2020): http://www.scopus.com/inward/record.url?eid=2-s2.0-85076499674&partnerID=MN8TOARS.
    Published • 10.1016/j.envpol.2019.113762
  15. Carqueijeiro, I.; Guimãraes, A.L.; Bettencourt, S.; Martinez-Cortés, T.; Guedes, J.G.; Gardner, R.; Lopes, T.; et al. "Erratum: Isolation of cells specialized in anticancer alkaloid metabolism by fluorescence-activated cell sorting (Plant Physiology (2016) 171 (2371-2378) DOI: 10.1104/pp.16.01028)". Plant Physiology 184 3 (2020): 1613-1613. http://www.scopus.com/inward/record.url?eid=2-s2.0-85096849402&partnerID=MN8TOARS.
    10.1104/pp.20.01300
  16. Custodio-Mendoza, J.A.; Aja-Macaya, J.; Valente, I.M.; Rodrigues, J.A.; Almeida, P.J.; Lorenzo, R.A.; Carro, A.M.. "Determination of malondialdehyde, acrolein and four other products of lipid peroxidation in edible oils by Gas-Diffusion Microextraction combined with Dispersive Liquid-Liquid Microextraction". Journal of Chromatography A 1627 (2020): http://www.scopus.com/inward/record.url?eid=2-s2.0-85088134926&partnerID=MN8TOARS.
    10.1016/j.chroma.2020.461397
  17. Custodio-Mendoza, J.A.; Carro, A.M.; Lage-Yusty, M.A.; Herrero, A.; Valente, I.M.; Rodrigues, J.A.; Lorenzo, R.A.. "Occurrence and exposure of 3-monochloropropanediol diesters in edible oils and oil-based foodstuffs from the Spanish market". Food Chemistry 270 (2019): 214-222. http://www.scopus.com/inward/record.url?eid=2-s2.0-85050123433&partnerID=MN8TOARS.
    10.1016/j.foodchem.2018.07.100
  18. Custodio-Mendoza, J.A.; Valente, I.M.; Ramos, R.M.; Lorenzo, R.A.; Carro, A.M.; Rodrigues, J.A.. "Analysis of free malondialdehyde in edible oils using gas-diffusion microextraction". Journal of Food Composition and Analysis 82 (2019): http://www.scopus.com/inward/record.url?eid=2-s2.0-85069652596&partnerID=MN8TOARS.
    10.1016/j.jfca.2019.103254
  19. Custodio-Mendoza, J.A.; Lorenzo, R.A.; Valente, I.M.; Almeida, P.J.; Lage, M.A.; Rodrigues, J.A.; Carro, A.M.. "Development of a partitioned liquid-liquid extraction- dispersive solid phase extraction procedure followed by liquid chromatography-tandem mass spectrometry for analysis of 3-monochloropropane-1,2-diol diesters in edible oils". Journal of Chromatography A (2018): http://www.scopus.com/inward/record.url?eid=2-s2.0-85043977772&partnerID=MN8TOARS.
    10.1016/j.chroma.2018.03.017
  20. Cordeiro, L.; Valente, I.M.; Santos, J.R.; Rodrigues, J.A.. "Qualitative carbonyl profile in coffee beans through GDME-HPLC-DAD-MS/MS for coffee preliminary characterization". Food Research International 107 (2018): 536-543. http://www.scopus.com/inward/record.url?eid=2-s2.0-85042846607&partnerID=MN8TOARS.
    10.1016/j.foodres.2018.02.072
  21. Valente, I.M.; Maia, M.R.G.; Malushi, N.; Oliveira, H.M.; Papa, L.; Rodrigues, J.A.; Fonseca, A.J.M.; Cabrita, A.R.J.. "Profiling of phenolic compounds and antioxidant properties of European varieties and cultivars of Vicia faba L. pods". Phytochemistry 152 (2018): 223-229. http://www.scopus.com/inward/record.url?eid=2-s2.0-85047225855&partnerID=MN8TOARS.
    10.1016/j.phytochem.2018.05.011
  22. Valente, I.M.; Cabrita, A.R.J.; Malushi, N.; Oliveira, H.M.; Papa, L.; Rodrigues, J.A.; Fonseca, A.J.M.; Maia, M.R.G.. "Unravelling the phytonutrients and antioxidant properties of European Vicia faba L. seeds". Food Research International (2018): http://www.scopus.com/inward/record.url?eid=2-s2.0-85053675393&partnerID=MN8TOARS.
    10.1016/j.foodres.2018.09.025
  23. Brandão, P.F.; Ramos, R.M.; Valente, I.M.; Almeida, P.J.; Carro, A.M.; Lorenzo, R.A.; Rodrigues, J.A.. "Gas-diffusion microextraction coupled with spectrophotometry for the determination of formaldehyde in cork agglomerates". Analytical and Bioanalytical Chemistry 409 11 (2017): 2885-2892. http://www.scopus.com/inward/record.url?eid=2-s2.0-85012155359&partnerID=MN8TOARS.
    10.1007/s00216-017-0233-x
  24. Inês M. Valente; Manuela M. Moreira; Pâmela Neves; Thiago da Fé; Luís M. Gonçalves; Paulo J. Almeida; José A. Rodrigues; et al. "An Insight on Salting-out Assisted Liquid-Liquid Extraction for Phytoanalysis". Phytochemical Analysis (2017): https://doi.org/10.1002%2Fpca.2676.
    10.1002/pca.2676
  25. Valente, I.M.; Oliveira, H.M.; Vaz, C.D.; Ramos, R.M.; Fonseca, A.J.M.; Cabrita, A.R.J.; Rodrigues, J.A.. "Determination of ammonia nitrogen in solid and liquid high-complex matrices using one-step gas-diffusion microextraction and fluorimetric detection". Talanta 167 (2017): 747-753. http://www.scopus.com/inward/record.url?eid=2-s2.0-85012902621&partnerID=MN8TOARS.
    10.1016/j.talanta.2017.01.091
  26. Gonçalves, L.M.; Valente, I.M.; Rodrigues, J.A.. "Recent Advances in Membrane-Aided Extraction and Separation for Analytical Purposes". Separation and Purification Reviews 46 3 (2017): 179-194. http://www.scopus.com/inward/record.url?eid=2-s2.0-85024894421&partnerID=MN8TOARS.
    10.1080/15422119.2016.1235050
  27. Carqueijeiro, I.; Guimarães, A.L.; Bettencourt, S.; Martínez-Cortés, T.; Guedes, J.G.; Gardner, R.; Lopes, T.; et al. "Isolation of cells specialized in anticancer alkaloid metabolism by fluorescence-activated cell sorting". Plant Physiology 171 4 (2016): 2371-2378. http://www.scopus.com/inward/record.url?eid=2-s2.0-84982921566&partnerID=MN8TOARS.
    10.1104/pp.16.01028
  28. Valente, I.M.; Rodrigues, J.A.. "Recent advances in salt-assisted LLE for analyzing biological samples". Bioanalysis 7 17 (2015): 2187-2193. http://www.scopus.com/inward/record.url?eid=2-s2.0-84943311881&partnerID=MN8TOARS.
    10.4155/bio.15.142
  29. Ramos, R.M.; Valente, I.M.; Rodrigues, J.A.. "Analysis of biogenic amines in wines by salting-out assisted liquid-liquid extraction and high-performance liquid chromatography with fluorimetric detection". Talanta 124 (2014): 146-151. http://www.scopus.com/inward/record.url?eid=2-s2.0-84897826668&partnerID=MN8TOARS.
    10.1016/j.talanta.2014.02.026
  30. Gonçalves, L.M.; Valente, I.M.; Rodrigues, J.A.. "An overview on cardamonin". Journal of Medicinal Food 17 6 (2014): 633-640. http://www.scopus.com/inward/record.url?eid=2-s2.0-84902478236&partnerID=MN8TOARS.
    10.1089/jmf.2013.0061
  31. Valente, I.M.; Ramos, R.M.; Gonçalves, L.M.; Rodrigues, J.A.. "Determination of ethyl carbamate in spirits using salting-out assisted liquid-liquid extraction and high performance liquid chromatography with fluorimetric detection". Analytical Methods 6 22 (2014): 9136-9141. http://www.scopus.com/inward/record.url?eid=2-s2.0-84908093716&partnerID=MN8TOARS.
    10.1039/c4ay02075h
  32. Gonçalves, L.M.; Moreira, M.M.; Azevedo, C.F.; Valente, I.M.; Sousa, J.C.; Scanlan, T.S.; Compton, R.G.; Rodrigues, J.A.. "Proof of Concept of the Electrochemical Sensing of 3-Iodothyronamine (T1AM) and Thyronamine (T0AM)". ChemElectroChem 1 10 (2014): 1623-1626. http://www.scopus.com/inward/record.url?eid=2-s2.0-84945962559&partnerID=MN8TOARS.
    10.1002/celc.201402165
  33. Valente, I.M.; Santos, C.M.; Moreira, M.M.; Rodrigues, J.A.. "New application of the QuEChERS methodology for the determination of volatile phenols in beverages by liquid chromatography". Journal of Chromatography A 1271 (2013): 27-32. http://www.scopus.com/inward/record.url?eid=2-s2.0-84871383947&partnerID=MN8TOARS.
    10.1016/j.chroma.2012.11.026
  34. Silva, A.S.; Valente, I.M.; Nunes, C.; Coimbra, M.A.; Guido, L.F.. "Determination of aldoses, deoxy-aldoses and uronic acids content in a pectin-rich extract by RP-HPLC-FLD after p-AMBA derivatization". Chromatographia 76 17-18 (2013): 1117-1124. http://www.scopus.com/inward/record.url?eid=2-s2.0-84883223840&partnerID=MN8TOARS.
    10.1007/s10337-013-2510-y
  35. Costa, R.; Negrão, R.; Valente, I.; Castela, A.; Duarte, D.; Guardão, L.; Magalhães, P.J.; et al. "Xanthohumol modulates inflammation, oxidative stress, and angiogenesis in type 1 diabetic rat skin wound healing". Journal of Natural Products 76 11 (2013): 2047-2053. http://www.scopus.com/inward/record.url?eid=2-s2.0-84888385770&partnerID=MN8TOARS.
    10.1021/np4002898
  36. Silva, J.G.; Tavares, E.M.; Gonçalves, L.M.; Valente, I.M.; Carvalho, D.O.; Rodrigues, J.A.. "Voltammetric analysis of licochalcone A in licorice". Journal of the Electrochemical Society 160 10 (2013): http://www.scopus.com/inward/record.url?eid=2-s2.0-84881569292&partnerID=MN8TOARS.
    10.1149/2.020310jes
  37. Valente, I.M.; Gonçalves, L.M.; Rodrigues, J.A.. "Another glimpse over the salting-out assisted liquid-liquid extraction in acetonitrile/water mixtures". Journal of Chromatography A 1308 (2013): 58-62. http://www.scopus.com/inward/record.url?eid=2-s2.0-84883051850&partnerID=MN8TOARS.
    10.1016/j.chroma.2013.08.014
  38. Santos, C.M.; Valente, I.M.; Gonçalves, L.M.; Rodrigues, J.A.. "Chromatographic analysis of methylglyoxal and other a-dicarbonyls using gas-diffusion microextraction". Analyst 138 23 (2013): 7233-7237. http://www.scopus.com/inward/record.url?eid=2-s2.0-84886781648&partnerID=MN8TOARS.
    10.1039/c3an00766a
  39. Tavares, E.M.; Carvalho, A.M.; Gonçalves, L.M.; Valente, I.M.; Moreira, M.M.; Guido, L.F.; Rodrigues, J.A.; Doneux, T.; Barros, A.A.. "Chemical sensing of chalcones by voltammetry: Trans-Chalcone, cardamonin and xanthohumol". Electrochimica Acta 90 (2013): 440-444. http://www.scopus.com/inward/record.url?eid=2-s2.0-84872130635&partnerID=MN8TOARS.
    10.1016/j.electacta.2012.12.040
  40. Carvalho, A.M.; Gonçalves, L.M.; Valente, I.M.; Rodrigues, J.A.; Barros, A.A.. "Analysis of cardamonin by square wave voltammetry". Phytochemical Analysis 23 4 (2012): 396-399. http://www.scopus.com/inward/record.url?eid=2-s2.0-84862766692&partnerID=MN8TOARS.
    10.1002/pca.1370
  41. Cruz, M.P.; Valente, I.M.; Gonçalves, L.M.; Rodrigues, J.A.; Barros, A.A.. "Application of gas-diffusion microextraction to the analysis of free and bound acetaldehyde in wines by HPLC-UV and characterization of the extracted compounds by MS/MS detection". Analytical and Bioanalytical Chemistry 403 4 (2012): 1031-1037. http://www.scopus.com/inward/record.url?eid=2-s2.0-84861231629&partnerID=MN8TOARS.
    10.1007/s00216-011-5664-1
  42. Valente, I.M.; Santos, C.M.; Gonçalves, L.M.; Rodrigues, J.A.; Barros, A.A.. "Application of gas-diffusion microextraction for high-performance liquid chromatographic analysis of aliphatic amines in fermented beverages". Analytical Methods 4 8 (2012): 2569-2573. http://www.scopus.com/inward/record.url?eid=2-s2.0-84864424215&partnerID=MN8TOARS.
    10.1039/c2ay25272d
  43. Ramos, R.M.; Pacheco, J.G.; Gonçalves, L.M.; Valente, I.M.; Rodrigues, J.A.; Barros, A.A.. "Determination of free and total diacetyl in wine by HPLC-UV using gas-diffusion microextraction and pre-column derivatization". Food Control 24 1-2 (2012): 220-224. http://www.scopus.com/inward/record.url?eid=2-s2.0-80055081862&partnerID=MN8TOARS.
    10.1016/j.foodcont.2011.07.017
  44. Montenegro, P.; Valente, I.M.; Gonalves, L.M.; Rodrigues, J.A.; Barros, A.A.. "Single determination of a-ketoglutaric acid and pyruvic acid in beer by HPLC with UV detection". Analytical Methods 3 5 (2011): 1207-1212. http://www.scopus.com/inward/record.url?eid=2-s2.0-79959761341&partnerID=MN8TOARS.
    10.1039/c0ay00669f
  45. Valente, I.M.; Carneiro, J.R.; Almeida, P.J.; de Lurdes Lopes, M.. "Determination of chimassorb 944 in polypropylene geotextiles by HPLC-UV". Analytical Letters 44 4 (2011): 617-625. http://www.scopus.com/inward/record.url?eid=2-s2.0-79952653662&partnerID=MN8TOARS.
    10.1080/00032711003783093
  46. Moreira, M.M.; Carvalho, A.M.; Valente, I.M.; Gonçalves, L.M.; Rodrigues, J.A.; Barros, A.A.; Guido, L.F.. "Novel application of square-wave adsorptive-stripping voltammetry for the determination of xanthohumol in spent hops". Journal of Agricultural and Food Chemistry 59 14 (2011): 7654-7658. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960611316&partnerID=MN8TOARS.
    10.1021/jf2011485
  47. Rodrigues, J.A.; Rodrigues, C.M.; Almeida, P.J.; Valente, I.M.; Gonçalves, L.M.; Compton, R.G.; Barros, A.A.. "Increased sensitivity of anodic stripping voltammetry at the hanging mercury drop electrode by ultracathodic deposition". Analytica Chimica Acta 701 2 (2011): 152-156. http://www.scopus.com/inward/record.url?eid=2-s2.0-79960719069&partnerID=MN8TOARS.
    10.1016/j.aca.2011.05.031
  48. Pacheco, J.G.; Valente, I.M.; Gonçalves, L.M.; Magalhães, P.J.; Rodrigues, J.A.; Barros, A.A.. "Development of a membraneless extraction module for the extraction of volatile compounds: Application in the chromatographic analysis of vicinal diketones in beer". Talanta 81 1-2 (2010): 372-376. http://www.scopus.com/inward/record.url?eid=2-s2.0-77049097580&partnerID=MN8TOARS.
    10.1016/j.talanta.2009.12.011
  49. Gonçalves, L.M.; Magalhães, P.J.; Valente, I.M.; Pacheco, J.G.; Dostálek, P.; Sýkora, D.; Rodrigues, J.A.; Barros, A.A.. "Analysis of aldehydes in beer by gas-diffusion microextraction: Characterization by high-performance liquid chromatography-diode-array detection-atmospheric pressure chemical ionization-mass spectrometry". Journal of Chromatography A 1217 24 (2010): 3717-3722. http://www.scopus.com/inward/record.url?eid=2-s2.0-77953020859&partnerID=MN8TOARS.
    10.1016/j.chroma.2010.04.002
  50. Rodrigues, J.A.; Valente, I.M.; Gonçalves, L.M.; Pacheco, J.G.; Barros, A.A.. "Polarographic determination of vitamin C after derivatization with o-phenylenediamine". Collection of Czechoslovak Chemical Communications 75 7 (2010): 731-741. http://www.scopus.com/inward/record.url?eid=2-s2.0-77957039151&partnerID=MN8TOARS.
    10.1135/cccc2010026
  51. Pacheco, J.G.; Valente, I.M.; Gonçalves, L.M.; Rodrigues, J.A.; Barros, A.A.. "Gas-diffusion microextraction". Journal of Separation Science 33 20 (2010): 3207-3212. http://www.scopus.com/inward/record.url?eid=2-s2.0-78349253869&partnerID=MN8TOARS.
    10.1002/jssc.201000351
  52. Gonçalves, L.M.; Da Anunciação, M.F.; Valente, I.M.; Pacheco, J.G.; Rodrigues, J.A.; Barros, A.A.. "Use of a membraneless extraction module for the voltammetric determination of total sulfites in wine". Collection of Czechoslovak Chemical Communications 75 7 (2010): 721-730. http://www.scopus.com/inward/record.url?eid=2-s2.0-77957034225&partnerID=MN8TOARS.
    10.1135/cccc2009558
Magazine article
  1. Inês Maria Valente; José António Maia Rodrigues. "Determination of a-Dicarbonyls in Wines Using Salting-Out Assisted Liquid–Liquid Extraction", 2016, http://www.chromatographyonline.com/determination-dicarbonyls-wines-using-salting-out-assisted-liquid-liquid-extraction-1.
Thesis / Dissertation
  1. Faculdade de Ciências; Inês Maria Afonso Valente. "Desenvolvimento de metodologias analíticas para a determinação de off-flavours em bebidas". PhD, Universidade do Porto Faculdade de Ciências, 2014. http://hdl.handle.net/10216/75680.
  2. Almeida, Paulo; Universidade do Porto, Faculdade de Ciências; Valente, Inês Maria Afonso. "Monitorização dos aditivos existentes em materiais geotêxteis ao longo de difrentes processos de degradação". Master, Universidade do Porto Faculdade de Ciências, 2008. http://hdl.handle.net/10216/64176.

Intellectual property

Patent
  1. Gonçalves Luís Francisco Moreira; Valente Inês Maria Afonso; Rodrigues José António Maia; Compton Richard Guy; Sousa João Carlos Cruz De. 2015. "Método Para Deteção E Quantificação Voltamétrica De 3-iodotironamina". Portugal.
Activities

Supervision

Thesis Title
Role
Degree Subject (Type)
Institution / Organization
2018 - Current Identification and detection of biomarkers for carbohydrates and proteins fermentation pattern in ruminant animals
Supervisor
Ciência Animal (PhD)
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2021/02 - 2021/07/01 Determinação de metabolitos em leite correlacionados com a função digestiva e metabólica de vacas leiteiras
Supervisor
Química (Degree)
Universidade do Porto Faculdade de Ciências, Portugal
2020 - 2021 Determinação de dióxido de carbono em café torrado por difusão gasosa e deteção UV-Vis num sistema automático multicomutado
Supervisor
Métodos Avançados e Acreditação em Análise Química (Master)
Universidade do Porto Faculdade de Ciências, Portugal
2019 - 2020 Assessing the effectiveness and environmental safety of young eucalyptus leaf biomass as a biocide
Co-supervisor
Biologia Funcional e Biotecnologia de Plantas (Master)
Universidade do Porto Faculdade de Ciências, Portugal

Event organisation

Event name
Type of event (Role)
Institution / Organization
2018 - 2018 23º Encontro da Sociedade Portuguesa de Electroquímica (2018/05/02 - 2018/05/04)
Conference (Member of the Organising Committee)
Sociedade Portuguesa de Electroquímica, Portugal
2013/03/25 - 2013/03/27 Member of the Organizing Committee of the 18th Meeting of the Portuguese Electrochemical Society (2013/03/25 - 2013/03/27)
Conference (Member of the Organising Committee)
Portuguese Electrochemical Society, Portugal
2012/05/09 - 2012/05/11 3rd Portuguese Young Chemists Meeting (2012/05/09 - 2012/05/11)
Conference (President of the Organising Committee)
SPQ - Sociedade Portuguesa de Química, Portugal
2012/01/09 - 2012/01/11 7º Encontro Nacional de Cromatografia (2012/11/09 - 2012/11/11)
Conference (Member of the Organising Committee)
SPQ - Sociedade Portuguesa de Química, Portugal

Event participation

Activity description
Type of event
Event name
Institution / Organization
2013 - Current Collaboration in "Olimpíadas de Química+" semifinals held in the Departamento de Química e Bioquímica da Faculdade de Ciências da Universidade do Porto
Other
Olímpiadas de Química +
SPQ - Sociedade Portuguesa de Química, Portugal
2012/07/09 - 2012/07/13 Collaboration in the supervision of projects from "Escola de Química e Bioquímica 2012" held in the Departamento de Química e Bioquímica da Faculdade de Ciências da Universidade do Porto
Other
Escola de Química e Bioquímica 2012
Universidade do Porto Departamento de Química e Bioquímica, Portugal
2012/01/11 - 2012/01/11 Workshop of Mass Spectrometry of the 7th National Meeting of Chromatography
Workshop
7º Encontro Nacional de Cromatografia [7th National Meeting of Chromatography]
Universidade do Porto Faculdade de Ciências, Portugal
2010 - 2010 Collaboration in "Olimpíadas de Química+" semifinals held in the Departamento de Química e Bioquímica da Faculdade de Ciências da Universidade do Porto
Other
Olimpíadas de Química+
SPQ - Sociedade Portuguesa de Química, Portugal

Jury of academic degree

Topic
Role
Candidate name (Type of degree)
Institution / Organization
2021 Desenvolvimento e caracterização físico-química e biológica de complexos antocianinas-polissacarídeos para aplicação alimentar
(Thesis) Main arguer
Inês Carneiro da Cunha Alves Pereira (Master)
Universidade do Porto Faculdade de Ciências, Portugal
2020/09/11 From mouth to mammary gland: a nanotechnology application in dairy cow nutrition for targeted lysine delivery
(Thesis) Main arguer
João Pedro Albuquerque e Costa (PhD)
Universidade do Porto Instituto de Ciências Biomédicas Abel Salazar, Portugal
2020/07/09 Estudo de potenciais marcadores carbonílicos de grãos de café, por HPLC-DAD-MS/MS, para avaliação da qualidade de café, 2020
(Thesis) Arguer
Dulce Marina Carvalho Morais (Other)
Universidade do Porto Faculdade de Ciências, Portugal
2020 Aplicação de geossintéticos em estruturas de carácter ambiental
(Thesis) Arguer
Ana Filipa Alfena Vitoriano (Other)
Universidade do Porto Faculdade de Ciências, Portugal
2018/11/29 Avaliação do potencial de utilização de microalgas como alimento alternativo na alimentação de animais de produção
(Thesis) Main arguer
Cátia Sofia Carvalho Mota (Master)
Universidade do Porto Faculdade de Ciências, Portugal
2017/11/30 Estudo dos contaminantes químicos e microbiológicos que ocorrem durante o processo de cura dos enchidos e produtos fumados
(Thesis) Arguer
Cláudia Sofia Ferreira Teixeira Rodrigues de Sousa (Master)
Universidade do Porto Faculdade de Ciências, Portugal

Association member

Society Organization name Role
2012/05 - 2014/07 Young Chemists Group (Grupo de Químicos Jovens, GQJ) from the Portuguese Chemical Society (Sociedade Portuguesa de Química, SPQ) Board member

Conference scientific committee

Conference name Conference host
2016/11/11 - 2016/11/11 XXII Encontro Luso-Galego de Química Bragança, Portugal

Course / Discipline taught

Academic session Degree Subject (Type) Institution / Organization
2020/10 - 2021 Química Analítica Bioquímica (Licenciatura) Universidade do Porto Faculdade de Ciências, Portugal